South Africa Accommodation
South Africa Restaurants
Durbanville African restaurant
A versatile and elegant venue perched atop one of the highest hills in the Northern Suburbs, Bloemendal Restaurant is the place to be at for whatever you are after of a dining experience.
The evenings are filled with entertainment from guest speakers, dancing, music and singing and with warm and attentive hospitality, you won’t want to miss out on a night at the Bloemendal Restaurant.
Gardens Fine Dining restaurant
Cape Town’s newest hotspot, Blonde, sister restaurant to Beluga and Sevruga is no doubt one of the most popular restaurants in Cape Town.
Open evenings only seating 120 guests, Blonde caters for fine dining with a small a la Carte menu offering seasonal delights.
The interior is pampered, lavish and ultra plush. From the seductive interior of the bar and lounge, the couches covered in rich fabrics, the gorgeous wooden floors and high ceilings to the crisp white linen, designer chairs, beautiful staircase and romantic balcony.
Blonde entices and captivates in every way.
Bloubergstrand Seafood restaurant
Positioned perfectly with unrivalled views of Table Mountain and Table Bay, Blowfish Restaurant, one of Cape Town’s finest seafood and sushi restaurants is an all-round sensory experience. With windows spanning the length of the restaurant guests can enjoy the magnificent views, fresh sea breeze and sound of the nearby Atlantic Ocean.
Distinguished by impeccable service and stylish, contemporary decor, Blowfish Restaurant serves a variety of mouth-watering seafood, sushi and some of the Cape’s finest wines. Our unique fresh fish counter serviced by skilled fishmongers allows you to choose your fish by weight and have it prepared to your individual preference. This unique atmosphere, service excellence and superb cuisine combine to make Blowfish the ideal setting for any meal; from intimate business lunches, romantic dinners and special occasions as well as large scale events for up to 180 people.
Umdloti Beach Light Meals restaurant
Blu Bay Café is a relaxed venue for enjoying simple but fine food.
Set above the sea with views of the blue ocean and on to the horizon, it is a casual place to gather with friends and family. On offer is healthy and wholesome food made from fresh, quality ingredients which we source locally, matched to a range of beer, wines, spirits and cocktails. We embrace the flavours found in our local cuisine, including curry and peri-peri spices, as well as local herb and fruit flavours.
We strongly support small enterprises in the area and contribute to local charity organisations. Lastly, we are fiercely proud of our village and its people.
Waterkloof International restaurant
Situated in the tranquil grounds of Pretoria Country Club, Blu Saffron is a stunning location to enjoy exquisite food and views.Two lounges, a bar and a main dining area have been created for public as well as Country Club members. Views from a well-placed patio overlook a scenic golf course at this stunning Pretoria venue.The menu is extensive and the food superb, presented in generous portions. The wine list is vast and intriguing, with everyday wines to exotic and rare ones.The decor is bold with striking colours contrasting beautifully against warmer tones and creating an ambiance of casual sophistication.First class service adds the finishing touch to a truly enjoyable dining experience.
Saldanha Seafood restaurant
Blue Bay Café offers delicious meals for all tastes. Come and taste the best and freshest seafood the West Coast has to offer or one of our legendary dishes from the grill.
The restaurant overlooks the lagoon and Saldanha harbour. We serve a delicious buffet breakfast and a variety of dishes off our a la carte menu for lunch and dinner. Our bar is fully licensed and offers cocktails and ice-cold beers. Pair some of the local wines with our gourmet meals.
We also do conferences and weddings and make any event a memorable one. So whether you would like to bring that someone special for a romantic dinner while overlooking the bay or just have glass of wine or cocktail with friends, make Blue Bay Café your destination.
Gardens Bistro restaurant
This contemporary, stylish and vibey restaurant is situated in the popular Gardens Centre in Cape Town. The interior is sleek but warm and the ambience bustling. The restaurant has an inside and patio section and can seat up to 120 guests. The quirky 'cat' theme adds to the individuality and uniqueness of this trendy spot.
The menu offers something for everyone, good food and sizable portions at affordable rates. Late risers can enjoy the popular all-day breakfasts. The gourmet burgers and fresh seafood will also not disappoint. For the sweet tooth there is a variety of muffins and freshly baked homemade cakes on offer.
Blue Cat Cafe has become a popular meeting place for people from all walks of life and this flexibility and variety shines through in the atmosphere, service, detail and food.
Hanover South African restaurant
Dine amidst the cosy and comfortable atmosphere on a 3-course Boere menu at this family restaurant located within the grounds of New Holme Guest Farm.
Situated on the banks of Seekoer River, Blue Crane Restaurant invites languid lunches under ancient Poplar Trees, romantic dinners on the star deck and rustic veld braai’s.
Dine on Karoo farm dishes, succulent Karoo Lamb, Springbuck and beef cradled by lush gardens and the cries of abundant bird life.
Unique meals transpire from homegrown vegetables and herbs seduced by the lingering aroma of oven-baked bread and fruity jam.
Compliment the meal with a bottle of wine pampered underground in the 400-bottle cellar, boasting a variety of fine South African wines.
Blue Crane Restaurant intoxicates the senses with endless temptations and beautiful surrounds.
Stanford Continental restaurant
The food at Blue Gum Restaurant is classic and simple, yet exciting, emphasizing the basics. Wholesome, fresh ingredients and produce and quality sauces and stocks. Blue Gum creates food that looks exceptional and tastes amazing.
The chef and the staff always strive to make meals memorable. Excellent cuisine, discreet service and pleasant atmosphere are top most priorities. Wines that both compliment the food and excite the taste buds are recommended with every meal, thus allowing visitors to explore and discover more about South African wines.
Blue Gum has an imaginative cellar of great South African wines and concentrates especially on wines of the surrounding Stanford and Hermanus areas.
Mpumalanga Continental restaurant
Nestled inside a lovely manor house complimented by views of litchi plantations, Blue Mountain Lodge enjoys easy on the palate dishes layered with tasteful and exciting combinations.
The menu boasts Continental classics for breakfast, lunch or dinner paired with an impressive wine list and stocked cellar.
Try spiced prawn kebabs served on green asparagus with a cocktail tomato emulsion, or brinjal and halloumi cheese wrapped in spring-roll pastry. Try a guava sorbet before indulging in the gourmet selection of mains.
Blue Mountain Lodge favors a gracious and professional dining experience that makes this elegant occasion one to remember.
Wilderness South African restaurant
Enjoy pure, unpretentious coastal cuisine using real food as close to their natural state drenched with olive oil and natural goodness. Blue Olive Restaurant embraces family traditions and fresh produce sourced straight from local farmers where family and friends can share and get together to enjoy the simple things in life.
Tantalise the taste buds next to a cracking fireplace during winter or linger around in the afternoon sun on the wooden deck shaded by ancient Milk woods.
From classic eggs Benedict drenched in hollandaise sauce to healthy fruity muesli dressed in yogurt, honey and fruit salad for breakfast. For tempting starters try either Springbok Carpaccio served on a bed of rocket, parmesan and balsamic reduction or Feta, olive, cocktail tomatoes & garlic drizzled with pesto olive oil to mention a few.
Move on to a succulent 500g T-bone steak grilled to perfection served with potato wedges and veggies followed by sinful chocolate nemesis a deep-fried chocolate bar wrapped in a phyllo pastry.
The Blue Olive Restaurant caters and satisfies the most exotic palates with smooth, easy-going cuisine touched by African hospitality and Mediterranean flair.
Oudtshoorn Bistro restaurant
A menu filled with ostrich meat dishes caters for visitors to the renowned Cango Caves. Breakfasts, light lunches, main courses and desserts can be enjoyed. Dishes include salads, burgers and succulent Karoo lamb and set menus are available for groups featuring Asian, Indian and Western cuisine. Groups need to book in advance.
Bloubergstrand Bistro restaurant
Think pizza! Generously topped with a multitude of choices or hearty burgers and succulent fish and chips.
Bustling with activity on Sunday especially, the grass-covered lawns strewn with sun worshippers enjoy spectacular views and tasty meals.
The prize winning wine list offers extensive wine and beer choices perfectly suited to enjoy alfresco or along themed dinner nights.
Durban South African restaurant
There are over 237 local Spur steak branches and 28 international ones. Spur offers hearty and satisfying meals with great value for money. The steak ranch is famous for their classic burgers made from AAA-grade beef, served with the crispiest chips and Spur’s own recipe for the tastiest onion rings.
Every branch is lively, vibrant and incredibly family friendly. There is a kiddies menu and a lovely entertainment area for children. The food is generously portioned, extremely tasty and brilliantly priced.
Did you know? South Africa Restaurants is often misspelt. Here are some variations:
Suid Afrika Restaurants,