Brazilian Intimate Restaurants

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(Central One) Restaurant and Bar in Sandton

(Central One) Restaurant and Bar

Sandton International restaurant in Sandton

This chic and stylish restaurant intoxicates local and international foodies with upmarket cuisine in a relaxed and social environment. Housed inside the renowned Radisson Blu Gautrain Hotel in the heart of Sandton, diners peruse the menu laced with exciting combinations fresh yet uncomplicated. The speciality Lobster cappuccino immerses the palate in taste explosions while the hanger steak satisfies with full bodied flavour boasting popularity as the new up and coming cut of beef. The menu delivers a gastronomic journey staring with green asparagus sabayon, cepe mushroom and sundried tomato salsa for starter. The popular hanger steak from the grill weighs in at 260gr dressed in a variety of sauces, of which the cracked black pepper sauce with brandy and thyme hits the spot. Enjoy with a serving of French fries dusted with seasoning salt and cocotte of seasonal vegetables. Desert calls for a chocolate Southern Comfort mousse flanked with wild berry ice cream and crème de cassis coulis. (Central One) Restaurant and Bar indulges with sophisticated and electric dining in the Radisson Blue Hotel at the corner of Rivonia Road & West Street in Sandton.

@ 3Fig in Newlands

@ 3Fig

Newlands International restaurant in Newlands

@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention. Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold. The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine. Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.

@ Monte Winebar and Restaurant in Fourways

@ Monte Winebar and Restaurant

Fourways International restaurant in Fourways

Soak up the trendy and hip atmosphere over a glass of wine or enjoy a culinary delight from the innovative menu before attending a show at the new Teatro @ Monte Casino. Offering lunch and dinner including a tasters menu, diners enjoy time honoured cuisine that tickles the palate with tantalising starters, salads and succulent steaks. The desert menu entices with four traditional favourites. The décor invites relaxation and intimacy with surprising nooks and crannies and alfresco seating warmed by a Tuscan village ambiance. Intimate dining in the private dining area provides a grand stand of the spectacular piazza musical fountain. @ Monte Winebar and Restaurant is conveniently located in the hustle and bustle of Monte Casino Boulevard in Fourways, Johannesburg.

10 2nd Avenue Houghton Estate in Houghton

10 2nd Avenue Houghton Estate

Houghton International restaurant in Houghton

Appetising and appealing brimming with inspirational signature dishes, diners discover personal attention and a large selection of culinary delights that cater for all occasions. Enjoy an unforgettable dining experience in elegance and style. Inspired by fresh ingredients and contemporary food trends, the dishes remain simple and fresh, yet appetising and inspirational. From fresh continental breakfasts, daily buffets and a la carte dinner menu, delectable dishes grace the palate complimented by a diversity of flavours. Start the day with silky eggs Benedict or a delicious deli style lunch that remain light, healthy and wholesome. Dinner boasts succulent dishes such as the beef fillet and fresh line fish alongside other gourmet delights. 10 2nd Avenue Houghton Estate inspires an unforgettable dining experience that embraces fresh and whole contemporary food trends.

34 South in Knysna Quays

34 South

Knysna Quays Seafood restaurant in Knysna Quays

Casual and laidback, Knysna's bustling food emporium claims that it's "not exactly a restaurant, not exactly a bar, definitely not a deli... well, not exactly a deli... it’s an eating place, a drinking place and definitely a meeting place". Well, it's a good place to be if you enjoy fresh seafood and fancy a bit of shopping. 34 South is also "a gift shop, a clothing emporium, a food store, a fish monger and a bakery, too. And the finest wine shop this side of the grape curtain!" Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari (tubes, heads and steaks) and mussels (in and out the shell) done in many ways - in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours - with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh linefish brought in through the Knysna heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

35 on Rose in Cape Town

35 on Rose

Cape Town International restaurant in Cape Town

Serving breakfast or lunch options, 35 on Rose makes an ideal location for intimate or alfresco dining. The interior leans towards sophisticated elegance while the terrace offers abundant alfresco seating on the sheltered courtyard soothed by a tranquil water feature. The a la carte menu offers breakfast choices ranging from smoked salmon and scrambled eggs to the more traditional breakfast. Lunch options proffer gourmet sandwiches ranging from pannini, tramezzini or foccacia layered with salami, mozzarella and pesto for a real Italian sandwich, or try the Cape Malay. Wood burning pizzas prove very popular with various toppings such as chicken, brie, cranberry and avocado which come highly recommended. Heartier dishes such as the veal dishes exude Italian specialty as does the grilled baby beef with porcini mushrooms, Cajun fresh line fish, tender lamb shank, or crumbled veal chops. For starters try the seafood soup or the deep-fried boccinci with sun-dried tomato tapenade. Genuine Italian desserts come in the form of Italian chocolate brownie made with Italian panettone cake and served with expresso ice cream.

38 Special in City Bowl

38 Special

City Bowl International restaurant in City Bowl

Everything from good food to the love of art beacons those who visit 38 Special in City Bowl. Housed in one of the oldest building in the CBD, diners enjoy the laid back and relaxed setting savouring culinary masterpieces and exploring resident artwork on display. The character still exudes and holds true boasting original facades and wooden flooring, lovingly decorated to compliment the international menu. 38 Special holds something special for those who visit, a truly memorable dining experience.

A Taste of India in Luxor

A Taste of India

Luxor Indian restaurant in Luxor

This small but popular Indian restaurant serves authentic Indian dishes like korma, masala sag (spinach) and jalfrezi (meat curry with tomato, pepper and onion), as well as well-loved old favourites like the madras and vindaloo varieties. Some traditional British dishes such as steak and chips are also available for the less adventurous palate.

Adari Indian Restaurant in Nelspruit

Adari Indian Restaurant

Nelspruit Indian restaurant in Nelspruit

Authentic, burst-with-flavour Indian cuisine can be enjoyed at Adari in Nelspruit. Traditional North and South Indian favourites are served in huge portions at affordable prices. Kadai is fully licensed and is great for larger groups wanting a great culinary experience without the frills and fuss that often detracts from the food.

African Peninsula Restaurant in Durban

African Peninsula Restaurant

Durban Seafood restaurant in Durban

Exuding a tropical ambience, African Peninsula Restaurant refreshes the senses with exotic décor and well-presented dishes served over banana leaf dressed tables and crisp white linens. For starters try plump mussels in cream white wine sauce followed by 220g grilled lamb chops, cooked to perfection in spiced garlic, herbs and chillies or the grilled line fish of the day, succulently cooked in warming spices served on a bed of fragrant rice in lemon garlic butter. Round off a perfectly satisfying meal with a decadent tipsy malva pudding desert and silky coffee or cooling don pedro. African Peninsula is located perfectly along the shores of the Indian Ocean for a relaxing languid lunch or romantic shore break dinner under the star lit sky.

African Swiss in Hartbeespoort

African Swiss

Hartbeespoort International restaurant in Hartbeespoort

Open plan dining invites the art of culinary creations into the dining experience through visual interaction and the lingering aroma of decadent traditional cuisine. Boasting 100% artificial free ingredients, hormone free meat, decadent imported real Swiss cheese and freshly baked Swiss bread, diners are ensured of an authentic dining experience. The menu seduces with gnocchi, wiener schnitzel, zuercher geschnetzeltes, Italan pizza and sushi. Enjoy freshly made south dough pizza using organic flour for a taste of genuine Italy or frolic in the light and refreshing taste of sushi – the African Swiss way!

A'la Turka in Irene

A'la Turka

Irene Turkish restaurant in Irene

More than just a place to have a great meal, A’la Turka incorporates art, music and culture into the mix, offering a truly memorable and enjoyable dining experience. Enjoy delectable, exotic Turkish cuisine as you travel deep into the heart of the land. Choose from an exciting menu of freshly-prepared dishes while you listen to music and take in the wonderfully appointed decor. Strategic lighting creates a relaxing ambience and showcases the antiques and art adorning the hand-painted walls. Be entertained by talented belly dancers as you feast. A dining experience like no other, A’la Turka is an intriguing place to while away some time.

Albiz(z)ia in Cullinan

Albiz(z)ia

Cullinan International restaurant in Cullinan

Run by husband and wife, Albiz(z)ia exudes an unique ambiance and interior, bordering in eclectic and cheeky. Bright colours splash the mood with colour and walls laden with postcards balance vases and exquisite light fittings to create all in one splendid surrounds. Then menu is minimalist offering only four starters, two mains and two deserts, changing weekly and seasonally. Discover this hidden gem and simply your dining experience at Albiz(z)ia in Cullinan.

Almaka in Fordsburg

Almaka

Fordsburg Indian restaurant in Fordsburg

This simple Indian restaurant serves food that is anything but. Steak roti rolls, kebab roti rolls, typically South African bunny chows and a mouthwatering mushroom and paneer curry are just some of the amazingly authentic dishes on offer. Try the potato and cheese paratha and the signature dish, the Al Makka Special Beef, soft, torn meat in curry. No alcohol is served but a great selection of non-alcoholic drinks are offered. The restaurant offers a take-away service as well.

Al's Place in Rondebosch

Al's Place

Rondebosch International restaurant in Rondebosch

The décor invites relaxation and informality; the modern interior working seamlessly with the stainless steal chandeliers. The well-balanced menu brims with food expertly prepared, using the highest quality food. Try the brown mushroom baked with roasted vegetables, parmesan and basil pesto or the half a free-range, deboned duck slow-roasted with a Van der Hum orange sauce and the delicious crème brûlee with a fruit base. Al’s Place enjoys catering for all palates and offers something to be enjoyed by everyone.