Stanford Restaurants

Coffee on the Rocks perches on the edge of the ocean overlooking Walker Bay, home to the visiting Southern Right Whales from July until December. Open for teas and lunch, this vibrant restaurant produces delicious meals and decadent cakes. Service is friendly and efficient, the food is excellent and the view of the whales is the best for miles around. Open for breakfast, lunch & tea 10:00 - 17:00 Wednesday to Sunday (booking on Sat & Sun is advisable).

Enjoy the warm hospitality of an owner managed fully licensed restaurant, and unique homely tea garden patio with a collection of price tagged antiques and collectables scattered about. Our traditional South African dishes as well as fresh line fish and ocean platters are enjoyed in the beautiful garden with seating under two old fig trees. Country home baked cheese cake with sticky figs, lemon meringue, scones with homemade jam, carrot cake muffins, or our death by chocolate are all to die for. A la Carte evening dining in homely Victorian decor. Karoo lamb chops, Springbok steaks, Game pie, matured fillets are a few of our dishes served on antique platters with old silver cutlery. Walls are papered in original 1916 newsprint with log fire lit on chilly winter evenings. Prepare to be surprised.

The Deli is a trendy Italian Bistro located in the popular holiday town of Hermanus. Open for breakfast and lunch, patrons enjoy light meals throughout the day. Breakfast options range from home made muesli (for the health conscious) while those that lean towards a more continental style morning meal will simply love the freshly baked croissants and brewed coffee. Delicacies like cured meats and delectable cheeses round off the European deli style breakfasts. Daily specials and lighter meals for lunch are displayed on the blackboard. Expect to be tempted by the Three Cheese Souffle and Parma Platter served with figs as well as a fantastic selection of cheeses. And then, for those who simply desire dessert as a matter of course, there’s the freshly baked cakes…and Gelato of course!

Savannah Café is the ideal spot for a light meal or business lunch. Located centrally in the coastal town of Hermanus, this eatery is a popular restaurant for those who require loads town atmosphere and good simple food. The café offers a variety of delicious breakfasts and lunch options as well as a range of freshly baked cakes and deli items. Savannah has become a popular spot for local businessmen to meet since it offers a very social and trendy atmosphere and delivers friendly service along with its tasty food.

One of the most exciting and unusual restaurant in the world, Bientang’s Cave is a more than just a dining experience.Located in one of the most stunning Marine Reserves on the coast of the Western Cape and a mere 10 metres from the water’s edge, this unique restaurant is in a prime spot for watching whales play in the ocean as you dine on the finest seafood.Between May and December every year, Southern Right whales visit the shores of the Western Cape and Bientang’s Cave is perfectly placed to be able to see these magnificent creatures as you sit on the deck and sample from the fantastic menu and the extensive, award-winning wine list.

Be mesmerised by the stunning view and do a spot of whale-watching while having a bite to eat the Europa in Hermanus. This sea side eatery is a day restaurant with a Mediterranean feel. Menu items range from light meals and tea time treats to great seafood. The restaurant is lively and friendly and boasts a view of the harbour. With seats on the veranda, guests can really just sit back and soak up the hive of activity of the passers by and the working harbour itself. Europa offers an extensive seafood menu with a variety of seafood platters and a famous Crayfish special. Meat lovers are also suitably catered for with meat dishes. There are also vegetarian meals available. The wine list is select, but caters for all tastes as a compliment to its food. Europa serves up tasty, honest food throughout the day.

Situated in Aberdeen Street just behind the main road in Hermanus The Barefoot Cook offers seasonally inspired dishes complimented with fresh home grown herbs and beautiful garnishes that you can actually eat. The warm wooden interior, with roaring fireplaces for those chilly days and evenings, lends a cosy atmosphere to this venue. The owner combines years of cooking experience from Europe and the Caribbean to bring you mouth watering meals that really are worth raving about. Her team have been with her since inception and every guest feels welcome enough to poke their head into the kitchen to see what is on the go. Nini, Tabisa and Bongiwe work wonders within the small space of the kitchen to ensure everything runs smoothly while Rita, your hostess, will make sure you’re looked after completely. The wine list is not large but comes personally recommended by Mariclaire and with each meal you are sure to have a wine that compliments your food. Outside in the courtyard, a small fountain burbles away while Wild Jasmine fragrances the air and Petunias dazzle in their colours. This quaint cottage is also home to an eclectic bookshop.