N12 Restaurants

The menu inspires innovation, yet remains simple and uncomplicated. Costes Restaurant brings forth culinary traditions of Greek culture. Enjoy the likes of haloumi with a cranberry crush, baked sweet potato & brinjal salad and whole line fish baked in apple and ouzo. The décor invites relaxation with natural stone and signature colours, infused with a modern twist and the freshest of ingredients. Costes Restaurant provides and extra ordinary culinary experience in the busting suburb of Sandton.

Located amidst the hustle and bustle of Cyrildene, Fisherman’s Plate brightens the dining experience with bright blue walls and dapples of orange fishes wrapped in modest décor. Seafood lovers take delight in unpretentious surrounds and gastronomic seafood fair complimented by a small but average wine list. The menu serves deep-fried salt, garlic prawns, whole fish and famous crab served black pepper, chilli or Malaysian-style coconut milk. Amongst other delights if you taste buds lean towards land, then try the ‘three cup’ sweet chicken and sticky spare ribs. Dine in unpretentious surrounds amidst the contented chatter of satisfied customers at this cosy and welcoming seafood paradise, Fisherman’s Plate.

Lord Prawn stands among seafood establishments as the lord of prawns. With reasonably priced seafood and platters for two, abundant wine to compliment each meal and a friendly comfortable ambiance - dining at Lord Prawn becomes a festive occasion. Enjoy a seafood platter for two bursting with queen prawns, calamari, mussels, rice and chips. Or tasty curries, medium to strong, mouth watering ribs and traditional British-style fish and chips. Combos consisting of rib and prawns or calamari and prawns appeal to those who can’t decide while sushi delights with delicious choices. Round off the meal with a chewy Turkish delight ice cream with white port. Lord Prawn caters for seafood lovers who enjoy reasonable prices and value for money in comfortable surrounds.

Situated in the heart of Sandton, Montego Bay caters for diverse palates in a setting perfect for relaxed luncheons or intimate dinners. The a la carte menu compliments alfresco dining, with tables spilling out on Nelson Mandela Square and renowned signature dishes paired with accompanied wines. Montego Bay is perfect for any occasion dining and alfresco chilling on Nelson Mandela Square in Sandton.

With attention to detail and the blend of old and new, Rich Real Grill Bar wraps the palate in fine dining cuisine enhanced by elaborate chandeliers and gold mirror like ceilings. The menu blends elegance and taste with delicious morsels such as fillet on the bone, creamy camembert parcels, Carpaccio with parmesan, rocket and truffle oil and a variety of steaks dressed with a sauce of your choice sizzling and cooked to perfection. Another favoured dish is roasted lamb steak and honey, soy and ginger glazed ribs and voluptuous seafood and pasta dishes. Conclude dining with a decadent chocolate parcel – enrobed, warm and silky Lindt chocolate in a phyllo pastry shell with home-made pecan and praline ice-cream for desert. Rich Real Grill Bar consumes the senses with decadent fine dining cuisine and intimately rich surrounds, for those palates who yearn for supreme attention and elegant cuisine.

Occupying an old farmhouse, surrounded by lush greenery is The Codfather. A truly tranquil space for both indoor and outdoor dining, The Codfather provides for al fresco dining under the shade of the trees in the day and by intimate candlelight at night. A pioneer for exotic fish dishes, meze, sushi and Vietnamese/Thai food, The Codfather proffers wonderful seafood on display for diners to select from and have cooked exactly as they like it. The atmosphere is buzzing but relaxed with attentive staff to tend to your every need.

Fantastic seafood and sushi await you at this serene and sophisticated spot in the Design Quarter, Fourways.Beautifully presented sushi of the highest quality, made by expert Sushi chefs and using the freshest fish is the primary draw, but this versatile restaurant ensures that it caters for all tastes and tend to all requirements. There are salads, tapas and platters on the extensive and carefully designed menu.The elegant decor is inspired by Japan and as a result, the ambiance is tranquil and calming. Light and dark wood, soft browns and green as well as touches of white and lime green create a beautiful surrounding in which to enjoy superb sushi.A wonderful wine list provides the finishing touch for a brilliant dining experience.

For sumptuous seafood and superb sushi, try Tsunami, Rosebank. An extensive menu featuring live rock lobster, live oysters and fresh linefish ensures that every patron will be spoilt for choice. The dedicated and knowledgeable staff will happily offer advice to help you select the right meal for what you fancy. For truly satisfying seafood, Tsunami excels.