Brazilian Family Breakfast Restaurants

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Airports (58)
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Islands (73)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Inhaca Island Mozambique Is… Ciovo Eden Island Kiwayu Island Korcula Island Nosy Be Solta Banana Islands Bazaruto Island Bugala Island Bulago Island Magaruque Island Nosy Komba Principe Bawe Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Abou Tarek in Cairo

Abou Tarek

Cairo African restaurant in Cairo

Abou Tarek was founded in the 1950's and is popular among tourists and locals alike. They serve the traditional Egyptian street food called koshary. The noodles and rice are always perfectly cooked and chunky tomato sauce and crispy onions top the dishes. A bustling atmosphere and good plain authentic food makes for a satisfying and convenient experience.

Acamm's Lodge in Lusaka

Acamm's Lodge

Lusaka African restaurant in Lusaka

The outdoor setting is modern, with alternate indoor dining for those who prefer to be away from the elements. The menu brims with Continental and Zambian dishes, and buffet style meals. Families enjoy a relaxed day out with weekend entertainment at Acamm’s Lodge in Lusaka.

Bloemendal Restaurant in Durbanville

Bloemendal Restaurant

Durbanville African restaurant in Durbanville

A versatile and elegant venue perched atop one of the highest hills in the Northern Suburbs, Bloemendal Restaurant is the place to be at for whatever you are after of a dining experience. The evenings are filled with entertainment from guest speakers, dancing, music and singing and with warm and attentive hospitality, you won’t want to miss out on a night at the Bloemendal Restaurant.

Cycad Restaurant in Addo Elephant National Park

Cycad Restaurant

Addo Elephant National Park African restaurant in Addo Elephant National Park

Resting on the Zuurberg Pass, in the heart of frontier country, Cycad Restaurant exudes elegance and style reminiscent of a bygone era and true African hospitality. Peruse the a la carte and set menu brimming with country delights for breakfast, lunch and dinner. Housed inside a 150 yr old historical hotel, this manor house experience opens out its dining experience on a spectacular wide veranda and pool area serving delicious country cuisine. Cycad Restaurant embraces true African splendour in elegant charm for a pampered country dining retreat.

Felfella in Cairo

Felfella

Cairo African restaurant in Cairo

This traditional Egyptian spot serves mouthwatering, typically Egyptian cuisine that includes favourites like baba ghanoug and a variety of tehina dishes, and much more. Traditonal western options like burgers, pastas and gills are available for the less adventurous diner. The restaurant is well suited to tour groups and families.

Flavours in Stellenbosch

Flavours

Stellenbosch Cape Provencale restaurant in Stellenbosch

The picturesque setting compliments simple and uncomplicated dishes that are full of bold flavours. Classic dishes present fresh and clean tastes, and although simple in appearance, are flavourful with every mouthful. The extensive wine list works effortlessly complimenting the menu. Flavours boast a roaring winter fire, perfect for warming frosty limbs.

Grand Restaurant and Cafe in Luxor

Grand Restaurant and Cafe

Luxor African restaurant in Luxor

This popular tourist spot serves traditional Egyptian cuisine with Mediterranean flare. Bustling with tour groups most of the time, the restaurant exudes a warm, friendly ambience and a bustle akin to a real Egyptian marketplace. A nice terrace is also available for seating and great mezze platters and sheesha can be enjoyed.

Hapoor Restaurant  in Addo

Hapoor Restaurant

Addo African restaurant in Addo

Entice the senses with mouth-watering creations and dense bushveld delighting in light meals, salads and decadent meals from the a la carte menu. From succulent venison, red meat and poultry options to tender Lamb curry, surf & turf and hot pot, The Hapoor Restaurant is the perfect setting for any occasion.

Huberta Restaurant in East London

Huberta Restaurant

East London African restaurant in East London

Located 35km from East London in the heart of a lush reserve, Huberta Restaurant offers a unique blend of luxury and dining that caters to the heart of culinary connoisseurs. Relive the legend of the travelling hippo; dine in close proximity in a strategically built setting above the Mpongo hippo waterhole. Linger the day away on a decadent afternoon meal, watching hippos at play tempting a delicious blend of African and European cuisine. Cooled by stylish décor and a touch of Xhosa, diners relive the colonial days savouring traditional breakfasts, light lunches and a wide range of wine carefully chosen to compliment each meal. Treat the palate to a unique dining experience pampered by acclaimed chefs at Huberta Restaurant in Mpongo Private Game Reserve.

Jonkershuis in Constantia

Jonkershuis

Constantia Cape Malay restaurant in Constantia

The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay. Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors. Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months. Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner. Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible. Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00. For large evening bookings please contact info@jokershuisconstantia.co.za.

Rolf's Place in Nairobi

Rolf's Place

Nairobi African restaurant in Nairobi

With views of the Nairobi skyline and national park, Rolf’s Place is an incredible dining experience. The interior sways the senses with beautiful architecture and ambiance while courteous staff serve food promptly in well-presented portions. Rolf’s Place is ideal for a romantic dinner, business luncheon and even families celebrating a special occasion. Dine indoors or alfresco wrapped in peaceful surrounds and the aroma of mouth-watering dishes.

The Boma Restaurant in Victoria Falls Livingstone Region

The Boma Restaurant

Victoria Falls Livingstone Region African restaurant in Victoria Falls Livingstone Region

This unique African experience nestled in indigenous Gugu forest boasts traditional décor in the warmth of a thatched boma. Warmth and hospitality welcomes diners to a cultural dining experience where the vibrant atmosphere and traditional dishes make for a memorable experience. The menu ranges from fish, game and vegetarian dishes, mostly traditional and adventurous offering fusions such as deep-fried Kapenta, groundnuts and the famous Mopani worms. Begin the journey with the starter menu boasting interesting selection such as the Nyimo Beans with bush vegetables, or Kariba Bream with smoked crocodile tail and pickled Kapenta fish. Adventurous palates can indulge in the specialties on the main course buffet, which includes grilled Warthog, Ostrich, Kudu and Buffalo curry, served with a tasty selection of salads and vegetables. Dishes are prepared and cooked using local ingredients, ensuring freshness and ethnic taste. Traditional pre-dinner hand washing and customary local beer tastings following by traditional performers displaying energetic song and dance make this African dining experience one of nostalgic memory. Conclude the evening sipping a nightcap listening to the Sangora whisk tall tales under the African sky warmed by a roaring open fire.

The Makuwa-Kuwa Restaurant in Victoria Falls Livingstone Region

The Makuwa-Kuwa Restaurant

Victoria Falls Livingstone Region African restaurant in Victoria Falls Livingstone Region

Inspired from legendary story of a Royal Drum, this restaurant embraces her African heritage from the roots up with a wood and thatch split level design, dressed in African themes that compliment the natural environment. Located in the Zambezi National Park, The Makuwa-Kuwa Restaurant overlooks a waterhole abundant with African life. The African theme displays the colourful heritage and culture of the country, with traditional murals and artifacts to compliment the theme. Beautifully presented dishes seduce from the a la Carte evening menu with adventurous specialties such as Zambezi Bream, Crocodile and a deliciously tender Warthog Fillet with a sweet and sour sauce. Light meals are served throughout the day and impressive breakfasts make a good start to the morning, either from the menu or from the substantial buffet. Dine in International and African elegance at the renowned Makuwa-Kuwa Restaurant in Zambezi.

The Woodowl Restaurant in Makhado (Louis Trichardt)

The Woodowl Restaurant

Makhado (Louis Trichardt) African restaurant in Makhado (Louis Trichardt)

Nested beneath the shades of centuries old Wild Fig trees in an old farmhouse, this intimate country restaurant sweeps the palate with delicious Afro-fusion cuisine complimented by expansive views and crackling fireplaces. Offering the best of local and European tastes, the award winning Woodowl restaurant serves amongst the most popular dishes, sweet potato and avocado soup, seared beef fillet crusted with African spices and butternut chips and mango ice-cream enrobed in a chocolate & chilli sauce. The Nguni beef fillet is sublime, served with mash with burnt sage and a spicy monkey nut sauce with hot buttery sweet potatoes. Soups change daily accompanied by fabulous Venda pot bread. The desserts highlight, a lemon and mango sorbet in a brandy-snap basket. Sample sumptuous cuisine at this award winning restaurant warmed by local décor and culturally inspired table wear for a table d’hôte experience like no other.

Village Foods in Hermanus

Village Foods

Hermanus Indian restaurant in Hermanus

Village Foods is an owner run take away shop sure to offer a friendly face and professional service on the run. Expect to see a wide variety of Halaal Food on the take away menu including awesome rotis, samoosas, Salomes, lamb curry and rice, and masala toasted steak and chips with salad. The shop also sells a wide range of spices, tobacco, hookah pipes, incense and rizzlas. This little peace of India offers a place to grab a bite either early in the morning or late at night.