Tzaneen International restaurant
in
Tzaneen Conceived by the love of beautiful porcelain, silver crockery and crystal glass, Zeederburg Restaurant soaks up elegant old world charm steeped in history and reputation.
Renowned for the finest breakfasts in the country housed on the veranda overlooking the pool, diners retreat to a buffet oasis garnished with fruit, yoghurt, cereals, cold meats, smoked salmon, cheeses, homemade breads and pastries.
The restaurant offers a variety of sumptuous cooked breakfasts with mouth-watering lunches and soft candlelit dinners perused by an extensive a la carte menu.
Including meat, fish presents a great choice ranging from kingklip, sole or regional trout, served with mash and seasonal just-picked vegetables.
The Sunday buffet perfectly prepared offers soup, salads, fresh bread and carvery concluded by macadamia nut pie, grown on the estate.
Bookings essential, Zeederburg Restaurant will devour the palate with exceptional cuisine in an old word setting that embraces the charm and elegance required by a fine dining establishment.
Restaurants near Valley of the Olifants
*Distances are shown as the crow flies and are not necessarily the actual travelling
distance.
Tzaneen International restaurant
in
Tzaneen (19.6 km from Valley of the Olifants) Conceived by the love of beautiful porcelain, silver crockery and crystal glass, Zeederburg Restaurant soaks up elegant old world charm steeped in history and reputation.
Renowned for the finest breakfasts in the country housed on the veranda overlooking the pool, diners retreat to a buffet oasis garnished with fruit, yoghurt, cereals, cold meats, smoked salmon, cheeses, homemade breads and pastries.
The restaurant offers a variety of sumptuous cooked breakfasts with mouth-watering lunches and soft candlelit dinners perused by an extensive a la carte menu.
Including meat, fish presents a great choice ranging from kingklip, sole or regional trout, served with mash and seasonal just-picked vegetables.
The Sunday buffet perfectly prepared offers soup, salads, fresh bread and carvery concluded by macadamia nut pie, grown on the estate.
Bookings essential, Zeederburg Restaurant will devour the palate with exceptional cuisine in an old word setting that embraces the charm and elegance required by a fine dining establishment.
Haenertsburg International restaurant
in
Haenertsburg (27.8 km from Valley of the Olifants) Located in the small village of Haerertsburg along the main street, The Red Plate Restaurant inspires a tranquil environment stimulated by scrumptious food and a funky intimate atmosphere.
For starters, savour the crumbed halloumi, served with sweet chilli sauce followed by succulent lamb chops and mint jelly served with spicy wedges and salad. Conclude the meal with malva pudding, served with warm custard.
Voted one of the top 1000 restaurants in South Africa by Eat Out Magazine, diners can enjoy roaring winter fires, romantic dinners and alfresco lunches on the shady elm deck.
Did you know? Valley of the Olifants Restaurants is often misspelt. Here are some variations:
ValleyoftheOlifants Restaurants, Olifantsvallei Restaurants, Olifants Valley Restaurants, Valley of the Elephants Restaurants,