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Avron Restaurant an Function Venue in Cape Town

Avron Restaurant an Function Venue

Cape Town Continental restaurant in Cape Town
Avron is a bustling venue and caters for small to medium size functions. The restaurant can hold 100 people for dinner, birthday functions, and other special occasions. The capacity goes up to 250 for cocktail functions. The restaurant has a contemporary feel and is family friendly. A great selection of sushi is also available. Avron is open for lunch from 10 am until 3 pm and for dinner from 5 pm until 10.30 pm.
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Blue Gum Restaurant in Stanford

Blue Gum Restaurant

Stanford Continental restaurant in Stanford
The food at Blue Gum Restaurant is classic and simple, yet exciting, emphasizing the basics. Wholesome, fresh ingredients and produce and quality sauces and stocks. Blue Gum creates food that looks exceptional and tastes amazing. The chef and the staff always strive to make meals memorable. Excellent cuisine, discreet service and pleasant atmosphere are top most priorities. Wines that both compliment the food and excite the taste buds are recommended with every meal, thus allowing visitors to explore and discover more about South African wines. Blue Gum has an imaginative cellar of great South African wines and concentrates especially on wines of the surrounding Stanford and Hermanus areas.
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Buitenverwachting Restaurant in Constantia

Buitenverwachting Restaurant

Constantia Continental restaurant in Constantia
Simply stunning views and a fabulous three to five course menu accompanied by great wines have earned Buitenverwachting Restaurant the position as one of Cape Town’s finest for many years. Relaxed and elegant, traditional and contemporary, it lives up to the meaning of its name “Beyond Expectations”. Chef Edgar passionately invents innovative dishes to entice his patrons to an incredible and sensual dining adventure. A la carte and set menus are daily available for lunch. The menus change often and offer sophisticated fare, using only the finest produce sourced locally and internationally. During the summer months you can indulge in a pre-booked summer picnic basket served under the trees in the beautiful gardens. So sit back and savour Edgar’s ambrosial dishes with a glass or two of the Cape’s finest. An extensive wine list comprising the very best of Buitenverwachting, the Constantia Region, the Cape Winelands, as well as selected international wines compliments the outstanding cuisine. Opening hours Monday to Saturday from November to Easter: Lunch is served from 12:00 – 15:00 Dinner is served from 18:30 – 22:00 Opening hours Tuesday to Saturday from Easter to October: Lunch is served from 12:00 – 14:00 Dinner is served from 19:00 – 21:30 Credit cards: AmEx, DC, MC, V.
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Cappello's in Polokwane (Pietersburg)

Cappello's

Polokwane (Pietersburg) Continental restaurant in Polokwane (Pietersburg)
With fantastic meals that cater for any palate alongside fresh sushi, seafood, pasta and continental dishes, Cappello’s soaks up a fun atmosphere with a delicious array of food. Serving breakfast, lunch and dinner, Cappello’s is easily located on the corner of Munnik and Veldspaat street.
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EAT in Hermanus

EAT

Hermanus Cosmopolitan restaurant in Hermanus
EAT restaurant is located in the tranquil Hemel – en- Aarde Valley of Hermanus. Living up to its name, this eatery encourages, if not demands that patrons do just that: EAT. Guests can choose to be seated indoors or enjoy sit back and soak in the spectacular views from the restaurant’s courtyard. Either way the atmosphere of the restaurant has upmarket and relaxed. EAT’s contemporary menu has a variety of items to suit every appetite. Try the Sweetcorn fritters as comfort food. While those with a more demanding palate will appreciate the Pear, Blue Cheese and Caramelised Cashew Nuts as an appetizer. End with a delectable dessert of Deep Fried Ice-cream with caramelised berries. The mains on offer caters for the not so hungry in the form of snack baskets, while the carnivores will certainly tuck into the Rib Eye or Rump steak selection without being asked twice. The restaurant offers some great entertainment in the summer months. EAT offers a relaxed setting that is wheelchair friendly.
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Fushin Sushi Bar in Richmond Hill

Fushin Sushi Bar

Richmond Hill Sushi restaurant in Richmond Hill
From dim sum to tapas, Fushin Sushi Bar takes traditional methods and elegantly infuses it with Eastern influences. Sushi dishes entice and seduce gastronomical experiences complimented by well-chosen wines and delectable ranges of exotic / imported beverages.
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Jam Restaurant in Morningside

Jam Restaurant

Morningside Continental restaurant in Morningside
Indulge in classic cakes or take breakfast to another level perusing the extensive menu boasting exceptional choices of this grand affair. Breakfast offers range from Continental, home-baked breads, cereal, muesli, cheeses, cold meats and hot fare with perfectly silky eggs benedict a must try. Lunch offers light healthy meals and caters for vegetarians and vegans. Enjoy a lapse in time at this beautiful Edwardian hotel for a refreshingly relaxed approach to dining.
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Mimosa Lodge Restaurant in Montagu

Mimosa Lodge Restaurant

Montagu Continental restaurant in Montagu
Housed inside an elegant Edwardian double story house, Mimosa transforms fine dining with wine and dine cuisine. The 4-course gourmet menu bewitches with boutique handmade wines. Conceived from homegrown vegetables and herbs using local specialities such as Lamb, Springbok and Ostrich, Mimosa Lodge seduces the palate with Continental cuisine in a fresh, elegant and mood capturing setting. The menu highlights daily delights paired with boutique wines, seasonal and inspirational dependent. Diners peruse the likes of West Coast Crayfish, steamed, partnered with an avocado, salsa and a truffle sour cream perfected by a glass of Beverly Dawn Chenin Blanc, 2008 for starters. For the mains, Gingembre De Canard, roast Duck breast accompanied by seasonal vegetables and an orange ginger jus or beef fillet pan fried accompanied by seasonal vegetables and a green peppercorn jus flattered by a glass of Bredells Shiraz, 2003. The Grand finale, Blueberry Parfait, homemade and garnished with a chocolate twirl and fresh blueberries perfectly paired with a glass of Danie de Wet Cape Muscat. Mimosa Lodge pays homage to highly acclaimed culinary circles, showcasing award winning cuisine and boutique handmade wines perfect for connoisseurs who enjoy gourmet masterpieces.
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Oak Grill in Cairo

Oak Grill

Cairo Cosmopolitan restaurant in Cairo
The unassuming interior of this restaurant should not fool you. The dishes served here are as well thought out as they are pretty. Cured organic salmon and marinaded scallops, with light cucumber-infused creme fresh, brunoised apples, orange fennel sauce, basil oil and a balsamic reduction - this dish just screams beautiful flavours and imaginative cooking. Be sure to try their famous lamb dishes as well, all perfectly cooked and presented.
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Pigalle in Sandton

Pigalle

Sandton Continental restaurant in Sandton
Pigalle at Melrose Arch maintains the fantastic reputation that this chain of unique and stylish restaurants has built. The design and décor is something to behold at Pigalle, Melrose Arch. With a striking entrance, luxurious suede chairs, gold and chocolate colours, you can be assured of an awe-inspiring environment in which to relax and enjoy yourself. The spacious bar in this first floor restaurant overlooks the Piazza as well as the rest of the of the restaurant. While dining you can behold the eye-catching glass-encased wine cellar and choose wine from the top estates in the country. Pigalle delivers a top-notch dining experience every time.
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Red Square Restaurant in Knysna

Red Square Restaurant

Knysna Continental restaurant in Knysna
With every exquisite dish, there is an exquisite wine to compliment the meal. Enjoy Continental cuisine at its best with evocative oysters, duck breast, kudu, ostrich and a variety of line fish freshly caught. This restaurant exudes a romantic, old-fashioned feel with an interesting menu and complimenting wines straight from the Windmill Valley in Paarl. Dine within the cosy interior or al fresco on the wooden deck with far reaching views over the ocean.
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Seasons in Hermanus

Seasons

Hermanus Cosmopolitan restaurant in Hermanus
Seasons restaurant is located in quaint sea-side town of Hermanus. Here guests can enjoy the culinary delights of chef pair Anli and Andre van Vuuren, who promise tantalizing food for all seasons. The restaurant setting is all about tranquillity and the warm coffee colours of the interior create a welcoming ambiance. Guests can also choose to dine outdoors in the lovely little courtyard – the prefect spot on a balmy summer’s evening. The inter-continental menu has some Asian and German influences. Dishes include Beef Fillet accompanied by potato-bacon galette, oven braised Springbok Shanks, Tuna loin on sushi rice or Duo of Baby Chicken served with apricot couscous and thyme sauce. Chef Anli has a particular passion for pudding so expect to be wowed with the likes of Orange Tiramisu, Hazelnut Parfait, a handmade Belgian chocolate platter and Goat’s cheese served with Baklava and yoghurt foam. The wine list, mainly local, caters for all tastes and pockets. Expect a range that extends to expensive boutique winery choices. The restaurant offers an unforgettable five course gourmet menu with dancing at New Year.
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Society in Morningside

Society

Morningside Sushi restaurant in Morningside
This stylish and elegant establishment infuses contemporary cuisine with a good selection of wines and champagne to compliment each meal. The menu serves sushi and Asian style tapas. A hip and happening restaurant and venue, Society’s classic elegance attracts the trendy and elegant crowds. Located off bustling Florida Road, Society offers two dining areas each unique in their own experiences. With good service and knowledgeable staff at hand, diners can sit back and soak up the opulent décor sampling decadent cuisine.
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Tembo Village Restaurant Watamu in Malindi

Tembo Village Restaurant Watamu

Malindi Continental restaurant in Malindi
Tembo Village Restaurant is set in a tropical garden overlooking the swimming pool and poolside bar. Guests can enjoy a continental breakfast, and deliciously grilled specialities, charcoal fired pizza, and freshly caught seafood from the Indian Ocean for lunch. Dinner is a three course meal with a selection of two starters, and a choice between a three-course meat, fish or vegetarian meal. The fish and prawns are particularly tasty, covered in a mouth-watering African inspired sauce and served with homemade risotto. End the night in style with a scrumptious lime cheesecake or vegetable crepe.
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The Big Apple Restaurant in Illovo

The Big Apple Restaurant

Illovo Continental restaurant in Illovo
Located in the Protea Hotel Wanderer, The Big Apple Restaurant sets the standard for 4 star service and tranquillity. Exuding an idyllic ambiance and upmarket theme, the décor invokes Feng Shui trends balanced with harmonious colours and sexy designs. From delicious sunrise buffets, to causal lunches and vogue dinners, the ultimate hotel experience sizzles with cooling summer cocktails and abundance of dishes perfect for exquisite dining. Begin the day with a sunrise buffet breakfast, available daily, brimming with fruity yoghurts, freshly sliced fruit and melons and a range of delectable pastries as well as a hot buffet. The a la carte menu entices with starters of black mushrooms with spinach, feta and basil followed by main of brandy flamed grilled beef fillet mignons with mushroom and glazed shallots topped by a vanilla seed panna cotta desert. Enjoy mouth-watering cuisine and Feng Shui surrounds at The Big Apple Restaurant, located in the bustling Sandton business hub.
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