Hout Bay European restaurant
Relax, kick back and enjoy the warm inviting atmosphere softened by sparkling chandeliers, scattered cushions and sexy sounds. Deli Delish wraps the palate in exotic flavours infused with a traditional twist.
Enjoy sumptuous home cooked foods that pay homage to the roots of flavour and taste, real Moroccan chicken tagine, traditional Malay curries and smooth classic creations of Oxtail and Venison stew.
Signature dishes such as Deli Delish Greek-style lamb burger or prosciutto wrapped fillet and tiger prawns with mango and chilli relish, intoxicate the senses cooled by a glass of boutique white wine harvested straight from 4 of the 7 wine estates in Hout Bay.
With a European ambience spilling out onto pavements shaded by the cool warmth of Fisca trees, patrons enjoy delectable imported or cured meats and cheeses served with freshly baked breads dressed in speciality condiments and pates.
Whether dining alfresco, indulging in delightful combinations or enjoying lazy days savouring homely breakfasts, Deli Delish promises a warm and memorable dining experience that revitalises the soul.
Graskop European restaurant
Rosenkavalier Restaurant can be found in the Flycatcher Castle; a grand and elegant setting perched on the edge of the Drakensberg escarpment.
This 17th centaury dining experience enrobes the palate with speciality bohemian cooking and classical music for a feast that applauds and satisfies.
Then menu offers soups such as velvety butternut, with a hint of Eastern spices and coconut milk. Starters selections include home made pork terrine, baked black mushrooms with feta and rosemary and a variety of trout specialities such as the fluffy, buttery trout quiche with a delicious accompaniment of fennel, peppers, apple and balsamic vinegar.
Mains delight with Austrian beef roulades with a piquant filling of bacon, carrot and gherkin all served with clove-scented onion rice and fruity red cabbage. Lamb scallopini in a sauce of rosemary and red wine as well as grilled line fish on a bed of spinach and steamed potatoes.
Dessert enrobes the palate with layers of aromatic almond biscuit soaked in custard and alternated with tropical fruit compote the ultimate, “to-die-for” Castle dessert and steaming rice pudding with lemon curd and sour cream.
Discerning palates can enjoy breakfast and lunch in beautiful surroundings at the Flycatcher Castle in Graskop.
Kalk Bay European restaurant
With its Mediterranean feel, trees and open air space, Sirocco has all the right ingredients for long, lazy lunches in the sun. Situated on the Main Road in Kalk Bay, Sirocco is a seasonal restaurant that only opens in Summer, specialising in fresh food.
There are decadent and healthy options on the menu for breakfast, with freshly squeezed juices and baked goods on offer. The menu consists of relaxed yet sophisticated food, from Eggs Benedict to fresh salmon and cream cheese croissants. Gourmet salads are popular choices on the lunch menu, with fresh line fish and calamari competing as favourites.
Draw out the experience with excellent local wines or cocktails and experience the energy and magic in Kalk Bay during season.
Breakfast and Lunch Monday to Sunday, 8am until 4pm from 1 October until 30 April only.
Century City European restaurant
This beautiful, funky, contemporary restaurant is situated in Century City and is open from Monday to Saturday for breakfast, lunch and dinner.
Here you will find loads of wine and beer specials, live entertainment, sports day specials accompanied with an awesome vibe every Saturday, and a great function venue for private get-togethers.
The menu is simple but extensive and all dishes are very reasonably priced. Diners can find anything from wraps, sandwiches, and burgers to delicious filling breakfasts on the menu. A definite must-try is the classic favourite, Steak, Egg and Chips, comfort food at its best. Other traditional dishes include mash and peas, fish and chips, chicken cordon blue and the pasta of the day.
If it is a great vibe, reasonable prices, friendly service and hearty food you are after, this is the place to go.
Westville European restaurant
This authentic Irish restaurant boasts a unique ambience where conversation and the good old cheer of life beacons patrons to kick back and relax.
Situated in the heart of Westville, Waxy O’ Connors serves wholesome and hearty pub grub with delicious home made pies and casseroles like the georgie porgie pie - cubed beef and button mushrooms slowly cooked in a red wine, ale and brown onion sauce or the beef guinness casserole, cubed beef, slowly stewed with guinness, bay leaf and carrots.
The speciality dishes include the green peppercorn fillet stuffed with mushrooms, green peppercorns, and mozzarella served with a fresh peppercorn sauce or Waxy's chicken, crumbed, stuffed deep-fried chicken breast, with bacon, mushroom, mozzarella and topped with a tangy cheese sauce, served with vegetables and fries.
Savour traditional Irish pub grub and authentic ambience at Waxy O’ Connors, a place where you can relax and yourself.
Restaurants near South Africa
*Distances are shown as the crow flies and are not necessarily the actual travelling
Johannesburg and surrounds Portuguese restaurant
Johannesburg and surrounds(3.5 km from South Africa)
Enjoy delicious and tasty cuisine and a feast for the senses dining on seafood, grills and typical Portuguese dishes.
With attention to detail and personal attention, diners relax in tranquil surrounds dining on mouth-watering dishes such as grilled chicken basted in finger linking peri-peri the Mozambican way, or voluptuous grilled prawns, tasty pregos, trinchados, espetadas and popular feijoada.
Adeguita Portuguese Restaurant tantalises with mouth-watering tastes and flavours the true Portuguese way in a colonial setting that invites relaxation.
Rosettenville Portuguese restaurant
Rosettenville(4.4 km from South Africa)
An unpretentious family-run restaurant serving superb Portuguese cuisine, A Churrasqueira boasts an exciting menu with a wide selection of choices.
An impressive wine list enhances the experience, with a brilliant selection of both South African and Portuguese wines.
The interior is simple and warm, the service excellent and the prices reasonable. All in all, a wonderful place to dine in comfort.
Kensington Portuguese restaurant
Kensington(7.3 km from South Africa)
The delicious menu brims with high quality seafood such as voluptuous Mozambican prawns and a variety of succulent steaks, poultry and traditional dishes.
The warm and inviting ambiance sets the tone for a unique Portuguese experience housed in a luxurious house in Kensington.