Garden Route Restaurants

Not only does Antonio's make the best pizzas and pastas, they also serve a wide variety of seafood and meaty dishes. Situated right on the water's edge in a private marina, the atmosphere is cosy and laid-back. Enjoy the warm welcome, kick back and tuck into some comfort food while you take in the spectacular views across the Harbour.

Located in the leafy Southern suburbs of Kenilworth in a house built in the late 18 hundreds, Bardelli’s best-kept secret lies in their great quality food served in generous portions and fantastic value for money. Sourcing only the finest local products and imported ingredients with award winning pizza, fresh salads, calamari and fillet options, Bardelli caters for simple and complex palates with ease and passion Italians are so renowned for. Upon arrival, delight your senses with the smell of hearty pasta and thin crust pizzas lingering in the wood-fired oven touched by the subtle sounds of Italian café style music in the background. Tables chequered in red and white warmed by flickering candle lights make for a cosy and intimate dining experience with cooling wooden tables and chairs enhanced by the mysterious memorabilia of old Italy. This small family friendly restaurant offers a relaxed atmosphere and comprehensive menu with a well-priced wine list and delectable choices of local and international deserts.

Enjoy famous dishes or a relaxing drink marvelling at the beauty of the handcrafted natural tree bar or unwind in front of the crackling fireplace sipping heart-warming sherry. Rekindle the summer spirit with cooling cocktails savouring the sun and lapping waters around the Lapa with family and friends or just enjoy simple dining warmed by caramel woods and cooling wrought iron tables and chairs heightened by nautical stripes. Tantalise the palate with Tiger Prawns sautéed in chilli and garlic oil with onion and peppers, 600gm flame grilled Spare Ribs, medium spiced Chicken Curry, Chicken Tagliatelle with mushroom, tomato and garlic sauce topped with parmesan. Beach Tree Restaurant flirts casual dining surrounded by a soothing ambience fit for those who just want to kick back, relax and enjoy what the day has to offer.

Enjoy pure, unpretentious coastal cuisine using real food as close to their natural state drenched with olive oil and natural goodness. Blue Olive Restaurant embraces family traditions and fresh produce sourced straight from local farmers where family and friends can share and get together to enjoy the simple things in life. Tantalise the taste buds next to a cracking fireplace during winter or linger around in the afternoon sun on the wooden deck shaded by ancient Milk woods. From classic eggs Benedict drenched in hollandaise sauce to healthy fruity muesli dressed in yogurt, honey and fruit salad for breakfast. For tempting starters try either Springbok Carpaccio served on a bed of rocket, parmesan and balsamic reduction or Feta, olive, cocktail tomatoes & garlic drizzled with pesto olive oil to mention a few. Move on to a succulent 500g T-bone steak grilled to perfection served with potato wedges and veggies followed by sinful chocolate nemesis a deep-fried chocolate bar wrapped in a phyllo pastry. The Blue Olive Restaurant caters and satisfies the most exotic palates with smooth, easy-going cuisine touched by African hospitality and Mediterranean flair.

Known as one of Knysna’s top restaurants blended with old world charm and housed in a quaint 1848 year old manor house, Boogies Restaurant charms the palate and senses with original and unique dishes much suited to the characteristics of this old manor house. Charming and unique, patrons can dine on daily specials or experience cuisine from the menu taking in the fresh breeze on the veranda under the shady oak tree. If intimate dining suits the taste - cosy up to the crackling fireplace warmed by original yellowwood and Oregon pine floors for a wintery warm experience.

Experience Pacific - Rim Cuisine at it's best. Our Australian chef Sean Kiely brings together the fusion of international cuisine using fresh local produce. From humble beginnings, and after a period of being one of Simon's Town's best kept secrets, Boulders Beach Restaurant has grown to be recognised as one of the top restaurants in the area. Our menu features Pacific Rim Cuisine, by Australian Head Chef Sean Kiely, which he studied during his extensive travels through Asia and across the globe. Complementing the menu are various specials that change on a daily basis, an extensive wine selection chosen by a sophisticated palate and an earthly comfort that won't be ingored.

Boasting delectable local cheeses, succulent oysters complimented with freshly baked bread, meats, pates and more, Bramon Restaurant soothes the palate with seductive bubbly, still wines and decadent deserts. Set in the vineyards overlooking the Tsitsikamma Mountains, bordered by The Elephant Sanctuary and mountainous area of the Crags, Bramon Restaurant entices languorous lunches within the heart of the vineyards graced by a seasonal menu bursting with fresh daily prepared ingredients. Enjoy an inspiring and revitalising meal cooled by a fresh sea breeze and the gentle slopes of the Crags at this pioneering and award winning restaurant.

This Authentic Italian Café gastronomically infuses the palate with traditional Italian cuisine on the patio overlooking the water. Considered by many as the most popular restaurant in town, Café Mario serves intimate meals and hearty breakfasts complimented by reasonable Italian wines. A wonderful place to linger the day away, people watching and indulging in flavour infused Italian faire.

Easily located within the scenic Garden Route and famously known by locals as the place to enjoy made to order, thin crispy pizzas straight from the traditional wood-fired oven with wheat free bases available. Dine on outdoor terrace or within the large garden on balmy summer days choosing from an array of delicious pastas, potatoe bakes, salads and voluptuously filled pita breads. Leave enough space for decadent deserts and smouldering coffees for a pleasant, well-rounded day out.

Chef’s @ Nauticus Place Restaurant, Brenton-on-Sea, Knysna, was bought over on the 15th November 2009. The Restaurant has been going from strength to strength. We at Chef’s @ Nauticus Place Restaurant pride ourselves on serving excellent food and drink. The beautiful, unique surroundings of Brenton-on-Sea guarantees a great time for everyone, young and old. We are open throughout the year for tour groups. Set menus can be arranged ahead of time according to the budget of the client / company. We cater groups, kid’s parties, weddings, team building, birthdays, anniversaries and anything else you could think of.

Located at one of Knysnas most impressive landmarks this premier restaurant in The Garden Route is the place where patrons can indulge and gather, sharing pizzas, sundowners and tasty antipastos. Offering seductive Italian cuisine and classic cocktails, Cornuti Knysna oozes Rivera chic in a chilled out atmosphere catering fine wines and fresh produce for their signature mouth-watering dishes.

Crabs Creek Restaurant and Pub is a place so special, even the tide visits them twice a day. Well, that’s what the sign says and during season you will be hard pressed to find a table. Right on the water’s edge, the gorgeous views of Knysna Lagoon don’t get better. Offering fresh seafood, standard pub grub and bistro meals, draught on tap and live music, Crabs Creek is the place to visit for a guaranteed good time. Open for lunch and dinner daily, 11am until late.

A new take on pizza making, Da Vinci’s tempts the palate with melt-in-the-mouth creations using the freshest organic ingredients where possible with plenty of vegetarian and wheat free options. Loaded with healthy toppings and immune boosting prebiotics, this pizza gem caters for a new generation of pizza lovers looking for clean fun and carefree dining with a healthy twist. Upon entering this cosy and much-loved eatery, the decor inspires images of a film set. Tiny and comfy with a casual feel and family friendly attitude. A quaint and social hotspot that remains unpretentious and true to nature of good food and company. Visiting Da Vinci’s is sure to put a youthful skip in your step and if anything, be sure to sample the Green Pizza – listed as no 97 on 100 things to do before you die.

Get your fix of abundant seafood and enjoy it the best way - right on the beach with sand under your toes and the smell of the ocean tickling your nostril.Guzzle, munch and slurp through nine gut-busting courses of mussels, West Coast Snoek with ultra sweet potato, seafood potjie with 4 types of fish, calamari, mussels and prawn tails, ostrich potjie, catch of the day, West Coast kreef (if you order), calamari steak, pot bread, salads, veggie dish, sweet melon, coffee and koeksisters. You may eat as much as you like but this is not as easy as it sounds! De Vette Mossel (The Fat Mussel) offers much more than perfectly prepared seafood – this is an experiencein unusual and informal surroundings with traditional Cape fishing culture in true West Coast Style.Behind which dune? De Vette Mossel is situated literally on the beach at Souwesia, between Klein- and Groot Brak River, near Mossel Bay on the Garden Route. Between courses, the young ones and the young of mind go for a swim or play on the beach.De Vette Mossel not only exists of creators Niël and Laurika but the dozen or so chefs, cleaners and kitchen staff who all have wonderful stories in their own right. Only jobless people were employed, trained and today they form an integral part of De Vette Mossel. Without them, De Vette Mossel is not possible – they therefore also share in the fruits of success. Need to know? Booking is essential. Open every year from 4 December. Please phone or SMS 079 339 0170. (No credit card facilities – they are on the beach!)

Delight your taste buds with wholesome hearty food in a relaxed intimate setting distinctly Mexican. The colourful lighting and authentic memorabilia blended with funky tunes transports you to the lively back streets of Mexico. Aromatic spices dressed with vivid colours and flavours tantalise your taste buds with an abundance of margarita and tequila to put out the flames for those brave enough to sample the chilli on tap. Seating just 22 patrons inside - this hip and happening tequila shrine offers great value for money and starter portions large enough to pass around the table. On balmy summer days, laze around beneath the old El Dinal by the river while satisfying your palette with tacos, burritos, enchiladas and temptingly delicious frozen margaritas.

Situated right on the beach front in Mossel Bay and surrounded by the breathtaking beauty of The Garden Route, Delfinos Restaurant serves African food with a view. The extensive menu boasts a large variety of food from seafood to pizzas all beguiled in South African flavours. With complimenting coffees warming the palate, Delfinos (as the name suggests coffee) entices with lighter meals such as pitas or tramazzinies, hearty portions of pizzas or pastas and scrumptious fried breakfasts with options for healthier alternatives such as cereals and yogurts. Flattered by unsurpassed views dining indoor or alfresco, Delfinos makes for a pleasant day out enjoying the refreshing breeze and South Africa tastes.

Situated near the Food Court in the V & A Waterfront, Dodge City Diner is one of four stores in Cape Town, and is the flagship. This 1950s American style diner is great fun for all the family. The retro decor reminds diners of days gone; with pop art on the walls and black and white checkered floors, ‘50s bubble gum pop blaring out of the juke box a visit to Dodge City Diner is a like a trip back in time. An old fashioned burger bar, Dodge Diner only uses the best quality ingredients for all the items on the menu. All the burgers are homemade patties made from100% lean AAA grade beef and are flame grilled for that delicious barbeque flavour. There are healthier options on the menu too including salads and delicious grilled chicken sandwiches. A trip to a diner would not be complete without ordering one of the old fashioned homemade milkshakes, made with extra creamy ice cream. Dodge City Diner also has a mouth watering selection of Gelato, an ideal way to cool off on a hot summer’s day! A perfect place to take the family for a treat, Dodge City Diner is fun, fast and great value for money.

The perfect setting to enjoy lazy breakfasts and alfresco lunches indoors or on the sheltered terrace marvelling at the awaking of the early morning or lingering sunset; East Head Café is where friends and family meet to reconnect for good food and casual conversation cooled by cocktails and wine. East Head Café boasts quality and service accentuated by flavour and freshness using the best local ingredients for sumptuous breakfasts and creamy cappuccinos. Indulge in a selection of the finest wines by glass or bottle complimented by fresh battered fish and chips or a delicious gourmet burger from the Café style menu. Kids are welcome and catered for ensuring parents get much needed time to relax and enjoy the well thought out setting and food. With a kiddies menu complimented by colouring boards, blackboards and toys, kids can be kids without the worry and stress associated with dining out. You can be forgiven spending a little more time here than expected, enjoying delicious food on a balmy summer days or curling up to the crackling fireplace.

Perfectly located within the heart of Knysna, perched on the shimmering waters edge, surrounded by sweeping views and tranquil sunsets, Fisherman’s Cabin welcomes patrons with a warm laidback ambience and fresh selection of seafood, meat and combination dishes. Enjoy a lazy al fresco lunch sampling Malay Seafood Curry Pot – A medley of seafood medium spiced served in a “Potjie” with savoury rice or fresh oysters dressed in fiery Tabasco sauce. With a selection of the freshest seafood, fish, combination dishes and sushi, patrons can also enjoy a choice of beef, chicken and pork dishes rounded off by delicious homemade baked deserts and fresh local wines and beers. Watch the lingering sunset over the Marina and lagoon while enjoying a tranquil lunch or romantic dinner indoors or on the covered terrace.

With its prime location opposite the harbour at the beginning of Kalk Bay, the aptly named ‘The Home of Waffles and Pancakes’ on Main Road is a tribute to decadence in every flavour. From cinnamon pancakes to caramel and ice-cream topped warm toasted waffles, a visit here will satisfy all your sweet-tooth cravings. The decadent establishment also offers main meal options on the menu, including savoury pancakes with a selection of delicious fillings, but be sure to try their sweet dessert pancakes and waffles for dessert. The ambiance is casual and light, with views stretching over Main Road and onto the Harbour. Large floor to ceiling windows invite plenty of sunlight which patrons can enjoy from the window counter or at tables inside. Whether its sweet treats you’re after, or delicious comfort food on a rainy day, stop in at 'The Home of Waffles and Pancakes' for an experience of something different that may transport you back to a time when waffle and pancake houses were a dime a dozen.

This stylish restaurant serves unpretentious dining wrapped around a shady Brazilian pepper tree for relaxed and sophisticated dining. With flavourful global cuisine on the menu, Jakes on Summerly enjoys festive dining indoors or in the covered courtyard for refreshing al-fresco dining. Cheerful and friendly Jakes serves breakfasts, lunches and dinners with culinary temptations such as black mushroom and parma-ham sandwich for lunch or salt and pepper calamari tossed in course salt and szechwan pepper for starter. A well-known institution in Cape Town, reputation has it as the place where friends and family meet and share good food around good company. What ever you decide to delight in, you can be sure of a festive dining experience at Jakes in Summerly with efficient service and good hearty food.

The menu is fresh and flavoursome serving up sumptuous and hearty food you can relate too. From healthy homemade buffet style breakfasts and lunches to deliciously wholesome iced smoothies, this bistro has become a firm favourite with locals and visitors alike. Savour the taste of perfectly roasted chicken or a succulent piece of steak with a pile of frites and mayo alongside a refreshing glass of wine in this ‘friendly, warm and vibrant heart of Hout Bay'. The interior is smooth and elegant with rich wooden tables, contrasting orchids and chairs giving it that home away from home feel. Inspirational quotes grace the blackboards suspended from exposed beams enhancing the ambience with a touch of feel good purpose. The food is freshly prepared, seasonal and organic. La Cuccina is open from Tuesday to Sunday for early breakfast until 5pm.

For a true slice of the famous Italian passion for food and cooking, try La Locanda. A wonderful a la carte menu is complemented by a smaller menu that changes daily to keep the options as fresh as the ingredients used to make them. The wine list is modest, providing just the options that have been expertly selected to go perfectly with the traditional Italian fare on offer and features a nice selection of imported Italian tipples. The surroundings have been designed with Tuscan homes in mind with warm colours, paintings and even a water feature to add to the relaxing atmosphere. Experience the best of Italian food on the beautiful Garden Route at La Locanda.

Boasting the best pizzas in town and a selection of toasted treats, burgers, pastas and salads, La Piccaccia embraces Italy with hand painted Italian scenes gracing the walls warmed by wooden tables, chairs and a low beamed ceiling. Enjoy alfresco dining on the terrace or languid lunches next to the crackling fireplace feasting on exuberant cuisine. The small but generous menu boasts food you will fall in love with seduced by Italian flair.

Le Fournil de Plett is a French bakery in Plettenberg Bay serving breakfast, lunch and 'Truth' coffee. They have specialized in handmade artisan bread using stone ground organic flour. Bread nowadays has a serious lack of crust but at Le Fournil de Plett you can feel, smell and taste the bread with crust. The French pastries are made using pure butter, Belgian chocolate and organic flour. Wherever possible our ingredients are free range, such as eggs and chicken, and organic, such as salad ingredients, beef and flour. This is heaven. A peaceful and quite courtyard with fresh handmade artisan bread. There is no hotel breakfast that can compete with the slices of the bread from Le Fournil de Plett Bakery and Café. Freshness is the key to the business. We recommend lunch and breakfast at the shady courtyard on a summer's day or a table by the cosy fire with a bowl of homemade soup if its cold. Jane and Florence look forward to welcoming you.

Le Pommier Restaurant offers the best in country cuisine filled with flavour. Think traditional South African dishes like Bobotie, Chicken Pie as well as the Golden Delicious Gourmet Burger which is Le Pommier’s specialty. Completely child friendly, the restaurant is perfect for leisurely family lunches. It’s refreshing table settings also make it ideal for intimate dinners. Le Pommier Restaurant has added a wine lounge to its list of offerings – an area where you can enjoy wine tasting while enjoying the views of Stellenbosch’s famous Banhoek Valley. This is the ideal place to sit back and watch your favourite sporting events with your friends. The best part is that the wine lounge will continue to make wines from different Banhoek Estates available to you at Cellar door prices, just like in the previous wine shop.

Serving mouth-watering freshly made meals and delicious home bakes, patrons soak up the pleasant surrounds and relax alongside the Koi Dam with occasional concerts in the garden. Children can play in the safe play area while parents relax with a cup of coffee and freshly baked muffin catching up on the days events or enjoy a Sunday lunch buffet with family and friends. Leani Garden Restaurant makes a pleasant day out immersed in fresh aromas and bird song.

Indulge in delicious full English breakfasts and scrumptious light lunches under the shade of ancient Fig Trees. Shaded from the wind, Leisure Isle Coffee Shop invites diners to relax and soak up the tranquil surrounds enjoying loving cuisine and decadent teas. Leisure Isle Coffee Shop embraces the art of relaxation and leisurely cuisine in the picturesque Leisure Island of the famous garden route.

This traditional steak house with its cosy setting and pub style atmosphere serves wood-fired thin crust pizzas and fresh fish brought in on daily basis alongside their mouth-watering steaks. With cosy dining indoors or outside overlooking the park, patrons can relax and enjoy and casual setting where families with small children can enjoy dining on the veranda with a relaxed meal while their kids play on the merry-go-round and swings. Louis on the Block’s In-by-six-out-by-eight early diners menu ensures those with a hungry appetite satisfy their hunger with pizzas, steak, chicken schnitzel or calamari for a mere R45. The wine is comprehensive suiting all palates with a more distinct speciality wine list on offer for those with discerning palates. Families are welcomed and well catered for. Kids have variety and choice from the kiddies menu including a large range of drinks and shakes at hand.

With all the charm of a working harbour fish and chips shop, Lucky Fish has the added edge of offering delicious seafood at excellent prices. Situated amongst Harbour House and its sister tapas and cocktail venue, Polana, this fast food seafood canteen is worlds away from any other. It's harbour location makes it a perfect stop whilst meandering through Kalk Bay. In typical Kalk Bay style, Lucky Fish is just about the only fish shop you'll ever find that also sells freshly baked croissants, ciabatta loaves and fresh green salads to accompany newsprint wrapped crumbed seafood. A range of food is on offer, from crumbed hake, chips and calamari, to freshly prepared soups and mutton rooti's. Not only is the seafood fresh and delicious, but the generous portion sizes offer even more value for money. Patrons can enjoy their meal at the tables inside and outside Lucky Fish, or take a walk along the harbour wall and sit amongst the seagulls and the fisherman. Enjoyed with friends, family or as a fast delicious meal, you'll be glad you tried this fish shop with a difference.

Melissa’s The Food Store in Cape Town’s V & A Waterfront is owned by Mark and Melissa van Hoogstraten. They have taken their love of food and fine things and translated into Cape Town’s best known deli. Visitors can feast on range of deliciously prepared meals, snacks and tasty treats. The Melissa’s range is made up homemade delectables prepared with the best ingredients and lots of love. All the food is freshly prepared with the intention that good food should be made using only the best ingredients. The ethos at Melissa’s is great food made with highest quality ingredients: the value of quality food produced in a traditional, old-fashioned way using locally sourced, seasonal, all natural local ingredients. Melissa’s at the Waterfront serves breakfast, lunch and light suppers, as well as a buffet from which patrons can choose a range of freshly made quiches, pies and assorted salads. Breakfast delights include fresh baked croissants with homemade jams and preserves, eggs Benedict and a traditional English breakfast, as well as healthier options including homemade muesli, yoghurt and fresh seasonal fruit. For lunch or dinner, diners can feast on deliciously prepared fresh sandwiches, homemade chicken and leak pie, sweet potato wedges with garlic aioli, Asian seared beef carpaccio and a range of yummy home cooked pastas and fresh salads.

Indulge your senses with an extensive variety of gourmet pizzas in an authentic Italian pizzeria touched by dark wood, deep colours, low hung chandeliers and a warm ambient glow from the wood-fired oven. With a wide choice of vegetarian and wheat free options available, Morituri Pizzeria caters for most pampered palates to the health conscious with ease and creativity elevating wheat free dining to a gastronomic status. Enjoy enticing combinations such as Red Pesto, Proscuitto & Rucola (Rocket) pizza or delectable pastas and prawns tossed with Thai Pesto, Rosa Tomatoes, Olive Oil, Garlic & a hint of Fresh Chilli. With a good selection of wines flattered by uncomplicated recipes and a vibey ambience, Morituri Pizzeria boasts the belief they make the definitive wood-fired thin-based pizza in Cape Town. To believe it, you have to try it.

Located in the heart of picturesque George is a fine country Bistro that offers a cosy dining experience and superb array of homemade cuisine. The Old Townhouse Restaurant reputation is a consistently good as their food with mouth-watering creations spilling off the menu and homemade ice cream to die for. Specialising in seafood, steaks and speciality dishes with good honest food the focus of their menu, the Old Townhouse Restaurant knows what it takes to make good pasta and grill using only the best ingredients available. Flair up the palate with sizzling Roquefort pork chips or springbok shanks, slow-roasted in beer and wine followed by delicious and to die for homemade ice cream. The wine list compact and well paired with certain wines available by glass. Stroll in and linger the day away at the Old Townhouse for a truly cosy, warm and very homely setting warmed by attentive, helpful and accommodating staff.

Patricks Pub and Restaurant rests in the heart of Mossel Bay and is the ideal place for quick snack or lingering evening meal. Serving everything from Toasted Sandwiches to Eisbeins and a refreshing glass of Ale, patrons can enjoy a relaxing meal or spill out onto the large entertainment area hosting a cosy fire on cool days and aromatic braai. Patricks Pub and Restaurant is the perfect venue for an easygoing, comfortable meal surrounded by local faces and warm smiles.

The Paulaner Brauhuas is in the Clock Tower Precinct of Cape Town’s V & A Waterfront. With a beer garden overlooking the working harbour, visitors can enjoy the range of beers that are brewed on site, while sampling typical Bavarian food and watching the seal as they gambol around the busy harbour traffic. Patrons of the Pualaner Brauhaus are treated to a traditional Bavarian experience, from the food and beer to the atmosphere and general cheer. Diners are served by waitresses in traditional dress, and male waiters are kitted out in lederhosen. The atmosphere is relaxed and visitors are encouraged to get into the spirit of things, whether chilling in the beer garden or in the main restaurant among the glistening copper brewing pipes. Brewed on site, all the beers and lagers served at the Brauhaus stick to German guidelines. There is a choice of lager, Paulaner Weissbeer and a variety of special beer brewed sporadically. The Brauhaus produces 4500 litres of beer a week, and is the only brewery in the world to store and cool beer below sea level. All the meals are prepared using traditional Bavarian recipes, and only authentic ingredients are used. Specialities include eisbein and roast pork with crackling, as well as a variety of sausage and sauerkraut. For a festive fun time the Paulaner Brauhaus is the place to gather!

The Peppermill Café entices the palate with indulging global tastes and smells that embrace the fresh tastes of the world. Serving a variety of mouth-watering meals alongside condiments, Peppermill Café uses the country’s rich resources to wet the appetite. Start the day with Good Morning Breakfasts boastings eggs, bacon, fruit, crispy croissants, omelettes and decadent pouched eggs topped with hollandaise sauce. If something a little lighter suits your palate, feast on toasted treats or open whole-wheat ciabattas topped with pastrami, Cajun chicken or super healthy hummus brimming with bean sprouts. From salad bowls with Carpaccio to pesto pasta, diners can sit back and enjoy the tranquil setting and indulging menu ranging from light snacks, mezzes, pates, global burgers and deliciously moist homemade cakes and fruit smoothies. Browse the Mill Centre displaying the countries biggest mohair and textile shop including porcupine ceramics while the kids play in the super friendly play area alongside the Angora Goats. The Peppermill Café is a relaxing and entertaining day out for all the family with an extensive Global menu that will satisfy the most discerning palate.

Enjoy laid-back atmosphere and great food with locals in a warm welcoming setting with possibly the best pizzas in the Garden Route. From beautiful salads, pastas, grills and seafood, Pomodoro’s dishes exude traditional recipes sourced straight from Italy. For serious palates who enjoy seriously good food, indulging on an authentic Italian menu coupled with a well-partnered wine or drink, diners can expect true Italian hospitality with a cosy ambience for a relaxed, warm experience.

One of the most famous restaurants in Cape Town’s V & A Waterfront is Quay Four. Patrons can choose between the tavern downstairs which serves good pub grub and seafood, or Upstairs @ Quay Four, which offers diners a more sophisticated eating experience, overlooking the bustling harbour. With live music every night, Quay Four’s Tavern downstairs hums with activity all year round. The water laps the edge of the restaurant, and diners are usually treated to a show from the harbour’s resident seals while they enjoy a cold beer, thirst quenching cocktail and feast on a delicious meal. There is selection of light meals, salads and traditional pub grub – one of the most popular dishes is the traditional fish and chips. There is also a huge variety of fresh seafood, including oysters, mussels, prawn, crayfish and fresh line fish, as well as a selection of seafood platters. For the more carnivorous diners, there is a delicious range of fine cuts of meat from the grill. Upstairs the focus is on fine dining. Diners can feast on a choice of lobster, fine seafood. All meals are complimented by an outstanding wine list, as well as superior service. Quay Four prides itself with its reputation for good, fresh food and friendly service, and time and time again it delivers.

For superb Italian food and warm Italian hospitality to match, Ristorante Enrico is the place to be. A wonderful terrace provides a beautiful setting in which to enjoy the tastiest dishes, created by Enrico himself and full of flavour and passion. Lucky patrons will get to watch dolphins and whales frolic in the oceans while enjoying the sweeping views. Open for hearty lunches through to sumptuous dinners, Ristorante Enrico uses the freshest ingredients for every dish on the menu full of delicious offerings like the signature dish ‘Fish Enrico’ which is a must try. A restaurant full of laughter and warmth, Ristorante Enrico offers true talian hospitality that keeps diners coming back for more.

Noted as the best views on the Garden Route boasting unsurpassed views, Sails Restaurant indulges the palate with crisp salads, fresh fish and seafood caught straight from the breaking shores including prime beef and seasonal produce. This light and airy restaurant exudes space, golden sandy beaches and intoxicating sunsets inside or from the wooden terraced deck. Ambience is further enhanced by floor to ceiling windows, low ambient lighting and sleek minimalist décor. For starters, try tender calamari grilled or deep-fried or toasted camembert dressed with gorgonzola, walnuts and fig preserve. Refresh the palate with crispy salads perfect for lazy summer days or 100% homemade gourmet beef burgers or sandwiches. From mouth-watering spare ribs, crispy eisbein and flame grilled chicken to vegetarian dishes and special Little Sailors menu, diners can indulge and relax enjoying good food and decadent desserts making Sails restaurant a must see destination when in the garden route.