Nairobi African restaurant
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Nairobi Carnivore Nairobi in Langata Road, exudes an atmosphere of medieval banquets, where food flowed endlessly and festivities celebrated the love of good food and wine.
The Ultimate ‘Beast of a Feast’ aptly named, offers diners a one 2 one dining experience where a variety of meats such as ostrich, crocodile and camel to name a few, are basted, roasted and carved at your table, paired with exceptional side dishes and mouth-watering sauces.
Set amidst tropical gardens in a setting that combines rustic and rural elegance, Carnivore Nairobi exceeds reputation as the world’s 50 best restaurants since opening their doors in 1980.
Diners revel and flock from around the globe to taste succulent flavoured meat, basted and grilled to perfection over coals before resting on a sizzling cast iron plate served with crusty home baked bread and an assortment of side dishes and sauces.
Carvers dressed in Zebra striped aprons and straw hats elegantly carve tender strips of meat laden over Masai swords watching for diners ready to declare defeat from the bottomless feast by lowering white flags onto the table.
Conclude the festivities with an aromatic Kenyan coffee or delectable desert followed by a traditional ‘pawa’ (magic potion) nightcap.
The Carnivore offers the ultimate feast, outstanding service and reputation for a truly unforgettable dining experience.