Atlantic Seaboard South Restaurants

With sweeping views over the Atlantic Ocean, perched right on the waters edge, Cape Town Hotel School Restaurant offers any occasion dining in a fine and elegant setting. Award winning chefs create masterpieces of fine cuisine, while diners relax and enjoy the beautiful setting and mouth-watering cuisine. Located along Beach Road in Mouille Point, Cape Town Hotel School Restaurant is a must-try for discerning palates.

Right on Hout Bay beach, Dunes restaurant has awesome views of Chapman's Peak, the Sentinel, the bay and, of course, the beach. The setting lends itself for every occasion and it’s a stunning spot for sundowners. During the day it is very popular with parents and their pipsqueaks who have immense fun in the giant sandy playground with various swings and jungle gyms. The kids’ menu is also a hit.

Exuding a homely ambiance that reflects the meaning of Gesellig (cosy in Dutch) diners relax at intimate tables and deep couches soaking up the international influenced menu. Serving early bird breakfasts, lunch and brunch, the menu caters for all tastes and attitudes from mains to pastas to potjies. Linger around as long as you want, Gesellig beacons to keep their doors open until the last person has had enough.

Harbour House masters the art of understated elegance and their food follows the same trend. If it is fine dining without the overly pretentious food you're after, this is the place to be. Situated right by the water's edge with the bustle of the waterfront around you, Harbour House still exudes a relaxed, tranquil ambience. International cuisine with a hint of Mediterranean and French influence is the speciality here, but their seafood is definitely one of their more passionate endeavours. A great bar area allows patrons to let their hair down and, as for the menu, you really are spoilt for choice. This is the ideal setting for that special occasion. Booking is advised.

Stylish décor, opulent pizzazz and fine dining sets the mood for perfectly placed dinner sunsets or lunches flanked by ocean views. The menu boasts international cuisine enjoyed with the cosmopolitan setting of Camps Bay perfect for a romantic dinner or relaxing lunch where indulgence is key and opulence pampers worthy palates.

Situated at the Ambassador Hotel, Bantry Bay, is Salt.Boasting panoramic views over the Atlantic Ocean through the impressive floor to ceiling windows, it’s not just the delicious food that diners come for.The menu focuses on fine French cuisine with a South African twist and do not disappoint, thanks to the strictly upheld commitment to using local, seasonal ingredients. With over 75 wines to choose from, the perfect pairing is just waiting to be selected. The menu is updated frequently to accommodate the seasonal nature of the ingredients, giving diners exciting and ever-changing options.The decor balances simplicity with sophistication, using warm earthy tones and natural furnishings.Fantastic food and wonderful wines in a superbly chic but relaxing atmosphere ensure that Salt Restaurant features on every discerning diner’s to-do list!

Book a show and enjoy stress free dinner at Sidedish Restaurant. The set dining times compliment show times so you can focus on enjoying your meal and paying your bill without the worry of arriving late for the show. The restaurant extends a theatrical performance with the décor capturing a bold and elegant ambiance. The bohemian feel is enhanced by maroon walls and damask wallpaper staged by a vintage crystal chandelier. Dining choices are short but delicious, with meat, fish and vegetable choices alongside starter and desert options. With reasonable prices and effortless dining, book your next dinner and a show at the Sidedish Restaurant in Camps Bay.

The tranquil blue and white décor extends towards the ocean and sundrenched sand. Sunbird Bistro welcomes with a family friendly atmosphere, delicious Mediterranean cuisine and the best organic farm produce. Expect real food made from scratch, full of flavour, prepared by executive chef Lana Doyle (Personal chef to Lady Margaret Thatcher and Leonardo diCaprio). The menu brims with international flair, and the interior reflects a chic, relaxed setting, original artworks and faux grass enjoyed by a friendly atmosphere.

Tinged with all the appeal of London, the bright red door welcomes with a nostalgic colour of London’s double decker buses or bright red telephone booth. Inside the interior buzzes in black and white checkered flooring, contrasting white chairs and elegant old pictures softened by the flickering candlelight. The menu tantalizes with delightful fresh figs stuffed with gor­gonzola, wrapped in Parma ham, served on a bed or rocket and topped with Parmesan cheese followed by tasty plump and crispy fish cakes served with a side salad and a dressing rounded off by a Dom Pedro. Step into The Duchess for a royal culinary affair in the heart of Sea Point.

Enjoy an upmarket but relaxed atmosphere as you sample buffet delights at The Islands Restaurant. Superb buffet breakfasts and dinners are a must-try at this stylish eatery located within The President Hotel. Frequent ‘themed’ buffets satisfy the adventurous diners and are coupled, in season, with live entertainment, such as comedy performances and fashion shows. With flawless service added to the mix, you won’t want to leave The Islands Restaurant.

This spectacular setting calls for seaside lunches and dinner, sundrenched cocktails and pure relaxation. Discover the best of the Cape as you wine and dine on fine Cape cuisine and wines, or just relax sipping a cooling cocktail before the trailing sun sets upon the sea.