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Browns of Rivonia in Rivonia

Browns of Rivonia

Rivonia International restaurant in Rivonia
With well-earned accolades such as ‘Best Business Lunch Venue’ for the past eight years and recognised by ‘Eat Out’ as one of the fifteen ‘best of the best’ restaurants, Browns of Rivonia is one of Joburg’s most popular spots. If you don’t love wine quite so much, there is a beautiful patio that overlooks a stunning private garden and pretty koi pond, or dine on the deck, which is very well suited to lunchtime meals. For some sophistication there is an executive lounge where champagne, cognacs and cigars can be savoured. A very unique feature of this intriguing restaurant is the cheese room, which proffers more than 30 delicious international cheeses. Visit the cheese room alone or pop in before your meal to select the cheese you’d like to finish your dining experience with. A truly unique and elegant dining experience.
No Reviews

Buena Vista Social Club in V and A Waterfront

Buena Vista Social Club

V and A Waterfront Cuban restaurant in V and A Waterfront
Buena Visa Social Cafe near Cape Town’s V & A Waterfront is a Cuban themed restaurant and bar. Its authentic decor is eclectic, with a touch of shabby chic this combined with Cuban and Latino beats, Cuban inspired menu and great friendly service combined transport visitors to Havana -the Buena Vista Social Cafe a popular destination for Capetonians, as well as international visitors. The menu has been designed around traditional Cuban, Central American and Caribbean fare, with a heavy Mediterranean influence too. There is a varied tapas menu, with both hot and cold dishes to choose from, including a meze platter, piquant jalapenos chilli poppers, scrumptious chicken skewers and flambéed chorizo. There is also a wide selection of Mexican favourites on the Comidas menu, all with a Cuban twist, such as the Chicken Churasco, which is grilled chicken breast with guacamole and salsa on traditional toasted Cuban flat bread. The Buena Vista Social Cafe is also famous for this meat and seafood. The beef is SA grain fed super beef, aged for 21 days. The Lamb Al Ron, a house speciality, is delicious slices of roasted lamb flambéed in a creamy, Cuban rum sauce. The sea fare includes Cuban inspired linefish, fresh from off the boats and an indulgent seafood platter. The piece de resistance is the Cuban paella – a traditional rice dish with a generous selection of seafood, including prawns. The dish is packed with flavours and made to an authentic recipe; the paella is a fabulous feast!

Carnivore's African Restaurant in Muldersdrift

Carnivore's African Restaurant

Muldersdrift African restaurant in Muldersdrift
This unique African restaurant boasts a circular open fire with Masaai spears that holds a variety of 15 different types of meat, gently roasting away as you enjoy a memorable evening out with family and friends. Meats include game varieties such as crocodile, zebra, giraffe, impala, ostrich, and many more. Six assorted salads and six sauces complement your meal. 'Pap and sauce' and baked potatoes are also offered.
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Cynthia's Indigo Moon in Brooklyn

Cynthia's Indigo Moon

Brooklyn International restaurant in Brooklyn
The tantalizing menu and award winning wine list accompanies distinct palates with an unbeatable ambiance. Here embassy and government officials find sanctuary in international cuisine and fine dining surrounds. A myriad of dining options beacon intimate dinners, private conversations and languid lunches enjoyed alongside impeccable service. Find out why Cynthia’s Indigo Moon is the favoured meeting place for distinct palates in Gauteng.
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Nautilus Beach Resort in Pemba Coast

Nautilus Beach Resort

Pemba Coast International restaurant in Pemba Coast
IPerched along the beachfront, Nautilus captures a bygone setting rich in cultural traditions. During balmy summer days, dine indoors cooled by the welcoming air conditioner or dine alfresco on the esplanade. The restaurant prefers a more formal setting and a la carte menu with buffet choices. The Esplanade offers snacks and light meals including exotic cocktails. Tuck into some refreshing international cuisine at Nautilus Beach Resort.
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Tamarind Mombasa in Mombasa

Tamarind Mombasa

Mombasa African restaurant in Mombasa
Tamarind Mombasa stands proud in Arab style decadence, raised by high arches, stately roof and gleaming elegance. Perched on a cliff overlooking the old harbour of Mombasa, diners find themselves perfectly catered for in a setting nurtured for stargazing on the moonlit terrace. The menu blends Asian, French and African flavours effortlessly with specialty seafood and the freshest ingredients earning dishes such as the Crab and Lobster world famed reviews. Fine attention to detail, personal service and flawless presentation makes Tamarind Mombasa a dining experience to remember.
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The Valley Restaurant in Franschhoek

The Valley Restaurant

Franschhoek International restaurant in Franschhoek
Located within the clubhouse, the all day dining menu offers light meals and South African cuisine with a touch of International flair. Signature dishes are the order of the day, best enjoyed on the terrace overlooking the extravagant pool and spectacular mountain ranges of Paarl and Franschhoek.
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