West Coast Restaurants
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Yzerfontein Seafood restaurant
in
Yzerfontein Beaches Restaurant has an envied position in Yzerfontein, overlooking the 16 Mile Beach. True to its name, Beaches Restaurant’s theme consists of brightly coloured umbrellas on the deck, white washed tables and chairs and bright tablecloths.
The menu offers a majority of seafood but some meat and vegetarian dishes are available. The Beaches Basket is great for a snack with samosas, springrolls, fish bites, mussels and calamari.
Trading hours:
Tuesday to Sunday, from 12 pm to 4 pm.
Saldanha Seafood restaurant
in
Saldanha Blue Bay Café offers delicious meals for all tastes. Come and taste the best and freshest seafood the West Coast has to offer or one of our legendary dishes from the grill.
The restaurant overlooks the lagoon and Saldanha harbour. We serve a delicious buffet breakfast and a variety of dishes off our a la carte menu for lunch and dinner. Our bar is fully licensed and offers cocktails and ice-cold beers. Pair some of the local wines with our gourmet meals.
We also do conferences and weddings and make any event a memorable one. So whether you would like to bring that someone special for a romantic dinner while overlooking the bay or just have glass of wine or cocktail with friends, make Blue Bay Café your destination.
Saldanha Seafood restaurant
in
Saldanha Captains Cabin Pub and Restaurant is a bustling restaurant in the fisherman town of Saldanha. The restaurant is on the Main Road and has the best view. The menu offers a large variety but the main emphasis is the seafood – naturally. Everybody is welcome at the friendly establishment.
Langebaan Seafood restaurant
in
Langebaan Experience a uniquely informal open-air beach restaurant at Die Strandloper.An extensive array of the freshest seafood and classic South African dishes make this spot on Langebaan beach a must-try venue. A great selection of local produce is readily available and all cooked to perfection out in the open by informative and friendly chefs. A brilliantly convivial and laid back atmosphere is further enhanced by the restaurant being self-service and also allowing patrons to bring a cooler with drinks if desired, though the restaurant is fully licensed.A brilliantly informal way to dine, Die Strandloper is a superb way to lazily while away a beautiful afternoon on the beach.
Velddrif Seafood restaurant
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Velddrif Die Vishuis Restaurant is situated on the bank of the Berg River, in the West Coast town of Velddrif. This restaurant was once a real 'vishuis' where the fisherman used to salt the harders in big tanks. What remains of those days are the sea shells in the original sand walls, portions of which have been uncovered.
This quirky little national monument has been kept appealingly genuine, complete with open beams and a long stoep where you can eat seafood as well as other scrumptious dishes and enjoy the flamingos, pelicans and herons because this is a major wetland area.
A restaurant called Die Vishuis must of course have a scrumptious fish and seafood menu but this is not all that is served, Herman who has 31 years experience in the hospitality trade has put his wide experience to good use, creating seasonal and interesting West Coast dishes.
You will be made welcome as you arrive at the door. After being shown to your table your friendly waiter will help you select your meal from the menu and if needed will call Herman for any further assistance if required.
Being a small intimate restaurant we are able to create personal service for your enjoyment and relaxation throughout your meal. Guests are welcome to bring own Wine and Beer along - no corkage charged, as we are not licensed yet.
Elands Bay Seafood restaurant
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Elands Bay Draaihoek Restaurant offers West Coast visitors a fine dining experience with breathtaking views. The menu changes occasionally to blend in with the seasonal and freshest ingredients. The Chef often creates a small Taste Menu.
The menu adopts the traditional flavours of South African cuisine with a contemporary style. The breakfast menu is a great day starter; lunch offers tasty light meals of pita breads, salads, chicken dishes and light seafood dishes; while dinner offers I-can’t-choose South African meals. the wine selection has been put together with a lot of careful thought.
Langebaan Seafood restaurant
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Langebaan Driftwoods is perfectly positioned overlooking the Langebaan Lagoon. The restaurant is rustic and ties in with the beach atmosphere. The menu offers everything from seafood, sushi and pizza, to your favourite grills. Sit down with good friends and enjoy a cold cocktail and delicious meal.
Open from Monday to Thursday, from 9 am to 10 om; and Friday to Saturday, from 9 am to 11 pm; and Sunday from 9 am until 9 pm.
Langebaan Seafood restaurant
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Langebaan Spectacular views, great fireplace, best breakfast in town! The restaurant has a great beach-style interior and vibe but the fireplace is a hit on cold and rainy days. The service is friendly and the atmosphere casual. They also offer some great seafood and non-seafood dishes.
Trading hours:
Breakfast: 09:00 am to 11:00 am, Tuesday to Sunday;
Lunch and Dinner: 09:00 am to 09:00 pm, Tuesday to Sunday.
Vredenburg Seafood restaurant
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Vredenburg Ocean Basket is a popular South African restaurant offering hearty, fresh seafood at affordable prices. The extensive menu caters for all tastes, and even for the little ones. All main meals come with either stir fry, rice, chips or salad.
The fun, vibrant kids’ meals like ‘Mermaids Calamari Rings’ and ‘Captain Hook’s Prawns’ will make sure your brood is satisfied and healthy. There are also great seafood platters on offer and mouth-watering sushi, maki, sashimi and fashion sandwiches.
Paternoster Seafood restaurant
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Paternoster Clean, breezy décor and a touch of elegance permeates this little West Coast gem and sits in juxtaposition with the breathtaking surroundings. The ocean is right in front of you and the fresh, crisp sea air and smell fill your senses as you enjoy a laid-back glass of wine. The menu offers mainly seafood and traditional South African cuisine. Try the gorgeous, fall-off-the-bone lamb shank, or an old patriotic favourite, 'melkkos' (milk food), prepared with cinnamon, flour and milk. Some seafood options include fluffy, perfectly cooked hake, deep-fried-as-they-should-be calamari rings, prawns and the rare but wonderful delicacy, crayfish.
Saldanha Seafood restaurant
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Saldanha Slipway Waterfront Restaurant is found tucked away in the corner of Saldanha Bay harbour. The restaurant overlooks the water and the yachts coming and going in the harbour. The menu offers delicious fresh seafood which includes mussels picked from the rocks and oysters from the local bay. This is a relaxing restaurant ideal for families and also offers a kids’ menu. There is a wine menu for a refreshing glass with your meal. Card facilities are available.
The summer opening hours are:
Monday and Tuesday, from 09h00 to 17h00;
Wednesday to Sunday, from 09h00 to 22h00 Kitchen closes;
Breakfasts are served daily, from 09h00 to 11h30.
Langebaan Seafood restaurant
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Langebaan Strandloper invites casual open air dining, under blue skies with uninterrupted views of sundrenched sands and the waters edge.
Enjoy leisurely prepared meals cooked in traditional pots and coals served in individual portions.
Open-air braai’s host festive creations such as paella potjie rich in calamari, angel fish and snoek, grilled haarders, smoked angel fish, snoek with sweet or steamed potato, plus waterblommertjie bredie.
Relax, soak up the rays and traditional flavours of the West Coast at Strandloper Seafood Restaurant.
West Coast Grills restaurant
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West Coast Specialising in seafood, The Cabin sinks the palate with the freshest flavours, prepared with the most succulent ingredients created by commended chef and owner Elize and her daughter Cara and grand daughter Rochelle.
Depicting the scene of an anchored vessel, the bow boasts a lovely deck facing seaward, dressed in shaded parasols, un-spoilt views of the ocean and seasonal migrating Whales.
The décor reminisces with nautical twists and nostalgic artifacts rescued from shipwrecks and the menu beacons palates far and wide, who return to enjoy a myriad of meat, seafood and light meals served in a relaxed setting, ideal for breakfast, lunch or dinner.
Dine alfresco on the wooden deck, soaking up the sun or warm your winter woolies with a home cooked soup, freshly prepared on the Dover Stove.
Summer or winter, The Cabin refreshes and warms the senses in characterful and cosy surrounds; the perfect place to indulge in succulent seafood and picturesque grounds.
Velddrif Seafood restaurant
in
Velddrif The Eigebraai is perched on the banks of the Berg River offering views and the local bird life. The a la carte menu focuses on seafood and on Sundays a set menu is served. The restaurant also caters for functions.
Trading hours:
Monday to Friday – 7:30 am to 9:30 pm;
Sundays – 8:00 am to 2:30 pm.
Saldanha Seafood restaurant
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Saldanha Mussel Cracker is situated in Saldahna opposite the harbour. The restaurant is famous for its mouthwatering West Coast mussels, and offers traditional South African cuisine and fresh seafood.
Guests can choose from a wide range of well-priced wines while enjoying the breathtaking view of the twinkling harbour lights over the ocean. The scrumptious dessert menu is sure to satisfy those with a sweet tooth.
Did you know? West Coast Restaurants is often misspelt. Here are some variations:
Weskus Restaurants, Westcoast Restaurants, WestCoast Restaurants,