South Africa Seafood Bustling Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
- Cape Malay
Fourways International restaurant
Soak up the trendy and hip atmosphere over a glass of wine or enjoy a culinary delight from the innovative menu before attending a show at the new Teatro @ Monte
Offering lunch and dinner including a tasters menu, diners enjoy time honoured cuisine that tickles the palate with tantalising starters, salads and succulent steaks. The desert menu entices with four traditional favourites.
The décor invites relaxation and intimacy with surprising nooks and crannies and alfresco seating warmed by a Tuscan village ambiance. Intimate dining in the private dining area provides a grand stand of the spectacular piazza musical fountain.
@ Monte Winebar and Restaurant is conveniently located in the hustle and bustle of Monte Casino Boulevard in Fourways, Johannesburg.
Durban North Buffet restaurant
This vibrant Afro setting invites a welcoming African hospitality infused with tastes from around the globe enrobed in ethic murals and plush seating.
With over 100 dishes from Africa, Middle East and Asia to choose from including a large selection of starters and salads, diners can immerse the palate in global cuisine with tantalising creations of oxtail, samp and beans, stir-fries, Moroccan pitas and traditional Durban curries.
Boasting over 12 different ice creams and array of cold deserts, A2A is a culinary dream garnished with seven island buffet stations including a complimentary bottomless soda fountain to cool off the palate.
This delicious buffet feast embraces a fresh and quality approach to dining with exceptional value for money for the whole family.
Walmer Buffet restaurant
Admirals Galley Buffet Restaurant is a must for any local or visitor to Port Elizabeth. This spacious restaurant offers a buffet that cannot be resisted. There is something for everyone with over 111 dishes! Try anything from your traditional stews, crisp salads, and mussel starters to exotic dishes like crocodile, mopani worms and kangaroo. Then try tackling the dessert section. This restaurant will have you coming back for more the next day, and the next.
Admirals is open every day of the week; lunch is served from 12:00 to 16:00 and dinner from 18:00 until late.
Parkmore Portuguese restaurant
This bustling Portuguese family restaurant serves all the old favourites like trinchado, chicken livers peri peri, caldo verde, calamari and a variety of prawn dishes. The seafood is, of course, the speciality here. There is a comprehensive wine list to complement the menu. The prices are definitely competitive and the service is up to standard. No frills and fuss to be found here - just good quality food in a bustling yet relaxed setting.
Bedfordview International restaurant
Located in Bedfordview, Allora Ristorante Classico embraces the concept of Traditional Italian village dining, with the lingering aromas of wood fired pizzas, warm décor and soothing central fountain.
White table cloths contrast the warm mosaic brickwork and village elegance with an upmarket feel.
The menu seduces with simplicity and flavour, marrying rustic flavours with modern culinary creations brimming with colour and taste.
Allora Ristorante Classico invites dining for any occasion spread with creative cuisine and sophisticated ambiance.
Port Nolloth Seafood restaurant
This rustic venue serves delicious food in large portions. The menu focusses mainly on seafood dishes and a special mention is owed to the stuffed calamari tubes that literally melt in your mouth. There are, however, quite a few options available for meat lovers and vegetarians as well. Delectable traditional desserts are served and a predictable but good wine list is on offer. The vibe at Anita's is a must-experience.
Fish Hoek Seafood restaurant
Barracudas secures a location on Beach Road, with floor to ceiling glass windows to maximize your view and a relaxed ambiance to match your mood.
The décor inspires a fresh, contemporary and natural feel with splashes of aqua and coral.
The expansive wine list works perfectly with the well-balanced menu, which brims with seafood and various South African meats.
Try the Springbok Carpaccio - thinly sliced springbok served with melon, kumquat and pecorino shavings.
Move onto the Barracuda Platter layered with grilled fillet of hake, 4 queen prawns, deep-fried calamari served with savoury rice, vegetables and Beurre Blanc.
Sweeten the palate with a mouth-watering try coupe tutti fruity (vanilla ice cream, mixed fruit, praline, whipped cream, nuts and granadilla sauce).
Barracuda makes an ideal spot for fresh seafood, great views and bustling ambiance whether it be lunch or dinner.
Sandton International restaurant
Exuding a dining experience that embraces traditional comforts infused with modern style, Beach Blanket Bohemia pampers with legendary hospitality and a Mediterranean menu that entices.
Whether dining over breakfast, lunch, dinner or a light meal to accompany the comprehensive wine list, diners enjoy an old meets new ambiance touched by sophisticated surrounds.
Whatever the occasion, albeit formal dining, romantic evenings or languid lunches, Beach Blanket Bohemia dwells on decadence evident in the crystal cut chandeliers, eye-catching fireplaces and social lounge.
Dine indoors or alfresco soaking up the rays on the beach ambiance terrace or socialise in style to the sounds of laid back tunes spread by live dj’s and musicians.
The in-depth menu leans towards Mediterranean, using fresh wholesome ingredients with a dash of contemporary for an all round delectable dining experience in the beautiful surrounds of Sunninghill Village Centre in Sandton.
Bedfordview International restaurant
Bennigan's offers a true reflection of a real international restaurant. With food that shows influences from America's Deep South, Mexico, California and even Mozambique, there is definitely something for all tastes. Try the perfectly prepared steaks, fajitas, a curry or a traditional South African Karoo Lamb Shank. Only the freshest ingredients are used and this shines through in the flavours delivered by every dish.
Simons Town Seafood restaurant
Soak up the authentic harbour flavour while enjoying extensive South African fare right on the waters edge of Bertha’s Restaurant. Pass the time away in a relaxed, warm and informal setting with picturesque views extending across the yacht harbour and False Bay.
Serving the freshest seafood and using only the finest ingredients, Bertha’s Restaurant caters for long lazy lunches and lingering cocktails before being swept away by the romance of the night.
Watch the sunset spill out onto the terrace then pamper your palate with Golden Calamari Strips dressed in a chilli coriander and mango jam before tucking into the catch of the day grilled and served with lemon butter and a choice of rice, salad, mashed potato or chips or seasonal vegetables.
The extensive menu offers platters, meats and poultry, burgers and pastas including vegetarian and salads alongside the most dense and moist Malva pudding smothered with butterscotch sauce and served with cream or ice cream.
Housed on the picturesque water edge fronting the old Town Pier, Bertha’s Restaurant will sweep you off into the sunset with delectable food and soul soothing scenery.
Table View Sushi restaurant
This quaint, yet modern sushi spot offers delicious treats for the discerning diner. With typical Japanese flavours, Bica Sushi Bar definitely pulls out all the stops to ensure a pleasant dining experience.
Enjoy traditional favourites like California rolls, maki, nigiri and fashion sandwiches in a vibrant location in this popular centre. The freshest produce is used to create the little pieces of art and every order comes with the usual ginger, soya sauce and wasabi.
Expect fast service and great-tasting Eastern flavours that is surprisingly affordable.
The restaurant is open from Monday to Friday from 9 am until 7 pm and on Saturdays and Sundays from 9 am until 5 pm.
Millers Point Seafood restaurant
Nestled unobtrusively on one of the most scenic coastlines in the Cape, conveniently just outside Simon's Town and en-route to Cape Point, this historical building, once a whaling station, ensures the perfect setting for an idyllic lunch or evening experience. During "whale season", guests often enjoy their meal whilst watching whales cruising along the coastline. Established as a restaurant for 27 years, the Black Marlin has earned a reputation for its stunning seafood, award-winning wine list, attentive service and incredible views.
The garden, with its 100-year-old Camellia Japonica tree and unparalleled ocean views, offers "al fresco dining" or, one may choose to dine within the restaurant. There is also the option to dine within our large glass enclosed function room which offers spectacular views and a huge open grill, where one can watch the vast array of seafood being cooked to perfection.
The Black Marlin offers an extensive menu with the main emphasis on seafood, complimented by the other choices of fine contemporary cuisine. House specialities include Cape Rock Lobster, kingklip spit (grilled kingklip wrapped in bacon and served on skewers), sesame prawns served with peanut satay sauce, seafood platters, oysters and mussels. Through the many years of providing top quality fresh seafood and impeccable service to the locals and foreign tourists, this restaurant has become world famous. The staff are friendly, knowledgeable and highly trained
Humewood Seafood restaurant
This unique restaurant is set in The Chapman Hotel in Port Elizabeth. Enjoy your meal inside, or on summer days and evenings, dine alfresco while taking in the beautiful views. Blackbeard's Lookout and Seafood Tavern is also the ideal location for functions. The restaurant is fully licensed and caters for vegetarians and kiddies as well.
The restaurant was named after Blackbeard the Pirate, who was born in Bristol as Edward Teach. In 1718, he was killed by Lieutenant Richard Maynard in a deadly battle.
Besides offering guests amazing seafood dishes, other a la carte options are available, including meat, poultry, vegetarian and Italian dishes.
Humewood Seafood restaurant
Blackbeards Restaurant is the oldest restaurant in Port Elizabeth specialising in seafood. This is a family owned restaurant that has sustained its quality and professional service. Apart from the a la carte seafood menu, Blackbeards also offers a variety of meat, poultry, vegetarian and Italian dishes. The restaurant also caters for various functions. A buffet is served on a Sunday. Keep an eye out for the daily specials.
Monday to Friday: 07:00 - 09:00;
Saturday to Sunday: 07:30 - 10:00.
Monday to Sunday: 18:00 until late.
Plettenberg Bay International restaurant
Bomo Terrace embraces alfresco dining at its best, cradled by the lapping ocean, mysterious backdrop of the Outeniqua Mountain and positioned on the extensive terrace for alfresco sophistication at its best.
Begin the day with silky Eggs Benedict or crispy croissants layered in fresh butter and preserves or a delicious Boma terrace brunch complimented by the warming sun and enigmatic beauty of the bay.
Bomo Terrace inspires reconnection and welcoming faces guided by the protective spirits seen everywhere over the doorposts in Bali.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,