This gourmet restaurant serves a fusion of French and Mediterranean cuisine, as well as a few traditionally Egyptian dishes. The beautiful dining room provides an upmarket setting that exudes Old World charm and romance. Guests are expected to dress smartly, and ties and jackets are available for borrowing. Try the crayfish risotto, and the potato and celery ravioli. This is sure to be a treat of a night out.

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Al Fassia

Marrakech Moroccan restaurant in Marrakech

Al Fassia has been offering traditional Moroccan cuisine since 1985. The restaurant embraces a romantic atmosphere coupled with professional service and gourmet dishes. Guests have the option of sipping drinks on the patio before being seated at their cosy table. Guests are able to experience fine dining in the heart of Guéliz.

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Al Maaden Club House Restaurant

Marrakech Fusion restaurant in Marrakech

Al Maaden is a golf resort and course set in the Environs of Marrekesh. The Club House restaurant offers exquisite views of the golf course and the terrace seating is a great option for taking in the view and soaking up the sun next to a large pool. The cuisine encompasses a fusion of French and Mediterranean dishes as well as other international creations. The exceptional view and riad are a complementary pair coupled with delicious food.

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Atlantic Restaurant

Table Mountain National Park Fusion restaurant in Table Mountain National Park

Along Chapman’s Peak’s curves and bends, out of sight and nestled in secluded splendor, the Atlantic Restaurant wines and dines in what is arguably the most beautiful location in Cape Town. Resting in the lush Milkwood forest, with views spanning across Hout Bay, the ocean and Sentinel Peak, diners soak up the tranquil atmosphere soothed by lapping waves and seasonal breaching Whales. The décor whispers elegance and sumptuous luxury, set in the natural wonders of land and sea. The menu pamper with a myriad of dishes such as ratatouille with buffalo mozzarella and pesto, roasted pepper soup that captures every spice and flavour, and a blissful yellowtail with leek cream sauce. Atlantic Restaurant captures the beauty, elegance and un-spoilt setting that will make dining at this establishment an unforgettable experience.

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Azar

Marrakech Fusion restaurant in Marrakech

Azar’s décor and interior are an experience on its own; the half bubble chairs and uneven walls, and Oriental design and cushions are a pleasure for any eye. The fine dining restaurant lends itself to a more casual approach yet still retaining unsurpassable food and service. The Oriental and Mediterranean cuisine is a superb treat!

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Benguela Restaurant

De Kelders Fusion restaurant in De Kelders

Benguela Restaurant is a fine dining experience in De Kelders, Gansbaai. The meals are prepared to perfection with presentation that can rival some of the top restaurants around. The service is friendly and professional and enhances a relaxed feel to the restaurant. Beguela offers local wines to pair with your meal. The menu has superb options but it is said that Beguela is famous for its fresh fish dishes and the fillet with camembert and fig. Exotic twists are added with dishes such as the Thai fish cake starter. Here service and quality is not compromised in any way and personal service takes this upmarket dining experience to another level; arrange for a chef to come to your house and cook for you or be picked up from your lodgings free of charge. Exquisite food, professional service and personal touches make this the dining experience, not only in Gansbaai but in the Western Province. Please call for further information.

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Blakes Bar

Cape Town Fusion restaurant in Cape Town

The menu leans towards fusion and Asian dishes alongside an interesting take on pub inspired dishes served with a beer of the day. The décor exudes modern black and white gothic effects, photographs and dripping candles and live jazz. Try a hanger steak or ale steamed mussels complimented by a fine glass of wine or crisp beer, tapas or a hearty fish stew. Blakes Bar entices the senses and wraps the palate in tasty, statement dishes and bold décor.

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Broomers Restaurant

Southbroom Fusion restaurant in Southbroom

Securing a notarised chef and decadent cuisine, Broomers Restaurant wraps the palate in fusion dining with a hint of modern British, classical French and South African twist. Headed by resident chef Michiel Van Beda, diners are transported on a culinary journey through classic fare paired with excellent selections of home-grown South African wines. Serving lunch and dinner, Broomers Restaurant seduces with hearty portions of sirloin steak served with fried egg and chips or a roast lamb salad layered with olives, feta and green pepper. Vegetarians can opt for the crispy spinach-gnocchi tossed with salad and butternut cubes on butternut purée with a creamy tomato sauce. The line fish dressed in balsamic garlic green beans, potato rösti and a creamy sundried tomato sauce is a must for fish lovers followed by the decadent baked camembert or brie with poached fruit and spiced white wine sauces. Broomers Restaurant invites patrons to enjoy a fusion dining experience over lunch or dinner for an out of this world dining experience.

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Casparus

Stellenbosch Fusion restaurant in Stellenbosch

This restaurant with a twist is Etienne Bonthuys through and through. This master chef challenges taste buds and pushes the boundaries of the imagination and the result is always interesting and delectable. Counter-intuitive combinations work surprisingly well; quail is served with raw salmon and strawberries, baby calamari is paired with oxtail, and lamb and lobster with mint sauce produce flavours that burst - that's it, just burst. For the less adventurous the menu does offer options, but if you're going to eat here, try the slightly wacky stuff. An extensive wine list that won't break the bank is on offer, and you are bound to find something for every palate. The interior is truly something to behold and matches the magical dining wonderland that Casparus creates. The restaurant is open from Tuesday until Saturday for lunch and dinner and booking is advised.

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Dar Essalam

Medina Moroccan restaurant in Medina

Dar Essalam deserves to be called a popular attraction as well as an authentic Moroccan restaurant. Here one will find traditional Isalmic-style décor and artwork. It is here that the Alfred Hitchcock's film, The Man Who Knew Too Much was filmed - and it is plain to see why. Step back into this 17th century lounge and marvel at the architecture and colour. Plus the food is amazing!

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Dar Rhizlane

Marrakech Moroccan restaurant in Marrakech

Dar Rhizlane offers Moccoran cuisine with a fusion flair and creative dishes. Seating is around a pool or indoors. Countless candles are lit in the evening and a romantic and intimate atmosphere is shed. Enjoy classic meals or more daring creations at this fine dining restaurant. Booking is essential. It is open for lunch and dinner.

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Dar Yacout - 3 Fourchettes Luxe

Medina Moroccan restaurant in Medina

Set within a landmark of Marrakesh with views over the famous Medina and Koutoubia mosque. Dar Yacout is a restaurant that prides itself on its gastronomy with traditional cuisine prepared to perfection and service that is a pleasure. The interior offers private rooms and outdoor dining is around a pool. Only dinner is served.

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Dar Zellij

Medina Moroccan restaurant in Medina

Dar Zellij strives to bring its guests the best in traditional Moroccan cuisine, prepared to perfection. The owner has created a simplistic getaway for all his patrons. The restaurant offers a terrace and is open for lunch and dinner. There is also a fireplace. The occasional entertainment is organised so be sure to ask when booking.

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Domaine Anna

Mauritius Fusion restaurant in Mauritius

Infused with pleasure and the decadent flavours of Chinese, Indian and Creole, diners immerse the palate in a convivial and peaceful retreat for the senses. Bestowed Trophy of the Baguette d’Or for excellence in gastronomy and ‘paradise for gourmets’ by International Federation of Tourism, Domaine Anna seduces with magical ambiance, flavour, serenity and peacefulness. Serving lunch and dinner, sumptuous meals are lovingly prepared using home grown vegetables in dishes such as palourdes clams gratin style, fisherman’s platter brimming with lobster, camarons, king prawns, crab, fish, calamari, mussels and scallops or grilled camarons with barbecue sauce, flambé with rum. Wrapped in sugar cane fields and lakes, Domaine Anna exudes a magical and enchanting spirit, flanked by picturesque backdrops and gastronomic pleasures.

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Fabulous Moroccan Restaurant

Berea Moroccan restaurant in Berea

Immerse the taste buds in delicate infusions and spices enhanced by lingering aromas and beautiful draped fabrics dimly lit by Moroccan lanterns. Bold luxurious colours wrapped around bare metals and golden hues of orange and red enrobed in a tapestry of colours awaits you, pampered by floral and rose petals strewn on floors to welcome your arrival. Sumptuous authentic Moroccan cuisine spills off the menu enticed by layers of traditional pleasures and aromatic Hookah pipes. Discover exotic and indulging pleasures at this Fabulous Moroccan Restaurant for a truly unforgettable dining experience.

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World Moroccan Traditional Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

1886

Al Fassia

Al Maaden Club House Restaurant

Atlantic Restaurant

Azar

Benguela Restaurant

Blakes Bar

Broomers Restaurant

Casparus

Dar Essalam

Dar Rhizlane

Dar Yacout - 3 Fourchettes Luxe

Dar Zellij

Domaine Anna

Fabulous Moroccan Restaurant

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