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Chui Grill in Diani Beach

Chui Grill

Diani Beach Seafood restaurant in Diani Beach
Leopard Beach Resort's most famous restaurant is the acclaimed Chaine des Rotisseurs Chui Grill. The restaurant is a two-tiered open-air grill room specialising in steaks and fresh seafood. Try some fine dining in a stunning setting. Residents and holiday-makers are welcome.
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Die Vishuis Restaurant in Velddrif

Die Vishuis Restaurant

Velddrif Seafood restaurant in Velddrif
Die Vishuis Restaurant is situated on the bank of the Berg River, in the West Coast town of Velddrif. This restaurant was once a real 'vishuis' where the fisherman used to salt the harders in big tanks. What remains of those days are the sea shells in the original sand walls, portions of which have been uncovered. This quirky little national monument has been kept appealingly genuine, complete with open beams and a long stoep where you can eat seafood as well as other scrumptious dishes and enjoy the flamingos, pelicans and herons because this is a major wetland area. A restaurant called Die Vishuis must of course have a scrumptious fish and seafood menu but this is not all that is served, Herman who has 31 years experience in the hospitality trade has put his wide experience to good use, creating seasonal and interesting West Coast dishes. You will be made welcome as you arrive at the door. After being shown to your table your friendly waiter will help you select your meal from the menu and if needed will call Herman for any further assistance if required. Being a small intimate restaurant we are able to create personal service for your enjoyment and relaxation throughout your meal. Guests are welcome to bring own Wine and Beer along - no corkage charged, as we are not licensed yet.
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Perima's Finest Indian Cuisine in Claremont

Perima's Finest Indian Cuisine

Claremont Indian restaurant in Claremont
This small, quaint restaurant serves delicious Indian cuisine in an unpretentious, yet warm and homely, setting. Add attentive, quick service and you can be sure of a diamond in the ruff. The menu offers everything you would expect of an Indian restaurant, but the dishes have a distinct South African twist to them. A favourite is the classic Butter Chicken, melt-in your-mouth chicken smothered in a mild, creamy sauce infused with just the right amount of spices. For the more adventurous there is the Durban Lamb Curry, a bit hotter than most. Seafood lovers can enjoy a delectable prawn curry and the Tandoori Chicken is a must. The dishes are served with soft, fluffy, aromatic rice and the traditional sambals. Finish your meal with a proudly South African malva pudding, just to add to the decadent flavours. Perima's is open for dinner on Sundays and Mondays and for lunch and dinner from Tuesdays to Saturdays.
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