Brazilian Family Restaurants

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Cities (127)
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Airports (101)
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Islands (50)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Pemba Island Manda Island Bugala Island Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Nosy Komba Solta Banana Islands Eden Island Kiwayu Island Mozambique Is… Principe Rodrigues Bawe Island Bazaruto Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Cousine Island Denis Desroches Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Kiweni Island Krk Lukoba Island Maafushi Magaruque Island Medjumbe Island Mnemba Island Rubondo Island Rusinga Island Tenerife Ukerewe
33 High Street  in Johannesburg

33 High Street

Johannesburg Portuguese restaurant in Johannesburg

Housed in a 115 year historic house, in the historical precinct of Modderfontein, this heart warming country retreat invites cosy family get-togethers, intimate dinners and languid lunches. Dine alfresco soaking up the lush park like gardens or appreciate the beauty of nature shaded by an old oak tree. Benches and umbrellas welcome relaxed outdoor lunches. The dining room is perfect for old fashioned intimacy as is the enclosed veranda for those who enjoy a little more privacy. Ideal for families, lovers and friends, dining at 33 High Street creates a memorable experience.

A Cabana Portuguese Restaurant in Glenwood

A Cabana Portuguese Restaurant

Glenwood Portuguese restaurant in Glenwood

Situated in the Glenwood shopping centre with an interior dressed in orange and pink shaded in soft palates on the wall, A Cabana serves authentic Portuguese cuisine. Some of the favourite starters include the traditional grilled portuguese sardines with coarse salt, served with a touch of olive oil and vinegar or chickenl with garlic, wine and peri-peri sauce. For mains, try the prawns a cabana - 12 succulent prawns with garlic and lemon butter or the cabana steak, served with garlic, mushrooms, tomatoes, onions and green pepper sauce. For more exotic dishes try the bacalhau or the prawn rissoles rounded off by Portuguese pasteis de nata for a popular dessert with a twist - Portuguese kisses. With warm hospitality and traditional fare, diners can sit back and enjoy the authentic ambience alongside fresh grills and seafood served the Portuguese way.

A Palhota in Johannesburg and surrounds

A Palhota

Johannesburg and surrounds Portuguese restaurant in Johannesburg and surrounds

This superb Portuguese restaurant has been running for more than ten years and it’s easy to see why. Offering not only traditional Portuguese dishes, but also more unusual Mozambican cuisine, this friendly restaurant provides a memorable dining experience. Although there is no actual wine list, there is a decent selection of popular South African and Portuguese wines to choose from in a well-placed corner cabinet. The cosy, unpretentious ambience is further enhanced by Mozambican hut murals on the walls. Unique and welcoming, A Palhota provides a truly relaxed dining experience with great food, great service and a great atmosphere.

Abou Tarek in Cairo

Abou Tarek

Cairo African restaurant in Cairo

Abou Tarek was founded in the 1950's and is popular among tourists and locals alike. They serve the traditional Egyptian street food called koshary. The noodles and rice are always perfectly cooked and chunky tomato sauce and crispy onions top the dishes. A bustling atmosphere and good plain authentic food makes for a satisfying and convenient experience.

Abysinia in Kensington


Kensington African restaurant in Kensington

A thoroughly authentic restaurant serving the finest in Ethiopian cuisine. With offerings you won’t find anywhere else such as ting-sour Injera flatbread, Abysinia is the place to go for a truly unique dining experience. For a little of everything, ask for a platter and you will not be disappointed. Prices are incredibly reasonable. The drinks are equally exciting with strong, fresh coffee as well as local and Ethiopian wines. The casual, relaxed ambience and charming service make an experience at Abysinia one to remember.

Acamm's Lodge in Lusaka

Acamm's Lodge

Lusaka African restaurant in Lusaka

The outdoor setting is modern, with alternate indoor dining for those who prefer to be away from the elements. The menu brims with Continental and Zambian dishes, and buffet style meals. Families enjoy a relaxed day out with weekend entertainment at Acamm’s Lodge in Lusaka.

Adeguita Portuguese Restaurant in Johannesburg and surrounds

Adeguita Portuguese Restaurant

Johannesburg and surrounds Portuguese restaurant in Johannesburg and surrounds

Enjoy delicious and tasty cuisine and a feast for the senses dining on seafood, grills and typical Portuguese dishes. With attention to detail and personal attention, diners relax in tranquil surrounds dining on mouth-watering dishes such as grilled chicken basted in finger linking peri-peri the Mozambican way, or voluptuous grilled prawns, tasty pregos, trinchados, espetadas and popular feijoada. Adeguita Portuguese Restaurant tantalises with mouth-watering tastes and flavours the true Portuguese way in a colonial setting that invites relaxation.

Alpenstube in Hout Bay


Hout Bay German restaurant in Hout Bay

Having spent their entire working lives in the food and hospitality industry - both locally and internationally - new owners, Kurt and Petra Schramm, have all the right qualifications to firmly place Alpenstube on the destination restaurant map in the picturesque surrounds of Hout Bay. Much needed improvements include a new front patio, a revamped outside bar and beer garden, and a fireplace for the cold winters. Alpenstube offers a very versatile indoor-outdoor dining experience where you can relax and savour an imported German draught beer in the garden, have coffee and homemade pastries on the front patio, and enjoy a leisurely lunch or intimate dinner in the cosy interior. Aside from its large following of locals who carry them through the winter months, Alpenstube is fortunate to have many overseas visitors – German, Dutch and English - who, like the swallows, return year after year to their favourite Hout Bay haunt. Now open at lunch time, the well-priced menu features traditional specialties such as Geschnetzeltes, thinly sliced port fillet in a creamy mushroom sauce, alongside light meals such as the Chef’s Burger, seasonal salads and a couple of soups. Master Chef Kurt has thoughtfully included several menu items specifically for children so that Alpenstube can be enjoyed by the whole family. The signature dish must surely be the traditional Eisbein, but please call in advance to check availability. Other dinner recommendations are the grilled Fillet Steak, as well as Schnitzels to suit all tastes – pork, veal and chicken. You will also find fresh fish on the menu when available from the harbor. The pastries, desserts and cakes are all homemade, so why not indulge in whatever takes your fancy.

Andrea in Cairo


Cairo African restaurant in Cairo

This popular family friendly restaurant is located near the pyramids and offers a spacious air-conditioned dining room and a great garden terrace. The house speciality is perfectly roasted chicken. Kebabs, kofte and qauil all have a place on the menu, as well as a variety of other grilled delicacies. Fresh bread is baked on site and great local beers and wines are available.

Aston Arms Portuguese Restaurant in Aston Bay

Aston Arms Portuguese Restaurant

Aston Bay Portuguese restaurant in Aston Bay

Aston Arms is a Portuguese restaurant situated in Aston Bay. It has a beautiful view of the nearby lagoon and makes for an excellent relaxing evening. The restaurant is family friendly and makes a great venue for groups or parties. There is indoor and outdoor seating, bookings and walk-ins are welcome.

Bloemendal Restaurant in Durbanville

Bloemendal Restaurant

Durbanville African restaurant in Durbanville

A versatile and elegant venue perched atop one of the highest hills in the Northern Suburbs, Bloemendal Restaurant is the place to be at for whatever you are after of a dining experience. The evenings are filled with entertainment from guest speakers, dancing, music and singing and with warm and attentive hospitality, you won’t want to miss out on a night at the Bloemendal Restaurant.

Canimambo in Dullstroom


Dullstroom Portuguese restaurant in Dullstroom

Canimambo Restaurant features an intimate setting inside for quiet meals by the fireside or a sun deck for lazy Saturday afternoons. It boasts the most tender giblets, the freshest prawns and the most succulent rump this side of the equator, with legendary Prego rolls and monstrous toasted sandwiches. Conscious of their carbon footprint, they are actively recycle the majority of their waste as well as grow their own organic salad greens.

Canimambo Restaurant Graskop in Graskop

Canimambo Restaurant Graskop

Graskop Portuguese restaurant in Graskop

Specialising in Portuguese and South African cuisine, this family run establishment secures an intimate setting and the most succulent, tender peri-peri chickens. The extensive menu and Mozambican ambiance compliments aromatic Portuguese wines making for an excellent meal and all around service. Dine in the bright and colourful surrounds snuggling up to the cosy winter fireplace or alfresco on the fully covered and heated patio. Enjoy authentic cuisine, hospitality and Platinum Star Diners awards at Canimambo Restaurant

Casa Verde in Bonnie Doon

Casa Verde

Bonnie Doon Portuguese restaurant in Bonnie Doon

Casa Verde is a true Portuguese restaurant with the friendly service to match. The interior has red check table cloths and fantastic art on display. The daily specials are written on a blackboard and the wine list complements the menu. On offer are traditional Portuguese and Colonial dishes, as well as breakfasts, open sandwiches, salads, pastas and fresh fish. Trading hours: Breakfast and Lunch: Monday to Saturday: 09:00 - 16:00 Dinner: Tuesday to Saturday: 18:30 - 22:30 (Kitchen closes).

Cubata Portuguese Grill House in Sydenham

Cubata Portuguese Grill House

Sydenham Portuguese restaurant in Sydenham

Cubata is a Portuguese restaurant that quickly became a local favourite in Port Elizabeth. The atmosphere is family friendly as it is family owned, and the décor is rustic and casual. The dishes on the small menu are all popular but the prawns and ribs take the lead. Whole parties end up sharing in the finger-licking food. The restaurant is unlicensed and so you are welcome to bring your own wine. Sodas are ordered on an honesty system. Trading times are from Monday to Saturday: Lunch: 12 pm to 3 pm; Dinner: 5 pm to 10 pm.

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