Chef’s @ Nauticus Place Restaurant, Brenton-on-Sea, Knysna, was bought over on the 15th November 2009. The Restaurant has been going from strength to strength. We at Chef’s @ Nauticus Place Restaurant pride ourselves on serving excellent food and drink. The beautiful, unique surroundings of Brenton-on-Sea guarantees a great time for everyone, young and old. We are open throughout the year for tour groups. Set menus can be arranged ahead of time according to the budget of the client / company. We cater groups, kid’s parties, weddings, team building, birthdays, anniversaries and anything else you could think of.

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Dassiesfontein Traditional Restaurant

Caledon South African restaurant in Caledon

This fully licensed restaurant offers traditional 'boerekos' in an Old World setting that transports diners to a different era. The restaurant is open seven days a week and can accommodate 75 diners at a time. On most Saturdays diners can enjoy a local speciality, curried tripe, and on Sundays they offer a large buffet. Enjoy giant portions at reasonable prices.

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GT's

Somerset West South African restaurant in Somerset West

GT's restaurant offers a little bit of glitz, a little bit of glam and a relaxed, family friendly feel. With children's play areas, shaded outdoor seating and great hearty meals, this restaurant provides an experience for each and all. Unpretentious food full of flavour is served and it is recommended you try the indulgent beer-battered prawns and spitroast chicken. These are normally served as part of a combo platter that adds fall-off-the-bone barbecue ribs and chicken wings. The wine list is extensive and you will find a vintage for every dish. Quaff a bottle or two while the kids are playing, share comfort food that satisfies and socialize until the night is old - this is what this place is about.

2 Reviews

Helderberg Restaurant

Somerset West South African restaurant in Somerset West

This restaurant is located at the foot of the beautiful, imposing Helderberg Mountain and offers breathtaking views and a stunning, relaxing environment. Diners can enjoy their meals outside while looking out over the vineyards. The interior smacks of ye olde English country-style and rich colours and wooden furniture add to the ambience. The cosy fireplace completes the picture. The owners do the cooking themselves and effort and love for what they do definitely spills over into the dishes. Traditional dishes like Bobotie is a must-try and this old South African favourite hardly ever fails to impress even the most discerning palate. During the week the restaurant offers wine tasting from 9 am until 5 pm and an impressive range of wines are available. Bring friends to share a platter of gammon, pate, cheese and salads, and of course, a crisp glass of wine.

No Reviews

Jan Katz

Somerset West South African restaurant in Somerset West

Jan Katz is a popular venue for tourists and locals alike. The restaurant is open from early until late and serves breakfast, lunch and dinner. The menu offers something for everyone and options include delicious gourmet burgers, filled-to-the-brim wraps and ciabattas, as well as a wide range of salads for the more health conscious diner.

No Reviews

Marion's Restaurant

Hurlingham South African restaurant in Hurlingham

Marion's Restaurant offers a varied a la carte menu and a tasteful, elegant setting in which guests can savour the best that fine dining has to offer. The cuisine is traditional South African fare with flare and seasonal ingredients are used ensuring freshness and flavour. The ever-changing menu is complemented by a comprehensive wine list. The cocktail bar offers cocktails, cognacs and whiskeys.

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Mogale Country Lodge Restaurant

Krugersdorp South African restaurant in Krugersdorp

This beautiful a la carte restaurant is open for breakfast, lunch and dinner and doubles as a great function venue for any occasion. The food is unpretentious, but hearty, wholesome and plenty. Enjoy great grills, and a variety of seafood and poultry dishes. Desserts are decadent with a slight South African twist - take for example the traditional malva pudding with an Amarula infused butterscotch sauce. The restaurant overlooks the beautiful Mogale Valley and the gorgeous gardens of the estate.

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Phumula Kruger Restaurant

Marloth Park Conservancy South African restaurant in Marloth Park Conservancy

The restaurant is managed by the Dialer family. The atmosphere is relaxed, capturing the bush atmosphere in the décor, and ensuring you are whisked far away from the rushed city life. We provide a culinary experience. Come and enjoy personally prepared African family cuisine and service given with extra care and a smile. Great value for your money. The restaurant is set in a spacious thatched building, large enough to accommodate seven tables. The rustic log furniture comprises six tables each seating six persons, and one table seating ten. The restaurant is air-conditioned for your comfort and there are TV monitors and two big screens which can be programmed to two different channels, so you can watch soccer and rugby at the same time. The restaurant is fully licensed and boasts with a well-stocked bar and a varied menu. The kitchen is open from 07:00 to 21:00. On the busy nights the kitchen will stay open until all tummies are full. Customers wishing to enjoy supper under the open African sky will find four tables on the veranda; you may be able to identify the Southern Cross in the night sky. There is also a possibility that you could hear the lion's roar or the mad laugh of hyenas. The restaurant will be closed on 25 December and open every day during peak season.

No Reviews

Provance

Paarl South African restaurant in Paarl

This gem of a restaurant is a mix between a modern eatery and an old school, farmstall. Here diners will enjoy the freshest cuisine, made from the heart, and typical South African hospitality. The menu offers traditional South african dishes with a twist. Try the delectable bobotie spring rolls, or a delicious venison pie. Even curried tripe and trotters are offered to the more adventurous guest. The beef oxtail with samp and beans is a definite winner, slow cooked to perfection. Another signature dish is the special masala crusted beef fillet.

No Reviews

World Restaurants

Restaurant Locations

Main Cuisine

Capacity

Ambience

Meals

Chef's at Nauticus Place

Dassiesfontein Traditional Restaurant

GT's

Helderberg Restaurant

Jan Katz

Marion's Restaurant

Mogale Country Lodge Restaurant

Phumula Kruger Restaurant

Provance

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