Bistro 80 - 100 people Traditional Restaurants

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Annie se Kombuis in Hermanus

Annie se Kombuis

Hermanus South African restaurant in Hermanus

Take a helping of warm and cosy for ambience with a dollop of comfort food and one is sure to be having a traditional South African meal at Annie se Kombuis. Located on the west coast of the Western Cape, this Hermanus eatery is firm favourite with visitors all year round. Annie’s is all about traditional South African food. With an outstanding range of venison fillets to the likes of Kudu, Eland, Oryx (Gemsbok), Springbok and Ostrich the menu has exotic appeal. The traditional fare is all the favourites prepared the old fashioned way: Bobotie, Smoorsnoek and Waterblommetjies and many other pies and offal dishes. The Oxtail remains a popular choice. For those that believe in pudding (and rightly so) there’s sweet custard, Malva pudding and Cape Brandy Pudding – hard to resist! The wine list supports local wine producers of the Overberg region. With a great selection on offer, wine lovers will not be disappointed. Annie’s also hosts popular music evenings as entertainment for visitors to the sea-side town and locals alike.

Bayede! in Stellenbosch

Bayede!

Stellenbosch South African restaurant in Stellenbosch

A visit to Bayede! may very well have its visitors shouting just that on their way out: Hail to the King! Set amongst the beauty of the Helderberg mountains with vineyards surrounding, Bayede! boasts a wine cafe that is equally suitable for families and more formal affairs. Families can enjoy a relaxing lunch out on the lawn picnic style while the children stretch their legs or entertain themselves with trout fishing at the dam. The indoor restaurant offers a more intimate setting for smaller groups that require a little more formality. The menu is wholly South African, but with original twists of brilliance. It changes weekly to make the most of fresh local produce, but guests may happily expect a variety of starters, mains and dessert. For starters delve into a classic Caesar Salad where bacon has been replaced with biltong and anchovies for snoek pate. The main courses cater more than adequately for meat lovers and vegetarians alike. And with a chef that is known for his sweet tooth, there’s no getting away without a bite into the decadent dark chocolate-espresso torte with merlot poached pears & cardamom parfait. The restaurant has a wide selection of wines, but patrons are guided with wine and food pairing suggestions on the menu.

Bi Lo Bistro in Upington

Bi Lo Bistro

Upington South African restaurant in Upington

Bi-Lo Bistro is open from 7 am until 10 om and offers delicious breakfasts, lunches and dinners. Good, wholesome meals are served and authentic flavours are created using seasonal produce. There are two indoor dining areas, as well as an outside area for alfresco dining. Meals include pasta, steaks, seafood and much more and great desserts and wines are also available.

Bilton  in Stellenbosch

Bilton

Stellenbosch South African restaurant in Stellenbosch

Bilton Restaurant offers a unique family friendly setting in tranquil surrounds. Whether it is a sauntering wine paired lunch or a family outing with the kids, Bilton can accommodate. The restaurant focuses on traditional, hearty South African cuisine and serves dishes like bobotie (a favourite among locals and any tourist who's ever tried it), mouthwatering chicken pie (made the way mama made it), and even a gourmet-style burger. The menu also caters for the little ones, and so does the jungle gym and large, rolling lawns. The fireplace and large balcony areas ensure that you can enjoy your glass of wine, come rain or shine. The restaurant is open from Tuesday to Friday from 9 am until 5 pm and on Saturdays and Sundays from 10 am until 4 pm.

Boschendal Le Restaurant in Franschhoek

Boschendal Le Restaurant

Franschhoek Cape Provencale restaurant in Franschhoek

Located on the Boschendal Wine Farm in the picturesque wine-lands countryside of Stellenbosch, Boschendal Restaurant offers grand buffet style lunches. The buffet restaurant is housed in the original wine cellar Guests can expect an array of dishes that lean towards French / Cape cuisine. The menu changes every three days which ensures that the restaurant’s exceptional standards on food quality are maintained. As a general rule patrons may look forward to roasts, seafood dishes, imaginative salads and a dessert table that caters for every sweet craving. The farm’s own selection of wines is available to be enjoyed with the restaurant’s offerings. Do not miss the opportunity to visit the farm’s national monument and museum, the Manor House. Booking is essential at this popular venue. The estate also offers deli style picnics (Le Pique Nique) and a café (Le Café) for a more casual eating experience.

De Volkskombuis in Stellenbosch

De Volkskombuis

Stellenbosch South African restaurant in Stellenbosch

Do not be misled by the rustic ring to De Volkskombuis’ name. There is nothing even remotely unpolished about this establishment. The restaurant has been around since 1977 and has earned its reputation as a place of fine dining. The Cape Dutch house - that is the restaurant - is a perfect puzzle piece in historic Stellenbosch with its white washed walls and front garden. The restaurant also has its Voorkamer which serves as a private dining room for special occasions, conferences and private parties. Guests will be thrilled to find that although the menu boasts a fresh interpretation of traditional South African cuisine, none of the authenticity of the old favourites like Boland Bobotie, Braised Oxtail and Malva Pudding is lost. Furthermore, the menu has wine suggestions with each dish – a treat for wine and food pairing enthusiasts. Not only does De Volkskombuis promise a gastronomic experience of note, but also an impressive, if not, wildly indulgent, wine and beverage selection that could hold one’s attention for hours. Choose from the best locally and internationally sourced wines of every blend, including sparkling wines and Champagne. A selection of cigars rounds off the restaurant’s offerings. De Volkskombuis is open daily for lunch and dinner.

Die Kliphuis in Graaff-Reinet

Die Kliphuis

Graaff-Reinet South African restaurant in Graaff-Reinet

Die Kliphuis offers more than just guest house accommodation, its restaurant has become ever popular as a favourite eatery to locals and visitors of the Karoo town of Graaff Reinet. The restaurant is housed in a building that has been named a national monument that dates back to the mid 1800’s. With more than one dining area as well as a garden for feasting al fresco style in the summer months, guests are spoiled for choice when it comes to seating. In winter the antique fireplaces and candle lit tables spell romance in a very cosy atmosphere. Here guests gather with friends and family anytime of the day. The Chocolate Bliss cake served with coffee as a day time treat has patrons driving from near by towns for their chocolate fix. The dinner menu is traditional South African cuisine with Karoo Lamb with a strawberry mint sauce as a feature along with other favourites such as Bobotie and Potjie Kos. For dessert the Cape Brandy pudding is a must. The restaurant is fully licensed.

Die Rooibier Restaurant and Pub in Pearly Beach

Die Rooibier Restaurant and Pub

Pearly Beach Bistro restaurant in Pearly Beach

Die Rooibier is next to the café in Pearly Beach. It has been running for a long time and a well-known establishment in Pearly Beach. Die Rooibier is a come-as-you-are kind of place and everybody you meet here will greet you with a smile. If you are looking to speak to some locals for some fishing advice, this is your pit stop. The menu is pub style with some good seafood dishes available – well, it is Pearly Beach. The food is freshly prepared and the milkshakes made from real ice cream. If you are looking for something a little stronger, then do not fret. The bar is fully stocked and everyone knows how to have a good time in this little town. Specials are often found written on the blackboard outside and always great value for money! If you are looking for information, a snack and a drink, or a full meal and refreshment, this is where you will find it in Pearly Beach. Please call for further information. Hours: Wednesday to Monday, from 10 am until late; Tuesday from 12 pm until 5 pm.

Freedom Hill Restaurant in Franschhoek

Freedom Hill Restaurant

Franschhoek Bistro restaurant in Franschhoek

Freedom Hill Restaurant offers country-style hospitality on its stunning wine estate in the Franschhoek region. With views of the Berg River Valley and Simonsberg Mountains, Freedom Hill has an exquisite back drop for a meal sitting any time of day. Enjoy afternoon tea on the terrace or sundowners in the late afternoon for a laid back time out. Not limited to lighter meal variations, the restaurant also has a well rounded and complete lunch and dinner menu with starters, mains and pudding. The menu offers a selection of mouth watering canapés as finger food to compliment a social drinks meet (and eat) or as a nibble between meals. The a la carte menu is an explosion of flavours with starters such as Sardine and Mascarpone Cheese Quiche, or Quail Breast with Nougat Salad. The main courses cover a variety of meat dishes as well pasta. Dessert is a decadent affair with the likes of Vanilla and Amarula pan cotta with fresh strawberries or, a chocoholic’s dream: Double Chocolate Mousse with Pistachio Nuts. Be sure to enquire about the daily specials. Not only is Freedom Hill an eatery worth visiting, it is also a wedding and function venue. Personal wine tastings are available to guests.

Galina House in Morningside - JHB

Galina House

Morningside - JHB Portuguese restaurant in Morningside - JHB

At this beautiful restaurant you can expect a feast of the unique flavours of Mozambique, incorporating traditional Portuguese favourites to provide a seafood experience to die for. Other cuisine includes Greek meze, Vietnamese dishes, Thai food and Sushi. With a great beverage menu and inside and outside seating, you will find yourself spoilt for choice and in for a treat. The relaxed ambience appeals to all and a lazy lunch or social dinner just has to be shared with friends.

Highlander Restaurant in Clarens

Highlander Restaurant

Clarens South African restaurant in Clarens

The Highlander is a wonderful little restaurant situated in Clarens, with amazing views from the balcony and great food in a relaxed atmosphere. The long menu of hearty food caters to almost every taste and inclination, and the bar area has a TV to catch the latest sport events on weekends. It is a family orientated restaurant that locals earmark as one of their favourite eateries in town. We specialize in pizzas and organic food, with herbs from our own monastic herb garden.

Lighthouse Tavern in Gansbaai

Lighthouse Tavern

Gansbaai South African restaurant in Gansbaai

Lighthouse Tavern is a hidden gem on the Birkenhead Estate, just outside Gansbaai on the way to Danger Point. The restaurant blends in with its natural environment and summer days can be spent on the wooden benches outdoors. There is children’s entertainment by way of a small playground with swings and a slide. This family friendly restaurant has a cosy interior with rustic décor. Lighthouse Tavern has a fireplace indoors to warm up its guests during the winter. The small bar is quite quaint and fully stocked. A TV keeps sports enthusiasts happy. Enjoy reasonably priced pub-style and traditional South African meals at Lighthouse Tavern. There is something for everyone on the menu. The proximity to Danger Point Lighthouse is the attraction of this bush restaurant. Stop at Lighthouse Tavern for a meal and then stroll to the lighthouse for some sightseeing and to work off the hearty meal. Please call for further information.

Ons Huisie in Bloubergstrand

Ons Huisie

Bloubergstrand South African restaurant in Bloubergstrand

Ons Huisie offers patrons quintessential Afrikaans hospitality coupled with West Coast warmth. The old fishing cottage that is Ons Huisie is over 150 years old, and is a South Africa heritage site. It has been transformed into a welcoming, homely restaurant that serves the best in South African, and particularly Cape cuisine. The dishes on the menu are inspired by days of old and by the fresh ingredients that are used to make them. The cosy, homely kitchen offers the best in traditional South African fare. Located on the West Coast of the Western Cape, the menu at Ons Huisie takes full advantage of it location next to the sea with a plethora of fresh seafood dishes and traditional Cape Malay cuisine. Favourites like Aunt Baby’s pickled fish, oven baked snoek and a West Coast seafood potjie are among the favourites on the menu. There is also a buffet menu available, and patrons are advised to check with the proprietors when this is being served. An ideal family restaurant, where kids can play on the grass where the old fishing boat rests as a reminder of days of old. There is also a kids menu, so there is no excuse not the make sure Ons Huisie is on the agenda.

The Deck Restaurant in Scottburgh

The Deck Restaurant

Scottburgh South African restaurant in Scottburgh

This friendly restaurant is popular with locals and holiday visitors who enjoy the sea views, easy ambiance and reasonable pricing. It is open daily from 8 am until late, a great way to start or end your day. Enjoy mouth-watering breakfasts, lunch and dinner; with take-aways always welcome. You can enjoy our three-course Sunday lunch served from 11:30 until 14:30. The pub is a refreshing retreat for beer, cocktails, wine or shooters with bar snacks readily made. Bikers are welcome when passing by. It is also open for private functions or meetings on request. The restaurant allows dogs on leashes to sit on the outside deck.

The Fourways Baron in Sandown

The Fourways Baron

Sandown South African restaurant in Sandown

With a large menu serving up a wide variety of dishes, The Fourways Baron has become a real South African institution. The food is mainly traditional and ranges from grills to seafood to vegetarian favourites. The homemade pie is a must-try. A great dessert menu and a good wine list complements this dining experience.