Whale Coast Restaurants

Situated in the historic Simons Town Waterfront, Just Sushi boasts tranquil views of the yacht basin and a homely ambiance perfect for relaxation. This holiday like feeling remains popular with locals and tourists alike, and for this reason it is advisable to book for dinner. For lunch, sit outside and unwind with a bottle of wine, platter of sushi and admire the views protected from the wind. Just Sushi offers top quality imported Scottish Salmon, Tuna, Cape Salmon and Yellowtails all sourced locally. The wine list showcases a good variety of wines and organic selections including Japanese beer. The sushi platters are excellent value for money, with a wide choice of combos and vegetarian options, served with traditional sake.

Situated opposite the popular Melkbaai Beach, Kaapzicht Restaurant weaves soft ambient music with panoramic views for a new verse old dining experience infused with a timeless ambience. Relax on comfortable leather sofas or enjoy dining on crisp white linen tables savouring fresh grilled line fish, tender calamari and crispy schnitzels with a variety of mouth-watering pancakes and delectable waffles on offer to compliment the meal. Kaapzicht Restaurant enjoys a warm and relaxed atmosphere perfect for lulling the day away exploring heavenly food and idyllic coastal surroundings.

Kitch Kombuis in Muizenberg Village is owned by local personality, passionate restauranteur and people person, Derek Harrison. Everything that Derek ploughs his efforts into seems to be infused with his personal brand of magic, from the deliciously different smoothie selection, through to the furniture he’s chosen to decorate his new restaurant with. Not only is Kitch Kombuis a coffee shop with a difference, everything inside is for sale, not excluding the very table you’re seated at. Taking its inspiration from European coffee stations, the coffee shop is located adjacent to the Muizenberg train station. With a counter full of healthy baked treats and delicious sarmies, Kitch Kombuis is designed as a meeting place, greeting place and ‘grab a bite before leaving on the train’ place. Great emphasis is placed on serving excellent coffee and providing light snacks, baked and made by members of the Muizenberg community. Young bakers and pastry chefs deliver fresh snacks daily, while Derek and his assistant whip up excellent coffee and more-ish smoothies. Enjoy a freshly baked selection of croissants, veg pies, quiches, wraps, gourmet sarmies and sweet pastries from breakfast through to lunch.

A reminder of Muizenberg's glamourous history, Knead brings an air of sophistication to the popular beachfront surf spot. Modern yet classical interiors and crystal chandeliers provide a glamorous setting for breakfast and lunch, with long windows providing endless views of the beach. Knead have created a stylish menu to match the atmosphere, consisting of designer breakfasts such as French toast with berries and cream, through to breakfasts pizzas. Coffees are always good and their white hot chocolate is a must on colder days. Pastries and artisanal breads feature strongly on their breakfast and lunch menu, along with favourites such as gourmet burgers and delectable pizzas.

Situated in the heart of Muizenberg in an old Jewish Hotel, this family run restaurant offers high standards of cuisine and excellence. The varied menu serves delicious breakfasts, lunches and dinners. Enjoy a hearty famous breakfast burger or lunch, which caters for large appetites serving super-large burgers, served with garnish and chips, burgers are flame grilled to perfection. For fulfilling suppers, try Kosie's grilled chicken breast with a selection of mouth-watering vegetables followed by the temptress of deserts, caramel and banana pancakes topped with ice cream. With a cosmopolitan ambience heightened by interesting decorative features, Kosie’s Place makes for a well-served, remarkable setting serving unbeatable prices and mouth-watering dishes.

Tucked away in a tiny shop in Muizenberg Village, master baker Hasan produces the most delectable artisanal bread and pastries from his tiny bakery, La Petite Boulangerie. A favourite with locals, the quality of the baked goods at this hidden gem is world class. Most of the deli is taken up by industrial ovens, but there is enough seating at the counter and in the tiny courtyard for a quick coffee with friends. Designed more as an express bakery, pastries such as croissants and muffins call from the counter. Locals flow in to collect their daily bread, still warm from the oven, as others gather and catch up on local news. Famous for their exceptional bread, La Petite Boulangerie supply restaurants all over Cape Town. Stop by for coffee, warm bread and conversation with the Muizenberg Village locals.

Situated on the La Vierge wine estate in the beautiful Hemel en Aarde Valley, this vibrant restaurant boasts spectacular views over the valley, vineyards and the ocean. With a menu that is kept simple and fresh with dishes that are full of flavour and made with fresh local produce, diners are in for a culinary treat. The wine list is extensive and offers the entire La Vierge selection as well the finest wines from other renowned estates. A wonderful dining experience with stunning views awaits you at La Vierge Restaurant.

Madre's Kitchen and Country Grocer is set on a farm just outside Stanford village. Surrounded by vineyards and overlooking the dam, it's a great spot to linger with friends and loved ones. The menu is inspirational country cooking, with fresh breakfast and lunch options. Madre also produces a delicious range of wheat-free cakes. Children are well catered for and can burn off excess energy on the jungle gym and trampoline.

Mariana's delightful award winning 'Best Country Restaurant' has homely tables set on the patio overlooking her herb and vegetable garden and the awesome mountainous backdrop. Enjoy the view while savouring Mariana's mouthwatering dishes. Mariana contributes a monthly column to the Woolworths TASTE magazine, and produces delicious home preserves for the deli. Bookings are essential 028 341 0272 Open Fri, Sat & Sun 9am - 4pm Licensed Take lots of cash so that you can stock up - there are no credit card facilities.

Serving modern Mediterranean cuisine with a South African twist, Mediterrea offers a unique and exciting dining experience in the heart of Hermanus. Specialising in seafood, world-class dishes are offered at affordable prices along with wines to accompany the offerings superbly. With stunning views of Walkerbay and the mountains, and if you’re lucky, Southern Right whales when they visit, patrons can expect a truly unique and unforgettable dining experience

Nestled at the foot of the Babylonstoren Mountain is Mogg’s Country Restaurant. Well-placed along a route that goes past five wine estates, this unique restaurant epitomises everything that is ‘country’. Warm orange walls inside and out, adorned with paintings and embroidered pictures, a large fireplace, a pine ceiling and wooden tables and chairs are just some of the features that help to create a warm and welcoming ambience that will soon have you relaxing after a hard day’s wine tasting. The menu, offering the finest country and Mediterranean cuisine, is small but well-planned and constantly updated. The ingredients are home-grown and everything is homemade. For a real taste of life in the country, give Moggs Country Restaurant a try.

Organic Alive delivers a come-as-your-are ambience greeted by friendly staff and eat as much as you like buffets. With delectable organic creations on display such as organic coconut curry and wild rice or organic salads, chutneys, nuts and variety of home-baked breads, this little piece of wholesome heaven serves simple foods designed to heal. The venue is simple and does not boast much in terms of scenery, but the impressive buffet for R40 is enough to entice the palate into staying while exploring the garnished market filled with organic delights.

Paradsio restaurant, located in Walker Bay, offers visitors Italian at the sea-side. The authentic feel and welcoming atmosphere ensures that Paradiso is frequented by Hermanus locals and holidaymakers alike. The restaurant is housed in an old fisherman’s cottage. The sandstone walls and original wooden floors gives the eatery a very individualistic character. The open plan kitchen is another unique feature to Paradiso and allows guests to witness the bustle of the kitchen. The menu is mostly Italian but with some South African influence and does well catering for all tastes. Pizzas are thin based and made in wood burning ovens. Over and above the traditional toppings look forward to exciting combinations like Chicken, Dijon crème fraiche and avocado and Double Smoked Ham with dried Fig and mint. There are also pastas and salads to choose from as well as some seafood like the Trio of Prawn Platter. The wine list has a local selection but there are specialty Italian wines for those who want to go all out Italian. Take advantage of the outdoor seating on those warm summer evenings.

Restaurant De La Mer is the only restaurant in the Gansbaai Old HarbourLouise the mother / mother in-law, Dale the son / husband and Eileen the wife / daughter in-law, take enormous pleasure in welcoming you to their family-run, family-style restaurant.Meals are all freshly prepared with lots of love and effort. A selection of seafood, meat, basket meals, burgers, salads and deserts is on offer. Come and relax on the deck or inside the restaurant with a glass of wine or cocktail while watching the stunning sunsets over the ocean.Need to know? Out of season:Monday, Wednesday to Saturday09h00 to 22h00;Sundays09h00 to 16h00;Tuesdays – Closed.In season:Mondays – 17h00 to late;Tuesday to Saturday 09h00 to late;Sundays – 09h00 to 16h00.

Retreat to maritime charm onboard this historic museum ship. Warmed by rich teak and brass fittings, Roaring Forties Floating Functions Restaurant offers something a little different to the discerning diner. With incredible views complimented by original character, dining onboard the forward deck soothes away the day with elegant décor wrapped in navy blue and Long Island striped overlays. Delight in a cooling cocktail taking in the scenery and gently lapping waves before dining or relax on the outside deck with benches and umbrellas enjoying pre-dinner drinks. Roaring Forties Floating Functions Restaurant is the perfect venue for any function looking to embrace an elegant maritime charm.

Noted as the oldest operating restaurant in Hermanus (since 1985), Rossi’s presents honest, unpretentious food in the form of pizzas, pastas and steaks in one of the town’s original fisherman’s cottages. Rossi’s is a vibrant family friendly restaurant. Guests will enjoy watching the open plan kitchen and the hive of activity that goes on there when seated indoors. The décor is simple and welcoming. One can also elect to sit outside and take in the view of the stunning Overberg mountain on warmer days for more al fresco style dining. Expect good value for money and menu options for kids. There is a selection of pizzas and pastas on offer. The house speciality is the ‘Rossi Pizza’ while the wood oven baked Line Fish is a must for fish lovers. The restaurant is fully licensed and has a small selection of locally produced wines which are most affordable. Rossi’s meals are also available as takeaways.

Salt of the Earth is a farmstall-type restaurant situated close to Camp Hill, in the Hemel en Aarde district. Customers can sit inside of restaurant or on the patio; a blanket is offered if the weather is too cold. Every last Sunday of the month they offer live music called Music of Yesterday. The restaurant is ideal for kids where they can run around in the veld and still be safe. Enjoy the lovely farm-style breakfast that is a quite substantial meal, light meals or tea and cake. Choose from the daily specials and freshly prepared dishes.

This lively little restaurant boasts a “If you don’t eat with us, we’ll both starve” slogan that invites humour into this relaxed atmosphere. Located within the scenic poster town of Simon’s Town, Salty Sea Dog Restaurant offers simple food heightened by nautical artefacts and exposed wooden beams for a rustic dining experience. Dine alfresco or enjoy the sheltered warmth of indoor dining in the comfort of whitewashed walls and rustic thatched roofs exploring the succulent tastes of fresh seafood grilled to perfection or fried in a crisp light batter dressed in zesty basting sauce. From fresh fish to salads and light-hearted servings of chicken nuggets and hot dogs for children, Salty Sea Dog offers a relaxing and refreshing approach to traditional fish and chips by the harbour.

Savannah Café is the ideal spot for a light meal or business lunch. Located centrally in the coastal town of Hermanus, this eatery is a popular restaurant for those who require loads town atmosphere and good simple food. The café offers a variety of delicious breakfasts and lunch options as well as a range of freshly baked cakes and deli items. Savannah has become a popular spot for local businessmen to meet since it offers a very social and trendy atmosphere and delivers friendly service along with its tasty food.

Sophisticated and trendy, Seafood at the Marine (Hotel) is an intimate restaurant that specialises in local seafood. Situated in the popular coastal town of Hermanus, this eatery caters for those who desire classic modernity in ever aspect. The stylish restaurant embraces classic elegance and modernity without effort. The cream colours and neutral palette creates a very relaxed mood. The open plan kitchen allows guests to observe the energy and hustle of the kitchen while meals are being prepared. The restaurant specialises in fresh fish and seafood form the Walker Bay region. Much of the menu is geared at making the most of fresh, local produce and delivering plates that abound in colour, texture and flavour. The signature “Rich man’s Fish and Chips” is a must try.

With stunning mountains silhouetting the sea and sparkling white sands of Seaforth Beach, Seaforth Restaurant soothes the palate with freshly caught, mouth-watering seafood on the spectacular waters edge. Dining in the Gun Room or the enclosed deck offers sublime views of the sea, lapping against the restaurant just meters below the deck. With appetizing seafood and penguins to entertain, patrons can sit back and relax, taking in the soothing scenery whilst enjoying good food and company. Seaforth Restaurant on Seaforth Beach is the perfect place to enjoy a meal or up close and personal sunset.

Seasons restaurant is located in quaint sea-side town of Hermanus. Here guests can enjoy the culinary delights of chef pair Anli and Andre van Vuuren, who promise tantalizing food for all seasons. The restaurant setting is all about tranquillity and the warm coffee colours of the interior create a welcoming ambiance. Guests can also choose to dine outdoors in the lovely little courtyard – the prefect spot on a balmy summer’s evening. The inter-continental menu has some Asian and German influences. Dishes include Beef Fillet accompanied by potato-bacon galette, oven braised Springbok Shanks, Tuna loin on sushi rice or Duo of Baby Chicken served with apricot couscous and thyme sauce. Chef Anli has a particular passion for pudding so expect to be wowed with the likes of Orange Tiramisu, Hazelnut Parfait, a handmade Belgian chocolate platter and Goat’s cheese served with Baklava and yoghurt foam. The wine list, mainly local, caters for all tastes and pockets. Expect a range that extends to expensive boutique winery choices. The restaurant offers an unforgettable five course gourmet menu with dancing at New Year.

Enjoy spectacular sunsets over False Bay as your dine on delicious seafood, sushi and grills. With a stunning mountain backdrop and beautiful views of False Bay, the Surfside Restaurant is perfectly situated for a superb dining experience. Try the always-popular mussels or the sushi, prepared by a dedicated sushi chef from China. or those who fancy meat, there are mouth-watering grills and combo dishes. Dine in style and comfort at Surfside Restaurant.

For those that love little bites to eat while nursing a cocktail or a glass of wine, Tappas Food and Wine Bar is a must try (and try and try) eatery located in the vibey coastal of Hermanus. The restaurant has a very casual and relaxed atmosphere. The deck is the perfect spot to spend hours trying out the tappas and local wine offerings while soaking up all that seaside vibe. There is also a cocktail menu, should one require something blue with an umbrella. The menu is predominantly focused on Mediterranean tappas which are served with freshly baked bread. Also on offer are burgers, pastas, fish and paella. In winter the soups are must try. The restaurant has a reputation for serving good food at very good prices. And just to make sure that one really finds meaning in the word: chillax, there’s live music at the weekend.

Situated in Aberdeen Street just behind the main road in Hermanus The Barefoot Cook offers seasonally inspired dishes complimented with fresh home grown herbs and beautiful garnishes that you can actually eat. The warm wooden interior, with roaring fireplaces for those chilly days and evenings, lends a cosy atmosphere to this venue. The owner combines years of cooking experience from Europe and the Caribbean to bring you mouth watering meals that really are worth raving about. Her team have been with her since inception and every guest feels welcome enough to poke their head into the kitchen to see what is on the go. Nini, Tabisa and Bongiwe work wonders within the small space of the kitchen to ensure everything runs smoothly while Rita, your hostess, will make sure you’re looked after completely. The wine list is not large but comes personally recommended by Mariclaire and with each meal you are sure to have a wine that compliments your food. Outside in the courtyard, a small fountain burbles away while Wild Jasmine fragrances the air and Petunias dazzle in their colours. This quaint cottage is also home to an eclectic bookshop.

Enjoy superb cuisine in an elegant setting where the focus is on affordable fine dining in a relaxed atmosphere. The chefs at the Class Room are all talented young graduates of Warwick’s Chef School who have compiled an a la carte menu offering something for every palate. Mouth-watering creations include roast duck, springbok shank, rabbit pie, grilled rump, beef tongue, line fish and more. This beautiful restaurant, which can accommodate up to 100 guests, is also the perfect venue for any special occasion such as weddings, anniversaries and birthday celebrations. The Class Room is open from Wednesday to Saturday for a la carte lunch and dinner. On Sunday, the focus moves to up-market family dining with a three-course set menu and mini table dessert buffet.

Uninterrupted views and passion for coffee make this spot the place to be. The relaxed atmosphere and idyllic location remains popular with locals who soak up the surrounds and drink coffee, and WiFi. The blackboard menus boast a variety of dishes ranging from breakfast through to lunch, and daily specials. Try the Mexican Omelet or the Breakfast Panini Sandwich for a kick-start to the day or a Traditional Breakfast available in small and large portions. Light lunches can be enjoyed and include wraps with hearty fillings such as Thai Chicken, Moroccan Lamb and Mexican Vegetables. Daily specials such as Greek Salads or Fresh Fish, Bobotie and Fillet Medallions are available. If something a little lighter suits your fancy then try freshly baked breads or goods baked daily.

The Deli is a trendy Italian Bistro located in the popular holiday town of Hermanus. Open for breakfast and lunch, patrons enjoy light meals throughout the day. Breakfast options range from home made muesli (for the health conscious) while those that lean towards a more continental style morning meal will simply love the freshly baked croissants and brewed coffee. Delicacies like cured meats and delectable cheeses round off the European deli style breakfasts. Daily specials and lighter meals for lunch are displayed on the blackboard. Expect to be tempted by the Three Cheese Souffle and Parma Platter served with figs as well as a fantastic selection of cheeses. And then, for those who simply desire dessert as a matter of course, there’s the freshly baked cakes…and Gelato of course!

This light airy space is the perfect space for a little daytime indulgence, where light meals and aromatic coffees are the order of the day. Order from the menu or enjoy something different from the daily specials, or indulge in an all day breakfast. Relax in quiet ambiance at The Loft restaurant in Fish Hoek.

With comfortable couches, delightful colours and rustic frames in various shapes and sizes, The Meeting Place furnishes elegant touches and shabby chic décor immersed in a bustling atmosphere. Dining by night reveals an ambience of its own, whether on the balcony or indoors, the flickering candle light illuminated by fairy lights and the moon reflecting upon the bay makes for an enchanting evening out. The eye pleasing décor and ambience will hug you in warmth and cool you during the summer for a fresh and inviting experience. Splendid views of False Bay coastline and harbour entices while the music spills a seducing touch over starters of West Coast mussels marinated with tomato and chilli vinaigrette, and asparagus with parmesan butter. Main courses bursting off the menu boast fresh Line fish caught at Kalk Bay harbour served on crushed potato, bella rosa and olives with beurre blanc or slow roast duck on fresh fruit with an apricot and ginger sauce. Enjoy the finest breakfasts served until 12pm throughout the week, with delicious choices ranging from Eggs Florentine, croissants, and breakfast pizza served on puff pastry with pancetta, mushrooms, poached eggs & hollandaise. The Meeting Place is your place to relax and enjoy the intoxicating cuisine while browsing the trinkets, mirrors and décor for sale alongside the lingering aroma of freshly baked bread.

The Milkwood Restaurant is idyllically set in a nature conservation area in Onrus near the coastal town of Hermanus. Here guests can savour the seafood of the area, which is the restaurant’s specialty, as well as delicious venison dishes. The nature reserve setting provides guests with the opportunity to observe the wild life in action, as well as the luxury of a fabulous ocean view. The wooden deck for outdoor dining is perched on the river bank, which makes for a great summer evening spot. In the evenings the restaurant is transformed into a romantic location with candle light and the sound of the ocean nearby. The restaurant is open throughout the day serving meals as early as breakfast. Day time treats like cake and coffee are also on offer. The restaurant’s specialty is its seafood. Popular choices are the Line Fish, Seafood Platter and Calamari. The main courses are rounded off well with sweets like Crème Brule and imported coffee and a choice of superb specialty liqueur coffees. The restaurant gets its name from the stunning Milkwood trees that surround it.

Sucumb to temptation at The Sweetest Thing, the best coffee and patisserie shop in Simon's Town. Choose from a selection of delectable cakes and pastries including cheesecake, lemon meringue and chocolate éclair. The patisserie also offers excellent coffee, breakfast, sandwiches, delicious pies and quiche, all made daily on the premises by Doreen and her friendly team. Doreen Alcock won the Diners Club National 2008 Dine Award for the Most Promising Pastry Chef Newcomer. The Sweetest Thing has been open for two years and is co-owned by Doreen and her husband Keith. Patrons can enjoy a selection of delectable pastries including, cheesecake, lemon meringue and chocolate éclair. The patisserie also offers excellent coffee, breakfast, delicious pies and quiche.

Enjoy the warm hospitality of an owner managed fully licensed restaurant, and unique homely tea garden patio with a collection of price tagged antiques and collectables scattered about. Our traditional South African dishes as well as fresh line fish and ocean platters are enjoyed in the beautiful garden with seating under two old fig trees. Country home baked cheese cake with sticky figs, lemon meringue, scones with homemade jam, carrot cake muffins, or our death by chocolate are all to die for. A la Carte evening dining in homely Victorian decor. Karoo lamb chops, Springbok steaks, Game pie, matured fillets are a few of our dishes served on antique platters with old silver cutlery. Walls are papered in original 1916 newsprint with log fire lit on chilly winter evenings. Prepare to be surprised.

A unique spot with gorgeous views over False Bay, the Tibetan Teahouse is a tranquil place to enjoy cuisine inspired by the beautiful country. Set alongside a gallery and a shop selling collectables, jewellery and artwork from Tibet, this vegan and vegetarian restaurant is a deliciously healthy option for a meal. Organic coffees and herbal teas provide the accompaniment. A truly tranquil place, the Tibetan Teahouse is a superb place to really escape the rat race and refresh the spirit.

For truly authentic Indian - Pakistani meal experience, Tikka Palace, in the coastal town of Hermanus, offers guests a gastronomic adventure that is all things Indian. One’s senses will be ignited with the colours, smells and tastes that await guests. The Palace’s vibrant, rich colour scheme of reds, oranges, deep browns and golden yellows along with the tinkering of Indian music and the smell of spices creates a sense of warmth and authenticity. Dishes are served in Indian style copper bowls and diners can expect an array of traditional extras in the form of side dishes and drinks. The menu is extensive and reflective of the best Indian Pakistani dishes. Most of the ingredients are imported to ensure authenticity. The chefs are Indian and Pakistani nationals and food is cooked in the traditional manner using Tandoori ovens. To start, try the samoosas or parathas. Mains deliver a variety of Briyanis, curries and Kormas and are served with sambals, home- made pickles and basmati rice. There are also some interesting Indian desserts on offer. The gold dusted Chocolate cake is a must try. Tikka Palace also has a buffet service for parties of 12 or more.

Zebra Crossing is a bistro with a buzz. Here visitors to the scenic sea side town of Hermanus experience the establishment’s welcoming atmosphere when they mingle with the locals. The eatery offers a cosmopolitan menu and at weekends there have been rumours about dancing on the tables… The restaurant, that only seats thirty, offers seating indoors as well as outdoors and has a fully licensed bar area. Expect simple bistro style food that includes some Chinese and Thai dishes. The restaurant also has Seafood and caters meals for vegetarians. Zebra Crossing is open seven days a week for breakfast, lunch and dinner. Despite its limited capacity, this establishment is popular as it exudes character and has good vibe all round. Here the saying “There are no strangers in the world, only friends you haven’t yet met” certainly applies.