Montagu Restaurants

Nestled in the tranquil pulse of the winelands, Karoux inspires warm, welcoming ambiance touched by satisfying wholesome cuisine. Seasonal and local produce grace the blackboard menu laced with creative cuisine that will leave you coming back for more. For starters, tantalise the taste buds with deep fried brie with pita and fig preserve followed by crispy Karoux Lamb cutlets and finally, the grand finale, orange and chocolate tart. Organic and local produce influence the menu, which changes consistently according to what is available. Visit Karoux and discover true Karoo hospitality located along breathtaking scenery and the famous Route 62.

Located within the clubhouse, the all day dining menu offers light meals and South African cuisine with a touch of International flair. Signature dishes are the order of the day, best enjoyed on the terrace overlooking the extravagant pool and spectacular mountain ranges of Paarl and Franschhoek.

This peaceful haven offers a taste of adventure, nestled south of the Elandsberg Mountains. Enjoy sumptuous deli delights and fine paired wines breathing in the picturesque setting. Gourmet picnics along the scenic banks of Breede River make for an unforgettable peaceful experience. Viljoensdrift Riverside Deli is a slice of heaven, located on Viljoensdrift Wine Estate in Robertson.

Tucked away in Robertson Wine Valley, capturing an engaging and captivating atmosphere, Bistro at Weltevrede Wine Estate secures views of the vineyards and mountains. Serving breakfast, main meals, light meals and snacks, the cuisine is simple yet tasty, enjoyed with a glass of homegrown wine and welcoming atmosphere. Dine at Bistro at Weltevrede Wine Estate under the vine covered terrace enjoying delicious food, fine wine and sweeping views located along the R317 between Robertson and Bonnievale.

Relax in a farmhouse setting welcomed by an inviting dining room extending out onto beautiful gardens. Soak up the sun and drifting birdsong over tea and scones or popular Sunday lunch. The ever-changing menu displayed on chalkboards harnesses locally sourced food and seasonal produce. Scrumptious farmhouse breakfasts and hearty burgers and chips delight the palate alongside delicious fare spilling off the a la carte menu. From scones and tea to Sunday lunches, Stormsvlei Farm Stall and Restaurant wraps the senses in tranquil surrounds and country cuisine.

We serve delicious Cape-country food using local and seasonal ingredients. Summer includes salads from our garden, a gourmet Springbok burger, local-style ploughman's platter of olives, sundried tomatoes, grilled aubergine, Boerenkaas and relish, West Coast mussels in curried Malay broth, savoury tarts with organic salad and pan-fried baby calamari. Dinner includes slow-cooked Moroccan lamb shanks, aged rib-eye steak on risotto and fresh grilled line fish - to name a few items on our menu. We serve delicious home-made desserts which include chocolate torte, pear and almond frangipane and tarte au citron. The menu is small but there is always something for everyone. Our food is fresh and prepared daily with a big emphasis on the quality - we use free range and organic where possible. Our wine list comprises wine from Robertson and McGragor Valley only and these compliment our dishes beautifully. If you would prefer to bring your own, we do ask a corkage fee. We are open from Thursday to Sunday for lunch, from Thursday to Saturday for dinner, and on Saturday and Sunday for breakfast. Our daytime hours are fro 9 am to 4 pm, and our evening hours are from 7 pm to 10 pm. Bookings are essential for evening dinners and Sunday lunches.

Swaddled by the Langeberg Mountain Range extended by vineyard views, Vineyard Restaurant delights from within one of the oldest farms in the region. The restaurant offers a tantalising a la carte menu alongside sumptuous breakfasts and gourmet picnics. Enjoy sweeping views and the freshest farm produce beautifully presented for comfort food at its best. Tucked away between the historical villages of McGregor and Robertson, Vineyard Restaurant offers tantalising meals flanked by beautiful views and fine wine.

The international style menu boasts hearty breakfasts, scrumptious lunches and decadent teas, stocked by a wide variety of heavenly goods. Listed in 2011 Eat Out Magazine as one of South Africa’s best places to eat, Deli Girls and Bistro invites a relaxed and laid back European approach to dining. Alongside delectable cuisine, stock up on a wide variety of breads, cheeses, smoked fish, cold meats and pates, specialised meat cuts and fish, biscuits, home produce, frozen meals, jams, pickles and sauces, Belgian & English chocolates, specialist groceries, wonderful teas & coffees. Dine alfresco on the cool stoep sampling country comfort food like succulent cottage pie, tandoori pork chop layered with spiced peaches, or a decadent cheesy pasta and roast vegetable with a crispy Greek salad. Deli Girls and Bistro offers a relaxed day out sampling delicious cuisine and fresh country air.