South Africa Seafood Bustling Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
- Cape Malay
Durban North Buffet restaurant
This vibrant Afro setting invites a welcoming African hospitality infused with tastes from around the globe enrobed in ethic murals and plush seating.
With over 100 dishes from Africa, Middle East and Asia to choose from including a large selection of starters and salads, diners can immerse the palate in global cuisine with tantalising creations of oxtail, samp and beans, stir-fries, Moroccan pitas and traditional Durban curries.
Boasting over 12 different ice creams and array of cold deserts, A2A is a culinary dream garnished with seven island buffet stations including a complimentary bottomless soda fountain to cool off the palate.
This delicious buffet feast embraces a fresh and quality approach to dining with exceptional value for money for the whole family.
Walmer Buffet restaurant
Admirals Galley Buffet Restaurant is a must for any local or visitor to Port Elizabeth. This spacious restaurant offers a buffet that cannot be resisted. There is something for everyone with over 111 dishes! Try anything from your traditional stews, crisp salads, and mussel starters to exotic dishes like crocodile, mopani worms and kangaroo. Then try tackling the dessert section. This restaurant will have you coming back for more the next day, and the next.
Admirals is open every day of the week; lunch is served from 12:00 to 16:00 and dinner from 18:00 until late.
Port Nolloth Seafood restaurant
This rustic venue serves delicious food in large portions. The menu focusses mainly on seafood dishes and a special mention is owed to the stuffed calamari tubes that literally melt in your mouth. There are, however, quite a few options available for meat lovers and vegetarians as well. Delectable traditional desserts are served and a predictable but good wine list is on offer. The vibe at Anita's is a must-experience.
Fish Hoek Seafood restaurant
Barracudas secures a location on Beach Road, with floor to ceiling glass windows to maximize your view and a relaxed ambiance to match your mood.
The décor inspires a fresh, contemporary and natural feel with splashes of aqua and coral.
The expansive wine list works perfectly with the well-balanced menu, which brims with seafood and various South African meats.
Try the Springbok Carpaccio - thinly sliced springbok served with melon, kumquat and pecorino shavings.
Move onto the Barracuda Platter layered with grilled fillet of hake, 4 queen prawns, deep-fried calamari served with savoury rice, vegetables and Beurre Blanc.
Sweeten the palate with a mouth-watering try coupe tutti fruity (vanilla ice cream, mixed fruit, praline, whipped cream, nuts and granadilla sauce).
Barracuda makes an ideal spot for fresh seafood, great views and bustling ambiance whether it be lunch or dinner.
Mossel Bay Seafood restaurant
Enjoy famous dishes or a relaxing drink marvelling at the beauty of the handcrafted natural tree bar or unwind in front of the crackling fireplace sipping heart-warming sherry.
Rekindle the summer spirit with cooling cocktails savouring the sun and lapping waters around the Lapa with family and friends or just enjoy simple dining warmed by caramel woods and cooling wrought iron tables and chairs heightened by nautical stripes.
Tantalise the palate with Tiger Prawns sautéed in chilli and garlic oil with onion and peppers, 600gm flame grilled Spare Ribs, medium spiced Chicken Curry, Chicken Tagliatelle with mushroom, tomato and garlic sauce topped with parmesan.
Beach Tree Restaurant flirts casual dining surrounded by a soothing ambience fit for those who just want to kick back, relax and enjoy what the day has to offer.
Simons Town Seafood restaurant
Soak up the authentic harbour flavour while enjoying extensive South African fare right on the waters edge of Bertha’s Restaurant. Pass the time away in a relaxed, warm and informal setting with picturesque views extending across the yacht harbour and False Bay.
Serving the freshest seafood and using only the finest ingredients, Bertha’s Restaurant caters for long lazy lunches and lingering cocktails before being swept away by the romance of the night.
Watch the sunset spill out onto the terrace then pamper your palate with Golden Calamari Strips dressed in a chilli coriander and mango jam before tucking into the catch of the day grilled and served with lemon butter and a choice of rice, salad, mashed potato or chips or seasonal vegetables.
The extensive menu offers platters, meats and poultry, burgers and pastas including vegetarian and salads alongside the most dense and moist Malva pudding smothered with butterscotch sauce and served with cream or ice cream.
Housed on the picturesque water edge fronting the old Town Pier, Bertha’s Restaurant will sweep you off into the sunset with delectable food and soul soothing scenery.
Fourways Buffet restaurant
Offering great variety and quality, Billy G looks upon the bustling casino floor of Monte Casino and honours with the freshest prepared ingredient and dishes that change on a daily basis.
Boasting Mediterranean, African and Asian in the form of vegetarian delicacies, curries, pasta, mouth-watering salads and top quality meat, Billy G seduces with a buffet heaven and diversity of flavours.
Honour the lifelong contributions of SA cuisine for lunch or dinner at this food lover’s paradise in Fourways, Monte Casino
Millers Point Seafood restaurant
Nestled unobtrusively on one of the most scenic coastlines in the Cape, conveniently just outside Simon's Town and en-route to Cape Point, this historical building, once a whaling station, ensures the perfect setting for an idyllic lunch or evening experience. During "whale season", guests often enjoy their meal whilst watching whales cruising along the coastline. Established as a restaurant for 27 years, the Black Marlin has earned a reputation for its stunning seafood, award-winning wine list, attentive service and incredible views.
The garden, with its 100-year-old Camellia Japonica tree and unparalleled ocean views, offers "al fresco dining" or, one may choose to dine within the restaurant. There is also the option to dine within our large glass enclosed function room which offers spectacular views and a huge open grill, where one can watch the vast array of seafood being cooked to perfection.
The Black Marlin offers an extensive menu with the main emphasis on seafood, complimented by the other choices of fine contemporary cuisine. House specialities include Cape Rock Lobster, kingklip spit (grilled kingklip wrapped in bacon and served on skewers), sesame prawns served with peanut satay sauce, seafood platters, oysters and mussels. Through the many years of providing top quality fresh seafood and impeccable service to the locals and foreign tourists, this restaurant has become world famous. The staff are friendly, knowledgeable and highly trained
Humewood Seafood restaurant
This unique restaurant is set in The Chapman Hotel in Port Elizabeth. Enjoy your meal inside, or on summer days and evenings, dine alfresco while taking in the beautiful views. Blackbeard's Lookout and Seafood Tavern is also the ideal location for functions. The restaurant is fully licensed and caters for vegetarians and kiddies as well.
The restaurant was named after Blackbeard the Pirate, who was born in Bristol as Edward Teach. In 1718, he was killed by Lieutenant Richard Maynard in a deadly battle.
Besides offering guests amazing seafood dishes, other a la carte options are available, including meat, poultry, vegetarian and Italian dishes.
Humewood Seafood restaurant
Blackbeards Restaurant is the oldest restaurant in Port Elizabeth specialising in seafood. This is a family owned restaurant that has sustained its quality and professional service. Apart from the a la carte seafood menu, Blackbeards also offers a variety of meat, poultry, vegetarian and Italian dishes. The restaurant also caters for various functions. A buffet is served on a Sunday. Keep an eye out for the daily specials.
Monday to Friday: 07:00 - 09:00;
Saturday to Sunday: 07:30 - 10:00.
Monday to Sunday: 18:00 until late.
Somerset West Seafood restaurant
This cheery, vibrant seafood restaurant is situated in the beautiful Somerset West. The interior is simple and understated and the ambience relaxed, casual, friendly and welcoming.
The menu offers a large variety of dishes, mainly sushi and seafood. Try the baby Kingklip if available. The calamari and the mussels are also perfectly prepared and well worth the price.
The sushi options are amazing, and it ranges from the traditional to the more 'out there' kind. Maki, nigiri, fashion sandwiches, salmon roses and even the customized dragon rolls are all up to standard - even above.
The service is quick and personalized and you can watch your chef prepare most of your dishes while you wait.
The restaurant is child friendly and wheelchair accessible. Blue Waters is open for lunch and dinner from 12 pm until 10 pm seven days a week and is fully licensed.
Ormonde Buffet restaurant
Boston BBQ is a bustling restaurant in the Gold Reef City Complex, perfect for the ravenous among visitors. Choose from over 140 delicious buffet dishes, ranging from proudly South African cuisine to more European-style dishes. A good beverage menu is available and the restaurant is suitable for the whole family.
Polokwane (Pietersburg) Buffet restaurant
Perched on Sterkloop Nursery overlooking idyllic surrounds and an animal farmyard, Café Pavilion ornates secluded dining nooks warmed by rustic wooden flooring and an ostentatious staircase.
Renowned for buffet dining, intimate candlelit dinners and good value for money, Café Pavilion offers elegant teas, lunches and dinners on the deck or within the main/private dining room.
Scarborough Seafood restaurant
The simple interior leans towards cosy and comfortable dining with a relaxed ambiance greeted by laid-back crowds.
The quite location makes perfect spot for alfresco dining on succulent fresh-from-the-sea seafood with specials such as the ‘catch of the day’ or tender calamari.
The camel rock is ideal for a quiet lunch with family or friends.
Century City Seafood restaurant
Cape Town Fish Market is definitely part of the South African vocabulary by now and this family friendly franchise continues to serve up hearty dishes at reasonable prices.
Diners can enjoy great seafood, and a wide variety of it, cooked to their preference. Amazing sushi options are also available and the restaurant even offers take away sushi platters to enjoy at home.
Try the stacked Dorado with prawns, spinach, feta, sun-dried tomatoes and olive tapenade or the simpler, but equally tasty crayfish with lemon butter. For the non fish eater there are options like tender sirloin steak and delicious lamb cutlets. Top this off with a bottle of your favourite wine and a melt-in-your-mouth sticky toffee pudding with ice cream and you are sure to leave satisfied.
Cape Town Fish Market ensures a great dining experience that tends to suit the pocket.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,