Brazilian Family Breakfast Restaurants

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Cities (127)
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34 South in Knysna Quays

34 South

Knysna Quays Seafood restaurant in Knysna Quays

Casual and laidback, Knysna's bustling food emporium claims that it's "not exactly a restaurant, not exactly a bar, definitely not a deli... well, not exactly a deli... it’s an eating place, a drinking place and definitely a meeting place". Well, it's a good place to be if you enjoy fresh seafood and fancy a bit of shopping. 34 South is also "a gift shop, a clothing emporium, a food store, a fish monger and a bakery, too. And the finest wine shop this side of the grape curtain!" Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari (tubes, heads and steaks) and mussels (in and out the shell) done in many ways - in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours - with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh linefish brought in through the Knysna heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

Agave in Graaff-Reinet


Graaff-Reinet Country restaurant in Graaff-Reinet

Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.

Alexanders Deli in Norwood

Alexanders Deli

Norwood Deli restaurant in Norwood

Bustling with breakfast foodies, hearty luncheons and tantalizing aromas, Alexanders Deli satisfies hungry appetites with their homemade food and welcoming ambiance. Stylish yet rustic, warm and welcoming, diners peruse the deli filled with nutritious food or soak up the start of a new day over a hot cup of coffee and freshly baked pastry. Scattered with wooden furniture dressed in soft browns and oranges and an unpretentious vibe, Alexanders Deli delights with a selection of wholesome dishes. Try the chicken soup and kneidle, divine blintzes, meat and cheese, speciality hot beef on rye and delicious mock-crayfish dressed in mouth-watering sauces for a starter or main meal. The deli boasts plenty traditional Jewish cuisine and tasty favourites like homemade burgers and voluptuous schwarmas. Alexanders Deli warms the palate with tempting delights and bustling ambiance, perfect for kick-starting the day over breakfast or unwinding from a long day.

Alte Feste Restaurant in George

Alte Feste Restaurant

George Seafood restaurant in George

Enjoy tasty food with a difference or light lunches and breakfasts. Alte Feste Restaurant sweeps the palate away with decadent deserts for a little slice of heaven. From great choice salads to vegetarian meals, Alte Feste caters for the easygoing palate in relaxed informal setting perfect to soothing the day away.

Anat in Century City


Century City Deli restaurant in Century City

Anat Apter's grandfather started a family business in 1945. In 1991, Anat started to further this business at the Bruma Flea Market and this popular food chain has now grown to over 30 stores all over South Africa. Enjoy real Middle Eastern flavours at very reasonable prices. The ever-popular shwarma is available in beef chicken and lamb, and for the really hungry, the lamb burgers come in super sizes. The falafel is a favourite and is filled with tahina, humus and vegetables. All meals are served with your choice of pickled gherkin, jalapeno chilli, peppers, onions, sauerkraut and fresh tomato, cucumber, cabbage and brinjals. The food is tasty, hearty, quick and convenient, and best of all, it will suit your pocket.

Aquarius Sushi Bar in Maputo Region

Aquarius Sushi Bar

Maputo Region Seafood restaurant in Maputo Region

With stunning views over Maputo Bay and an open-air sushi bar, Aquarius Sushi Bar is the place to be for enjoyable sushi and seafood delicacies. Enjoy a wide range of all day snacks alongside sushi such as sandwiches, seafood and salads and cooling fresh fruit juices, shakes and iced-drinks. An ideal venue for morning coffees and languid family lunches, soothed by sounds of flowing live jazz and an oasis of calm.

Baba Laria  in Bilene

Baba Laria

Bilene Seafood restaurant in Bilene

Baba-Laria restaurant has a variety of food choices, ranging from prawns, fish, crab curry, calamari, Mozambique chickens, ribs smoked or saucy and steaks. We also try and make most of or food on the premises we have homemade Pir-Piri, burgers, rissois (prawn pies) and we also grow our own salads all organic. We also have a wonderful herb garden which guests can utilize and is used in most all our dishes. As for desserts and puddings our deserts are also made on the premises ranging from chocolate mousses, pancakes and cheese cake. Our food is of good quality and consistency. Beach cocktail bar has exotic cocktails in coco-nuts, long yard glasses and don’t forget our famous Pir-Piri tequila. Let our staff and food make your stay memorable.

Ballyhoo Bistro in East London

Ballyhoo Bistro

East London Seafood restaurant in East London

Boasting a prime wharf side location offering simple seafood fare, Ballyhoo Bistro embraces a cosy nautical feel complimented by efficient service and outstanding food. Graced by a beautiful view diners can sit back, relax and enjoy freshly prepared cuisine with a touch of classic elegance. Try baskets of calamari, pots of mussels or succulent grilled line fish with a salad. Steaks, wraps, burgers and breakfasts wet the appetite, while the eat-as-many-prawns- as-you-like special beacons loyal followers back every time. Ballyhoo Bistro provided the perfect wharf side setting bursting with simple seafood and beautiful views.

Bar Bar Black Sheep in Riebeek Kasteel

Bar Bar Black Sheep

Riebeek Kasteel Country restaurant in Riebeek Kasteel

Bar Bar Black Sheep is a beautiful restaurant set in the picturesque winelands town of Riebeek Kasteel. Slow-cooked country-style cuisine can be enjoyed here and only the freshest locally sourced produce is used. Boutique and garisiste wines are offered and a great selection of other beverages are available. The beautiful setting, great food and relaxed ambience make for a one-of-a-kind dining experience.Bar Bar Black Sheep is open on Wednesday, Friday and Saturday evenings for dinner, seven days a week for lunch and on Saturday and Sunday mornings for breakfast.

Barke restaurant in Stanford

Barke restaurant

Stanford Country restaurant in Stanford

Barke restaurant is situated on the Blue Gum Country Estate, a working wine farm in the beautiful countryside of the Overberg. The vision for this restaurant, and a top priority for the chefs, is to create delicious country cooking with a fine dining twist using the freshest, local, organic ingredients. Barke is family friendly and a great setting for a leisurely afternoon get-together.

Barouche in Stellenbosch


Stellenbosch European restaurant in Stellenbosch

Set in scenic Stellenbosch and fusing both modern and traditional Cape cuisines, Barouche Restaurant is a must-try dining experience.Barouche provides delightful dining whatever the weather, with a terrace overlooking vineyards for warm summer days or a warm and welcoming inside area for the colder wintertime.Serving the finest of South African as well as international cuisine and using the freshest seasonal ingredients, Barouche is a wonderfully versatile and accommodating place to dine.

Blackbeard's Lookout and Seafood Tavern in Humewood

Blackbeard's Lookout and Seafood Tavern

Humewood Seafood restaurant in Humewood

This unique restaurant is set in The Chapman Hotel in Port Elizabeth. Enjoy your meal inside, or on summer days and evenings, dine alfresco while taking in the beautiful views. Blackbeard's Lookout and Seafood Tavern is also the ideal location for functions. The restaurant is fully licensed and caters for vegetarians and kiddies as well. The restaurant was named after Blackbeard the Pirate, who was born in Bristol as Edward Teach. In 1718, he was killed by Lieutenant Richard Maynard in a deadly battle. Besides offering guests amazing seafood dishes, other a la carte options are available, including meat, poultry, vegetarian and Italian dishes.

Blackbeards Restaurant in Humewood

Blackbeards Restaurant

Humewood Seafood restaurant in Humewood

Blackbeards Restaurant is the oldest restaurant in Port Elizabeth specialising in seafood. This is a family owned restaurant that has sustained its quality and professional service. Apart from the a la carte seafood menu, Blackbeards also offers a variety of meat, poultry, vegetarian and Italian dishes. The restaurant also caters for various functions. A buffet is served on a Sunday. Keep an eye out for the daily specials. Trading hours: Breakfast: Monday to Friday: 07:00 - 09:00; Saturday to Sunday: 07:30 - 10:00. Dinner: Monday to Sunday: 18:00 until late.

Blowfish Restaurant in Bloubergstrand

Blowfish Restaurant

Bloubergstrand Seafood restaurant in Bloubergstrand

Positioned perfectly with unrivalled views of Table Mountain and Table Bay, Blowfish Restaurant, one of Cape Town’s finest seafood and sushi restaurants is an all-round sensory experience. With windows spanning the length of the restaurant guests can enjoy the magnificent views, fresh sea breeze and sound of the nearby Atlantic Ocean. Distinguished by impeccable service and stylish, contemporary decor, Blowfish Restaurant serves a variety of mouth-watering seafood, sushi and some of the Cape’s finest wines. Our unique fresh fish counter serviced by skilled fishmongers allows you to choose your fish by weight and have it prepared to your individual preference. This unique atmosphere, service excellence and superb cuisine combine to make Blowfish the ideal setting for any meal; from intimate business lunches, romantic dinners and special occasions as well as large scale events for up to 180 people.

Blue Bay Café in Saldanha

Blue Bay Café

Saldanha Seafood restaurant in Saldanha

Blue Bay Café offers delicious meals for all tastes. Come and taste the best and freshest seafood the West Coast has to offer or one of our legendary dishes from the grill. The restaurant overlooks the lagoon and Saldanha harbour. We serve a delicious buffet breakfast and a variety of dishes off our a la carte menu for lunch and dinner. Our bar is fully licensed and offers cocktails and ice-cold beers. Pair some of the local wines with our gourmet meals. We also do conferences and weddings and make any event a memorable one. So whether you would like to bring that someone special for a romantic dinner while overlooking the bay or just have glass of wine or cocktail with friends, make Blue Bay Café your destination.