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(Central One) Restaurant and Bar in Sandton

(Central One) Restaurant and Bar

Sandton International restaurant in Sandton
This chic and stylish restaurant intoxicates local and international foodies with upmarket cuisine in a relaxed and social environment. Housed inside the renowned Radisson Blu Gautrain Hotel in the heart of Sandton, diners peruse the menu laced with exciting combinations fresh yet uncomplicated. The speciality Lobster cappuccino immerses the palate in taste explosions while the hanger steak satisfies with full bodied flavour boasting popularity as the new up and coming cut of beef. The menu delivers a gastronomic journey staring with green asparagus sabayon, cepe mushroom and sundried tomato salsa for starter. The popular hanger steak from the grill weighs in at 260gr dressed in a variety of sauces, of which the cracked black pepper sauce with brandy and thyme hits the spot. Enjoy with a serving of French fries dusted with seasoning salt and cocotte of seasonal vegetables. Desert calls for a chocolate Southern Comfort mousse flanked with wild berry ice cream and crème de cassis coulis. (Central One) Restaurant and Bar indulges with sophisticated and electric dining in the Radisson Blue Hotel at the corner of Rivonia Road & West Street in Sandton.
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10 2nd Avenue Houghton Estate in Houghton

10 2nd Avenue Houghton Estate

Houghton International restaurant in Houghton
Appetising and appealing brimming with inspirational signature dishes, diners discover personal attention and a large selection of culinary delights that cater for all occasions. Enjoy an unforgettable dining experience in elegance and style. Inspired by fresh ingredients and contemporary food trends, the dishes remain simple and fresh, yet appetising and inspirational. From fresh continental breakfasts, daily buffets and a la carte dinner menu, delectable dishes grace the palate complimented by a diversity of flavours. Start the day with silky eggs Benedict or a delicious deli style lunch that remain light, healthy and wholesome. Dinner boasts succulent dishes such as the beef fillet and fresh line fish alongside other gourmet delights. 10 2nd Avenue Houghton Estate inspires an unforgettable dining experience that embraces fresh and whole contemporary food trends.
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101 at The Protea in Free State

101 at The Protea

Free State Contemporary restaurant in Free State
Relax by the fireplace in winter or enjoy a refreshing cocktail in the bar and lounge area or next to the swimming pool. 101 at Protea invites diners with an elegant ambient feel. An excellent menu is available that serves dishes to suit all palates. Along with a wide varieties of wines to choose from, the gourmet cuisine remains unpretentious and tasteful.
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1800 Degrees in Green Point

1800 Degrees

Green Point Steakhouse restaurant in Green Point
This upmarket grill room offers a one-of-a-kind dining experience in a vibrant, classy environment. An extensive range of wines, fine cocktails and drinks work effortlessly alongside the menu and melt-in-your-mouth meat dishes puts this premier dining experience in a league of its own. For the most succulent and superb beef, always cooked at 1800º Fahrenheit, 1800° is the place to be. This is the ideal setting for that all-important business meeting or for discerning patrons in search of a refined meal and professional service. The beef and other meats are grass and grain fed and carefully matured to ensure the finest flavour and the most tender cuts. 1800° prides itself on innovative thinking, superb service and exceptional presentation.
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6 Spin Street Restaurant in City Bowl

6 Spin Street Restaurant

City Bowl International restaurant in City Bowl
Nurtured through painstaking restoration in a building dating back to 1902, the character breathers throughout the space, leading into several inter leading rooms, heightened by high ceilings and parquet flooring to create a statement that exudes elegant grandeur. The jaw dropping surrounds and sophisticated menu is aimed at the more refined palate offering choices such as cheese soufflé served with herbs and mustard cream, Duck served with a traditional orange sauce. The restaurant shares space with a bookshop and art gallery showcasing the most exquisite art. Browse masterpieces before indulging in fine cuisine at 6 Spin Street and experience fine dining at its best.
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8 at The Towers in Sandton

8 at The Towers

Sandton International restaurant in Sandton
Within the impressive Michelangelo Towers in the bustling CBD of Sandton is 8 @ The Towers. This diverse and high profile restaurant excludes no one and caters for everyone. Whether you want an early breakfast to get your day off to the right start or a sumptuous late night treat, 8@ The Towers accommodates. Decadent furnishings and a menu that leaves you wanting for nothing make this restaurant an all-round winner and somewhere you’ll want to keep coming back to again and again.
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Afrique Boutique Hotel Restaurant in East Rand

Afrique Boutique Hotel Restaurant

East Rand Contemporary restaurant in East Rand
Afrique offers outstanding food, service and hospitality. This upmarket fine dining experience can be found in the acclaimed Afrique Boutique Hotel and is a must for special occasions. The menu offers great food, from contemporary mains to light meals and breakfasts. A wide selection of beverages are also available. THe restaurant serves as a great venue for private functions as well.
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Anabell's in Kimberley

Anabell's

Kimberley Contemporary restaurant in Kimberley
This fine dining restaurant offers contemporary cuisine with all the bells and whistles. The beautiful interior creates a tranquil, elegant space in which you can enjoy one of the many gourmet dishes on the menu. Excellent, professional service and an amazing wine collection add to the cuisine to make this an experience to remember. Please enquire about corkage fees.
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Apprentice in Stellenbosch

Apprentice

Stellenbosch Contemporary restaurant in Stellenbosch
Apprentice Restaurant, formally known as L’Olive, situated on Stellenbosch’s bustling Andringa Street, is a sought after dining establishment. Home to the Culinary Institute, this restaurant offers food that appeals to the senses. The restaurant is training school for students who have chosen cooking as a career, but patrons would be far off the mark to expect anything less than being plated up food of exceptional quality. Not only is breakfast, lunch and dinner served in style, the décor of the eatery is bright and inviting in a relaxed upmarket manner, however, the best seats remain out of house on the pavement, where guests can soak up the Stellenbosch vibe. The dinner menu is offers a selection of meat dishes from Lamb Rump, Kudu Loin to Quail. Desserts are wickedly decadent with impossible to resist choices like Chocolate Marble Pavlova and Tiramisu with Rum and Espresso. Since the restaurant is a learning arena, the menu also has a glossary of terms (in case the menu is all French to you).
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Armourer's Place in Benoni

Armourer's Place

Benoni Austrian restaurant in Benoni
Experience Austrian hospitality at Armourer’s Place. This truly unique family-run venue offers the best of Austrian cuisine and entertainment. The staff at this warm and welcoming a la carte restaurant are attentive and friendly and will gladly take diners through the wide selection of offerings. A cosy fireplace is the perfect setting for a glass of Gluhvein and good company. As well as the main dining area, there is the ‘Kaiser Stuber’ which showcases Austria’s intriguing heritage. Experience the heart of Austria at Armourer’s Place.
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Aurelia's Restaurant in Kempton Park CBD

Aurelia's Restaurant

Kempton Park CBD International restaurant in Kempton Park CBD
Auralia's Restaurant is a beautifully decorated, stylish restaurant. The menu is large and varied and boasts dishes from around the world sure to cater to all tastes. Enjoy a delightful alfresco breakfast, or choose an a la carte course for a romantic candle-lit dinner. Aptly named after the mother of Julius Ceaser, Auralia's invokes passion, romance and Old World elegance.
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Avenida Hotel Restaurant in Maputo Region

Avenida Hotel Restaurant

Maputo Region International restaurant in Maputo Region
Nestled within the five-star Avenida Hotel, this fabulous restaurant pampers the palate with seafood delights and international culinary dishes. The interior is modern and comfortable, welcoming relaxation and indulgence on national and international cuisine. Soak up mouth-watering dishes and elegant and intimate surroundings at Avenida Hotel Restaurant.
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Bahia Dos Vaqueiros in Mossel Bay

Bahia Dos Vaqueiros

Mossel Bay Contemporary restaurant in Mossel Bay
Bahia Dos Vaqueiros beacons recognition as Mossel Bay’s premier restaurant lit by the sparkling lights of Mossel Bay and cradled by the shores of Outenqua Mountains. Offering locally grown fresh produce cooked with opulence beneath The Fantasy of the Discovery of the World ceiling known as the largest fresco ceiling in the Southern Cape, dining at Bahia Dos Vaquerious captures the imagination with pure sophistication. Delight in iconic wines housed in the walk in cellar or international brandies, whiskies and beers alongside fusion choices of first class meals at the Bahia Dos Vaquerious in the Diaz Strand Hotel.
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Bascule Bar in V and A Waterfront

Bascule Bar

V and A Waterfront Contemporary restaurant in V and A Waterfront
The Bascule Bar is Cape Town’s whisky bar supreme. With over 400 whiskeys on the menu and a huge variety of some of the best wines South Africa has to offer patrons are spoilt for choice. The food menu is simple, elegant and delicious, with the menu’s emphasis on a gastro pub theme. Situated on the edge of the marina in Cape Town’s Waterfront where the international yachts are moored, the Bascule Bar is where trendy whisky and wine lovers gather. Vibrant and bustling, it is the ideal place for a light lunch – patrons can sit out on the water’s edge and take in the sunshine. By night the Bascule bar becomes a hub of sophisticated elegance where wine and whisky flow, and all the beautiful people of Cape Town come out to play. The gastro pub menu consists of snacks and tapas, with specialities that include goat’s cheese peppadew poppers with saffron aioli and salt and pepper squid with sweet chilli mayonnaise. Main meals are traditional pub fare with a modern twist – Cape Grace fish and chips, seared tuna burger with avocado salsa and sweet potato wedges and beef burger with sweet pepper relish, emmenthal cheese, crispy onions and French fries. Bascule Bar patrons enjoy the finer things, but appreciate the simple style of this unique spot in Cape Town's harbour.
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Beach Blanket Bohemia in Sandton

Beach Blanket Bohemia

Sandton International restaurant in Sandton
Exuding a dining experience that embraces traditional comforts infused with modern style, Beach Blanket Bohemia pampers with legendary hospitality and a Mediterranean menu that entices. Whether dining over breakfast, lunch, dinner or a light meal to accompany the comprehensive wine list, diners enjoy an old meets new ambiance touched by sophisticated surrounds. Whatever the occasion, albeit formal dining, romantic evenings or languid lunches, Beach Blanket Bohemia dwells on decadence evident in the crystal cut chandeliers, eye-catching fireplaces and social lounge. Dine indoors or alfresco soaking up the rays on the beach ambiance terrace or socialise in style to the sounds of laid back tunes spread by live dj’s and musicians. The in-depth menu leans towards Mediterranean, using fresh wholesome ingredients with a dash of contemporary for an all round delectable dining experience in the beautiful surrounds of Sunninghill Village Centre in Sandton.
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