South Africa Accommodation
South Africa Country Breakfast Restaurants
Graaff-Reinet Country restaurant
Agave boasts an interior that is country-style and chic at the same time. Wholesome, traditional meals are served here, all tastefully presented - almost too good to eat. The fusion between French cuisine and South African is a match made in heaven. Try the traditional 'roosterkoek' for a real local treat. The restaurant is well priced and is open for breakfast, lunch and dinner from Mondays to Saturdays.
Riebeek Kasteel Country restaurant
Bar Bar Black Sheep is a beautiful restaurant set in the picturesque winelands town of Riebeek Kasteel. Slow-cooked country-style cuisine can be enjoyed here and only the freshest locally sourced produce is used. Boutique and garisiste wines are offered and a great selection of other beverages are available. The beautiful setting, great food and relaxed ambience make for a one-of-a-kind dining experience.Bar Bar Black Sheep is open on Wednesday, Friday and Saturday evenings for dinner, seven days a week for lunch and on Saturday and Sunday mornings for breakfast.
Stanford Country restaurant
Barke restaurant is situated on the Blue Gum Country Estate, a working wine farm in the beautiful countryside of the Overberg. The vision for this restaurant, and a top priority for the chefs, is to create delicious country cooking with a fine dining twist using the freshest, local, organic ingredients. Barke is family friendly and a great setting for a leisurely afternoon get-together.
Walmer Country restaurant
Soak up the country modern feel touched with rustic elegance enjoying decadent selections and freshly baked artisan breads.
Vibrant and fresh scattered with mismatched tables and elegantly curved chairs, Bocadillos transcends to elegant chic with focal mirrors, leather banquets, chandeliers and striking wallpapers.
The menu bursts with gourmet delights, artisan breads, French patisserie, sumptuous breakfasts, salads, sandwiches and heavenly bakes.
Enjoy a slow breakfast with a creamy cup of coffee and newspaper taking in the lingering aromas of freshly baked bread at Bocadillos.
Darling Country restaurant
The décor exudes style and comfort, delectable meals and alfresco occasions in the sunlit rose garden.
Generous portions of creature comforts such as French toast, beer battered fish and slow roasted oxtail compliments the delicate flavours of locally produced wines.
A jungle gym and kiddies menu favours young palates while adults relax over a refreshing glass of wine and intimate meal.
Vaalwater Country restaurant
Cradled in the poster town of Vaalwater in a shady peaceful garden retreat, the Bush Stop Café is a passport to heavenly cuisine enticed by eclectic charm and rustic ambiance.
A great place to spend the day immersed in laid-back breakfasts or languid lunches feasting from freshly prepared creations such as slow-roasted lamb with garlic, rosemary and mint or smoked salmon with avo, watercress and pickled ginger mayo.
Boasting legendary milkshakes and homemade treats such as refreshing mint and ginger granita or mini lemon cupcakes with beetroot topping, Bush Stop Café entices and invites a wholesome approach to dining in the tranquil surrounds of a shady garden.
Port Alfred Country restaurant
Situated in the town of Alicedale, Bushman Sands Hotel and Golf Course invites warm hospitality and personal service.
Peruse the a la carte menu in elegant country style with influences of Xhosa, English, Afrikaans and Cape Malay cuisine.
Alongside a la carte lunches, evening dinners and hearty breakfasts, Bushman Sands Hotel and Golf Course offers elegant country style dining.
McGregor Country restaurant
This country retreat embraces passion, love and tranquillity enticed by fresh country cuisine and decadent wine list. The superb a la carte menu proudly seduces with rolled sirloin served on parmesan mash with a berry and red wine sauce. Vegetarians melt with asparagus and sundried tomato risotto with truffle oil or aglio olio el greco- spaghetti with local olive oil, garlic, fresh basil, grilled haloumi cheese and parmesan shavings.
Walmer Country restaurant
Ideally located on popular 6th Avenue, Cobblestone Bakery seduces longing palates with fresh bread baked daily, cappuccinos, breakfasts, healthy lunches and crispy pizzas.
Focusing on traditional methods using old-fashioned grained flours flourished in a labour of love and a selection of heavenly treats.
Dine indoors in the softly balanced and calming ambiance or lounge alfresco on the sheltered porch, beach café style. Sample signature creamy chicken livers, crispy flat bread with salmon and cream cheese, magic bars, coffee and cappuccino.
Cobblestone Bakery exudes a clean, vibrant setting softened by elegant fabrics and decadent fare.
Koringberg Country restaurant
Located in the idyllic village of Koringberg, Cornberg Café is situated in an old farm barn with picturesque views and private ambiance.
Serving breakfast, lunch and dinners, and a good dollop of relaxation, diners enjoy a simple a la Carte menu brimming with seasonal dishes.
Start the day with a wholesome breakfast, or unwind in tranquility over a hearty pub lunch, Cornberg Café is your relaxed country experience in the heart of Koringberg.
Franschhoek Country restaurant
The Country Kitchen has been dubbed Tuscan and Mediterranean in style. Located in the wine tasting facility of Mont Rochelle vineyards, the restaurant offers relaxed dining, with a slant on Mediterranean fare. This is the perfect spot for an al fresco lunch or cosy dinner. The décor is rustic, from authentic wooden tables to potted herbs, huge candelabra and a cosy fireplace.It might only be a few minutes drive from town but this restaurant is a world apart when it comes to soaking up the sights and sounds of the Winelands. Wine tasting can be conducted at restaurant tables – a perfect way to see which wine goes best with dishes ordered.Alternatively for those wanting more fresh air and relaxation, pick up a picnic basket at the Country Kitchen and take a stroll through the vineyards to the dam, into the rose garden or to the shade of an oak tree and make yourself comfortable. Unpack your basket of delights, a cold bottle of wine, lay back, relax and watch the horse riders meandering along the vineyard paths on their way to enjoying a wine tasting and cellar tour at Mont Rochelle.Open daily from 10:00 to 19:00 (Last seating at 18:00)Dinner Monday and Tuesday at 19:00 (Last seating at 20:30)Closed Wednesday to Sunday for dinner.
McGregor Country restaurant
We serve delicious Cape-country food using local and seasonal ingredients. Summer includes salads from our garden, a gourmet Springbok burger, local-style ploughman's platter of olives, sundried tomatoes, grilled aubergine, Boerenkaas and relish, West Coast mussels in curried Malay broth, savoury tarts with organic salad and pan-fried baby calamari.
Dinner includes slow-cooked Moroccan lamb shanks, aged rib-eye steak on risotto and fresh grilled line fish - to name a few items on our menu. We serve delicious home-made desserts which include chocolate torte, pear and almond frangipane and tarte au citron.
The menu is small but there is always something for everyone. Our food is fresh and prepared daily with a big emphasis on the quality - we use free range and organic where possible.
Our wine list comprises wine from Robertson and McGragor Valley only and these compliment our dishes beautifully. If you would prefer to bring your own, we do ask a corkage fee.
We are open from Thursday to Sunday for lunch, from Thursday to Saturday for dinner, and on Saturday and Sunday for breakfast. Our daytime hours are fro 9 am to 4 pm, and our evening hours are from 7 pm to 10 pm. Bookings are essential for evening dinners and Sunday lunches.
Keimoes Country restaurant
De Werf offers country-style cuisine in an elegant setting and serves breakfast, lunch and dinner at reasonable prices. The menu features organic ingredients,locally sourced meat and poultry and the freshest vegetables and herbs. An impressive range of wines and other beverages are also available. A laid-back atmosphere, good food and spectacular views are served a plenty.
McGregor Country restaurant
Dose up on decadent delights wrapped in quirky décor and country ambiance, Eseltjiesrus Country Kitchen robes the palate with South African cuisine infused with an international twist.
Start the day with a full breakfast, omelette, French toast or a health option of muesli, yoghurt, fresh fruit and honey.
Light lunches offer toasted sandwiches and homemade hamburgers followed by heartier meals such as homemade pies, oxtail ragout, Lamb curry and coq-au-van.
The bakery delights with homemade scones and savoury muffins, baked daily, and a varied selection of decadent deserts.
Revive a balmy summer day with a glass of refreshing homemade ginger beer and lemonade or select homegrown wines from the small but affordable wine list.
Vegetarians pamper the palate with varied delights such as spinach and blue cheese pie, vegetarian lasagne and lentil nut roast.
Dine indoors or alfresco on the patios, looking out onto a garden brimming with Aloes and Palms. Eseltjierus Country Kitchen is the perfect place for slow breakfasts and teatime treats.
Franschhoek Country restaurant
Fyndraai is an exciting restaurant with a local twist, on the Solms-Delta wine estate outside Franschhoek. The food, like its adventurous wines, lives up to the Solms-Delta claim of being proudly Hiervandaan (‘from this place’).You not only walk into history in the 325-year-old wine farm restaurant, you walk OVER it. The glass floor covers the archaeological substructure of a 1740 wine cellar.The innovative menu further combines historical ingredients with contemporary tastes. Seasonal menus with daily specials break away from the Franschhoek norm, with food that is “anything but french”. Instead, Fyndraai explores genuine Cape culinary traditions: European, Asian and African. This truly is ‘food of origin’. Enjoy your meal paired with the equally innovative Solms wines that range from the serious and highly rated through unusual to light-hearted quaffers. There’s something for all palates and pockets - by the bottle and the glass. And yes, there is a glossary translating the unfamiliar local names for foreign visitors.Picnic throughout the year in the farm’s enchanting riverside forest. Appetising fresh baskets are available, with delicious vegetarian options.Booking for parties of more than 10 essential and set menus available for groups.Solms-Delta is the perfect place for a day out in the country. Make sure you include Wine tasting and a visit to the farm Museum van de Caab too - admission to both is free.Fyndraai is open Tuesdays to Saturdays 10.00am to 6.00pm; Sundays and Mondays 10.00am to 5.00pm. Drinks and snacks will be available from 10.00am to 12.00noon, following which lunch will be served.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants,