Bistro Upmarket Restaurants

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1886 in Luxor

1886

Luxor Fusion restaurant in Luxor

This gourmet restaurant serves a fusion of French and Mediterranean cuisine, as well as a few traditionally Egyptian dishes. The beautiful dining room provides an upmarket setting that exudes Old World charm and romance. Guests are expected to dress smartly, and ties and jackets are available for borrowing. Try the crayfish risotto, and the potato and celery ravioli. This is sure to be a treat of a night out.

Al Maaden Club House Restaurant in Marrakech

Al Maaden Club House Restaurant

Marrakech Fusion restaurant in Marrakech

Al Maaden is a golf resort and course set in the Environs of Marrekesh. The Club House restaurant offers exquisite views of the golf course and the terrace seating is a great option for taking in the view and soaking up the sun next to a large pool. The cuisine encompasses a fusion of French and Mediterranean dishes as well as other international creations. The exceptional view and riad are a complementary pair coupled with delicious food.

Atlantic Restaurant in Table Mountain National Park

Atlantic Restaurant

Table Mountain National Park Fusion restaurant in Table Mountain National Park

Along Chapman’s Peak’s curves and bends, out of sight and nestled in secluded splendor, the Atlantic Restaurant wines and dines in what is arguably the most beautiful location in Cape Town. Resting in the lush Milkwood forest, with views spanning across Hout Bay, the ocean and Sentinel Peak, diners soak up the tranquil atmosphere soothed by lapping waves and seasonal breaching Whales. The décor whispers elegance and sumptuous luxury, set in the natural wonders of land and sea. The menu pamper with a myriad of dishes such as ratatouille with buffalo mozzarella and pesto, roasted pepper soup that captures every spice and flavour, and a blissful yellowtail with leek cream sauce. Atlantic Restaurant captures the beauty, elegance and un-spoilt setting that will make dining at this establishment an unforgettable experience.

Aubergine and Andreotti’s in Hillcrest

Aubergine and Andreotti’s

Hillcrest European restaurant in Hillcrest

This fine bistro restaurant boasts rare classic dishes reflecting various influences from around the globe. Gracing an elegant ambience bursting with a fusion of flavours, Aubergine and Andreotti’s offer bistro dining at its best. The décor embraces a contemporary setting perfect for languid lunches and decadently elegant dinners.

Azar in Marrakech

Azar

Marrakech Fusion restaurant in Marrakech

Azar’s décor and interior are an experience on its own; the half bubble chairs and uneven walls, and Oriental design and cushions are a pleasure for any eye. The fine dining restaurant lends itself to a more casual approach yet still retaining unsurpassable food and service. The Oriental and Mediterranean cuisine is a superb treat!

Benguela Restaurant in De Kelders

Benguela Restaurant

De Kelders Fusion restaurant in De Kelders

Benguela Restaurant is a fine dining experience in De Kelders, Gansbaai. The meals are prepared to perfection with presentation that can rival some of the top restaurants around. The service is friendly and professional and enhances a relaxed feel to the restaurant. Beguela offers local wines to pair with your meal. The menu has superb options but it is said that Beguela is famous for its fresh fish dishes and the fillet with camembert and fig. Exotic twists are added with dishes such as the Thai fish cake starter. Here service and quality is not compromised in any way and personal service takes this upmarket dining experience to another level; arrange for a chef to come to your house and cook for you or be picked up from your lodgings free of charge. Exquisite food, professional service and personal touches make this the dining experience, not only in Gansbaai but in the Western Province. Please call for further information.

Blakes Bar in Cape Town

Blakes Bar

Cape Town Fusion restaurant in Cape Town

The menu leans towards fusion and Asian dishes alongside an interesting take on pub inspired dishes served with a beer of the day. The décor exudes modern black and white gothic effects, photographs and dripping candles and live jazz. Try a hanger steak or ale steamed mussels complimented by a fine glass of wine or crisp beer, tapas or a hearty fish stew. Blakes Bar entices the senses and wraps the palate in tasty, statement dishes and bold décor.

Bravo Lounge in Mossel Bay

Bravo Lounge

Mossel Bay Bistro restaurant in Mossel Bay

Bravo lounge is situated in the Garden Route Casino and is a trendy and stylish bar-lounge serving both food and drinks. This upmarket dining option caters for groups of up to 200 people and often hosts local entertainers like Elvis Blue, Heinz Winkler and Charlize Berg, just to name a few. The Bravo lounge is also a great venue to enjoy a light lunch, whilst surfing the internet utilizing their free Wi-Fi facilities.

Broomers Restaurant in Southbroom

Broomers Restaurant

Southbroom Fusion restaurant in Southbroom

Securing a notarised chef and decadent cuisine, Broomers Restaurant wraps the palate in fusion dining with a hint of modern British, classical French and South African twist. Headed by resident chef Michiel Van Beda, diners are transported on a culinary journey through classic fare paired with excellent selections of home-grown South African wines. Serving lunch and dinner, Broomers Restaurant seduces with hearty portions of sirloin steak served with fried egg and chips or a roast lamb salad layered with olives, feta and green pepper. Vegetarians can opt for the crispy spinach-gnocchi tossed with salad and butternut cubes on butternut purée with a creamy tomato sauce. The line fish dressed in balsamic garlic green beans, potato rösti and a creamy sundried tomato sauce is a must for fish lovers followed by the decadent baked camembert or brie with poached fruit and spiced white wine sauces. Broomers Restaurant invites patrons to enjoy a fusion dining experience over lunch or dinner for an out of this world dining experience.

Café Jiran in Durban Beachfront

Café Jiran

Durban Beachfront Bistro restaurant in Durban Beachfront

Delight the senses with hearty aromatic spices and subtle 100% Arabica coffee beans complimented by a healthy breakfast for a perfect start to the morning. Housed along the best spot on Durban’s Golden Mile, Café Jiran offers silky high quality coffees and fruity smoothies alongside a 4pm to closing Bistro menu. Voted one of the best cafes in Durban, Café Jiran can be found in the foyer of the Bellaire Suites Hotel. Follow the aromatic aromas of high quality, delicious rich espresso drinks and tantalise the palate with well-presented food with contradictory tastes. Using fresh, local and organic where possible, meals are low in fat and sugar and juices come straight from the pulp, fresh and seasonal. Enjoy a variety of world-selected coffees that are 100% Arabica beans. Café Jiran indulges the senses with languid lunches and elegant dinners in a stylish a chic boutique setting coupled with excellent service and superb coffee.

Café Supreme in Maadi

Café Supreme

Maadi Bistro restaurant in Maadi

Pizzas, wraps, salads and sandwiches - simple food presented in gourmet -style - are available at Café Supreme. Try one of the delicious desserts, dazzling in looks and taste. The coffee is arguably the best around. With all the makings of an upmarket Canadian bistro, it will be hard to be disappointed.

Casparus in Stellenbosch

Casparus

Stellenbosch Fusion restaurant in Stellenbosch

This restaurant with a twist is Etienne Bonthuys through and through. This master chef challenges taste buds and pushes the boundaries of the imagination and the result is always interesting and delectable. Counter-intuitive combinations work surprisingly well; quail is served with raw salmon and strawberries, baby calamari is paired with oxtail, and lamb and lobster with mint sauce produce flavours that burst - that's it, just burst. For the less adventurous the menu does offer options, but if you're going to eat here, try the slightly wacky stuff. An extensive wine list that won't break the bank is on offer, and you are bound to find something for every palate. The interior is truly something to behold and matches the magical dining wonderland that Casparus creates. The restaurant is open from Tuesday until Saturday for lunch and dinner and booking is advised.

Cuvee Restaurant in Stellenbosch

Cuvee Restaurant

Stellenbosch Country restaurant in Stellenbosch

Stellenbosch Simonsig Wine Estate boasts the elegant Cuvée restaurant. Located at the one of the starting points of the Stellenbosch wine route, this eatery serves all the best loved South African dishes with plenty of ambiance to set the mood for a good meal out. The restaurant is cosy with its old school Cape Dutch decor and offers a seasonal menu to match. All dishes may be ordered as half or full portions, which suits the undecided who want some of this with some of that. Traditionalists will be soothed with the likes of loin of Kalahari Springbok or flame grilled fillet of beef with roasted vine tomatoes, while others may be tickled by Cape Malay Bobotie samosas with Malmesbury yoghurt and Antoinette Malan’s Muscat jam. Not forgetting that the wine farm is famous for its Méthode Cap Classique (making sparkling wine in the French tradition), be sure to sample some bubbly with starters. Winter opening hours: Mon: Closed Tue – Sat: 12:00 – 15:00 Fri: 12:00 – 15:00 & 18:30 – 22:00 Sun: 12:00 – 14:00

Domaine Anna in Mauritius

Domaine Anna

Mauritius Fusion restaurant in Mauritius

Infused with pleasure and the decadent flavours of Chinese, Indian and Creole, diners immerse the palate in a convivial and peaceful retreat for the senses. Bestowed Trophy of the Baguette d’Or for excellence in gastronomy and ‘paradise for gourmets’ by International Federation of Tourism, Domaine Anna seduces with magical ambiance, flavour, serenity and peacefulness. Serving lunch and dinner, sumptuous meals are lovingly prepared using home grown vegetables in dishes such as palourdes clams gratin style, fisherman’s platter brimming with lobster, camarons, king prawns, crab, fish, calamari, mussels and scallops or grilled camarons with barbecue sauce, flambé with rum. Wrapped in sugar cane fields and lakes, Domaine Anna exudes a magical and enchanting spirit, flanked by picturesque backdrops and gastronomic pleasures.

Dornier Restaurant in Stellenbosch

Dornier Restaurant

Stellenbosch Country restaurant in Stellenbosch

Inspired by ingredients from the land and the finest wines of the region, this restaurant serves elegant, yet exciting cuisine in a beautiful, tranquil setting. The fare is a mix between Cape Provencale, contemporary, country-style and fusion cuisine, and delivers in both taste and presentation. A real treat or foodies and wine lovers alike.