Mauritius Mediterranean restaurant
The décor exudes elegance and freshness with touches of rustic Mauritian flair warmed by soft colour banquet, modern furniture and generous portions.
Dine alfresco on the terrace soothed by the splashing fountain indulging in delicious Mediterranean cuisine over breakfast, lunch for dinner.
The menu entices with dishes such as mille-feuille of tomato, feta and watermelon with basil and mint, succulent a la plancha sea bass roasted with candied lemon puree with fresh herbs and yogurt Panna cotta with a fresh orange marmalade.
Desert calls for the famous chef‘s melting 70% chocolate cake, not to be missed! The expansive kitchen opens onto the dining area making perfect conversation for flowing food and well suited wine.
Enjoy drinks at the Zinc bar, perfect for pre dinner or soothing nightcaps.