Country Bustling Restaurants

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Arusha Airport Banjul Intern… Bazaruto Island… Beira Airport Bloemfontein … Cape Town Int… East London A… Eastgate Airport Eldoret Inter… Entebbe Inter… Eros Airport George Airport Hosea Kutako … Inhambane Air… Johannesburg … Julius Nyerere… Katima Mulilo… Keetmanshoop … Kenneth Kaunda… Kilimanjaro I… Kimberley Air… King Shaka In… Kisumu Airport Kogatende Air… Kruger Mpumalanga… Kuro Airstrip Lanseria Inte… Lokichoggio A… Mahajanga Int… Malindi Airport Manda Airstrip Maputo Intern… Mfuwe International… Mombasa Moi I… Mthatha Airport Nairobi Jomo … New Tempe Air… Newquay Cornwall… Ngurah Rai In… Ol Kiombo Air… Pilanesberg I… Polokwane Air… Port Elizabeth… Prince Mangosuthu… Rundu Airport Seronera Airs… Seychelles In… Sir Seewoosagur… Ukunda Airstrip Ukunda Airstrip Upington Airport Victoria Falls… Vilankulo Air… Wajir Airport Walvis Bay Ai… Waterkloof AFB… Wilson Airport Zanzibar Inte…
Islands (74)
Zanzibar Mahe Lamu Island Brac La Digue Praslin Hvar Mafia Island Manda Island Pemba Island Mozambique Is… Ciovo Eden Island Inhaca Island Kiwayu Island Korcula Island Nosy Be Solta Banana Islands Bugala Island Bulago Island Magaruque Island Nosy Komba Principe Bawe Island Bazaruto Island Benguerra Island Bom Bom Island Cerf Island Changu Island Chole Island Chumbe Island Dhiffushi Island Djerba Grave Island Guraidhoo Ile aux Nattes Krk Lukoba Island Maafushi Majorca Mnemba Island Nosy Boraha Rodrigues Rubondo Island Rusinga Island Sainte Marie Tenerife Ukerewe Wasini Island Aland Islands Diego Garcia East Falkland Felidhoo Fuerteventura Ilha Xefina G… Ilha Xefina P… Kalakajoro Is… Lupita Island Mfangano Island Ndau Island Nosy Tanikely Nukunonu Nusa Lembongan Nyange Island Palmyra Atoll Pate Island Robben Island Shimambaya Silhouette Is… Tanna Thudufushi Is… Tumbatu West Island
Beefcakes in Green Point

Beefcakes

Green Point American restaurant in Green Point

Located along Somerset Road in Green Point, Beefcakes is friendly, fun and on the ball. The décor uplifts with colour and flamboyant attitude starting with pink Flamingo wallpaper, disco balls, feathers and a pimped pink piano patiently waiting on the next performance. Step back in time and discover food that brims with fun, simplicity and indulgent pleasure with wildly entertaining and 50’s fun American burger bar ambiance. The tongue in cheek menu twists and teases with burgers of all shapes and tastes and flavours even offering a ‘build your own burger’ to eager patrons. Take delight in burgers such as Buffy the Hamburger Slayer’ - a gooey mound of bacon, cheddar and beef or the chili string of the Willy Burger. Tables host perfect burgers, well priced wines and cocktails and infectious fun all topped by sequined cowboy hats and live entertainment nights such as ‘Drag Queen, Thursdays’, and ‘Bitchy Bingo, Tuesdays.’

Billy the Bums  in Morningside

Billy the Bums

Morningside American restaurant in Morningside

With succulent speciality burgers and a tasty menu complimented by exotic classic drinks, Billy the Bums offers sophisticated ambience influenced by American culinary delights. With a comfortably stylish setting and pleasant outdoor and indoor dining, Billy the Bums is a fun and intriguing place to enjoy Monday burger and beer nights or seductive exotic cocktails from the comprehensive menu. Billy the Bums hosts a sexy and trendy approach to dining and drinking located in the popular Berea in Windermere Road.

Cuvee Restaurant in Stellenbosch

Cuvee Restaurant

Stellenbosch Country restaurant in Stellenbosch

Stellenbosch Simonsig Wine Estate boasts the elegant Cuvée restaurant. Located at the one of the starting points of the Stellenbosch wine route, this eatery serves all the best loved South African dishes with plenty of ambiance to set the mood for a good meal out. The restaurant is cosy with its old school Cape Dutch decor and offers a seasonal menu to match. All dishes may be ordered as half or full portions, which suits the undecided who want some of this with some of that. Traditionalists will be soothed with the likes of loin of Kalahari Springbok or flame grilled fillet of beef with roasted vine tomatoes, while others may be tickled by Cape Malay Bobotie samosas with Malmesbury yoghurt and Antoinette Malan’s Muscat jam. Not forgetting that the wine farm is famous for its Méthode Cap Classique (making sparkling wine in the French tradition), be sure to sample some bubbly with starters. Winter opening hours: Mon: Closed Tue – Sat: 12:00 – 15:00 Fri: 12:00 – 15:00 & 18:30 – 22:00 Sun: 12:00 – 14:00

Dornier Restaurant in Stellenbosch

Dornier Restaurant

Stellenbosch Country restaurant in Stellenbosch

Inspired by ingredients from the land and the finest wines of the region, this restaurant serves elegant, yet exciting cuisine in a beautiful, tranquil setting. The fare is a mix between Cape Provencale, contemporary, country-style and fusion cuisine, and delivers in both taste and presentation. A real treat or foodies and wine lovers alike.

Dutch East Restaurant in Franschhoek

Dutch East Restaurant

Franschhoek Dutch restaurant in Franschhoek

The Dutch East Restaurant finds its home in the historic French Hugenot settlement town of Franschhoek in the Western Cape. Easily one of the most picturesque towns in South Africa, Franschhoek has also earned the reputation of being the culinary capital of the country. The Dutch East, with its fusion of traditional Dutch and eastern influence offerings, stands out as a unique eatery in a predominantly French cuisine environment. The restaurant is relaxed and upmarket. The earthy interior manages to achieve a clean, minimalist simplicity in its décor that is stylish and inviting. High A-frame ceilings, red bricked walls and chandeliers set the mood. The menu aims to present food that is both appetizing to the taste buds and appealing on the eye. With the restaurant philosophy of maintaining and complimenting the true flavour of the main ingredient of the dish by preparing it fresh and simply, Dutch East certainly plates up dishes that are a flavoursome feast for the senses. Menu options include the likes of Seared Tuna with black sesame halva and a soy emulsion with whipped mango for starters, Lamb Shoulder with spinach cream, crackling and corn bites for mains and Fried Milk Tart with whipped cream and berry compote for dessert.

eat@simonsvlei in Paarl

eat@simonsvlei

Paarl Country restaurant in Paarl

Rob and Nicky Hahn have relaunched the Simonsvlei restaurant in the form of eat@simonsvlei. A relaxed restaurant where you can either dine alfresco on the veranda overlooking the lush lawns, pond and ducks or in the air-conditioned restaurant. Being glassed in you don’t miss out on the surrounding mountain views. The menu is fresh country food with a Cape flair offering light meals such as open sandwiches and gourmet salads and pastas, along with traditional dishes like pickled fish and bobotie. Breakfast is also served and we are open on a Friday night. We have a wood-fired pizza oven so pizzas are available on weekends.

Ed's Diner in Woodhill

Ed's Diner

Woodhill American restaurant in Woodhill

Ed’s Diner in Woodhill brings the 50’s ambiance in vibrant colours, cosy booths and blaring jukeboxes reminiscent of the era of burgers. Fresh homemade dishes embrace this classic era, with handmade chips, patties, sauces and toppings enjoyed in an electric vibe. Choose from 29 variations, and a 250 or 500g patties, grilled to perfection, topped with tasty sauces and classic toppings – noted as the best burgers in the country. Disover real burgers and classic American ambiance at Ed’s Diner in Woodhill.

Fraai Uitzicht 1798 in Robertson

Fraai Uitzicht 1798

Robertson Country restaurant in Robertson

Deep in the scenic Robertson Valley is an award-winning restaurant that has diners returning again and again.Enjoy long leisurely lunches with stunning views spanning the vineyards and Sonderend Mountains in the distance.The decor is simple and unpretentious and creates a charming and tranquil atmosphere. A large verandah complete with umbrellas provides a great place to enjoy al fresco dining.Country cuisine is the order of the day, created with care using seasonal ingredients and fresh vegetables and herbs from the garden. Portions are substantial and diners have a superb selection of the finest wines from the Robertson Valley to choose as an accompaniment.

Knife in Century City

Knife

Century City American restaurant in Century City

The interior soothes and relaxes with dark wooden polished floors, raw concrete pillars and face brick walls heightened with carved wooden plaques and rich oxblood red leather booths extending privacy with high backrests. The menu goes full throttle into American favourites like buffalo chicken wings with blue-cheese sauce and prawn gumbo for starters. Meat offerings make a grand performance from tender Chalmar steaks, flame-grilled to perfection and smokey, barbequed baby-back ribs. Meat platters make dining easy for those who cannot decide piled high with thin-cut French fries, crispy onion rings, corn on the cob and a selection of signature meats served with a tangy wholegrain mustard sauce. Round off your meal with a baked cheesecake or the key-lime pie and a nice bottle of wine.

O's Restaurant in Parys

O's Restaurant

Parys Country restaurant in Parys

This classy act on the banks of the Vaal River is one of Parys' best-kept secrets, where owners Tommy and Willie will transform your visit into an experience! Friendly and professional service and excellent food from the a la carte-style menu will have you going back. Exceptional steaks and a rare variety of mutton dishes are among the extraordinary dishes that could be expected from their passionate chef. Over the past six years this has become one of Parys’ main attractions and the most popular restaurant destination in town. We also boast a cocktail deck bar on the river, exclusively for over 21s. Our stylish reception hall can accommodate up to 150 guests for a most memorable wedding or function, with an on-site chapel. Come and experience a wave of tranquillity. We are open from Wednesday to Saturday, from 11 am to 10 pm. On Sunday we are open from 11 am to 3 pm.

Pierneef a la Motte in Franschhoek

Pierneef a la Motte

Franschhoek Dutch restaurant in Franschhoek

Pierneef a la Motte Restaurant’s name is inspired by the great South African artist Jacob Hendrik Pierneef (1886 – 1957). Along with being able to view a collection of paintings by the legend in the restaurant, patrons can embark on a reminiscent culinary journey that explores the best of traditional Cape Winelands’ cuisine. The restaurant setting is very much Cape Dutch with a contemporary spin. The emphasis on oak furnishings along with glass vases marries the beauty of the outdoor scenery perfectly, thereby creating a relaxed and subtly sophisticated ambience. The menu is nothing short of a history lesson in the development of local traditional cooking. Expect to find the best traditional fare that is unashamedly South African. Menu items include starters of Boerbok terrine or the Koningsbrood soup. Mains serve up Pomegranate glazed Smoked Pork Belly and Impala Neck. And for dessert who can resist the Brandy Chocolate Pudding? The wine list is extensive and offers a full selection of the farm’s own as well as other overseas brands. One can indulge in a food and wine pairing at the Tasting Centre. The restaurant also has a children’s menu.

Sage in Somerset West

Sage

Somerset West Country restaurant in Somerset West

If you want food prepared with only the best quality, fresh ingredients, try Sage restaurant on Sweetwell Farm. The greatest care is taken to maximize the use of foodstuffs produced on the farm itself. This of course lends to the bursting flavours and homemade feel of the cuisine. An extensive menu will leave you spoilt for choice and there is almost certainly a dish to suit every palate. The menu is seasonal, and changes on a regular basis to include the chef's favourite specialities. True country-cum-chic style, you will find your choices displayed on a characterful black board, illustrating the flexibility of the cuisine. The farm-style creations can be enjoyed for breakfast or lunch and there is also a menu with light meals to cater for the less ravenous. Personalized service, a warm, inviting ambience and breathtaking views combine with quality cuisine to create a memorable experience.

Siphiwe Country Restaurant in Roodeplaat

Siphiwe Country Restaurant

Roodeplaat Country restaurant in Roodeplaat

This beautiful restaurant is situated in the midst of peaceful gardens and provides the perfect function venue for any occasion. Country-style cuisine with a touch of elegance served buffet style is the order of the day and the upmarket, yet tranquil interior ensures a memorable experience.

The Dutch Oven in Gweru

The Dutch Oven

Gweru American restaurant in Gweru

This American Café is also an African and Indian café serving light meals and hearty dishes. Try their hamburgers, or the delicious African cuisine, have a milkshake or simply hangout with a beer and soak up the culture. A great place to meet and greet, and hang out with friends at The Dutch Oven in Gweru.

Trenchtown in Observatory

Trenchtown

Observatory American restaurant in Observatory

The menu caters for a wide variety of palates, with a festive and lively take on alfresco dining and delicious cuisine. Expect live bands on Thursdays and Fridays and a popular beach setting enjoyed by all to compliment your visit. Ideal for birthdays, festive celebrations or intimate celebrations, Trenchtown is a popular spot for locals and foreigners alike.