Restaurant
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Montagu Located on the scenic Route 62, Wild Apricot Restaurant embraces traditional South African cuisine enchanted by elegant charm, period cutlery and a décor that whispers memories of a bygone era.
Dine by romantic candle light and soft music drifting from the baby grand piano enjoying traditional creations such as tasty mutton pie and bobotie with a twist.
For starters, try the Ostrich carpaccio drizzled with olive oil, fresh lemon and sprinkled with parmesan cheese. Main meals entice with Kabeljou dressed in mushrooms and sour cream, slowly cooked in the juices from the onions and mushrooms.
Round off the meal with an amarulla soufflé on a coconut crust, sprinkled with walnuts and amarulla liqueur.
Dine in the elegant dining room of the Montagu Country Hotel and transport the palate to an enchanted era for an evening to remember.
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Restaurants near
Montagu
*Distances are shown as the crow flies and not necessarily the actual travelling
distance.
Restaurant
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Robertson (13.7 km from Montagu) Deep in the scenic Robertson Valley is an award-winning restaurant that has diners returning again and again.Enjoy long leisurely lunches with stunning views spanning the vineyards and Sonderend Mountains in the distance.The decor is simple and unpretentious and creates a charming and tranquil atmosphere. A large verandah complete with umbrellas provides a great place to enjoy al fresco dining.Country cuisine is the order of the day, created with care using seasonal ingredients and fresh vegetables and herbs from the garden. Portions are substantial and diners have a superb selection of the finest wines from the Robertson Valley to choose as an accompaniment.
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