Western Cape Restaurants Western Cape Overview
Western Cape based on 2 Reviews 5
Stanford Country restaurant
Barke restaurant is situated on the Blue Gum Country Estate, a working wine farm in the beautiful countryside of the Overberg. The vision for this restaurant, and a top priority for the chefs, is to create delicious country cooking with a fine dining twist using the freshest, local, organic ingredients. Barke is family friendly and a great setting for a leisurely afternoon get-together.
Darling Country restaurant
The décor exudes style and comfort, delectable meals and alfresco occasions in the sunlit rose garden.
Generous portions of creature comforts such as French toast, beer battered fish and slow roasted oxtail compliments the delicate flavours of locally produced wines.
A jungle gym and kiddies menu favours young palates while adults relax over a refreshing glass of wine and intimate meal.
Bredasdorp Country restaurant
Located 8km from Bredasdorp, on the Nacht Wacht Farm, Country Cuisine Restaurant offers personal dining on a modern sheep and cattle farm.
The historic building dates back to the early 1800’s boasting a whitewashed look and elegant country interior laden with the smell of fresh flowers and art.
The menu leans towards personal attention, alongside signature and chef’s dishes such as Springbok Carpaccio with Gruyère and fresh rocket, rack of Lamb with a balsamic, cranberry and fig reduction served with a garlic and sweet potato mash and crusty Crème Brulee.
Immerse the palate in relaxed country cuisine and discover crisp clean tastes and a stylish wine list to compliment your experience.
Franschhoek Country restaurant
The Country Kitchen has been dubbed Tuscan and Mediterranean in style. Located in the wine tasting facility of Mont Rochelle vineyards, the restaurant offers relaxed dining, with a slant on Mediterranean fare. This is the perfect spot for an al fresco lunch or cosy dinner. The décor is rustic, from authentic wooden tables to potted herbs, huge candelabra and a cosy fireplace.It might only be a few minutes drive from town but this restaurant is a world apart when it comes to soaking up the sights and sounds of the Winelands. Wine tasting can be conducted at restaurant tables – a perfect way to see which wine goes best with dishes ordered.Alternatively for those wanting more fresh air and relaxation, pick up a picnic basket at the Country Kitchen and take a stroll through the vineyards to the dam, into the rose garden or to the shade of an oak tree and make yourself comfortable. Unpack your basket of delights, a cold bottle of wine, lay back, relax and watch the horse riders meandering along the vineyard paths on their way to enjoying a wine tasting and cellar tour at Mont Rochelle.Open daily from 10:00 to 19:00 (Last seating at 18:00)Dinner Monday and Tuesday at 19:00 (Last seating at 20:30)Closed Wednesday to Sunday for dinner.
Hout Bay Mexican restaurant
Delight your taste buds with wholesome hearty food in a relaxed intimate setting distinctly Mexican. The colourful lighting and authentic memorabilia blended with funky tunes transports you to the lively back streets of Mexico.
Aromatic spices dressed with vivid colours and flavours tantalise your taste buds with an abundance of margarita and tequila to put out the flames for those brave enough to sample the chilli on tap.
Seating just 22 patrons inside - this hip and happening tequila shrine offers great value for money and starter portions large enough to pass around the table.
On balmy summer days, laze around beneath the old El Dinal by the river while satisfying your palette with tacos, burritos, enchiladas and temptingly delicious frozen margaritas.
McGregor Country restaurant
Dose up on decadent delights wrapped in quirky décor and country ambiance, Eseltjiesrus Country Kitchen robes the palate with South African cuisine infused with an international twist.
Start the day with a full breakfast, omelette, French toast or a health option of muesli, yoghurt, fresh fruit and honey.
Light lunches offer toasted sandwiches and homemade hamburgers followed by heartier meals such as homemade pies, oxtail ragout, Lamb curry and coq-au-van.
The bakery delights with homemade scones and savoury muffins, baked daily, and a varied selection of decadent deserts.
Revive a balmy summer day with a glass of refreshing homemade ginger beer and lemonade or select homegrown wines from the small but affordable wine list.
Vegetarians pamper the palate with varied delights such as spinach and blue cheese pie, vegetarian lasagne and lentil nut roast.
Dine indoors or alfresco on the patios, looking out onto a garden brimming with Aloes and Palms. Eseltjierus Country Kitchen is the perfect place for slow breakfasts and teatime treats.
Franschhoek Country restaurant
Fyndraai is an exciting restaurant with a local twist, on the Solms-Delta wine estate outside Franschhoek. The food, like its adventurous wines, lives up to the Solms-Delta claim of being proudly Hiervandaan (‘from this place’).You not only walk into history in the 325-year-old wine farm restaurant, you walk OVER it. The glass floor covers the archaeological substructure of a 1740 wine cellar.The innovative menu further combines historical ingredients with contemporary tastes. Seasonal menus with daily specials break away from the Franschhoek norm, with food that is “anything but french”. Instead, Fyndraai explores genuine Cape culinary traditions: European, Asian and African. This truly is ‘food of origin’. Enjoy your meal paired with the equally innovative Solms wines that range from the serious and highly rated through unusual to light-hearted quaffers. There’s something for all palates and pockets - by the bottle and the glass. And yes, there is a glossary translating the unfamiliar local names for foreign visitors.Picnic throughout the year in the farm’s enchanting riverside forest. Appetising fresh baskets are available, with delicious vegetarian options.Booking for parties of more than 10 essential and set menus available for groups.Solms-Delta is the perfect place for a day out in the country. Make sure you include Wine tasting and a visit to the farm Museum van de Caab too - admission to both is free.Fyndraai is open Tuesdays to Saturdays 10.00am to 6.00pm; Sundays and Mondays 10.00am to 5.00pm. Drinks and snacks will be available from 10.00am to 12.00noon, following which lunch will be served.
Stanford Country restaurant
Madre's Kitchen and Country Grocer is set on a farm just outside Stanford village. Surrounded by vineyards and overlooking the dam, it's a great spot to linger with friends and loved ones. The menu is inspirational country cooking, with fresh breakfast and lunch options. Madre also produces a delicious range of wheat-free cakes. Children are well catered for and can burn off excess energy on the jungle gym and trampoline.
Stellenbosch Country restaurant
Sprawling lawns and gardens invites alfresco dining under an old Oak tree and roaring log fires warm frosty limbs dining on hearty country cuisine.
Nestled on the Morgenhof Wine Farm, the setting captures the senses and essence of the wine lands.
The menu invites a la carte lunches and afternoon teas brimming with seasonal produce and lighter options such as salads.
Dine in the garden under the age-old Oak tree or within glass walled restaurant dressed in vines, warmed by the winter sunshine and fireplace at the Morgenhof Restaurant in Stellenbosch.
George Country restaurant
Located in the heart of picturesque George is a fine country Bistro that offers a cosy dining experience and superb array of homemade cuisine.
The Old Townhouse Restaurant reputation is a consistently good as their food with mouth-watering creations spilling off the menu and homemade ice cream to die for.
Specialising in seafood, steaks and speciality dishes with good honest food the focus of their menu, the Old Townhouse Restaurant knows what it takes to make good pasta and grill using only the best ingredients available.
Flair up the palate with sizzling Roquefort pork chips or springbok shanks, slow-roasted in beer and wine followed by delicious and to die for homemade ice cream. The wine list compact and well paired with certain wines available by glass.
Stroll in and linger the day away at the Old Townhouse for a truly cosy, warm and very homely setting warmed by attentive, helpful and accommodating staff.
Robertson Country restaurant
Cradled in the lush Eilandia Valley, Rouge offers gourmet picnic baskets, salads, cold meats and cheeses, perfect for alfresco dining. Enjoy plated and buffet meals on Sunday and daily local cuisine such as waterblommetjiebredie and traditional Cape-style bobotie. All meals compliment decadent wines from the Bon Cap Wine Cellar.
Montagu Country restaurant
Shake off the road and sit down surrounded by tranquil surrounds and the lingering aroma of freshly baked Dutch apple pie and roasted coffee.
Route 62 Farmstall and Restaurant offers a wide variety of traditional meals suited for sumptuous breakfasts and light lunches.
Browse the satisfying farm stall taking delight in freshly made goods and crafts before setting off with delicious snacks and cup of freshly brewed coffee to go.
Route 62 Farmstall and Restaurant is a welcoming landmark just off the R62 entrance to Montagu.
Cape Town Mexican restaurant
This tequila-dominated retreat caters for fiery palates using only traditional Mexican ingredients that transcend the palate on a journey through Mexico.
The menu spills authentic cuisine roughly translated and favour authentic corn tortillas and dishes best enjoyed with Tequila.
The owner occasionally delights patrons with singing and guitar as flickering candles silhouette Mexican crosses, Sombreros and rust coloured walls.
The open plan kitchen buzzes with aromas and tantalizing dishes such as nachos, coiled tortillas, tacos, tampiquena (barbecued meat with red rice, beans, guacamole) and tortillas (either handmade with corn or flour) accompanied by barbecued meat, guacamole, mozzarella, onion and coriander.
Reputed for the best margaritas in town, freshly prepared meals and endless tequila, San Julian offers an authentic Mexican welcome.
Bellville American restaurant
Located in Belville, this casual diner caters for business diners, families and lazy get-togethers.
Dine on the patio or within the 50’s inspired décor, complete with dining booths and a trip through nostalgia.
The menu proffers global and international cuisine with a touch of American including weekly specials. But their trademark meal is by far the wholesome, hearty burger.
Expect pure beef patties, layered with Yankee doodle, cheese, bacon and cheese, Mexican, hula (with pineapple ring) and chilli chicken.
The service is friendly and efficient and wine list limited, serving by bottle and glass.
Stellenbosch Country restaurant
Located on the Welmoed Wine Farm, The Duck Pond satisfies the palate with hearty cuisine and lighter meals brimming with fresh ingredients.
Whether dining indoors or on the sprawling lawns alfresco, the menu will cater light and healthy meals and fine Welgemoed wines.
Did you know? Western Cape Restaurants is often misspelt. Here are some variations:
WCape Restaurants, WesternCape Restaurants, Weskaap Restaurants, Wes Kaap Restaurants, West Cape Restaurants, WesternCape Restaurants,