South Africa Accommodation
South Africa 100 - 150 people Relaxed Breakfast Restaurants
- 100 - 150 people
City Bowl Bistro restaurant
This restaurant and beer bar is a treat after a day of business or sightseeing in Cape Town. Apart from the awesome brews that are their signature trademark, they serve good hearty food in sizable portions and at competitive prices.
Here you can enjoy charcuterie boards that is bound to satisfy, delicious sandwiches and their smoky beef prego, straight from the barbecue.
Big, filling breakfasts are also on offer and offers a great start to any day. For the more refined diner, the salmon is a definite winner.
But it's not just beer. There is an extensive wine list that will not disappoint.
This laid-back beer bar and eatery, complete with ping pong table for entertainment, offers a 'real' experience in the midst of city madness.
Somerset West Contemporary restaurant
Share a delectable thin-based pizza with a wide variety of toppings, or treat yourself to a gourmet sandwich. For the more ravenous diner, the restaurant offers a mouthwatering vegetarian sour banana curry and many authentic Italian pasta dishes. Guests can sit indoors or outdoors, the latter offering beautiful views of the vineyards and the on-site lake. There is a kids play area and shallow water so you can enjoy a glass of wine and peace of mind on sauntering summer days.
Woodmead Grills restaurant
Meat meat and meat is what Butcher Block is all about. Only triple A cut beef is served and perfectly prepared to diners tastes. Fish, chicken and vegetarian options are also offered. Starters like the three-sauce calamari and the potato skins with bacon, peppers, cheddar, mushrooms and onions are indulgences that are must-tries.
Camps Bay Coffee Shop restaurant
Café Caprice combines artisan cocktails, a café-style menu, relaxing lounges and sidewalk seating to experience the epitome of Cape Town’s cosmopolitan social scene. Situated directly across from Camps Bay Beach at 37 Victoria Road, open seven days a week since 1999, it is a home for many Cape Townians and a must visit destination for tourists.
Camps Bay beach is the ultimate sunset viewing spot and Café Caprice provides the perfect backdrop, as DJ’s fill the space with laid back music from Thursday to Sunday with a deep, chilled house soundtrack.
Café Caprice - a landmark on the Camps Bay promenade and an indelible part of the Cape Town bar and entertainment scene.
To reserve a table or party, email firstname.lastname@example.org
Monday- Sunday 9am till late
Average main meal is about: R80
Corkage fee, ask in-store
2-4-1 Burgers runs every Monday to Thursday all Day (refer to attached posters).
Olmeca House Sessions runs one Friday a month
Absolut Brunch is a festive day party and run one Saturday a month
Follow our social media to keep tabs on all the events that we host
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Century City Seafood restaurant
Cape Town Fish Market is definitely part of the South African vocabulary by now and this family friendly franchise continues to serve up hearty dishes at reasonable prices.
Diners can enjoy great seafood, and a wide variety of it, cooked to their preference. Amazing sushi options are also available and the restaurant even offers take away sushi platters to enjoy at home.
Try the stacked Dorado with prawns, spinach, feta, sun-dried tomatoes and olive tapenade or the simpler, but equally tasty crayfish with lemon butter. For the non fish eater there are options like tender sirloin steak and delicious lamb cutlets. Top this off with a bottle of your favourite wine and a melt-in-your-mouth sticky toffee pudding with ice cream and you are sure to leave satisfied.
Cape Town Fish Market ensures a great dining experience that tends to suit the pocket.
Hatfield Portuguese restaurant
This authentic Portuguese restaurant brings home the flavours, charm and hospitality of the old school seafaring days of this culture. The interior and vibe creates an atmosphere brimming with friendliness and homeliness. The passion that is put into every dish is clearly visible and the enthusiasm of the owners and staff inspiring.
The menu is large and contains something for everybody. Traditional Portuguese favourites like Peri Peri Chicken Livers and Moelas, beef fillet cubes in Prego Sauce can be enjoyed. For the diner that isn't squeamish, there is the Figado de Galinha, translate chicken giblets. Clean ox-tripe in a light curry with white beans and chouriço is another adventurous option. The more conservative palate can try the coconut lamb curry or the delectable prawns.
The Catemba Seafood Platter is perfect for sharing over a bottle or four of wine and contains six lipsmacking lemon butter prawns, four butter garlic mussels, 150 g calamari, two Portuguese sardines and one hake fillet. The 300g Portuguese fillet steak and egg topped with authentic prego sauce is not for the faint-hearted.
This restaurant delivers in quality and quantity and here you can have a feast without breaking the bank.
Century City Steakhouse restaurant
Cattle Baron is a true South African institution and does not fail to deliver on quality, quantity and affordability.
This steak ranch serves up traditional favourites with the emphasis on steak, steak and steak. The menu offers a wide variety of meats, served with rice, baked potato or chips and the famous complimentary creamed spinach and sweet butternut. A must-try is the melt-in-your-mouth Chateaubriand - thinly sliced fillet flambed at your table served with sauce bèarnaise. For the really ravenous diner, there is the 600 g Fat Tuesday rump or sirloin and the famous Carpet Bag filled with hickory smoked mussels and cheese.
Vegetarian pastas and a vegetarian platter are also available to non meat eating guests, and on top of this, Cattle Baron offers a really cool kids menu filled with great dishes and awesome dessert options.
This restaurant will stay a family favourite for a long time to come.
Brenton on Sea South African restaurant
Brenton on Sea
Chef’s @ Nauticus Place Restaurant, Brenton-on-Sea, Knysna, was bought over on the 15th November 2009. The Restaurant has been going from strength to strength.
We at Chef’s @ Nauticus Place Restaurant pride ourselves on serving excellent food and drink. The beautiful, unique surroundings of Brenton-on-Sea guarantees a great time for everyone, young and old.
We are open throughout the year for tour groups. Set menus can be arranged ahead of time according to the budget of the client / company. We cater groups, kid’s parties, weddings, team building, birthdays, anniversaries and anything else you could think of.
Stellenbosch Contemporary restaurant
De Kaggel is a beautiful, unique restaurant in Stellenbosch and offers a warm, friendly environment with an ambience second to none. The food here bursts with flavour and combines wholesomeness and heartiness with a serious touch of gourmet.
The menu is extensive and caters for all tastes. Apart from burgers, pizzas, sandwiches and seafood, the restaurant also specializes in delicious vegetarian cuisine that takes the 'boring' out of veggies.
The huge fireplace is the centrepiece and infuses the area with Old World charm. Indoor and outdoor seating is available and families are welcome.
The venue regularly shows off local South African talent, and with awesome live music, great cuisine and hospitality that will make you feel at home, it definitely has a recipe for success.
Paarl Contemporary restaurant
Die Reebok restaurant is located on the beautiful estate, Reebokskloof. With its rolling lawns, tranquil lakes, willow trees and vineyards, it is described as a paradise and is one of the winelands’ most beautiful farms. Dining here is a treat, with well selected, acclaimed wines and delectable cuisine. The a la carte menu offers something for everyone and promises to deliver on quality, quantity and taste.
Somerset West South African restaurant
GT's restaurant offers a little bit of glitz, a little bit of glam and a relaxed, family friendly feel. With children's play areas, shaded outdoor seating and great hearty meals, this restaurant provides an experience for each and all.
Unpretentious food full of flavour is served and it is recommended you try the indulgent beer-battered prawns and spitroast chicken. These are normally served as part of a combo platter that adds fall-off-the-bone barbecue ribs and chicken wings.
The wine list is extensive and you will find a vintage for every dish. Quaff a bottle or two while the kids are playing, share comfort food that satisfies and socialize until the night is old - this is what this place is about.
Somerset West South African restaurant
This restaurant is located at the foot of the beautiful, imposing Helderberg Mountain and offers breathtaking views and a stunning, relaxing environment.
Diners can enjoy their meals outside while looking out over the vineyards. The interior smacks of ye olde English country-style and rich colours and wooden furniture add to the ambience. The cosy fireplace completes the picture.
The owners do the cooking themselves and effort and love for what they do definitely spills over into the dishes. Traditional dishes like Bobotie is a must-try and this old South African favourite hardly ever fails to impress even the most discerning palate.
During the week the restaurant offers wine tasting from 9 am until 5 pm and an impressive range of wines are available.
Bring friends to share a platter of gammon, pate, cheese and salads, and of course, a crisp glass of wine.
Somerset West Steakhouse restaurant
This beautifully decorated restaurant is offers diners a relaxed ambience, great service and delicious food. The restaurant has definitely earned its good reputation and is famous for their delicious, succulent steaks, all perfectly prepared to your taste and preference.
Only the best cuts of meat are used and this you can tell the minute your plate arrives. But lets start at the beginning, the starter menu. Wonderful options are available and include the Asian Trio which comprises crispy pork belly in a pineapple chilli sauce, vegetable spring rolls and a tempura prawn. Beef carpaccio, chicken livers, an avocado salad and even risotto are just some of the other choices.
For a main, try the fall-off-the-bone lamb shank, the sticky ginger chicken breast or the simple, yet tasty, linefish. There are some interesting variations on traditional dishes, such as the springbok shank and the chinese braised oxtail.
A great dessert menu tops off this great experience. And, please, don't forget the steaks.
Somerset West South African restaurant
Jan Katz is a popular venue for tourists and locals alike. The restaurant is open from early until late and serves breakfast, lunch and dinner. The menu offers something for everyone and options include delicious gourmet burgers, filled-to-the-brim wraps and ciabattas, as well as a wide range of salads for the more health conscious diner.
Bellville Steakhouse restaurant
Kings Steakout offers good food in a relaxed family-style atmosphere. The menu is varied and diners are spoilt for choice, but the house speciality remains the succulent steaks, perfectly prepared all the time. King's also serves poultry, pork and seafood dishes. There is an awesome kiddies menu with a difference and the restaurant is fully licensed.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants,