Ethiopian Upmarket Restaurants

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Airports (58)
Arusha Airport Banjul Intern… Bazaruto Island… Beira Airport Bloemfontein … Cape Town Int… East London A… Eastgate Airport Eldoret Inter… Entebbe Inter… Eros Airport George Airport Hosea Kutako … Inhambane Air… Johannesburg … Julius Nyerere… Katima Mulilo… Keetmanshoop … Kenneth Kaunda… Kilimanjaro I… Kimberley Air… King Shaka In… Kisumu Airport Kogatende Air… Kruger Mpumalanga… Kuro Airstrip Lanseria Inte… Lokichoggio A… Mahajanga Int… Malindi Airport Manda Airstrip Maputo Intern… Mfuwe International… Mombasa Moi I… Mthatha Airport Nairobi Jomo … New Tempe Air… Newquay Cornwall… Ngurah Rai In… Ol Kiombo Air… Pilanesberg I… Polokwane Air… Port Elizabeth… Prince Mangosuthu… Rundu Airport Seronera Airs… Seychelles In… Sir Seewoosagur… Ukunda Airstrip Ukunda Airstrip Upington Airport Victoria Falls… Vilankulo Air… Wajir Airport Walvis Bay Ai… Waterkloof AFB… Wilson Airport Zanzibar Inte…
Islands (74)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Mozambique Is… Ciovo Eden Island Inhaca Island Kiwayu Island Korcula Island Nosy Be Solta Banana Islands Bugala Island Bulago Island Magaruque Island Nosy Komba Principe Bawe Island Bazaruto Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Felidhoo Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
1 on Park  in Bloemfontein

1 on Park

Bloemfontein Fine Dining restaurant in Bloemfontein

1 on Park is used as the training facility for third-year graduate students at the Central University of Technology. A seven-course menu is produced by students of the culinary arts and the beautiful, romantic interior adds to the elegance and upmarket feel. The menu is seasonal and changes all the time. A seven-course degustation menu, composed by chef Sune Niemand, is served by trained hotel-school student waiters. No expense is spared on the fine silver cutlery and crystal glassware, which add to the intimate and romantic atmosphere. The set menu offers treats and masterpieces like the blue cheese souffle with plum preserve and a dark chocolate fondant with white chocolate veloute.

5 Rooms in Constantia

5 Rooms

Constantia Fine Dining restaurant in Constantia

5 Rooms restaurant can be found on the beautiful Alphen Estate in Constantia. The restaurant is set in the historic Manor House which creates an Old World, stylish atmosphere that exudes the class and elegance of bygone eras. The interior is filled with antiques juxtaposed by modern, fine dining cuisine. The menu caters for all tastes and meat, seafood and vegetarian options are varied and plentiful. Only the freshest produce is used and this shines through in the bursts of flavour delivered on every plate. Try the imaginative Fish Tank, a mix of seafood served in a glass fish bowl - what an experience. The lamb trilogy is also a favourite and comprises lamb loin, lamb tortellini and a succulent lamb cutlet. A great, extensive wine list and a range of other beverages including whiskeys and smooth cognacs are served to complement the cuisine. This is the ideal setting for private functions and special occasions and proves to be a treat for the laymen, the foodie and the connoisseur.

Ami Restaurant and Champagne Bar in Randburg

Ami Restaurant and Champagne Bar

Randburg Fine Dining restaurant in Randburg

Stylish yet laid back, Ami Restaurant and Champagne Bar hints glamour and true white table cloth hospitality for an intimate dining experience with contemporary French touches. The décor whispers bold black, white and gold décor with a boutique feel that touches on elegant French classics yet remaining contemporary. Dining at Ami Restaurant and Champagne Bar is a grand affair. The menu captures dishes with recettes de cuisine and a fusion of South African, French and traditional. Whether dining on breakfast, lunch or a la carte, Ami Restaurant and Champagne Bar marries one of the best wine and champagne lists in Johannesburg alongside a dedicated desert menu. Diners enrobe the palate in delights such as Chinese beef - teriyaki beef strips, nectarines, tomato, sprouts, mushroom and the Mediterranean calamari - grilled with kalamata olives and sun-dried tomatoes. Dinner calls for secluded intimacy laced with champagne blanched duck with aubergine and cinnamon stuffed cos lettuce, flambéed in a sweet orange and gran marnier sauce. The tender, melt-in-the-mouth Moroccan lamb shank with coriander mash spring rolls and roasted mushrooms leave the palate yearning in nostalgia concluded by delicately sinful lavender crème brulé. Ami Restaurant and Champagne Bar provides opulent sophistication and decadent dining for a true white table cloth hospitality experience.

Ashtons at Greenways in Claremont

Ashtons at Greenways

Claremont Fine Dining restaurant in Claremont

Located in Greenways five start boutique hotel, Ashtons restaurant offers innovative dining in beautiful cosy wood panelled dining room or al-fresco on the veranda overlooking elegantly manicured gardens. Serving only the freshest South African ingredients from the stylish and internationally standard kitchen, Ashtons revitalises the fine dining experience with affordable prices, while retaining the elegant allure of five star boutique dining.

Azima Restaurant in Magaliesburg

Azima Restaurant

Magaliesburg Fine Dining restaurant in Magaliesburg

Azima Restaurant offers upmarket dining in contemporary surrounds with a tantalising menu boasting modern African cuisine. Dine amidst the elegant African surrounds flanked by the Magaliesberg Mountainas and ich earthy tones and warm décor over a full English breakfast or a la Carte menu for lunch or dinner. Try the tender Line Fish fillet or succulent chicken breast stuffed with tomato, basil and bocconchini cheese. The tender, melt in the mouth beef fillet wrapped in a blanket of bacon and oysters is serenade for the senses concluded by heavenly honey and nut Baklava for dessert.

Azure Restaurant in Camps Bay

Azure Restaurant

Camps Bay Fine Dining restaurant in Camps Bay

Exuding a contemporary and relaxed ambiance soothed by easy listening music and beautiful sunsets, Azure Restaurant caters with decadence and fine dining fusion cuisine. The international menu proudly influences South African flavours, with reputation as one of the first restaurants to introduce fnybos cooking (use of natural wild vegetation). Dine alfresco for a magical and breathtaking dinner sampling the finest cuisine such as signature dishes - 12A Roast Duck or the Biltong and Peppadew Tart served with cucumber ribbon salad. Soak up the colourful sunset over a bottle of wine and delightfully sweet dessert of fynbos honey bavarois or Bea's baked cheesecake. Alongside alfresco dining, Azure offers a unique dinner and movie nights featuring recent and classic movies in the hotel’s private cinema. For a night of indulgence, try their five course dinners, complete with all the trimmings and wine. Serving breakfast, lunch and dinners, Azure Restaurant proffers indulgence with a view in luxurious surrounds.

Back of the Moon in Ormonde

Back of the Moon

Ormonde Fine Dining restaurant in Ormonde

The elegant dining establishment cools the palate with laid back jazz and a feast for the senses enrobed in lavish comforts for an exquisite dining experience second to none. Back of the Moon stands proud boasting a historic location once known as the famous Old Shebeen in Old Sophia Town in the mid 1950’s. Now run and operated by two renowned restaurateurs, diners dine and dance the night away in impeccable style. Seduce the mood dining in the main room with choice of five interesting levels or embrace total intimacy in the private dining room. Evoking a fusion of flavours, the menu entices with an a la carte menu and set menu partnered with a comprehensive wine list. For starters, the smoked salmon thinly sliced on a bed of lettuce, accompanied with tomato, slices of onion and capers wet the appetite before melt-in-the-mouth pleasure such as the grilled chicken breast, succulently grilled on the open flame in olive oil, paprika and herbs envelop the senses. Fish lovers can indulge in delicately moist Norwegian salmon, served with rice and vegetables, followed by the grand finale, fig ice cream fused together vanilla ice-cream, figs and ginger, served with baklava. Enjoy great entertainment, impeccable service, and exquisite dining at Back of the Moon for an unforgettable night at Gold Reef City.

Belle Terrace  in Westcliff

Belle Terrace

Westcliff Fine Dining restaurant in Westcliff

Belle Terrace offers outstanding cuisine to be enjoyed against the backdrop of the forest by day and the cityscape of Johannesburg by night. Breakfast, afternoon tea, High tea and dinner can be enjoyed here. An extensive wine list complements the menu. For breakfast there is a Continental and English option. An a la carte menu and seasonal set menus are available. Dress code is smart casual and booking is essential.

Beluga in Green Point

Beluga

Green Point Fine Dining restaurant in Green Point

Perfection is the name of the game at one of Cape Town’s hottest dining venues.Situated close to the V&A Waterfront in a stunning 100 year-old red brick building with contemporary interior decor, Beluga is undoubtedly one of Cape Town’s favoured hot spots.Innovative ingredient combinations and inspiring flavours in generous quantities make for a superbly satisfying meal.Impeccable service enhances the dining experience even further.A suspended wine cellar offers diners the perfect accompaniment to their carefully selected dishes. A fantastic cocktail bar features a wide selection of exciting drinks, and a warm and welcoming cafe section with an enclosed courtyard offers coffee and light meals.With exquisite food, superb service and a fantastic choice of wines and cocktails, your experience at Beluga will be one to remember and repeat!

Blonde in Gardens

Blonde

Gardens Fine Dining restaurant in Gardens

Cape Town’s newest hotspot, Blonde, sister restaurant to Beluga and Sevruga is no doubt one of the most popular restaurants in Cape Town. Open evenings only seating 120 guests, Blonde caters for fine dining with a small a la Carte menu offering seasonal delights. The interior is pampered, lavish and ultra plush. From the seductive interior of the bar and lounge, the couches covered in rich fabrics, the gorgeous wooden floors and high ceilings to the crisp white linen, designer chairs, beautiful staircase and romantic balcony. Blonde entices and captivates in every way.

Bosman's Restaurant in Paarl

Bosman's Restaurant

Paarl Fine Dining restaurant in Paarl

Sumptuous global cuisine awaits you at this upmarket venue set within a beautiful old manor old house at Paarl Rock. Enjoy succulent crayfish, tender veal fillets and decadent desserts, all in wonderful culinary creations full of flavour and using the finest ingredients. Select your wines from an award-winning list full of the best that South Africa has to offer. Flawlessly professional service adds the finishing touch to a sophisticated and elegant dining experience.

Butler's Restaurant in Belgravia

Butler's Restaurant

Belgravia Fine Dining restaurant in Belgravia

Butler’s restaurant serves South African and International cuisine made from only the freshest seasonal produce. The menu is changed often and this ensures fresh, exciting dishes every time you go. Degustation dinners are also available; these comprise small portions of signature dishes in one sitting, usually about eight courses. Interactive cooking demonstrations are held regularly and functions are also catered for.

Capelands Restaurant  in Somerset West

Capelands Restaurant

Somerset West Fine Dining restaurant in Somerset West

For true Mediterranean cooking in a relaxing and laid back setting on the outskirts of Somerset West, Capelands Restaurant provides. Making use of only the freshest ingredients, including herbs and vegetables from the Restaurant’s own gardens, patrons can be assured of the most flavoursome meals from the well-planned menu. With a delicious selection of vegetarian meals as well as a healthy selection of childrens’ meals, everyone has been carefully considered. A good selection of both local and international wines are on offer to perfectly accompany the dishes of choice. With spectacular views to enjoy as you sample the delicious offerings, Capelands Restaurant is the perfect spot for a relaxing dining experience.

Catharina's Restaurant in Tokai

Catharina's Restaurant

Tokai Fine Dining restaurant in Tokai

Boasting great views of False Bay, Steenberg Mountains and the vineyards, Catharina’s Restaurant follows through with breathtaking surrounds evident in the rich and sophisticated interior. The décor speaks global with a twist of African charm blended and inspired by local talent and raw materials wrapped in earthy rich colours. Expect contemporary South African cuisine with a touch of sophistication and an award winning wine list. Sunday’s soothes the palate with fantastic fare and live Jazz. Catharina’s Restaurant is an unforgettable dining experience situated on one of the Capes oldest farms, awarded with the American Express Platinum Award 2009 and Diners Club Award Excellence Wine list 2008.

Château Mon Désir in Mauritius

Château Mon Désir

Mauritius Fine Dining restaurant in Mauritius

The Maritim Hotel Mauritius invites international fine dining enrobed in colonial elegance and cuisine that speaks of today yet remains nostalgic of a bygone era. Housed inside a historical and beautiful tropical estate, Château Mon Désir embraces classical elements with modern influences of French cuisine, touching upon the culture and spirit of Mauritius. Dine in warm wooden style surrounds indulging the senses in gourmet delights and colonial setting complimented by world class wines overlooking the historical ruins of Baclaclava, the river and dreamy Turtle Bay. With over 20 years of refined gastronomy experience in culinary tradition, Château Mon Désir pays tribute to Mauritian history and culture for a world class dining experience second to none.