South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
- Less than 20 people
- 60 - 80 people
- Light Meals
- 80 - 100 people
Gariep Dam Grills restaurant
Warm hospitality, awesome food, spectacular views, great service! What more does one want?
Alchemy Waschbank River Restaurant is the most spectacular spot on the breathtaking banks of the Orange River. One is instantly captivated by the sweet angelic melody of the ever-flowing waters.
We pride ourselves on offering scrumptious, traditional and mouth-watering food without hurting one’s wallet. Currently the restaurant can accommodate 35 guests inside and 35 guests outside on the deck, but we also do cater for larger groups or functions.
We invite you to come and unwind at the most enchanted spot the Orange River has to offer - our delightful little deck. Here sunsets become a serene and magical experience.
Mouth-watering Karoo cuisine driven by the acclaimed Chef Cris Greff - there is simply not a more compelling spot for dining!
McGregor Country restaurant
We serve delicious Cape-country food using local and seasonal ingredients. Summer includes salads from our garden, a gourmet Springbok burger, local-style ploughman's platter of olives, sundried tomatoes, grilled aubergine, Boerenkaas and relish, West Coast mussels in curried Malay broth, savoury tarts with organic salad and pan-fried baby calamari.
Dinner includes slow-cooked Moroccan lamb shanks, aged rib-eye steak on risotto and fresh grilled line fish - to name a few items on our menu. We serve delicious home-made desserts which include chocolate torte, pear and almond frangipane and tarte au citron.
The menu is small but there is always something for everyone. Our food is fresh and prepared daily with a big emphasis on the quality - we use free range and organic where possible.
Our wine list comprises wine from Robertson and McGragor Valley only and these compliment our dishes beautifully. If you would prefer to bring your own, we do ask a corkage fee.
We are open from Thursday to Sunday for lunch, from Thursday to Saturday for dinner, and on Saturday and Sunday for breakfast. Our daytime hours are fro 9 am to 4 pm, and our evening hours are from 7 pm to 10 pm. Bookings are essential for evening dinners and Sunday lunches.
Franschhoek Cosmopolitan restaurant
Dieu Donne restaurant finds itself in Franschhoek, arguably, the culinary capital of the country. The Drakenstein mountain is a magnificent backdrop to the wine farm on which the eatery is located and thus sets the scene for tranquil lunch or dinner.
The restaurant is housed in an underground cellar and promises patrons fine dining with its extensive menu and wine pairings from the farm’s own offerings. Dieu Donne is also a popular lunch venue. Guests soak up the best of the summer weather with al fresco style dining on the ground terrace while the lawn (with a sandpit near by to occupy the kids) is available for families who would like to picnic. Blankets are provided and the restaurant has a children’s menu.
Dieu Donne delivers a ‘world menu’ which includes French Huguenot Provincial fare, with a unique combination of African, Asian & Mauritian influences. The open planned professional kitchen makes dining an interactive experience and adds to the energy that the restaurant exudes.
A point of interest at this location is the micro brewery. Visitors are welcome to taste the beer the farm yields. Wine tasting is also recommended.
Dieu Donne is also a prime wedding and function venue.
Hermanus Cosmopolitan restaurant
EAT restaurant is located in the tranquil Hemel – en- Aarde Valley of Hermanus. Living up to its name, this eatery encourages, if not demands that patrons do just that: EAT.
Guests can choose to be seated indoors or enjoy sit back and soak in the spectacular views from the restaurant’s courtyard. Either way the atmosphere of the restaurant has upmarket and relaxed.
EAT’s contemporary menu has a variety of items to suit every appetite. Try the Sweetcorn fritters as comfort food. While those with a more demanding palate will appreciate the Pear, Blue Cheese and Caramelised Cashew Nuts as an appetizer. End with a delectable dessert of Deep Fried Ice-cream with caramelised berries. The mains on offer caters for the not so hungry in the form of snack baskets, while the carnivores will certainly tuck into the Rib Eye or Rump steak selection without being asked twice.
The restaurant offers some great entertainment in the summer months.
EAT offers a relaxed setting that is wheelchair friendly.
V and A Waterfront Light Meals restaurant
V and A Waterfront
With its European style, fabulous coffees and delicious food, visitors to Fego Caffe at Cape Town’s V & A Waterfront would be forgiven for thinking they were in a coffee house in Italy. Recreating the continental style and Italian flare Fego Caffe also offers patrons the best of the Waterfront - unsurpassed views of the harbour and a wonderful opportunity to sit back and soak up the atmosphere of one of the city’s most visited spots while sipping on premium Italian roast coffee.
The menu consists of delicious light meals and snacks, and is heavily influenced by the cuisine of Italy. Fluffy, light omelettes, paninis, sun dried tomato focaccias, toasted tramezzinos and wonderful wraps, as well as more substantial meals like burgers, pastas and caffe meals, there is no shortage of choice for the discerning coffee connoisseur. An indulgent range of cakes, muffins and croissants are also on the menu.
Customers can browse through the selection of magazines at Exclusive Books while delighting in the Fego fare. This is a great place to sit back, relax and take in one’s surroundings.
Hekpoort Country restaurant
This beautiful fantasy restaurant is aptly set against the backdrop of equally beautiful Magaliesburg, near the Cradle of Humankind. Artwork and sculptures that seem to be from a land of fairytales adorn the interior and garden. There is a great playground for the kids, as well as an aviary, giant puppets and even a 'Fairywinkle' shop with gifts that suit only the finest princes and princesses. Gorgeous food and amazing cocktails round off this experience, and that is what it is - an experience.
Wellington Light Meals restaurant
This beautiful, stylish, yet relaxed restaurant is situated in the beautiful wine route town of Wellington. The restaurant offers a wide selection of lunchtime dishes and platters, as well as an extensive and comprehensive wine list that feature vintages from the area, as well as less known varieties.
Durban Metro Grills restaurant
This restaurant is a must-try for visitors to the area and a favourite return-to spot for locals. The menu is large and varied and high quality dishes include a selection of curries, steaks, seafood and poultry. Sushi is also available. A laid-back and relaxed ambience combines with great tasting, unpretentious dishes to ensure an enjoyable dining experience.
Green Point Cosmopolitan restaurant
This elegant restaurant takes the word 'chic' to a new level. With its cool, tranquil interior that offers a haven for food junkies, Rocca finds it hard to disappoint.
True Mediterranean cuisine is at the order of the day and fresh, seasonal ingredients make the dishes burst with flavour. Al fresco dining is a great experience on balmy summer evenings in the Cape and a classic cocktail to complement the sunset is definitely some form of heaven.
The cosmopolitan ideas running through the interior and food makes Rocca a stand-out among the area's restaurants, and the warm yet professional service is simply the cherry on top.
Relaxed, yet vibey, detailed yet uncomplicated dishes and bustling surroundings make this restaurant a must-try.
Somerset West Country restaurant
If you want food prepared with only the best quality, fresh ingredients, try Sage restaurant on Sweetwell Farm. The greatest care is taken to maximize the use of foodstuffs produced on the farm itself. This of course lends to the bursting flavours and homemade feel of the cuisine.
An extensive menu will leave you spoilt for choice and there is almost certainly a dish to suit every palate. The menu is seasonal, and changes on a regular basis to include the chef's favourite specialities. True country-cum-chic style, you will find your choices displayed on a characterful black board, illustrating the flexibility of the cuisine.
The farm-style creations can be enjoyed for breakfast or lunch and there is also a menu with light meals to cater for the less ravenous. Personalized service, a warm, inviting ambience and breathtaking views combine with quality cuisine to create a memorable experience.
Hemel en Aarde Light Meals restaurant
Hemel en Aarde
Salt of the Earth is a farmstall-type restaurant situated close to Camp Hill, in the Hemel en Aarde district.
Customers can sit inside of restaurant or on the patio; a blanket is offered if the weather is too cold.
Every last Sunday of the month they offer live music called Music of Yesterday. The restaurant is ideal for kids where they can run around in the veld and still be safe.
Enjoy the lovely farm-style breakfast that is a quite substantial meal, light meals or tea and cake. Choose from the daily specials and freshly prepared dishes.
Hermanus Cosmopolitan restaurant
Seasons restaurant is located in quaint sea-side town of Hermanus. Here guests can enjoy the culinary delights of chef pair Anli and Andre van Vuuren, who promise tantalizing food for all seasons.
The restaurant setting is all about tranquillity and the warm coffee colours of the interior create a welcoming ambiance. Guests can also choose to dine outdoors in the lovely little courtyard – the prefect spot on a balmy summer’s evening.
The inter-continental menu has some Asian and German influences. Dishes include Beef Fillet accompanied by potato-bacon galette, oven braised Springbok Shanks, Tuna loin on sushi rice or Duo of Baby Chicken served with apricot couscous and thyme sauce. Chef Anli has a particular passion for pudding so expect to be wowed with the likes of Orange Tiramisu, Hazelnut Parfait, a handmade Belgian chocolate platter and Goat’s cheese served with Baklava and yoghurt foam.
The wine list, mainly local, caters for all tastes and pockets. Expect a range that extends to expensive boutique winery choices.
The restaurant offers an unforgettable five course gourmet menu with dancing at New Year.
Pretoria North Country restaurant
Perfect for family outings and social gatherings, Spiced Coffee Restaurant is set upon a 60h rose farm that boasts spectacular views over rose fields.
Exuding an old beauty and classic elegance, diners can enjoy the setting alongside languid breakfasts and lunches.
The farm offers tractor rides through the rose fields, a lovely boutique and ample playgrounds for the kids to enjoy, complete with a dolls house and fairy tale garden.
Sit outside on the massive veranda with a hearty farm breakfast or a aromatic Rosehip Rolled Omelet. Light lunch proffers Thyme and Again Quiche – a tasty leek and rosehip vegetarian quiche.
If roses are your thing, then treat yourself and indulge in specialties such as rose milkshakes, rose smoothies, rose teas and coffees, rose waffles, and smooth homemade frozen yoghurt infused with roses.
Sweet delights surpass expectations with delicious rose shaped farm baked scones served with rose petal jam or rosehip marmalade, cream, cheese and butter decorated with rose petals.
Spiced Coffee Restaurant is a breathtaking experience, ideal for special occasions, social gatherings, high teas and secluded picnics infused with the delightful aroma of roses.
Silverton Grills restaurant
Great grills and a cosy, Old World ambience creates a get-together spot that is conducive to socializing and good times. The Lion's Den is open for breakfast and lunch and good quality food served in large portions are the order of the day. The menu is varied and reasonably priced and this, together with a glass of your favourite vino will make for an experience to be repeated.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,