With spectacular mountain views across Steenberg vineyards, Constantia Valley and False Bay, Bistro 1682 boasts an interactive dining experience in a setting that flows from open spaces to indigenous gardens surrounded by reflective water features and floating glass bridges. Enjoy a complete multi-sensory experience that entices you to stay and relax savouring every delicious mouthful while refreshing the palate with delectable wines straight from the state-of-the-art Steenberg wine cellar. This 70 seater bistro offers a unique raw bar and counter seating experience alongside their menu with temptingly delicious morsels of raw cuisine such as sashimi, gravadlax, ceviche and oysters to mention a few. With so much variety and flavour at hand Bistro 1682 captivates the palate with a feast of senses while remaining interesting, healthy and true to the concept of raw food dining. Bistro 1682’s warm and welcoming ambience makes it the perfect place to linger and relax. Enjoy the awe inspiring scenery coupled with modern sophistication and delectable food, your visit to Bistro 1682 will see returning again and again and again.

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Bodega

Stellenbosch International restaurant in Stellenbosch

Bodega @ Dornier finds itself part of the patchwork of wine farms and vineyards that quilts the hills of Stellenbosch. A little distance from the town centre, Dornier Wine Estate has diversified its hospitality and made the Spanish bodega manner of hosting food and wine at the cellar door its own. Set amongst the manicured vineyards and indigenous fynbos, the restaurant is housed in a historic barn some two hundred years old. The sights and sounds of its splendid natural surroundings exude tranquillity and set the scene for a relaxing lunch or dinner. The menu reflects good, honest farm style food inspired by local, fresh and seasonal produce, so expect changes on the blackboard menu on an almost daily basis. The wine list is dominated by Dornier’s selection of its own wines and compliments the menu while promising an excellent marriage of food and wine. Day time visits also allow for wine tasting.

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deHuguenot Restaurant

Stellenbosch Fine Dining restaurant in Stellenbosch

Set within the deHuguenot Wine Estate, this is fine dining at it’s best. Mountainous views of Groot Drakenstein envelop the senses greeted by a 200-year old giant oak tree. Summers welcome dining on the terrace or balcony on the finest dishes from the enticing menu, while winter warms the palate with a crackling fireplace and hearty dishes prepared the according to the ‘slow food principle’. The interior is dressed in soft hues of grey and large windows capture the natural light making dining at deHuguenot Restaurant and unforgettable one.

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Franschhoek Kitchen

Franschhoek International restaurant in Franschhoek

Dishes are influenced by the seasons and the flavours are evident with each mouthful. Cradled in the Holden Manz Wine Estate, diners enjoy mouth-watering meals alfresco, amidst vines or within the cosy dining room. Meals resemble homemade dishes, created with simplicity and pureness only achieved from harvesting produce in your own garden. All vegetables and fruits are sourced from the estates own garden while additional produce is sourced from local suppliers. Pamper the palate with international cuisine in a relaxed and idyllic setting in the heart of Franschhoek vally.

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Gaurdian Peak

Stellenbosch Fine Dining restaurant in Stellenbosch

This elegant, yet homely restaurant is situated on the beautiful Guardian Peak Wine Estate and offer a tranquil, relaxing atmosphere with one of arguably the most beautiful views on the wine route. The service, food and, of course, the wine impresses time and time again and the menu leaves diners spoilt for choice. The breakfasts offered are especially mentionable and include classic favourites like Eggs Benedict with wilted spinach and Hollandaise sauce, as well as some decadent treats like the smoked Venison carpaccio. For the ravenous with a long day of sightseeing ahead, there is the Kalahari Lion that comprises eggs, bacon, grilled tomato, springbok sausage, grilled steak, black mushrooms and homemade chutney and cheese - truly a mouthful. Here you can kick back and relax, enjoy some of the estate's finest wines on a sauntering summer day, and be spoilt with great cuisine in a great setting.

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Herenhuis

Stellenbosch Fine Dining restaurant in Stellenbosch

The breathtaking Banhoek Valley is a home to Zorgvleit Wine Estate. Located on the perimeter of Stellenbosch, this wine estate boasts The Herenhuis restaurant with a historic presence that dates back to 1692 and offers patrons gourmet renditions of traditional South African cuisine. Much of the charm of the establishment is embedded in its history. The homestead of the farm that houses the restaurant has been meticulously restored with every effort to retain the original ceilings structures. This aspect paired with the paintings (specially commissioned to capture the beauty of the farm) creates a particular ambiance that has guests feel transported to a time gone by. Chef Darius van Rensburg and owner Marietjie van der Merwe combined forces to forge a menu that is a fresh interpretation of the traditional. Popular dishes on the summer menu include the crayfish cocktail and the linguine with smoked mountain trout. The wine estate’s deli also caters for traditional picnics to be taken under its oak trees, while Sundays afford family and friends braai (barbeque) picnic options. The restaurant also has a selection of award winning wines from its own farm on offer. Booking for lunch or dinner is recommended.

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Jonkershuis

Constantia Cape Malay restaurant in Constantia

The Jonkershuis is situated in the historic core of the Groot Constantia Wine Estate, overlooking the Constantia Valley Vineyards and with Panoramic views across False Bay. Being situated in one of Cape Town's 'Big 6' destinations allows Jonkershuis to offer groups and individuals more than just a memorable dining experience. Enquire about a trip through the historic Manor House or a Wine Tasting and Cellar Tour of the Groot Constantia Cellars. There are also fantastic views of the Peninsula from the historic Baths high on the estate for those energetic visitors. Relaxed and inviting, dine alfresco overlooking False Bay and Groot Constantia Manor House underneath the oak trees or in the Jonkershuis courtyard under the grape vines. Inside dining is elegant and informal with the double-sided fireplace adding warmth and grandeur during those chilly winter months. Situated next to the main restaurant is a room with two large wood burning fireplaces at each end, a wooden ceiling and stable doors leading to the historic core and wagon courtyard, a perfect spot for groups wishing a more private area or a wine tasting to accompany dinner. Bistro-style dining with a Cape Malay influence characterises the stylish and varied menu. The emphasis is on flavour, using the best local ingredients and fresh produce from boutique suppliers wherever possible. Opening hours are Monday to Saturday from 09h00 to 22h00, and on Sundays from 09h00 to 16h00. From 15 May to 15 August, the restaurant is open from Monday to Sunday, from 09h00 to 16h00 - the kitchen closes at 16h00 and then serves deserts and cheeseboards from 16h00 to 17h00. For large evening bookings please contact info@jokershuisconstantia.co.za.

1 Review

La Vierge Restaurant and Champagne Verandah

Hermanus Fine Dining restaurant in Hermanus

Situated on the La Vierge wine estate in the beautiful Hemel en Aarde Valley, this vibrant restaurant boasts spectacular views over the valley, vineyards and the ocean. With a menu that is kept simple and fresh with dishes that are full of flavour and made with fresh local produce, diners are in for a culinary treat. The wine list is extensive and offers the entire La Vierge selection as well the finest wines from other renowned estates. A wonderful dining experience with stunning views awaits you at La Vierge Restaurant.

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Monneaux Restaurant

Franschhoek Fine Dining restaurant in Franschhoek

Fantastic fusion food is the order of the day at this quaint restaurant in Franschhoek. The menu offers the best that fusion cuisine has to offer with superb salad, meat and seafood options to name a few. The wine list comprises some of the best that Franschhoek valley has to offer and is well-priced. A charming venue for great food in beautiful surroundings, Monneaux Restaurant is well worth a visit.

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Raphael's

Stellenbosch International restaurant in Stellenbosch

The classic European style cuisine embraces simplistic dining flanked by spectacular views of the surrounding mountains and picturesque dam and vineyards. Additional dining rooms offer intimate or romantic dining choices while the menu seduces with signature favourites. Dishes include classics like Orange Cured Salmon and Chalmar Beef Fillet (succulent piece of grain-fed South African Chalmer Beef) served with a herb crust and red wine jus. Expect five star services and fine wine at Raphael’s in Stellenbosch.

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River Garden Deli and Eatery

Somerset West International restaurant in Somerset West

Satiate your gastronomic cravings at the new River Garden Deli and Eatery on Lourensford Wine Estate. They offer early bird breakfasts from 08:00 and serve lunch until 15:30. For the not so hungry, enjoy cakes and treats, bowls of home baked rusks or a scrumptious picnic under the shade of old oak trees. Just browsing? Stop at the deli to taste some award winning Healey's mature cheddar and have a chuckle at Frans Groenewald's art work on display against the walls. Kids can work off some energy in the play area; produce works of art on a wall sized black board and choose something from the lovely kids menu – try the bonsai burger.

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Sabrage Restaurant and Bar

Paarl International restaurant in Paarl

This exceptional setting caters for sophistication where diners soak up stature, style and socialize with high flyers. Situated in the exclusive Val die Vie Wine and Polo Estate, Sabrage Restaurant and Bar the ultimate wine land destination and place to be and be seen.

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Spier Hotel Restaurant

Stellenbosch Fine Dining restaurant in Stellenbosch

Housed inside a historic Cape Dutch homestead, perched on the banks of Earste River, Spier Hotel Restaurant is a comfortable and inviting establishment flanked by garden views, sprawling lawns and the Helderberg Mountain range. The interior pampers with elegant surrounds, large white leather banquet seating and wooden tables contrasted by lime green hues. Whether sitting down for a languid lunch, or seeking relaxation in the lounge bar, or sipping sundowners on the shady terrace, Spier Hotel Restaurant will seduce and meet your expectations promising an unforgettable dining experience.

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The Guinea Fowl Restaurant

Stellenbosch Fine Dining restaurant in Stellenbosch

The Guinea Fowl Restaurant is located on the Stellenbosch wine route on Saxenburg farm , one of the oldest wine farms in South Africa. It is renowned for its seafood, game and guinea fowl specialties. Visitors can delve into an extensive menu that caters for light, informal lunches to a full a la carte menu for occasion dining all while soaking up the ambiance that the farm effortlessly offers. Taking lunch on the vine covered terrace in summer, while watching the kids being taken for a ride (literally) on the farm’s minature horse will please young families, while adult parties and couples will love the fine dining experience that the restaurant offers. The menu is a feast for fish lovers, who have the assurance that the chef himself selected the daily catch. The Guinea Fowl also prides itself in its presentation staying true its belief that dining should satisfy the senses. Not to be forgotten in winter, the indoor setting, centred around the glowing fireplace, is perfect for long sips from the exclusive Saxenburg wine list. The Guinea Fowl makes for a fantastic venue for hosting corporate functions in its lapa, while its romantic vineyards set the scene for weddings.

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Wheatfields

Durbanville International restaurant in Durbanville

Housed in a beautifully restored manor house, dating back to the 1700’s, luxuriously fitted and dressed in crisp white napery. Expect an elegant dining experience, married with gentle background music and fine selection of wines. The menu pampers the palate with international cuisine, partnered with wine, enjoyed by the glass or bottle, allowing for splendid food and wine pairing.

No Reviews

World Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Bistro 1682

Bodega

deHuguenot Restaurant

Franschhoek Kitchen

Gaurdian Peak

Herenhuis

Jonkershuis

La Vierge Restaurant and Champagne Verandah

Monneaux Restaurant

Raphael's

River Garden Deli and Eatery

Sabrage Restaurant and Bar

Spier Hotel Restaurant

The Guinea Fowl Restaurant

Wheatfields

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