Cape Peninsula Turkish Lunch Restaurants

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Bread & Wine Vineyard Restaurant in Franschhoek

Bread & Wine Vineyard Restaurant

Franschhoek French restaurant in Franschhoek

Located on the lovely Moreson Wine Estate, the Bread & Wine Vineyard Restaurant exudes an old world charm. Best described as 'honest' food, the menu is perfectly balanced, seasonally influenced and inspired by it's surroundings. This is real rustic food. Open from 12:00 till 15:00 all week.

Café Chic in Gardens

Café Chic

Gardens French restaurant in Gardens

Café Chic boasts a classic French bistro taste and a menu that flirts with the palate and cool and un-usual ways. Try the squid-ink tagliatelle served with swordfish, or the dreamy Grand Marnier soufflé for dessert complimented by a small local wine list and grand highly priced French version. Extensive cocktails and cognacs cater variety as do they various rooms that slip off the main annex of the house. Begin the night perusing the menu in one of two elegant restaurants or the heavenly patisserie, then wet the palate in the grand Moroccan chill out tent furnished in velvet drapes and soft lounging cushions. Café Chic is open for breakfast and lunch and light meals such as tapas and drinks in the evening.

Café Dijon  in Stellenbosch

Café Dijon

Stellenbosch French restaurant in Stellenbosch

Café Dijon is a pocket of Paris in the heart of Stellenbosch. Ideally located at the centre of town, this quaint eatery is a gem for food lovers who enjoy true French cuisine. Its indoor café is perfectly Parisian in décor and ambience while being seated outside, under ancient oak trees and umbrellas, allows for a relaxed reflection of passers-by on the street in true European style. Expect an impressive and authentic French menu. There are classic hors d’ oeuvres and salads such as Pear, Parma ham and Gorgonzola that are designed to please the palate. The main course selection and restaurant specialties are extended to include regional French dishes to the likes of South West of France Cassoulet. The multi-dimensional menu has an array of asides and desserts and caters well for those who like to round off their eating experience. The combination of true French style and food makes this bistro style establishment a delight any time of day – breakfast, lunch or dinner.

Cafe Zorina in City Bowl

Cafe Zorina

City Bowl Halaal restaurant in City Bowl

Cafe Zorina is bathed in understatement as you walk in the door. The interior is simple, yet elegant, but unpretentious. The main point is that the restaurant serves Halaal foods, and specializes in it. The restaurant is a popular venue for business meetings because of its atmosphere and quality produce. Breakfast and lunch is served and guests have a choice between lighter meals and some of the more filling Indian dishes. Here you will be able to have a laid-back lunch right in the middle of Cape Town. They serve quality food at very reasonable prices. The restaurant is open from 8:30 am until 5:30 pm during the week, and closes at 2:30 pm on Saturdays.

Cargills in Rondebosch

Cargills

Rondebosch French restaurant in Rondebosch

A place for gentle conversation, indulgence and relaxation, this hidden gem in Rondebosch delivers uncompromising food. Small and intimate dining spaces lean toward cosy comfort with walls dressed in curios art collections and a relaxed ambiance. Utterly superb cuisine with excellent wine list compliments dishes such as the Chateaubriand or tempting duck. Starters remain elegant and simple such as asparagus or pan-fried mushroom with rich, delicate, and dominated by chocolate deserts.

Crespella in Observatory

Crespella

Observatory Turkish restaurant in Observatory

Boasting over 40 different crepes, the menu entices and tempts with chocolate chilli, apple cinnamon and cream and savoury crepes filled with fresh ingredients. Although sparsely decorated, Crespella does not entertain through décor, but pampers through tantalizing crepes as discovered and indulged by guests who have adorned the walls with their gastronomic comments. Visit Crespella in Lower Main Road, Observatory for some delicious indulgent crepes – a must try visit at least once.

Da Vinci's Pizza Studio in Kenilworth

Da Vinci's Pizza Studio

Kenilworth Organic restaurant in Kenilworth

A new take on pizza making, Da Vinci’s tempts the palate with melt-in-the-mouth creations using the freshest organic ingredients where possible with plenty of vegetarian and wheat free options. Loaded with healthy toppings and immune boosting prebiotics, this pizza gem caters for a new generation of pizza lovers looking for clean fun and carefree dining with a healthy twist. Upon entering this cosy and much-loved eatery, the decor inspires images of a film set. Tiny and comfy with a casual feel and family friendly attitude. A quaint and social hotspot that remains unpretentious and true to nature of good food and company. Visiting Da Vinci’s is sure to put a youthful skip in your step and if anything, be sure to sample the Green Pizza – listed as no 97 on 100 things to do before you die.

Dine at Andros Hotel in Claremont

Dine at Andros Hotel

Claremont French restaurant in Claremont

This hidden gem welcomes you with flickering candlelights and polished marble floors dressed in earthy African art. Pure understated elegance in a romantic venue that oozes class and passion for upscale country cuisine. Tranquil surroundings provide the perfect setting for alfresco dining on the terrace. The exciting and sumptuous Ala-Carte menu serves exquisite country cuisine and extensive wine list. Menu change daily according to availability of locally sourced ingredients. Dine at Andros Hotel for gourmet breakfasts, lunches and delicious dinners and experience warm ambience with upscale surroundings for truly exquisite country cuisine.

Excuse my French in Kalk Bay

Excuse my French

Kalk Bay French restaurant in Kalk Bay

‘Excuse my French’ is a French Creperie in a rustic setting at the seaside in Kalk Bay. With a variety of fillings, from English breakfast through to sweet delights, such as Nutella and cream, dining at ‘Excuse my French’ is a wonderful experience. The creperie is located behind the well-known junk shop, The Railway House, in Kalk Bay. With fresh sea air coming off the waves that are crashing only a few metres away, the venue is every bit as delightful as the menu. Enjoy your crepe with a speciality coffee and watch the changing moods of the ocean from your rustic seat. If you’re fond of the table and chairs, you’re welcome to buy them, as everything has a price tag. If you’re looking for a quick breakfast or a light lunch with an unbeatable view and relaxed atmosphere, this French creperie with a difference is perfect for the whole family.

La Mouette Restaurant in Sea Point

La Mouette Restaurant

Sea Point French restaurant in Sea Point

Located in the old Europa and Russel’s Carvery building, La Moutte has feathered her nest and called Regent Road her home. Translated, La Moutte means seagull in French, and with the perfect location, squawking seagulls and fresh sea breeze, what better place to enjoy a little taste of France. The storytelling interior paraded by old character features, fireplaces and regal dining rooms makes for an enjoyable, happy and friendly atmosphere. The French inspired menu pampers with upper class cuisine and orgasmic deserts in a cosy and intimate setting.

La Petite Tarte in De Waterkant

La Petite Tarte

De Waterkant French restaurant in De Waterkant

This delightful French café brims with elegant baked delights and delicate tarts, and the most delicious coffees and teas, served in petite china. The ambiance exudes café Paris, with floral and vintage décor, elegant armchairs and curvaceous furniture, enticed by delightful displays of heavenly bakes, tarts and ‘to die for’ carrot and apple cake. Marvel and soak up the setting over a languid breakfast or grab a paper and indulge in some delicious coffee. Mid and lazy afternoon teas fit the occasion here, spoilt for choice and brimming with indulgence. La Petite Tarte is a charming slice of Paris, surrounded by the trendy lifestyle shopping centre in the heart of Green Point.

Mon Plaisir in Franschhoek

Mon Plaisir

Franschhoek French restaurant in Franschhoek

A blackboard features a mini al carte menu with Escargot, Frog Legs and Foie Gras poele as starters. Main include idneys a la moutarde (mustard), Kudu fillet au vin & purrees, Duck Magret a la plancha, Chateaubriand au vin, Tournedos Rossini & gratin dauphinois, fresh tuna ratatouille when available and Chef’s specials, usually with seasonal produce available on that particular day. The delicious desserts include fine pastry apple tart ice cream caramel sauce and decadent chocolate biscuit dessert with ice cream.Also available on the blackboard is ‘Le Menu du Jour’ which is a special 2 or 3 course. In winter, a soup of the day is included as well as a homemade Terrine du Chef and over starters. The main course is always centred around the Piece de Boeuf 300g (sirloin or rumpsteak or rib eye with frites and sauce to choose) or the fresh fish of the day (usually Kingklip or Red Roman or Cod).During summer, more options are added to the blackboard like homemade Terrine of duck, Encornets a la Basque, Gambas Salad citrus vinaigrette, crayfish, bouillabaisse, more fish dishes, more offals like sweetbreads and onglets.The wine list comprises all the Chamonix Wines, a selection of wines from the Winelands and a private French wines list.

Orange Bleu in Somerset West

Orange Bleu

Somerset West French restaurant in Somerset West

This beautiful, intimate restaurant in Somerset West has a real French-style character and exudes a chic and elegant, yet modern, ambience. The interior is bohemian and splashes of colour all around you exude a vibrance not easily found. You can see this is the owners' proverbial 'love child' as everything is of the highest quality and the food is visibly made with passion. There is a black board menu that changes daily and favourite return-for dishes include the slowly cooked, fall-off-the-bone, melt-in-your-mouth lamb neck (Navarin d' agneau) and the chef's salad (chicken livers with confites oranges). Orange Bleu is open for lunch and dinner on request from Monday to Sunday and from Tuesdays to Saturdays from 5 pm until closing time. Booking is essential.

Organic Alive in Muizenberg

Organic Alive

Muizenberg Organic restaurant in Muizenberg

Organic Alive delivers a come-as-your-are ambience greeted by friendly staff and eat as much as you like buffets. With delectable organic creations on display such as organic coconut curry and wild rice or organic salads, chutneys, nuts and variety of home-baked breads, this little piece of wholesome heaven serves simple foods designed to heal. The venue is simple and does not boast much in terms of scenery, but the impressive buffet for R40 is enough to entice the palate into staying while exploring the garnished market filled with organic delights.

Organic at Heart in Wynberg

Organic at Heart

Wynberg Organic restaurant in Wynberg

Organic at Heart serves healthy treats for all. The natural, organic and chemical-free food and drinks are freshly prepared. Organic at Heart uses local produce where possible and caters for vegetarians, vegans and raw food diets. Plus there is a kiddies menu so bring the whole family. The irresistible desserts will make the most strong willed person cave in. Trading times: Monday to Friday from 7:30 am until 4:30 pm; Saturday to Sunday from 8:00 am until 4:30 am.

 

Did you know? Cape Peninsula Restaurants is often misspelt. Here are some variations:

Kaapse Skiereiland Restaurants, CapePeninsula Restaurants,