South Africa Restaurants South Africa Overview
South Africa based on 2 Reviews 4.5
Free State Contemporary restaurant
Relax by the fireplace in winter or enjoy a refreshing cocktail in the bar and lounge area or next to the swimming pool. 101 at Protea invites diners with an elegant ambient feel. An excellent menu is available that serves dishes to suit all palates. Along with a wide varieties of wines to choose from, the gourmet cuisine remains unpretentious and tasteful.
Cullinan Contemporary restaurant
This stylish elegant venue reminds of a bygone era where Hollywood glamour and true beauty creates a magical Old World feel. Try the delightful Sunday buffet (only available on certain Sundays) - a feast for the eyes and taste buds. A varied a la carte menu is also offered for breakfast, lunch and dinner and the restaurant is fully licensed. Affordable prices and high quality cuisine is the order of the day. Booking is advised.
Cape Town Contemporary restaurant
Gold Restaurant is a vibrant, eclectic Pan-African experience in the heart of Cape Town. Enjoy a night of opulent feasting with a unique bouquet of live entertainment in a mystical African setting of trees and tents in an inner city courtyard steeped in ancient history and gold.
A typical evening at Gold Restaurant starts off with the drumbeat of the djembe drum. An interactive drum circle offers you the opportunity to join in and learn how to play the djembe. Soon you will be pounding your drum to the rhythms and sounds of Africa. After pounding the skins of the drums, they will soothe your hands in a traditional hand washing ceremony as you are led into the ancient courtyards.
Cuisine from the Cape Malay and African kitchen is served by the lavishly adorned staff bearing your banquet in baskets perched on their heads. While you enjoy the vast variety of different dishes, you will be captivated as the live extravaganza takes place around your table.
Tall, graceful Mali Puppets will captivate you as they dance with the singer, jump to beat of the drum and swirl with the dancers. They will welcome you to Gold in a truly unique display of singing, dancing and vibrant drumming. You will have the opportunity to discover your African heartbeat as you join in the final performance performed with all the staff at Gold.
Paarl Contemporary restaurant
This beautiful, elegant yet relaxed restaurant is situated on the picturesque and popular Laborie Wine Estate. The décor is modern and sleek, but does not lose its warmth in the contemporary feel.
Guests can choose to sit inside or outside; the terrace boasts spectacular views of the vineyards. Harvest is a place to relax with family and friends and also serves as a beautiful function venue for weddings, corporate functions and other special occasions. The menu is extensive and caters for all tastes. They even offer a kiddies menu with more than just the usual burger and chips.
Harvest serves lunch seven days a week, and breakfast on Saturday mornings. Dinner is available on Wednesdays, Thursdays, Fridays and Saturday evenings.
The cuisine is an imaginative mix between South African and European delights. Quality food can be enjoyed in a tranquil, elegant setting without breaking the bank.
Zwartkop Contemporary restaurant
Enjoy one of the most popular fine dining experiences whilst overlooking the Crocodile River and the natural surrounds all lit up by ambient tones in the evening. The restaurant offers gourmet cuisine and great wines - the variety caters to a multitude of palates. The warm, friendly yet professional and efficient service makes this an extra-special experience.
Raithby Contemporary restaurant
In the Vine is a farm-style restaurant serving hearty, wholesome food with more than a lashing of the gourmet. The menu is contemporary and modern, yet still holds a certain old school South African appeal. A fully stocked bar is available and In the Vine caters for private functions.
Nelspruit Contemporary restaurant
This restaurant offers a table d'hote menu that changes with the seasons to optimize the freshness of ingredients. Vegetarian varieties of dishes are also available. With a warm atmosphere in beautiful tranquil surroundings, the dining experience here is quite unique. An extensive wine list is available boasting mainly South African varieties.
Morningside Contemporary restaurant
Pampered decor compliments intimate lunches and dinners flattered by an array of delectable stylish cuisine.
Dine in the vaulted conservatory style restaurant or alfresco in the quaint courtyard exploring the intoxicating Ala Carte menu.
Take pleasure in the char grilled fillet of beef medallions on sweetcorn potato cake and roasted cherry tomatoes served with a mustard seed butter cream or the aromatic duck simmered in a star anise, cinnamon and gingered infused court bouillon then oven glazed with a basting of hoisin and soy sauces served on a vegetable brioche.
La Brassiere at Quarters Hotel reflects a bygone era restored to its former glory boasting stylish cuisine and intimating settings.
Awarded Durban’s best traditional restaurant by KZN Tourism, La Brassiere invokes moments of indulgent pleasure for a memorable dining experience.
Stellenbosch Contemporary restaurant
The main a la carte restaurant is a feast for the senses and is open every day of the week. The décor is classic and elegant and the restaurant exudes an air of sophistication that will take you back to the old World. International cuisine can be enjoyed, and on Sundays a lavish luncheon buffet is served. Private dining and function options are available on request. Set in the very heart of the estate, this shaded outdoor venue is the only restaurant in the region to boast a view of distant Table Mountain.
Mpumalanga Contemporary restaurant
Noted as Mpumalanga’s best-kept secret, this beautiful hotels perched on the edge of the escarpment boasts magnificent views and cool mountain air.
The interior is warm and stately dressed in old-fashioned charm, crackling fires and flickering candlelight.
The menu favours contemporary cuisine infused with a touch of French, South African and Cape Malay influences. Fresh seasonal produce cooked to perfection compliment well chosen wines and the crisp mountain air
Beautiful presentations and generous portions of five course table d’hôte and three course mains brim with colour and flavour. Try succulent line fish, hearty stews or perfectly grilled steaks followed by desert and a creamy cheese board.
It’s easy to see why Mpumalanga’s best-kept secret is Mount Sheba Hotel.
Lonehill Contemporary restaurant
This amazing Japanese restaurant delivers dishes well suited to western tastes and also has a comprehensive wine list. The finest Japanese dishes tantalize the palate and a selection of sushi, teriyaki, golden grilled salmon and scrumptious seafood salads are available. The ambiance and contemporary setting make for an authentic dining experience.
Cape Town Contemporary restaurant
Nzolo Brand Café is situated along Church Street dressed in brightly coloured tables that spill out onto the shady sidewalk flanked by antique stalls.
Exuding a laid back Afro jazz ambiance, diners soak up the surrounds over a tasty fry up breakfast, gourmet sandwiches and tasty lunches.
Bring your own wine and dine on Tanzanian fish curry with Kingklip or the Ostrich burger alfresco under the shady trees.
Take home some delicious Afro tea! For a memorable dining experience visit Nzolo Brand Café.
Durban Beachfront Contemporary restaurant
The Brasserie Restaurant heralds a slice of history and grandeur along the golden shores of Durban’s famous mile.
Oozing Victorian opulence pampered by gastronomic delights spilling off the Ala Carte and terrace menu, diners can tempt the taste buds with delicious buffet treats and local dishes using fresh local ingredients.
Boasting world-class chefs and contemporary touches infused with global cuisine, The Brasserie Restaurant is an elegant setting perfect for romantic lunches or dinners.
Muldersdrift Contemporary restaurant
This beautifully decorated little restaurant is set in tranquil surrounds. Here you can enjoy a lazy, laid-back lunch or a relaxing dinner in a space that reminds of the country. The food is hearty, country-style cuisine with an imaginative twist. Great dishes to try are the tempura prawns with feta, avo and mandarin salad and the smoked warthog carpaccio with parmesan shavings and a blueberry balsamic reduction. Also recommended are the lamb loin chops - simply delicious and cooked to perfection. An interesting wine list is available.
Paarl Contemporary restaurant
Located on the beautiful wine estate at Rhebokskloof, The Victorian serves superb traditional cuisine as well as delights from much further afield.
Enjoy sumptuous international and traditional fare like Thai fishcakes and kudu fillet whilst relaxing in tranquil surroundings.
Lush lawns, grand trees and an endearing small lake can be enjoyed from the terrace when the weather is warm. The winelist features bottles from the wine estate itself and diners are welcome to have a wine-tasting session before eating to ensure that the perfect bottle is selected to accompany the meal.
Relax and enjoy true country hospitality and delicious cuisine at this scenic venue.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants, SouthAfrica Restaurants,