Brazilian Relaxed Restaurants

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Islands (75)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Eden Island Mozambique Is… Bulago Island Ciovo Inhaca Island Korcula Island Nosy Be Solta Banana Islands Bugala Island Kiwayu Island Magaruque Island Nosy Komba Principe Rodrigues Bawe Island Bazaruto Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Denis Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Felidhoo Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
(Central One) Restaurant and Bar in Sandton

(Central One) Restaurant and Bar

Sandton International restaurant in Sandton

This chic and stylish restaurant intoxicates local and international foodies with upmarket cuisine in a relaxed and social environment. Housed inside the renowned Radisson Blu Gautrain Hotel in the heart of Sandton, diners peruse the menu laced with exciting combinations fresh yet uncomplicated. The speciality Lobster cappuccino immerses the palate in taste explosions while the hanger steak satisfies with full bodied flavour boasting popularity as the new up and coming cut of beef. The menu delivers a gastronomic journey staring with green asparagus sabayon, cepe mushroom and sundried tomato salsa for starter. The popular hanger steak from the grill weighs in at 260gr dressed in a variety of sauces, of which the cracked black pepper sauce with brandy and thyme hits the spot. Enjoy with a serving of French fries dusted with seasoning salt and cocotte of seasonal vegetables. Desert calls for a chocolate Southern Comfort mousse flanked with wild berry ice cream and crème de cassis coulis. (Central One) Restaurant and Bar indulges with sophisticated and electric dining in the Radisson Blue Hotel at the corner of Rivonia Road & West Street in Sandton.

@ 3Fig in Newlands

@ 3Fig

Newlands International restaurant in Newlands

@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention. Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold. The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine. Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.

35 on Rose in Cape Town

35 on Rose

Cape Town International restaurant in Cape Town

Serving breakfast or lunch options, 35 on Rose makes an ideal location for intimate or alfresco dining. The interior leans towards sophisticated elegance while the terrace offers abundant alfresco seating on the sheltered courtyard soothed by a tranquil water feature. The a la carte menu offers breakfast choices ranging from smoked salmon and scrambled eggs to the more traditional breakfast. Lunch options proffer gourmet sandwiches ranging from pannini, tramezzini or foccacia layered with salami, mozzarella and pesto for a real Italian sandwich, or try the Cape Malay. Wood burning pizzas prove very popular with various toppings such as chicken, brie, cranberry and avocado which come highly recommended. Heartier dishes such as the veal dishes exude Italian specialty as does the grilled baby beef with porcini mushrooms, Cajun fresh line fish, tender lamb shank, or crumbled veal chops. For starters try the seafood soup or the deep-fried boccinci with sun-dried tomato tapenade. Genuine Italian desserts come in the form of Italian chocolate brownie made with Italian panettone cake and served with expresso ice cream.

38 Special in City Bowl

38 Special

City Bowl International restaurant in City Bowl

Everything from good food to the love of art beacons those who visit 38 Special in City Bowl. Housed in one of the oldest building in the CBD, diners enjoy the laid back and relaxed setting savouring culinary masterpieces and exploring resident artwork on display. The character still exudes and holds true boasting original facades and wooden flooring, lovingly decorated to compliment the international menu. 38 Special holds something special for those who visit, a truly memorable dining experience.

A2A at Sibaya Casino and Entertainment Kingdom in Durban North

A2A at Sibaya Casino and Entertainment Kingdom

Durban North Buffet restaurant in Durban North

This vibrant Afro setting invites a welcoming African hospitality infused with tastes from around the globe enrobed in ethic murals and plush seating. With over 100 dishes from Africa, Middle East and Asia to choose from including a large selection of starters and salads, diners can immerse the palate in global cuisine with tantalising creations of oxtail, samp and beans, stir-fries, Moroccan pitas and traditional Durban curries. Boasting over 12 different ice creams and array of cold deserts, A2A is a culinary dream garnished with seven island buffet stations including a complimentary bottomless soda fountain to cool off the palate. This delicious buffet feast embraces a fresh and quality approach to dining with exceptional value for money for the whole family.

Admirals Buffet Restaurant in Mossel Bay

Admirals Buffet Restaurant

Mossel Bay Buffet restaurant in Mossel Bay

Nestled within the scenic Garden Route lies Admirals Buffet Restaurant, a culinary delight aimed to please the most discerning palates. Offering tranquil views onto a golf estate dressed in lush carpets and comfortable seating, patrons can relax in the quaint and private nooks and crannies while feasting on delicious starters, stews, bakes and old time classics. Enjoy hearty roasts, grills and stir-fry selections brimming with steaming vegetables before conquering the delectable desert section oozing indulgent peppermint tarty chocolate mouse, moist malva puddings or trifle drenched with red maple syrup. Admirals Buffet Restaurant embraces innovative buffet dining with comfort and style flattered by the scenic Garden route and rolling green hills.

African Swiss in Hartbeespoort

African Swiss

Hartbeespoort International restaurant in Hartbeespoort

Open plan dining invites the art of culinary creations into the dining experience through visual interaction and the lingering aroma of decadent traditional cuisine. Boasting 100% artificial free ingredients, hormone free meat, decadent imported real Swiss cheese and freshly baked Swiss bread, diners are ensured of an authentic dining experience. The menu seduces with gnocchi, wiener schnitzel, zuercher geschnetzeltes, Italan pizza and sushi. Enjoy freshly made south dough pizza using organic flour for a taste of genuine Italy or frolic in the light and refreshing taste of sushi – the African Swiss way!

Albiz(z)ia in Cullinan

Albiz(z)ia

Cullinan International restaurant in Cullinan

Run by husband and wife, Albiz(z)ia exudes an unique ambiance and interior, bordering in eclectic and cheeky. Bright colours splash the mood with colour and walls laden with postcards balance vases and exquisite light fittings to create all in one splendid surrounds. Then menu is minimalist offering only four starters, two mains and two deserts, changing weekly and seasonally. Discover this hidden gem and simply your dining experience at Albiz(z)ia in Cullinan.

Al's Place in Rondebosch

Al's Place

Rondebosch International restaurant in Rondebosch

The décor invites relaxation and informality; the modern interior working seamlessly with the stainless steal chandeliers. The well-balanced menu brims with food expertly prepared, using the highest quality food. Try the brown mushroom baked with roasted vegetables, parmesan and basil pesto or the half a free-range, deboned duck slow-roasted with a Van der Hum orange sauce and the delicious crème brûlee with a fruit base. Al’s Place enjoys catering for all palates and offers something to be enjoyed by everyone.

Aurelia's Restaurant in Kempton Park CBD

Aurelia's Restaurant

Kempton Park CBD International restaurant in Kempton Park CBD

Auralia's Restaurant is a beautifully decorated, stylish restaurant. The menu is large and varied and boasts dishes from around the world sure to cater to all tastes. Enjoy a delightful alfresco breakfast, or choose an a la carte course for a romantic candle-lit dinner. Aptly named after the mother of Julius Ceaser, Auralia's invokes passion, romance and Old World elegance.

Avenida Hotel Restaurant in Maputo Region

Avenida Hotel Restaurant

Maputo Region International restaurant in Maputo Region

Nestled within the five-star Avenida Hotel, this fabulous restaurant pampers the palate with seafood delights and international culinary dishes. The interior is modern and comfortable, welcoming relaxation and indulgence on national and international cuisine. Soak up mouth-watering dishes and elegant and intimate surroundings at Avenida Hotel Restaurant.

Avocado Restaurant in Durbanville

Avocado Restaurant

Durbanville International restaurant in Durbanville

Set in a beautiful avocado-coloured Victorian house, Avocado Restaurant proffers the perfect winter setting and refreshing summer ambiance over breakfast, lunch or dinner. The menu caters with a wide range of comfort food and a well-chosen wine list served by friendly attentive staff. The welcoming venue extends a child friendly setting and makes an ideal setting for languid lunches on the wide wrap around veranda or nestled in the lovely alfresco garden. Winter seeks comfort, warmth and cosiness curled up next to a crackling wood burning fire on comfortable sofas soaking up the homely ambiance.

Baladina in Cairo

Baladina

Cairo International restaurant in Cairo

This vibrant, funky restaurant is popular among locals and visitors alike and serves up a large, varied menu permeated with traditional Egyptian cuisine. Try the chicken liver, vine leaves and yogurt salad, or the delectable okra tagine. Great attentive service and good food are the orders of the day.

Barba's Cafe in Westdene

Barba's Cafe

Westdene Greek restaurant in Westdene

Recommended by a loyal following of locals, Barba’s Cafe is a super spot for superb food and a great atmosphere. During the weekdays, a sumptuous buffet offering a mouth watering array of delicious options like dolmades is a must-try. A modest but well-designed wine list provides for every taste and budget. An open deck provides a great al fresco setting when the weather allows and friendly, helpful staff make your time at this understated eatery a very pleasant one.

Barocca Lounge in Capri Village

Barocca Lounge

Capri Village International restaurant in Capri Village

Barocca Lounge is a new cocktail bar and lounge at Solole Private Game Reserve, opened by Chef Simon Phillips and his wife, Ceri of Rioja Restaurant. Barocca offers wood fired pizzas, cocktails, antipasti platters, tapas and light meals in a relaxed, comfortable atmosphere, both inside and al fresco. In addition sports lovers can enjoy all major televised sports events on a large plasma screen. Join them for happy hour between 6pm and 7pm.