Eastern Cape Overview
TheEastern Cape is South Africa's second largest and most diverseprovince. It's a great sun, sand and sea destination with a coastlinethat runs from temperate rocky shores in the south to sub-tropical beachesin the north. There is a beach for every reason - from highly developedurban playgrounds to
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If you are looking for Eastern Cape
holiday accommodation, SafariNow has a selection of
Self Catering, Bed and Breakfast, Guest House
holiday accommodation in Eastern Cape
and surrounds. With 807
listings in Eastern Cape, our handy
Eastern Cape map search and great low prices, it's easy to book the perfect
holiday
accommodation for your Eastern Cape visit.
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Accommodation in Eastern Cape by region
AirportsCityTourism RegionsGame ReservesTowns
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You are currently searching for availability in all of Eastern Cape. To refine your search locations Click here
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19 establishments found in Eastern Cape,
showing 1 to 19
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FOOD & GASTRONOMY: We have a fully licenced a la carte restaurant on the premises.
Our food is legendary and we specialize in grilling beautiful steaks on an open grill in the restaurant.
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30% discount
see terms & conditions
SPECIAL SPRING RATES
Weekend Special (Friday,Saturday and Sunday)
R200.00 pp sharing and R300.00 single including a full English breakfast
Children under 12 years sharing with their parents is R125.00 including breakfast
Weekday Special
Stay for 3 nights and get our special rate of R300.00 single and sharing rate of R200.00 pp including a full English breakfast.
Children under 12 years sharing with their parents are R125.00 including breakfast
This special Spring offer is valid till the end of 30 November 2009.
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FOOD & GASTRONOMY: Superb home cooking, that's what we deliver. Only our guests can enjoy Hilde's creative cuisine with Belgian, French, Italian and even Asian influences. Awarded "Chef's Hat" by the Portfolio Bed and Breakfast Collection 2008.
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FOOD & GASTRONOMY: Member of the Good Cooks and their Country Houses - hand-picked for its high standard of personal service, relaxed atmosphere, simple elegance and passion for good food and wine. Regional cuisine is inspired by the flavours of local ingredients.
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FOOD & GASTRONOMY: Enjoy good wholesome country cooking, served in the 100 year old church. Scrumptious meals can be served with one hour's notice, or book your more elaborate dinners (for more than 4) in advance.
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FOOD & GASTRONOMY: Our restaurant, which serves evening meals, is well-known for its venison. We serve a selection of game ranging from Kudu, Springbok and ostrich and at times we source the very best Zebra, Wildebeest, Impala and Blesbok amongst others.
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FOOD & GASTRONOMY: Our in-house chef caters for all your wishes, be it from very small snacks to full cordon blue three course dinners.
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FOOD & GASTRONOMY: We believe that warm hospitality and memorable food are as important as the game-viewing element of your safari experience.
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FOOD & GASTRONOMY: “This guesthouse is internationally renowned for it’s high standard of personal service, relaxed atmosphere, simple elegance and passion for good food and wine. Their speciality is Karoo-style haute cuisine.”
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FOOD & GASTRONOMY: Chef Lyn is renowned among Calitzdorp Country House guests for the quality of her dinner and breakfast service.
The optional dinner has guests vowing, "The best food we had in South Africa" in reviews posted on www.tripadvisor.com
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Per person sharing from R400 -R900
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25% discount
see terms & conditions
Pay for 3 nights, get the 4th night free, including breakfast.
Applies throughout the year, subject to availability - Christmas season, Easter, Port Festival, Valentine's Day, some other seasonal periods may be excepted.
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FOOD & GASTRONOMY: Select your wine from our private collection in the walk-in wine cellar before you sit down to a candlelit Gourmet Dinner prepared by our International Cordon Bleu Chef, in the unique ambiance of 'The Dining Room' .
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FOOD & GASTRONOMY: All meals on request, hearty or finicky, one course or many.
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FOOD & GASTRONOMY: Our reputation has been built on attention to detail, personal and professional service, beautifully decorated tables and the superb cuisine. Gunther, the German chef, is well known in his native Bavaria and cooking is his passion.
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FOOD & GASTRONOMY: Guests can experience the delights of the lodge’s hospitality at its well stocked bar, enjoy a relaxed chat in the lounge, or assist with the preparation of African cuisine in the interactive kitchen.
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FOOD & GASTRONOMY: Excellent A la Carte Restaurant, fully lisenced with some of the best South African wines available.
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FOOD & GASTRONOMY: Exquisite food -
We offer every night a 4 course candlelight Wine & dine experience
Our breakfast the best on route 62 - a breakfast that you never will forget-special-different.
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FOOD & GASTRONOMY: Member of the Good Cooks and their Country Houses - hand-picked for its high standard of personal service, relaxed atmosphere, simple elegance and passion for good food and wine. Their unique food-style ranges from fun to fine dining.
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FOOD & GASTRONOMY: Experience the "savoureuse" French cuisine at dinner with French chef.
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