Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.

No Reviews

Bombay Brasserie

City Bowl Indian restaurant in City Bowl

Fine dining and amazing Indian cuisine meet at this beautiful upmarket restaurant in Cape Town. Treat yourself to a luxurious night out and experience the elegant, yet opulent interior, great service and delicious food. The menu offers traditional starters like spiced lamb kebabs with yogurt and mint, chargrilled Karoo lamb chops and an assorted kebab platter, while more exotic choices include tandoori salmon and green mango flavoured line fish. Must-tries for mains are the lamb shanks in saffron curry and the slow-cooked, pot-roasted Karoo lamb with dried spices. Vegetarians are definitely not forgotten and for every dish that contains meat, there is one that doesn't. Try cottage cheese dumplings and green pea curry, or apricot and potato cakes with yogurt and sweet chutney. The dessert menu doesn't fail to impress and offers a wide variety of options, from plain ice cream to a mouthwatering mango and yogurt cheesecake. Enjoy an authentic, yet modern Indian experience at Bombay Brasserie.

No Reviews

Bukhara Restaurant

Stellenbosch Indian restaurant in Stellenbosch

If it’s an Indian fix that needs satisfying while visiting scenic Stellenbosch, then Bukhara is the obvious choice. Conveniently situated at centre of town, Bukhara is a stylish restaurant that offers a selection of North Indian cuisine. The restaurant chain is consistent with its upmarket and vibey atmosphere. The trade mark open kitchen allows guests to be privy to the making of their meal as well and serves as a source of background entertainment. The menu has a good variety, including South African game options and caters for the carnivores and vegetarians alike. Expect authentic, traditional Indian food: Butter Chicken, Garlic Naan and Mango ice cream. The Kashmiri style kebabs cooked over hot coals is a restaurant speciality and a must try. The exotic Indian dining experience is rounded off with a few dishes with interesting flavours to entice the adventurous palate and a notable wine list.

No Reviews

Gordon's Graaff Reinet

Graaff-Reinet Game restaurant in Graaff-Reinet

With an ethos like “Veld to Fork” Gordon’s Restaurant, set in the charming Karoo town of Graaff Reinet, promises the best quality local produce plated up for its patrons. The restaurant is located on the picturesque Andries Stockenström guest farm, which is an accommodation venue as well as home to fine restaurant. Here guests can expect food that is created from ingredients that is sourced regionally if not exclusively grown or hunted on the estate itself. Gordon’s is well known for its dinners that feature the best of Karoo venison and lamb. The menu is tailored to a four course set menu which changes daily to include the freshest seasonal produce available. The restaurant also has a great selection of South African wines to accompany the meal. If a relaxed, unhurried Karoo “kuier” with the best meat dishes is what one craves, then Gordon’s is a must visit eatery.

No Reviews

The Karoo Lamb

Nieu Bethesda Country restaurant in Nieu Bethesda

The finest restaurant in Nieu-Bethesda, open seven days a week with a menu consisting of local favourites and delicious specials. Owned by Katrin and In Allemann who are famous for their delicious potjies, roasts and soup with home-baked bread. Treat yourself to a home-cooked breakfast with all the extras, while watching the activity on the street. Local lamb and venison are often on the menu for light lunches and evening meals. The Karoo Lamb is also willing to prepare tasty vegetarian dinners with a bit of notice.

No Reviews

The Kitchen at Weylandts

Green Point Fusion restaurant in Green Point

Experience good living and a touch of culinary genius at this beautiful restaurant in Green Point. The Kitchen produces fusion cuisine with a chic touch and the gorgeous environment makes for a great dining experience. The menu is small but every single dish is well thought out, beautifully presented and made with passion. Ask your waiter about the special of the day or try a delectable thin-crust pizza topped with chorizo, mozzarella, sweet corn, relish and fresh basil. The classic beef burger is also worth a try and is topped with vintage cheddar, pickles and spicy tomato chutney. The interior shouts class and whispers elegance and is a feast for the eyes. Relax in The Kitchen over a wholesome, perfectly prepared meal and an aromatic coffee.

No Reviews

Twist

Wellington Country restaurant in Wellington

This unique restaurant is situated in an old farm barn that gives it a warm and cosy, and wholesome feel. The ambience is friendly and inviting and the passion that is put into the business, the people and the food really shows. Seasonal dishes are offered on a blackboard menu to optimize the use of the ingredients available. Diners can enjoy typical farm-style cuisine with a gourmet twist. Try the wild boar, apple and sage burger patty on a panini topped with onion marmelade and gorgonzola cheese and served with sweet potato fries. For vegetarians, there are dishes like the red pepper filled with barley mushroom risotto and feta.

No Reviews

Umami

Stellenbosch Fusion restaurant in Stellenbosch

Umami is Japanese for ‘deliciousness’ a word coined to describe a taste that is beyond sensory. Located in the heart of Stellenbosch on Dorp Street, this trendy eatery is set on unleashing the ‘deliciousness’ of its global fusion menu (with a South African twist). Add to that the restaurant’s philosophy of ‘if we can make it ourselves we will’ visitors can expect nothing short of a culinary journey in a single meal sitting. The restaurant reflects a stylish yet earthy simplicity with its wooden furniture, rough bricks walls and fireplace. The outside seating is shaded and has a lovely relaxing view despite the surrounding hustle of town life. The lunch menu is fresh and light with homemade pizza, sandwiches and salads to choose from. The dinner menu, with its four course tasting option, is plainly focused on presenting guests with a flavoursome eating experience. A la carte offerings will have patrons succumbing to the likes of the Baby Calamari starter with a lime Risotto, Bernaise Beef Fillet for mains and an ice cream trio of Roasted Pistachio, Segafredo Coffee and Vanilla Koeksister for pudding. Umami offers a philosophy to food in a trendy upmarket atmosphere.

No Reviews

World Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Agave

Bombay Brasserie

Bukhara Restaurant

Gordon's Graaff Reinet

The Karoo Lamb

The Kitchen at Weylandts

Twist

Umami

about safarinow.com

list with us