Hermanus Cosmopolitan restaurant
Seasons restaurant is located in quaint sea-side town of Hermanus. Here guests can enjoy the culinary delights of chef pair Anli and Andre van Vuuren, who promise tantalizing food for all seasons.
The restaurant setting is all about tranquillity and the warm coffee colours of the interior create a welcoming ambiance. Guests can also choose to dine outdoors in the lovely little courtyard – the prefect spot on a balmy summer’s evening.
The inter-continental menu has some Asian and German influences. Dishes include Beef Fillet accompanied by potato-bacon galette, oven braised Springbok Shanks, Tuna loin on sushi rice or Duo of Baby Chicken served with apricot couscous and thyme sauce. Chef Anli has a particular passion for pudding so expect to be wowed with the likes of Orange Tiramisu, Hazelnut Parfait, a handmade Belgian chocolate platter and Goat’s cheese served with Baklava and yoghurt foam.
The wine list, mainly local, caters for all tastes and pockets. Expect a range that extends to expensive boutique winery choices.
The restaurant offers an unforgettable five course gourmet menu with dancing at New Year.
Restaurants near Whale Coast
*Distances are shown as the crow flies and are not necessarily the actual travelling
Sandbaai(3.9 km from Whale Coast)
Bamboo Beach is an intimate, beach bistro with a unique ambiance. The menu varies daily, depending on what's fresh and available. Delicious desserts will tempt your taste buds and of course their famous wood-fired gourmet pizzas are to die for. Ever tasted fresh Cape Salmon cooked in the pizza oven with fresh garden herbs.
Hermanus South African restaurant
Hermanus(7 km from Whale Coast)
Take a helping of warm and cosy for ambience with a dollop of comfort food and one is sure to be having a traditional South African meal at Annie se Kombuis. Located on the west coast of the Western Cape, this Hermanus eatery is firm favourite with visitors all year round.
Annie’s is all about traditional South African food. With an outstanding range of venison fillets to the likes of Kudu, Eland, Oryx (Gemsbok), Springbok and Ostrich the menu has exotic appeal. The traditional fare is all the favourites prepared the old fashioned way: Bobotie, Smoorsnoek and Waterblommetjies and many other pies and offal dishes. The Oxtail remains a popular choice. For those that believe in pudding (and rightly so) there’s sweet custard, Malva pudding and Cape Brandy Pudding – hard to resist!
The wine list supports local wine producers of the Overberg region. With a great selection on offer, wine lovers will not be disappointed.
Annie’s also hosts popular music evenings as entertainment for visitors to the sea-side town and locals alike.
Hermanus Steakhouse restaurant
Hermanus(7.9 km from Whale Coast)
With a motto like “Life’s too short for bad food.” B’s Steak House in the seaside town of Hermanus certainly lives up to its claim. B’s has won and been runners up for the Steak House of the Year Award (1999, 2000 and 2001). So, what to expect? Steak prepared to perfection.
The relaxed atmosphere of the restaurant has a ‘Sante Fe’ feel with its orange and blue colour scheme which is enhanced by the solid wooden furnishings and airy double volume ceiling. The loft area creates a relaxed post pudding space for guests to linger a little longer and indulge in a good brandy and a Cuban cigar.
And then there’s the steak. With a descriptive chart to guide on preference of preparation, one can be guaranteed that B’s will go to great lengths provide its patrons with steak as they like it. Firm menu favourites include the Chateaubriand and Carpetbagger.
Not only does B’s offer the very best steaks, but as an essential compliment to any steak meal, its wine list is also award winning (Diners Club award).
Visitors also do not have to go home empty handed. Meat products such as steak, wors and biltong as well as a range of sauces can now be purchased from the restaurant’s new butchery counter.