South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
Tzaneen Continental restaurant
This quaint Victorian-style restaurant sits amidst beautiful gardens housed in one of Tzaneen’s old houses. Ashley’s serves sumptuous breakfasts including eggs benedict served with either spinach or ham and an open-baked frittata. The excellent menu offers light lunches, gourmet sandwiches and crispy salads freshly prepared in a subtropical setting. The pepper-crusted fillet is a popular main course as is the fish and chips, both served with salad.
Cape Town Kurdish restaurant
Kick back in the restaurant sampling traditional Kurdish dishes surrounded by authentic décor and ambiance.
The menu caters breakfast, lunch and dinners, offering unusual and less familier choices that brim with taste and flavour.
Try a Kurdish breakfast laden with a boiled egg, beef sausage, fried tomato, feta cheese, black olives and bread with jam. The Mesopotamia breakfast offers fried eggs with cheese on toasted pita bread. A health breakfast, consisting of fruit salad with yoghurt, nuts and honey, or a selection of croissants can also be ordered if you are a little less adventurous.
Light snacks come in a number of choices and lunchtime or evening dishes with a wide selection. Pizza can be enjoyed with a twist sampling the Pides (Kurdish pizza) and include vegetable, cheese, chicken, lamb as well as lamb, feta and spinach.
Main course dishes such as Iskender (roast lamb on layered pide bread), lamb guvech (lamb cooked with spiced chilli and spinach) and the exotic lamb curry secure an authentic taste of the Middle East.
Round off your meal with tradition desserts such as the oven sutlach (creamy rice pudding) or oven baklava with imported pistachio and walnuts, served with ice-cream or yoghurt.
Relax after dinner enjoying a shisha in the lounge or experience authentic belly dancing or related shows in the inter-leading theatre.
Baron’s Restaurant is a delightful, authentic and mouthwatering experience.
Stellenbosch European restaurant
Set in scenic Stellenbosch and fusing both modern and traditional Cape cuisines, Barouche Restaurant is a must-try dining experience.Barouche provides delightful dining whatever the weather, with a terrace overlooking vineyards for warm summer days or a warm and welcoming inside area for the colder wintertime.Serving the finest of South African as well as international cuisine and using the freshest seasonal ingredients, Barouche is a wonderfully versatile and accommodating place to dine.
Stanford Continental restaurant
The food at Blue Gum Restaurant is classic and simple, yet exciting, emphasizing the basics. Wholesome, fresh ingredients and produce and quality sauces and stocks. Blue Gum creates food that looks exceptional and tastes amazing.
The chef and the staff always strive to make meals memorable. Excellent cuisine, discreet service and pleasant atmosphere are top most priorities. Wines that both compliment the food and excite the taste buds are recommended with every meal, thus allowing visitors to explore and discover more about South African wines.
Blue Gum has an imaginative cellar of great South African wines and concentrates especially on wines of the surrounding Stanford and Hermanus areas.
Mpumalanga Continental restaurant
Nestled inside a lovely manor house complimented by views of litchi plantations, Blue Mountain Lodge enjoys easy on the palate dishes layered with tasteful and exciting combinations.
The menu boasts Continental classics for breakfast, lunch or dinner paired with an impressive wine list and stocked cellar.
Try spiced prawn kebabs served on green asparagus with a cocktail tomato emulsion, or brinjal and halloumi cheese wrapped in spring-roll pastry. Try a guava sorbet before indulging in the gourmet selection of mains.
Blue Mountain Lodge favors a gracious and professional dining experience that makes this elegant occasion one to remember.
Newlands Continental restaurant
Located on the corner of Main Road and Dean Street in Newlands, Bon Fromage specialise in good bread, cheese and coffee.
From freshly ground homegrown coffee to freshly baked almond sacrosains, baguettes, rye and croissants, paired with irresistible combinations and a touch of South of France ambiance.
Lime washed French doors and French setting sets the mood for escapism while irresistible cheese platters and artisanal cheeses from around the world pair perfectly with the affordable and quirky wine selection.
Margate European restaurant
This beautiful, unique restaurant's eclectic shabby chic feel evokes a feeling of Old World romance that complements the French-inspired gourmet dishes on a seasonal menu. Daily specials on food and decor are quite a treat, so whether it is a flavourful, melt-in-your-mouth meal, a painting or your chair you want to purchase, you will be spoilt for choice.
Gardens French restaurant
Café Chic boasts a classic French bistro taste and a menu that flirts with the palate and cool and un-usual ways.
Try the squid-ink tagliatelle served with swordfish, or the dreamy Grand Marnier soufflé for dessert complimented by a small local wine list and grand highly priced French version.
Extensive cocktails and cognacs cater variety as do they various rooms that slip off the main annex of the house.
Begin the night perusing the menu in one of two elegant restaurants or the heavenly patisserie, then wet the palate in the grand Moroccan chill out tent furnished in velvet drapes and soft lounging cushions.
Café Chic is open for breakfast and lunch and light meals such as tapas and drinks in the evening.
Claremont Continental restaurant
Bustling with contented chatter and aroma of freshly cooked breakfasts, Saturdays welcome lazy breakfasts and languid lunches tucked away on 41 3rd Avenue.
Fantastic mountain views, freshly baked confectionaries and nooks and crannies brimming with crockery, old signs, shelves and delicious preserves secure a mood of relaxation and indulgence.
Noted by an elite few as the serving the best Chai Lattes in town and mouthwatering breakfasts such as bacon and Brie croissants, scrambled eggs and omelets, this little Capetonian Gem is waiting to be discovered.
Polokwane (Pietersburg) Continental restaurant
With fantastic meals that cater for any palate alongside fresh sushi, seafood, pasta and continental dishes, Cappello’s soaks up a fun atmosphere with a delicious array of food.
Serving breakfast, lunch and dinner, Cappello’s is easily located on the corner of Munnik and Veldspaat street.
George Continental restaurant
Renowned for their unusual combinations, this light airy restaurant revives the palate with the likes of fluffy omelettes with Chinese-style chicken dressed in tangy Hoison Sauce for an interesting twist on the traditional omelette.
With an extensive Ala Carte menu serving breakfasts and lunches, Conservatory at Meade House delights the senses with succulent steaks and grilled fish or delectable teas and coffees complimented with moist cakes and freshly baked muffins.
Whether delighting in a light lunch or simply relaxing with a cup of tea, Conservatory at Meade House will soothe away the day in an idyllic setting oozing with character and grace in one of the oldest homes in George.
Dullstroom Continental restaurant
The perfect place to enjoy light meals and comfort food over breakfast or lunch, Country Corner satisfies with buffets and harvest tables laden with a variety of dishes and salads.
Soak up country style hospitality inside this charming double storey house for a relaxed dining experience in Dullstroom. Bookings essential.
Cape Town Continental restaurant
This cosy restaurant bustles with activity and holds a unique feel.
The décor is warm and various celebrity photos adorn the walls contrasted by the white tablecloth setting.
The open plan kitchen invites diners into the culinary experience, where the likes of continental and local dishes grace tables in generous portions.
The lovely outside terrace makes ideal spot for frothy cappuccinos and a morning paper.
Mpumalanga French restaurant
The seasonal menu changes daily prompt by a great selection of bin ends, Sherries and grappas.
Faded tapestries, ambient lighting and roaring fires welcome diners to an authentic dining experience brimming with English charm.
Try a selection of meals such as the Thai green quail and egg noodle soup, baby beetroot Carpaccio with cream cheese and rocket or wild-mushroom risotto for starters.
Mains offers succulent Rock cod fillet with buttered peas and chili pesto, or beef medallions with oxtail ravioli. Vegetarian delights such as oven-baked mushrooms simmered in white wine, smothered in cheese and grilled to perfection with a tapenade dressing tantalize the palate including meaty dishes such as herb-scented rack of lamb.
Round off the meal with moist chocolate bread and butter pudding or a decadent hot sticky pudding.
Magaliesburg French restaurant
De Hoek's Restaurant offers cuisine extraordinaire. This elegant, refined restaurant serves gourmet French cuisine with a Mediterranean and Swiss twist. The resulting flavours are not easily matched. From the decor to the presentation of the dishes - everything here will make you feel like a VIP. A good wine selection is available from the private cellar.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,