Cape Town Restaurants Cape Town Overview
Cape Town based on 8 Reviews 4.75
- Pub Meals
Newlands International restaurant
@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention.
Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold.
The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine.
Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.
Cape Town International restaurant
Serving breakfast or lunch options, 35 on Rose makes an ideal location for intimate or alfresco dining.
The interior leans towards sophisticated elegance while the terrace offers abundant alfresco seating on the sheltered courtyard soothed by a tranquil water feature.
The a la carte menu offers breakfast choices ranging from smoked salmon and scrambled eggs to the more traditional breakfast.
Lunch options proffer gourmet sandwiches ranging from pannini, tramezzini or foccacia layered with salami, mozzarella and pesto for a real Italian sandwich, or try the Cape Malay.
Wood burning pizzas prove very popular with various toppings such as chicken, brie, cranberry and avocado which come highly recommended.
Heartier dishes such as the veal dishes exude Italian specialty as does the grilled baby beef with porcini mushrooms, Cajun fresh line fish, tender lamb shank, or crumbled veal chops.
For starters try the seafood soup or the deep-fried boccinci with sun-dried tomato tapenade.
Genuine Italian desserts come in the form of Italian chocolate brownie made with Italian panettone cake and served with expresso ice cream.
City Bowl International restaurant
Everything from good food to the love of art beacons those who visit 38 Special in City Bowl.
Housed in one of the oldest building in the CBD, diners enjoy the laid back and relaxed setting savouring culinary masterpieces and exploring resident artwork on display.
The character still exudes and holds true boasting original facades and wooden flooring, lovingly decorated to compliment the international menu.
38 Special holds something special for those who visit, a truly memorable dining experience.
City Bowl International restaurant
Nurtured through painstaking restoration in a building dating back to 1902, the character breathers throughout the space, leading into several inter leading rooms, heightened by high ceilings and parquet flooring to create a statement that exudes elegant grandeur.
The jaw dropping surrounds and sophisticated menu is aimed at the more refined palate offering choices such as cheese soufflé served with herbs and mustard cream, Duck served with a traditional orange sauce.
The restaurant shares space with a bookshop and art gallery showcasing the most exquisite art.
Browse masterpieces before indulging in fine cuisine at 6 Spin Street and experience fine dining at its best.
Observatory Pub Meals restaurant
Grab your friends and head straight to A Touch of Madness for a tasty meal and a great bottle of wine. This unique restaurant in 'Obs' offers a blend of South African Fusion with a little madness. It caters for most tastes with falafal dinners and filled butternuts to delicious beef and venison steaks.
On Monday evenings you can listen to Off The Wall poetry readings from 8pm. Thursday nights are Irish music sessions from 9pm and every alternate Sunday night at 8pm you can hear the tunes of Blacksmith, a Bluegrass band.
Open 7 days a week from 12 noon until late (Monday to Saturday) and 5pm until late on Sunday.
Durbanville Pub Meals restaurant
Alberto’s is a quaint and bustling owner-run pub and restaurant in the middle of Durbanville. The restaurant has a laid-back, comfortable feel to it and here you can simple sit back and relax with your favourite pint and great food.
The restaurant has both a smoking and a non-smoking section inside and a big, outdoor smoking section in the garden. The garden also has an awesome play area for the little ones and this makes the establishment perfect for a family lunch.
The restaurant serves mainly traditional, hearty, comfort food and dishes include a range of great, succulent steaks, burgers and even the popular eisbein. Must-tries are the homemade chicken pie and the proudly South African bobotie, a Cape malay dish with mince meat, egg, raisins and curry spices.
This restaurant offers good food, a lively, bustling comfortable ambience, great service and an all-round enjoyable experience.
Hout Bay German restaurant
Having spent their entire working lives in the food and hospitality industry - both locally and internationally - new owners, Kurt and Petra Schramm, have all the right qualifications to firmly place Alpenstube on the destination restaurant map in the picturesque surrounds of Hout Bay. Much needed improvements include a new front patio, a revamped outside bar and beer garden, and a fireplace for the cold winters.
Alpenstube offers a very versatile indoor-outdoor dining experience where you can relax and savour an imported German draught beer in the garden, have coffee and homemade pastries on the front patio, and enjoy a leisurely lunch or intimate dinner in the cosy interior. Aside from its large following of locals who carry them through the winter months, Alpenstube is fortunate to have many overseas visitors – German, Dutch and English - who, like the swallows, return year after year to their favourite Hout Bay haunt.
Now open at lunch time, the well-priced menu features traditional specialties such as Geschnetzeltes, thinly sliced port fillet in a creamy mushroom sauce, alongside light meals such as the Chef’s Burger, seasonal salads and a couple of soups. Master Chef Kurt has thoughtfully included several menu items specifically for children so that Alpenstube can be enjoyed by the whole family.
The signature dish must surely be the traditional Eisbein, but please call in advance to check availability. Other dinner recommendations are the grilled Fillet Steak, as well as Schnitzels to suit all tastes – pork, veal and chicken. You will also find fresh fish on the menu when available from the harbor. The pastries, desserts and cakes are all homemade, so why not indulge in whatever takes your fancy.
Rondebosch International restaurant
The décor invites relaxation and informality; the modern interior working seamlessly with the stainless steal chandeliers.
The well-balanced menu brims with food expertly prepared, using the highest quality food.
Try the brown mushroom baked with roasted vegetables, parmesan and basil pesto or the half a free-range, deboned duck slow-roasted with a Van der Hum orange sauce and the delicious crème brûlee with a fruit base.
Al’s Place enjoys catering for all palates and offers something to be enjoyed by everyone.
Durbanville International restaurant
Set in a beautiful avocado-coloured Victorian house, Avocado Restaurant proffers the perfect winter setting and refreshing summer ambiance over breakfast, lunch or dinner.
The menu caters with a wide range of comfort food and a well-chosen wine list served by friendly attentive staff.
The welcoming venue extends a child friendly setting and makes an ideal setting for languid lunches on the wide wrap around veranda or nestled in the lovely alfresco garden.
Winter seeks comfort, warmth and cosiness curled up next to a crackling wood burning fire on comfortable sofas soaking up the homely ambiance.
Capri Village International restaurant
Barocca Lounge is a new cocktail bar and lounge at Solole Private Game Reserve, opened by Chef Simon Phillips and his wife, Ceri of Rioja Restaurant.
Barocca offers cocktails, wood fired pizzas, antipasti platters, tapas and light meals in relaxed, comfortable surroundings, both inside and al fresco.
In addition sports lovers can enjoy all major televised sports events on a large plasma screen. Join them for happy hour between 6pm and 7pm.
Tokai International restaurant
With spectacular mountain views across Steenberg vineyards, Constantia Valley and False Bay, Bistro 1682 boasts an interactive dining experience in a setting that flows from open spaces to indigenous gardens surrounded by reflective water features and floating glass bridges.
Enjoy a complete multi-sensory experience that entices you to stay and relax savouring every delicious mouthful while refreshing the palate with delectable wines straight from the state-of-the-art Steenberg wine cellar.
This 70 seater bistro offers a unique raw bar and counter seating experience alongside their menu with temptingly delicious morsels of raw cuisine such as sashimi, gravadlax, ceviche and oysters to mention a few. With so much variety and flavour at hand Bistro 1682 captivates the palate with a feast of senses while remaining interesting, healthy and true to the concept of raw food dining.
Bistro 1682’s warm and welcoming ambience makes it the perfect place to linger and relax. Enjoy the awe inspiring scenery coupled with modern sophistication and delectable food, your visit to Bistro 1682 will see returning again and again and again.
Cape Town International restaurant
Designer seating flanked by exposed brick walls and an avant-garde nouveau décor, Bowl entices with a well-versed Mediterranean menu and great wine choice.
Try the asparagus risotto or chilli-beef fried noodles and the tasty lemon and coconut steamed mussels for starters.
Then move onto heartier choices such as Duck confit, slow roasted pork with noodles, and Salmon with a Thai crust.
Bowl serves breakfast, lunch and dinner within designer surrounds or on the terrace perched over the bustling street below.
Kommetjie Pub Meals restaurant
Located along Main Road, this popular local haunt specialises in great British pub grub with a wide range of local and international beers.
The ambiance bustles with activity and the festive vibe makes it the ideal location for alfresco pub lunches while watching the game.
Live music on Saturdays and Sundays.
Green Point German restaurant
Proving a roaring success in Germany, with over 50 branches scattered throughout Germany, Café Extrablatt intends to conquer Cape Town.
Serving coffee, beer and delicious breakfasts, buffets and classic dishes, diners can soak up some traditional German delights and experience what the Germans all rage about.
Visit Café Extrablatt and experience for yourself this little slice of Germany on Main Road in Green Point.
Sea Point International restaurant
With sweeping views over the Atlantic Ocean, perched right on the waters edge, Cape Town Hotel School Restaurant offers any occasion dining in a fine and elegant setting.
Award winning chefs create masterpieces of fine cuisine, while diners relax and enjoy the beautiful setting and mouth-watering cuisine.
Located along Beach Road in Mouille Point, Cape Town Hotel School Restaurant is a must-try for discerning palates.
Did you know? Cape Town Restaurants is often misspelt. Here are some variations:
Capetown Restaurants, Kaapstad Restaurants, CPT Restaurants, Kapstadt Restaurants, Cape-Town Restaurants, Cape town centre Restaurants, CapeTown Restaurants,