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Pulp in Durbanville

Pulp

Durbanville Bistro restaurant in Durbanville
This relaxing, vibey spot is has become a hub of sorts in Durbanville. Comfort food and 'happy meals' are served here, and the warm hospitality and incredible ambience will make you feel right at home. The menu is something to behold, not only for the range of dishes, but the hilarious little blurbs that reminds that a whole lot of heart is sitting behind this restaurant. The 'we give a toss about you' salad section contains imaginative dishes like 'This Fish Got Smoked Good', salmon, cottage cheese, avo, carrots, a whole lot of greens and awesome salad dressing. The 'Life is like a sandwich - the more you put on it, the better it gets' section offers mouthwatering gourmet treats that are packed to the brim with mouthwatering toppings. To start off your day, browse in the 'Wakey, wakey.....eggs'n bakey' section for varieties like breakfast wraps and a twist on the traditional English breakfast. A brief overview to do this place justice is not possible. Go try it yourself.
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Pumba Game Reserve in Port Elizabeth

Pumba Game Reserve

Port Elizabeth South African restaurant in Port Elizabeth
Nestled in 6500 hectares of African bushveld, overlooking Lake Kariega, Pumba Game Reserve Restaurant entices with breathtaking views and traditional cuisine served in a variety of locations. Dine within the thatched restaurant with magnificent views of the African wilderness or in luxurious central dining room, on deck or by boma with special candlelight dinners available on request. Discover wildest Africa in all her colours, tastes and tradition at the Pumba Game Reserve in the highlands of Port Elizabeth.
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Punchinellos in Fourways  in Fourways

Punchinellos in Fourways

Fourways Italian restaurant in Fourways
This elegant restaurant's interior takes its inspiration from romantic Venice, place of love, and the ambience matches. Punchinello's offers typically Venetian cuisine. All dishes are infused with strong Mediterranean flavours and are prepared to your taste. If you're in the mood for something a tad different that will offer value for money cuisine, try this little gem in the middle of bustling Montecasino.
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Pure Restaurant and Bar in Hout Bay

Pure Restaurant and Bar

Hout Bay Fine Dining restaurant in Hout Bay
Experience the finer things in life at an exceptional and unique restaurant. Situated within the newly restyled Pavillion, Pure exudes a chic ambience with a refined decor of creams and whites. The Tasting and A la Carte menus are spectacular and constantly being changed and developed to keep the offerings contemporary and exciting. Pure Restaurant and Bar goes that extra mile to give diners everything they need for a truly decadent dining experience.
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Qadoura in Alexandria

Qadoura

Alexandria Seafood restaurant in Alexandria
This great, authentic fish restaurant allows guests to pick their fish from a large ice-packed selection, which usually includes sea bass, red and grey mullet, bluefish, sole, squid, crab and prawns. Other varieties are also often available. The dishes are served alfresco in a narrow side street, bringing the Alexandrian vibe right to the table.
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QSA in Zimbali

QSA

Zimbali Steakhouse restaurant in Zimbali
Prime cuts of wet aged, South African grain fed beef delights the senses, cooked to perfection and balanced with perfectly paired wine from the most exclusive vineyards in South Africa. The décor speaks sophistication and exclusivity. Smooth and distinct appointed leather and velvet, balanced by bold and black granite floors. Each dining experience oozes sophistication and personal attention coupled with awarded Diners Club Platinum Award, QSA offers an unrivalled dining experience like no other.
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Quarterdeck Family Restaurant and Bar in Deneysville

Quarterdeck Family Restaurant and Bar

Deneysville South African restaurant in Deneysville
Quarterdeck Family Restaurant and Bar is located in the water sports village of Deneysville with fantastic views over the dam. It is the perfect place to drop in for a bite to eat and drink after an activity-filled day. The relaxed and family atmosphere makes it a great place to unwind and have fun with the kids or a group of friends. The wholesome home-cooked food is freshly prepared and breakfast, lunch and dinner are available. This is reasonably priced, home-cooked ‘regte boere kos’. The owners serve food they would expect themselves. Regular specials are available and a corkage fee is charged when guests bring their own wine. Children can play in the open natural wide open spaces while the grown-ups catch up. Quarterdeck is also wheelchair friendly and if advised in advance will ensure all your needs are taken care of. The establishment seats up to 150 guests in various areas, the indoor restaurant, indoor bar area, garden and main deck. Adults are required to wear shoes within the establishment but are allowed to sit in the garden area without a shirt and shoes. A freshly prepared meal with great views, a relaxed atmosphere, friendly service and fresh air – you cannot do better.
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Quarters Brasserie in Durban

Quarters Brasserie

Durban Continental restaurant in Durban
Situated on the very trendy Florida road but maintaining the splendour of the old colonial-style homes of Durban is Quarters Brasserie.Come for a traditional or continental breakfast enjoyed in the brasserie or outside in the courtyard. Open all day for light meals, lunches and teas, diners can enjoy an eclectic choice of offerings as well as a selection of local and imported beverages including wine from an acclaimed list.In the evenings diners can enjoy meals by candlelight or while relaxing on the veranda. Quarters offers a truly tranquil dining experience.
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Quay Four Knysna in Thesen Island

Quay Four Knysna

Thesen Island Seafood restaurant in Thesen Island
With live bands, big screens and a warm fireplace, Quay Four on Thesen Islands, Knysna, is all about keeping you entertained and giving you a space to relax, unwind and enjoy a good meal without breaking the bank.Quay Four on Thesen Islands, offers a variety of light meals and salads, as well as hearty pub fare for those with a bigger appetite though the emphasis is on sumptuous seafood. Visitors can spend a leisurely day on the deck at Quay Four drinking cocktails and enjoying delicious oysters while soaking up the numerous spectacular Thesen Islands views.

Quay Four V and A Waterfront in V and A Waterfront

Quay Four V and A Waterfront

V and A Waterfront Pub Meals restaurant in V and A Waterfront
One of the most famous restaurants in Cape Town’s V & A Waterfront is Quay Four. Patrons can choose between the tavern downstairs which serves good pub grub and seafood, or Upstairs @ Quay Four, which offers diners a more sophisticated eating experience, overlooking the bustling harbour. With live music every night, Quay Four’s Tavern downstairs hums with activity all year round. The water laps the edge of the restaurant, and diners are usually treated to a show from the harbour’s resident seals while they enjoy a cold beer, thirst quenching cocktail and feast on a delicious meal. There is selection of light meals, salads and traditional pub grub – one of the most popular dishes is the traditional fish and chips. There is also a huge variety of fresh seafood, including oysters, mussels, prawn, crayfish and fresh line fish, as well as a selection of seafood platters. For the more carnivorous diners, there is a delicious range of fine cuts of meat from the grill. Upstairs the focus is on fine dining. Diners can feast on a choice of lobster, fine seafood. All meals are complimented by an outstanding wine list, as well as superior service. Quay Four prides itself with its reputation for good, fresh food and friendly service, and time and time again it delivers.

Quayside Cabin in Hermanus

Quayside Cabin

Hermanus Seafood restaurant in Hermanus
Quayside Cabin is not your average restaurant. This fresh seafood eatery is a transformed shipping container with an array of eclectic items placed all over. Quayside Cabin has the most envied location in Hermanus, with prime positioning in the new harbour overlooking the activities of the harbour and ocean. This is a causal and charming space where the service is friendly and banter is encouraged. Apart from the pleasant service, this is most certainly the best place to experience fresh fish and catch from the harbour straight into the pan. With the limited space available, it amazes one how effortlessly this type of quality of food is presented each time. Come rain or shine, Quayside Cabin is open. Summer days are spent enjoying the sea breeze and in winter the blinds are lowered and heaters strategically positioned for a cosy meal. Seafood is what’s on the menu so don’t head to the harbour if you are looking for a rare steak. Split a platter to taste all the starters, choose one of the hot pots, or pick the best fresh-off-the-boat fish dish. Kiddies have a small selection of meals to cater for the whole family. Hours: Lunch: 12 noon - 4:00 pm, Monday to Sunday; Dinner: 7:00 pm - close, Monday to Sunday.
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Queen of Hearts Cafe in Harare

Queen of Hearts Cafe

Harare Coffee Shop restaurant in Harare
The Queen of Hearts has been born of the efforts of Angela Bowen, Laura Flett and Lindsay Earle. The desire was to bring to Harare a place that feels like you are in the home of good friends who always have good food on the table - this is the spirit of the culture that we try to create. Although we can offer private meeting rooms and open the cafe in the evenings for private events we are never closed to our regular customers. The work done to the house to restore it was all done by Zimbabwean artisans. The candy-coloured kitchen is the the heart of the cafe with an eclectic collection of cookware, crockery and cutlery all chosen from vintage and antique sellers. The basis of the food is to make everything from scratch using local or sourced ingredients that are fresh and seasonal, to support the person that actually grew or raised or made the ingredient as much as possible. All the chocolate we use comes from Madagascar, it is single origin bean to bar premium chocolate and one of the only fine chocolates produced where the beans are grown. The high grade non-alkalised cocoa we use comes from a co-oprative in Ghana. All the vanilla we use is real bean sourced directly from the plantations where it is grown; we have vanilla pods from Uganda, Mexico, Sri Lanka, Madagascar and Tahiti. We source some specialist products from Mymoune a family-run business in Lebanon. All their products are 100% natural, everything they use is ripened by the sun and hand picked. The saffron we use comes from Iran and Spain and the bulk of the spices come from Ceylon Plantation in Sri Lanka. We believe in making everything from scratch with the most authentic ingredients possible. Our coffee, Truth, is the work of David Donde, his obsession is our daily offering. David’s opinion is that not all coffee is created equally and we agree, this exceptional blend is hand-roasted in Cape Town and now lovingly made here by barristers who trained with Truth. Our tea is hand-picked, dried in a drying room built by hand out of recycled cans, the herbs grown organically and maintain their life force and essence due to the delicate way they are handled. We are open Monday to Saturday and look forward to meeting you!
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Queen of Tarts in Observatory

Queen of Tarts

Observatory Bistro restaurant in Observatory
A little bit of Paris hopped into Obs just like the White Rabbit! Inspired by the pattiseries of the City of Love, the Queen of Tarts menu changes regularly, however the favourites are always available. Essential fare like custard tarts, chocolate tarts and fairy cakes can always be found along with several savoury options. Guests can choose between various salads and sandwiches with ingredients like grilled aubergine, pesto, red pepper and cheeses. During the winter months Queen of Tarts also serves thick soups and hearty stews.Need to know? Open Tuesday to Friday 8am - 5pm, Saturday 8am - 4pm.
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Queen of the Nile in Sandton

Queen of the Nile

Sandton African restaurant in Sandton
Queen of the Nile is a lively,  luxurious and visually stunning buffet restaurant situated just off the Emperor’s Palace Casino floor, boasting more than 120 dishes taken from around the globe.With a fun Egyptian theme and a unique ambience, Queen of the Nile provides an intriguing and inspiring dining experience. For the sweet-toothed, beware the extensive dessert area – enter at your own risk!The quality of the food on offer is of the highest standard as is the service and with very reasonable prices per head, Queen of the Nile is the place to dine at this buzzing and popular casino!
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Quensh in Observatory

Quensh

Observatory Organic restaurant in Observatory
This laid back and chilled eatery serves only fresh organic ingredients in all their meals whether it be breakfast, light meal or lunch. The interior extends this philosophy with soft green décor and wooden tables that balance the senses and create an ambiance that is both fresh and rustic. Lose yourself in the aroma of organic freshly ground coffee while perusing the menu filled with wholesome delights at Quensh in Lower Main Road, Observatory.
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