Johannesburg Restaurants

An endearing theme of a bygone era runs throughout this unique restaurant.Stunning attention to detail has been paid to the stunning decor, harnessing the elegance of the Byzantine era of its namesake.Upon entering, patrons go through to reception/wine room area via a sandstone staircase lined with iron balustrades. The seating is set mainly within semi-circle alcoves with a round stained-glass window. Wooden tables complement the elegant high-backed benches stylishly upholstered. The chairs stay true to the period and vary in style. A comfortable lounge area adds contemporary dimension with large comfortable and modern sofas. The beautiful surrounds are further enhanced by a view over Lonehill Lake.The food is primarily Mediterranean and created with the freshest ingredients and presented superbly.Take a step back in time to the Byzantine era at Byzance Restaurant.

Pamper the palate with fine food, boutique cocktails and designer deserts topped by fine entertainment and remarkable meals. Wines please with a distinct cellar style; matched and suited to compliment flavours for a culinary voyage. Cantare means Sing in Italian and the Supper Club is synonymous with comfort, dining, entertainment and fine wine in an upmarket and stylish setting. Visit Cantara Supper Club for an unforgettable experience which includes fine entertainment complimented by decadent meals at Montecasino in Fourways.

Kuzina boasts a famous Greek chef – Yiannis Baxevanis, whose creativity and authentic style spill out onto decadent dishes and mouth-watering aromas. With focus on quality and authenticity, Kuzina embraces exotic international dishes in a warm and welcoming room, typical of Greek family traditions, where families come together around good food and festive celebration. Visit Kuzina and discover true Greek aromas and famous hospitality in Rosebank, Johannesburg.

Excellent Greek food in elegant surroundings will provide a superb evening out for any occasion at Mythos. Highly stylised Mediterranean decor greets you warmly as you walk into this Greek getaway. Blues and greens mimic the beautiful waters of the ocean while cushions and ornaments perfectly balance the white walls and furniture. An eye-catching centrepiece of coloured glass bottles creates a magnificent feature of the bar. You can dine inside or out, with a spacious and breezy interior dining area or a central courtyard. The menu proffers delicious traditional Greek food, sumptuous Meze platters, and for those with a sweet tooth, Baklava. Wine lovers have a wonderful choice as do those who enjoy that classic Greek tipple, Ouzo. A culinary journey to the Mediterranean awaits you at Mythos.

Boasting finalist for the Special Star Awards in Gauteng, Pappas on the Square combines Mediterranean cuisine infused with Greek touches. Begin the culinary journey with the famous Greek Kleftiko (Greek lamb Pappas style) or the succulent Mediterranean seafood served in special copper pans. The menu offers variety with the likes of halloumi strips - fresh Cypriot cheese deep-fried and served with lemon wedges or calamari - grilled tubes with rocket, capers, lettuce, red onion, tomato and cucumber for starters. Main meals such as the grilled baby chicken - marinated in lemon and oregano, then flame grilled and topped with Kalamata olives provides a tasty and hearty meal concluded by Milopita – a warm Apple Tart layered with Vanilla Ice Cream. Pop into Pappas on the Square and dine on cuisine fit for a king in the heart of Sandton on Nelson Mandela Square.

Parea Tavern seduces with mouth watering cuisine and Greek Island atmosphere, where the palate rejoices with flavour and the senses are stimulated with traditional belly dancing and Greek dancing. The interior embraces light and airy décor, reminiscent of traditional blue and white shores of Greek with alfresco dining on the terrace. The menu boasts signature dishes such as Kleftiko - Lamb shank that melts off the bone and served with a butter knife! Or fresh Line Fish - cage grilled on an open flame for authentic Greek taste. Vegetarians can enjoy the Vegetarian Platter with an assortment of dips and meze served with slices of delicious warm pita bread. Parea Tavern invites relaxation and authentic Greek cuisine for a culinary journey to the exotic shores of the Greek Islands.