South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
- Fine Dining
Bellville Contemporary restaurant
The décor showcases handpicked furniture, mismatched pre-owned art and quirky unique ambiance popular with local trendsetters.
The open plan kitchen bustles with creative dishes, decadent cakes and pastries and sumptuous eclectic cuisine.
Serving light meals and classic fare, the ever-changing menu is perfect for quick breakfasts, coffee and paper diners and lazy lunches.
Free State Contemporary restaurant
Relax by the fireplace in winter or enjoy a refreshing cocktail in the bar and lounge area or next to the swimming pool. 101 at Protea invites diners with an elegant ambient feel. An excellent menu is available that serves dishes to suit all palates. Along with a wide varieties of wines to choose from, the gourmet cuisine remains unpretentious and tasteful.
Mill Park Mediterranean restaurant
99 on Cape was originally a family home in the 1900s and converted into a ‘rest stop’ on one of the main roads in Port Elizabeth. Now a well-known establishment, this restaurant offers Mediterranean influenced cuisine such as Portuguese fillet and Moroccan lamb dishes. The venue is open for function hire. Just off 99 on Cape is the Little Zorba offering only Greek cuisine.
Tuesday to Friday – 10 am to 3 pm; 5:30 pm to 10 pm;
Saturday – 5:30 pm to 10 pm.
Strand Fine Dining restaurant
Alex Garden Restaurant is situated close to the beach and offers a welcome respite from the hustle and bustle of this popular seaside town.
The historical building, indigenous garden and the exquisite decor combine to create an extra special dining experience.
The menu is small but does not disappoint with starters like seared kudu carpaccio drizzled with mustard dressing and served with parmesan shavings and tomato concassé, and a twice baked goats cheese soufflé with a homemade tomato chutney. The tempura prawns with chilli mayonnaise and ginger and butternut soup with croutons are also not to be missed.
Try your palate at some game with the pan-fried blesbok rolled in mixed peppercorns with a juniper berry sauce. The panfried sole in a foamy butter sauce with lemon and parsley is a real melt-in-your-mouth option. A more traditional option is the vegetarian lasagne, rich in flavour and extremely decadent.
Good food, a great setting and reasonable prices can be found here.
Magaliesburg Fine Dining restaurant
Azima Restaurant offers upmarket dining in contemporary surrounds with a tantalising menu boasting modern African cuisine.
Dine amidst the elegant African surrounds flanked by the Magaliesberg Mountainas and ich earthy tones and warm décor over a full English breakfast or a la Carte menu for lunch or dinner.
Try the tender Line Fish fillet or succulent chicken breast stuffed with tomato, basil and bocconchini cheese. The tender, melt in the mouth beef fillet wrapped in a blanket of bacon and oysters is serenade for the senses concluded by heavenly honey and nut Baklava for dessert.
Salt Rock Mediterranean restaurant
Cradled in the scenic beachside resort of Ballito, Azura Restaurant refreshes the palate with cooling cocktails, romantic dinners and alfresco lunches flanked by ocean views and trailing sunsets.
Enjoy an array of dishes ranging from Mediterranean style fare to succulent steaks and Portuguese style chicken.
The comprehensive menu boasts delicious grilled steaks, succulent prawns, tender calamari, peri-peri chicken, fresh and delicious seafood dishes as well as combos.
Dine alfresco on the wooden deck or by candlelight under a blanket of stars, Azura Restaurant swaddles the palate with a taste of the ocean touched by the murmur of contented chatter.
Melville Mediterranean restaurant
Long tables scattered throughout set off interesting varieties of paintings with a designated children’s area, thoughtfully designed to incorporate busy little minds for much needed relaxation for parents.
Boasting a three level story, multi coloured climbing frame, a games room and designated play area with seating for child minders, Bambanani keeps little minds busy and well fed with delightful kiddies favourites.
The menu excites the traditional favourites such as macaroni and cheese and fish fingers and mash to mention a few.
Adults indulge and extensive menu boasting Mediterranean cuisine and tasty tapas such as beef Carpaccio with celery, parmigiano shavings and a lemon dressing or grilled aubergines marinated in olive oil, garlic and parsley. For seafood delights try the prawns with chilli, coriander and lime butter.
More substantial meals are on offer such as beef or veggie burgers with red onions and frites or a salad. Fillet steak, pork ribs and grilled whole baby chicken with peri-peri sauce.
City Centre Contemporary restaurant
The neutral, elegant and easy going décor sets the mood for a relaxed and flavourful experience ideal for business lunches, romantic dinners or family dinners.
The menu offers a la Carte dining, ranging from freshly caught fish and a selection of hot and cold mezze.
Enjoy the elegant surrounds and contemporary ambiance at Bistro 126.
Franschhoek Contemporary restaurant
Bistro ALLEE BLEUE offers innovative bistro cuisine using local seasonal produce and ingredients sourced from the estate’s gardens and local wine lands.
The comprehensive menu boasts typical South African delicacies and top class ALLEE BLEUE wines in a stylish atmosphere brimming with charm.
Savour bistro delights and exceptional service at this classic contemporary bistro in Groot Drakenstein.
Magaliesburg Contemporary restaurant
This microbrewery has four unique beers on tap and a stunning restaurant in a country setting. The Black Horse Restaurant has a small a la carté menu with some kiddies' options, as well as a separate pizza menu.
Breakfast is served until 11 am and consists of three choices namely continental, the three egg omlette or the Balck Horse Full Breakfast for the hungry. The starter dishes, although limited, covers all weather types; in winter start with a cream of oyster mushroom soup, in spring try the smoked salmon carpaccio, or in summer begin with the village salad.
The mains comprise of steak, chicken, prawns or pasta while the special dishes include kudu loin and chicken, leek and macadamia nut cream pie. End your meal with a mouthwatering dessert.
The pizza menu comprises seven pizza types and a handful of snack options.
The setting is relaxed and the garden is a great place to enjoy a tasty meal with family and friends.
Wednesday to Saturday - 8 am until late;
Sundays - 8 am to 7 pm;
Open on public holidays.
Glenwood Contemporary restaurant
This family run restaurant offers superb service and fantastic food in the heart of Glenwood on the bustling Davenport square.
Passionate about food and people, Blue Square Restaurant indulges the palate with the highest quality ingredients and made to order meals that take a little more time to prepare but ensuresa meal that is fresh and hearty.
Blue Square Restaurant depicts the coolness of the ocean in their interior complimented by warm welcoming hospitality.
Imhoffs Gift Contemporary restaurant
If you are looking for a restaurant with a beautiful view where you can kick back and take in the stunning scenery then look no further.
Blue Water Café is a top class restaurant offering a wide choice of delicious meals. Choose from salads, pizzas and steaks to scrumptious cakes and teas, all perfectly prepared and presented with flair!
A lovely big lawn and play area makes it a perfect restaurant to bring children. The Higgeldy Piggeldy Farm is a hit with kids who enjoy visiting and petting the animals.
The restaurant is situated on Imhoff Farm which also offers camel rides, an organic deli shop, wine shop, gift shops and a wonderful country atmosphere.
Breakfast is served until noon. Lunch, tea and dinner are served on Tuesdays from 9am until 5pm and Wednesday to Sunday from 9am until late.
The Crags Mediterranean restaurant
Boasting delectable local cheeses, succulent oysters complimented with freshly baked bread, meats, pates and more, Bramon Restaurant soothes the palate with seductive bubbly, still wines and decadent deserts.
Set in the vineyards overlooking the Tsitsikamma Mountains, bordered by The Elephant Sanctuary and mountainous area of the Crags, Bramon Restaurant entices languorous lunches within the heart of the vineyards graced by a seasonal menu bursting with fresh daily prepared ingredients.
Enjoy an inspiring and revitalising meal cooled by a fresh sea breeze and the gentle slopes of the Crags at this pioneering and award winning restaurant.
Rustenburg Contemporary restaurant
It is our mission to create an unforgettable experience by providing excellent service delivery around specialty foods, hospitality ambience and special crafted German-style beers. Enjoy your meal by sitting inside, admiring the copper brewhouse or outside on the deck, enjoying the remarkable view of the Olifantsnek Dam and the Magaliesberg.
We also offer conference facilities, a beer cellar and bar where you can relax and relish a feeling of German “Gemütlichkeit”! Beer and cellar tours are available by appointment.
Our business hours:
Tuesday to Saturday: 11:00 to 23:00 (kitchen closes at 22:00)
Sundays: 11:00 to 17:00 (kitchen closes at 16:00)
Witbank (Emalahleni) Mediterranean restaurant
Explore the culinary flavours of Portugal dining on traditional meat dishes, succulent grills and decadent deserts.
Braza meaning ‘flame’ lives up to its meaning offering diners flame grilled, open flame Mozambican style grills with choices of succulent chicken and seafood alongside traditional meat dishes.
Enjoy lunch or dinner wrapped in rich earthy colours and solid wood tables at this family friendly establishment in Witbank, Mpumalanga.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,