Kasane Restaurants

Inspired from legendary story of a Royal Drum, this restaurant embraces her African heritage from the roots up with a wood and thatch split level design, dressed in African themes that compliment the natural environment. Located in the Zambezi National Park, The Makuwa-Kuwa Restaurant overlooks a waterhole abundant with African life. The African theme displays the colourful heritage and culture of the country, with traditional murals and artifacts to compliment the theme. Beautifully presented dishes seduce from the a la Carte evening menu with adventurous specialties such as Zambezi Bream, Crocodile and a deliciously tender Warthog Fillet with a sweet and sour sauce. Light meals are served throughout the day and impressive breakfasts make a good start to the morning, either from the menu or from the substantial buffet. Dine in International and African elegance at the renowned Makuwa-Kuwa Restaurant in Zambezi.

This unique African experience nestled in indigenous Gugu forest boasts traditional décor in the warmth of a thatched boma. Warmth and hospitality welcomes diners to a cultural dining experience where the vibrant atmosphere and traditional dishes make for a memorable experience. The menu ranges from fish, game and vegetarian dishes, mostly traditional and adventurous offering fusions such as deep-fried Kapenta, groundnuts and the famous Mopani worms. Begin the journey with the starter menu boasting interesting selection such as the Nyimo Beans with bush vegetables, or Kariba Bream with smoked crocodile tail and pickled Kapenta fish. Adventurous palates can indulge in the specialties on the main course buffet, which includes grilled Warthog, Ostrich, Kudu and Buffalo curry, served with a tasty selection of salads and vegetables. Dishes are prepared and cooked using local ingredients, ensuring freshness and ethnic taste. Traditional pre-dinner hand washing and customary local beer tastings following by traditional performers displaying energetic song and dance make this African dining experience one of nostalgic memory. Conclude the evening sipping a nightcap listening to the Sangora whisk tall tales under the African sky warmed by a roaring open fire.

Palm Restaurant is nestled in the IIala Lodge Hotel, set in picturesque surrounds drawn by the majestic depths of Victoria Falls. Dine on the balcony with the cool breeze, or sit on the terrace overlooking the mist clouds from the falls. The menu offers a nice selection of meals from grilled Beam to burgers and Impala steak. Mezze platters favour social meals finished off with beautiful deserts.

The Livingstone Room provides a delicate combination of Old World charm and contemporary cuisine. Paintings and photography portraying different parts of history adorn the walls, the tables are dressed in crisp white linen, and gleaming silverware and the aroma of freshly cut flowers complete the stylish interior. Dinner is a grand affair complemented by elegance, grace and a menu depicting the art of indulgence. The menu offers six-course dinners paired with wine for a true gastronomic feast. If you are looking for a fine dining experience in stylish, refined surroundings, The Livingstone Room is for you.

Tucked away in Victoria Falls Road, this famous restaurant is expensive in local currency, but flourishes none-the-less catering for rich residents and tourists. The décor is rich in African chic, with colourful walls and contemporary slants. Service is courteous and attentive, with staff indulging diners in traditional shona dishes, decadent chocolate mouse and crumbly apple crumble. Listen to some live jazz while sampling the local cuisine at Mama Africa Eating House in Victoria Falls.

Renowned for delicious homemade food, and the best cappuccino in Livingstone, ZigZag proffers freshly made breakfasts and delicious snacks and lunches. The extensive breakfast menu is a great way to start the day, or the a la Carte menu for dinner, which boasts a wide range of meals. ZigZag is a calming place to chill out and relax, reading a paper, browsing the net with free WiFii or just sipping a cappuccino.

Located in Livingstone, Ngoma Zanga’s décor embraces African and Zambian cultures, with lifelike tribal masks offsetting the African metalwork. Diners can choose from seated benches, or cushions scattered on the grass, and for chilly winter days, a coal burner and blanket to warm the senses. Expect nothing other than authentic Zambian cuisine, served with great Zambian hospitality. Guests are greeted upon arrival in traditional hospitality, and then seated and served inspiring African cuisine. The relaxed atmosphere bursts with energy as local dancers and drummers transcend the dining experience with music and dance.

This spacious restaurant boats cosy rooms decorated in French print and memorabilia, and a French flag. Transport the palate to the flavours of France as the menu entices with starters of garlic friend snails and mushroom shallots for starters. Mains offer an exotic twist on local ingredients with Crocodile steaks tossed in noodles and julienne of vegetables. Round off your meal with a sublime chocolate macadamia nut tart, served with dollops of cinnamon and Amarula Cream. Le Francias is a warm and hearty dining experience.