Gauteng Organic Restaurants

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Ami Restaurant and Champagne Bar in Randburg

Ami Restaurant and Champagne Bar

Randburg Fine Dining restaurant in Randburg

Stylish yet laid back, Ami Restaurant and Champagne Bar hints glamour and true white table cloth hospitality for an intimate dining experience with contemporary French touches. The décor whispers bold black, white and gold décor with a boutique feel that touches on elegant French classics yet remaining contemporary. Dining at Ami Restaurant and Champagne Bar is a grand affair. The menu captures dishes with recettes de cuisine and a fusion of South African, French and traditional. Whether dining on breakfast, lunch or a la carte, Ami Restaurant and Champagne Bar marries one of the best wine and champagne lists in Johannesburg alongside a dedicated desert menu. Diners enrobe the palate in delights such as Chinese beef - teriyaki beef strips, nectarines, tomato, sprouts, mushroom and the Mediterranean calamari - grilled with kalamata olives and sun-dried tomatoes. Dinner calls for secluded intimacy laced with champagne blanched duck with aubergine and cinnamon stuffed cos lettuce, flambéed in a sweet orange and gran marnier sauce. The tender, melt-in-the-mouth Moroccan lamb shank with coriander mash spring rolls and roasted mushrooms leave the palate yearning in nostalgia concluded by delicately sinful lavender crème brulé. Ami Restaurant and Champagne Bar provides opulent sophistication and decadent dining for a true white table cloth hospitality experience.

Back of the Moon in Ormonde

Back of the Moon

Ormonde Fine Dining restaurant in Ormonde

The elegant dining establishment cools the palate with laid back jazz and a feast for the senses enrobed in lavish comforts for an exquisite dining experience second to none. Back of the Moon stands proud boasting a historic location once known as the famous Old Shebeen in Old Sophia Town in the mid 1950’s. Now run and operated by two renowned restaurateurs, diners dine and dance the night away in impeccable style. Seduce the mood dining in the main room with choice of five interesting levels or embrace total intimacy in the private dining room. Evoking a fusion of flavours, the menu entices with an a la carte menu and set menu partnered with a comprehensive wine list. For starters, the smoked salmon thinly sliced on a bed of lettuce, accompanied with tomato, slices of onion and capers wet the appetite before melt-in-the-mouth pleasure such as the grilled chicken breast, succulently grilled on the open flame in olive oil, paprika and herbs envelop the senses. Fish lovers can indulge in delicately moist Norwegian salmon, served with rice and vegetables, followed by the grand finale, fig ice cream fused together vanilla ice-cream, figs and ginger, served with baklava. Enjoy great entertainment, impeccable service, and exquisite dining at Back of the Moon for an unforgettable night at Gold Reef City.

Balata Restaurant at The Fairway Hotel in Randburg

Balata Restaurant at The Fairway Hotel

Randburg Fine Dining restaurant in Randburg

Balata Restaurant invites you to a culinary feast boasting fresh produce and great attention to detail. Overlooking the famous Randpark Golf Course, diners can enjoy the tranquil surrounds and tantalising flavours of exceptional breakfasts, Sunday buffet lunches, a la carte dinners as well as special fine dining occasions. Pamper the palate with Thai prawn and papaya salad, Orange braised pork belly or Sweet chilli glazed free range duck. Sounds mouth-watering? It certainly is! And if you haven’t tried the Marbled Chocolate Torte and Mini Fondant for dessert, you are certainly in for a pleasant surprise. Offering a variety of seating arrangements, vibrant décor colours and modern fireplaces, Balata Restaurant is famous for its outstanding breakfasts. Light business lunches are equally popular, but Balata will certainly is known for its exquisite fine dining under the leadership of Executive Chef jean-Pierre Siegenthaler. Using the freshest produce available, all meals are served with great care and attention to detail.

Baracas in Groenkloof

Baracas

Groenkloof Pub Meals restaurant in Groenkloof

A great bustling atmosphere and an Old World kind of charm exudes. Traditional, hearty pub fare is served in large portions at affordable prices. Portuguese flavours and Mediterranean style is what you will find here. Together with warm and friendly service, it makes for a winning recipe.

Belle Terrace  in Westcliff

Belle Terrace

Westcliff Fine Dining restaurant in Westcliff

Belle Terrace offers outstanding cuisine to be enjoyed against the backdrop of the forest by day and the cityscape of Johannesburg by night. Breakfast, afternoon tea, High tea and dinner can be enjoyed here. An extensive wine list complements the menu. For breakfast there is a Continental and English option. An a la carte menu and seasonal set menus are available. Dress code is smart casual and booking is essential.

Chez Girard in Morningside - JHB

Chez Girard

Morningside - JHB Fine Dining restaurant in Morningside - JHB

A well-established restaurant serving superb French cuisine in a laid-back environment awaits you just off the busy Rivonia Road. A cosy and intimate dining room provides an elegant setting for a sophisticated meal, while a cigar lounge offers a comfortable area to wait for a meal or enjoy a coffee afterwards. Finally, the bar provides a relaxed but upmarket space to enjoy a drink or two. Chez Girard is open every day of the week for breakfast, lunch and dinner. The menu is modern and exciting with a business lunch menu, a light pub lunch menu and an a la carte menu making up the offerings. For starters, the spicy calamari salad, pan-fried with chilli spice, olive oil, balsamic vinegar layered on a bed of fresh greens is sure to satisfy. Try the Lamb noisette diable é, deboned lamb medallions topped with breadcrumbs, olive oil, fresh herbs and garlic or the chicken supreme, chicken breast filled with spinach and feta cheese topped with a Roquefort sauce for mains. Finally, conclude with a baked lemon cheese cake for a decadent take on desert. Chez Girard succeeds in ensuring that the well-established tradition of superb food and impeccable service is upheld at all times.

Chez Girard Restaurant in Morningside - JHB

Chez Girard Restaurant

Morningside - JHB Fine Dining restaurant in Morningside - JHB

Soak up relaxed surrounds warmed by a welcoming ambiance and enjoy a combination of dishes that excel in food and service at this well-established restaurant. Whether dining on a light lunch, breakfast or evening a la carte menu, the innovative and exciting cuisine entices with delightful selections. For starters, the spicy calamari salad, pan-fried with chilli spice, olive oil, balsamic vinegar layered on a bed of fresh greens is sure to satisfy. Try the lamb noisette diable é, deboned lamb medallions topped with breadcrumbs, olive oil, fresh herbs and garlic or the chicken supreme, chicken breast filled with spinach and feta cheese topped with a Roquefort sauce for mains. Finally, conclude with a baked lemon cheese cake for a decadent take on desert. This well-established restaurant secures an elegant dining experience, combined with comfort and innovation.

Coachmans Inn in Sandton

Coachmans Inn

Sandton Fine Dining restaurant in Sandton

The exotic menu pleases with classic dishes that are both balanced and satisfying, catering for meat lovers in French fine dining style. Signature dishes such as the braised duckling off the bone, with a creamy green peppercorn sauce, flamed in gin and garnished with lychees in melt-in-the-mouth pleasure along with the mango and prawn hors d’ oeuvre dressed in a light curry mayonnaise. Dine to flickering candlelight in secluded privacy in private nooks and crannies enjoying classic dishes and daily specials at the beautiful Tudor style Coachman’s Inn.

Cube's Kitchen in Parktown North

Cube's Kitchen

Parktown North Fine Dining restaurant in Parktown North

At Cube's Kitchen it truly is all about the food. Seating only 30 guests at a time, Cube provides an intimate atmosphere in which your tastebuds will be tantalized. Six to 14 small courses are served and paired with wine - usually lots of it.=No corkage fee is charged and booking is essential. For an unforgettable dining experience with family and friends, try Cube.

Die Bosvelder Pub and Restaurant in Zwartkop

Die Bosvelder Pub and Restaurant

Zwartkop Pub Meals restaurant in Zwartkop

Dressed in simplistic wooden furniture, Bosvelder Pub and Restaurant holds true to its South African roots, no pretenses, just warm hospitality and good South African food. The ambiance is friendly and relaxed, creating the perfect setting for a hearty dining experience at Bosvelder Pub and Restaurant in Hartebeespoort.

DW Eleven - 13 in Dunkeld

DW Eleven - 13

Dunkeld Fine Dining restaurant in Dunkeld

The chic interior blended with sophistication and cooking palates of green and browns seduces with elegant ambiance and understated intimacy. The modern, European cuisine wets the appetite with starters of fillet steak tartar and beer battered prawns, whilst main course recommendations lean towards delicately poached Scottish salmon with oyster mushrooms, and slow roasted chicken with truffle mash potato. Desserts entices with classics infused with a South African twist - Eton mess with passion fruit and paw paw, and panna cotta in a variety of flavours. DW Eleven – 13 emphasises on quality and fresh ingredients dressed in optimum flavours and flawless presentation. The wine list extends with a small yet well chosen local wines and imported champagnes. Step into a world of serene simplicity and fine dining at DW Eleven -13 located at Dunkeld West.

Ga Rouge in Centurion

Ga Rouge

Centurion Fine Dining restaurant in Centurion

Ga Rouge offers an intimate gourmet dining experience that is filled with romance, ambience and history. The country surrounds ensures tranquility and relaxation and great dishes bursting with flavour and creativity are served. Be sure to try the signature Chicken Balantine, chicken breast rolled and filled with sundried tomato, basil, feta and cheddar, wrapped in black forest ham, served with garlic and herb croquettes and accompanied by honey roasted vegetables. The boutique wine cellar boasts a large and varied selection that has something for every palate.

Giles Restaurant in Craighall Park

Giles Restaurant

Craighall Park Pub Meals restaurant in Craighall Park

Awarded Diners Club Wine List of the year, Giles Restaurant secures a bustling atmosphere and great ambiance with interesting food. Enrobed in a cartoon theme balanced across walls and tables, diners enjoy unique surrounds perusing the seasonal a la carte and five course gourmet menu. Dine indoors or alfresco on the stunning deck complimented by wines that satisfy diverse palates at Giles Restaurant in Craighall.

Goblin's Cove in Hekpoort

Goblin's Cove

Hekpoort Country restaurant in Hekpoort

This beautiful fantasy restaurant is aptly set against the backdrop of equally beautiful Magaliesburg, near the Cradle of Humankind. Artwork and sculptures that seem to be from a land of fairytales adorn the interior and garden. There is a great playground for the kids, as well as an aviary, giant puppets and even a 'Fairywinkle' shop with gifts that suit only the finest princes and princesses. Gorgeous food and amazing cocktails round off this experience, and that is what it is - an experience.

Granita Signature Dining in Kameeldrift East

Granita Signature Dining

Kameeldrift East Organic restaurant in Kameeldrift East

The menu focuses on fresh organic produce, sourced from local farmers and award winning wine pairing. Meals are innovative and interesting, with delectable 5-course Sunday lunches and 6-course intimate gourmet packages on offer. Ideal for intimate social occasions or private functions – hosted in the wine cellar, Granita Signature Dining is an exquisite dining experience.

 

Did you know? Gauteng Restaurants is often misspelt. Here are some variations:

Guateng Restaurants, Gowteng Restaurants, Transvaal Restaurants,