Africa Restaurants

Located in Ruimsig, Tres Jolie Restaurant relaxes the palate with good country cuisine in beautiful surroundings. The open-air indoor restaurant sets the mood with peace allowing relaxation and enjoyment of good food, Surrounded by tranquil gardens and wide open surroundings, diners enjoy a myriad of meals and traditional dishes in true country style. Kids are well catered for with ample entertainment facilities, giving parents a much needed break from everyday life. Pop into Tres Jolie and surprise the senses with a little slice of tranquillity, a perfect escape from the hustle and bustle of city life.

With the renowned restaurant district in Tribeca, New York, as its inspiration, interiors at Tribeca Bakery include photographs of the New York skyline and scenes from the vibrant city. Situated in the middle of the Main Road in Kalk Bay and facing towards the sun, this light filled coffee shop is always bustling and inviting. Tribeca has it's own bakery on site, making freshly baked goods daily which are displayed in the windows facing passerby's. Shelves heave under the weight of pretty cupcakes, fresh croissants, muffins and decadent sandwiches. When not indulging in speciality coffees and baked goods, patrons can enjoy a creative menu with a great selection of salads, open sandwiches and delicious meals with a fresh twist. Try the coffee cocktails if you're feeling adventurous and want to experience a caffeine kick in a new and interesting way.

A truly African experience awaits you at Tribes Restaurant.The best in steaks, venison, lamb, seafood and South African dishes, this stylish and contemporary African-themed restaurant boasts a warm welcoming and culturally rich experience every time you dine.The attention to detail in the dishes and decor alike is flawless and the service is superb. An experience to remember awaits you at Tribes restaurant at the Emperor’s Palace.

Located at the bustling V&A Waterfront, set over three floors, with each room capturing a unique mood and tempo, Trinity is a breathtaking venue that must be seen. With choice of three dining options and various cocktail, shooter and private bars, upon arrival Trinity Cafe welcomes with a pipe organ that ascends through three levels, making focal conversation while ordering light lunches, burgers and New York style thin crust pizzas. On the second level, Trinity Grill pampers with sumptuous seafood, specialty steaks and heavenly deserts using the finest ingredients and local produce. The décor follows through with steal fronted marble countertops, warm Oregon pine flooring and striking patchwork bench stitched together in palates of pink and mauve. Sip a colourful cocktail before ordering a meal or make your dining experience extra unique dining on the private dining cube area. Finally, the third level envelops the senses with a truly Asian menu and intimate surrounds and a members only Salon Prive’. Light and dramatic, the large airport style windows offer direct views of the function room and grill café. The menu proffers sushi, combos and platters, making it ideal for festive social gatherings that can be explored over three levels and enjoyed with utter decadence. Expect variety and decadent opulence for a totally unique dining experience.

Large bay windows open Darling and invite her scenic vistas into every meal. The menu proffers relaxed South African cuisine with tranquil alfresco dining under the African sky amidst lush gardens the perfect setting for romantic interludes. Try the salmon trout served on a potato cake for starters, followed by lamb shanks with cannellini beans and two-nut chocolate torte with vanilla ice cream. Enjoy cooking of the highest standard complimented by fine Darling wines at Trinity Lodge

The True Love Cafe in Koringberg, in the heart of the Swartland wheatfields, is a celebration of what is simple and pure and true. It is a place of contrasts. Quiet calm in the refreshing Koringberg air, and loud laughter as old friends and new get together in the retro pub. Old masters on walls which are papered with newsprint. Ed Hardy tattoo designs and vintage portraits celebrating a mother's love. For Fiamma Forsdick, owner of the True Love Cafe, coming to this sleepy dorp has felt like coming home. After 27 very successful years in the restaurant and catering business, she was ready for something different. “I just love this place,” she says. “The people of Koringberg are genuine and decent. There's a great atmosphere here.” Fiamma's establishment is certainly adding to that atmosphere. The restaurant alone is worth the hour's drive from Cape Town. Fiamma, who was trained in Switzerland and was the owner of the cookery school, Yum, as well as seven previous restaurants, is serving deceptively simple, country food. “No towers or artistic drops of balsamic,” she declares. But the simplest cookery leaves the least room for error, and it is easy to recognise the touch of a master in her dishes. The menu changes regularly, depending on what is in season, so its worth asking what's on offer when you make your booking. Or just pop in, you'll be sure to be delighted by the experience. Opening hours are 09:00 until late, Wednesday to Sunday. To book, contact Fiamma Forsdick at 072 572 0586 or 022 423 8386.

Bold and bright décor whisks the senses away while the lingering aroma of sizzling grills wets the appetite at this trendy grill house. Trumps Grill boasts exclusivity and license to sell fine Angus Beef steaks alongside a wide selection of meat, chicken and seafood dishes. The exciting menu enrobes the palate in incredibly tender, juicy and colourful taste sensations including flavourful salads and speciality vegetarian dishes. The well stocked cellar brims with exclusive and rare vintage wines including a selection of South African wines, new and old. Trumps Grill is the perfect occasion dining for any occasion where nothing other than a succulent grill will do.

Not all coffees are created equal. The streets are overflowing with watery brew; and this taste-bud nightmare continues to exist because good people remain silent.No longer! This travesty of coffee justice ends right here with this institution.At Truth. the bitter horror of the over-roasted bean is avoided, the coarse grind is banished and poor preparation is shunned.Say no to mediocrity!Experience coffee as a religion.

Welcoming a modern and contemporary feel, TSG Mediterranean Grill and Café brings together the flattering flavours of Italy with the colourful combinations of South Africa and the Mediterranean. The spacious interior lends choice to dining moods with delightful alfresco dining facilities available in the courtyard, balconies and decks. The décor pleases with chic fashioned style and a warm ambiance, perfect for relaxing and enjoying generous portions of fusion flair.

Healthy, Green, Organic, Youth and Long Life is the meaning behind Tsing Asian Fusion’s inspiring logo and this philosophy blends over into the ambience of the restaurant. Serving an extensive variety of Asian cuisine such as the Kung Fu Sushi 30 piece Combo Platter and the Beijing Duck served with pancake, spring onions, cucumber and plum sauce, the options and choices are impressive and full of flavour. With soft relaxing Chinese inspired interior blending into warm wooden furniture and fixtures, Tsing Asian Fusion caters for exotic palates with refreshing authentic Asian beers like Tsing Tao and Kirin served crisp and cold; a complimenting addition to the energetic Asian cuisine. Enjoy the delectable tastes of Asian inspired dishes coupled with friendly, helpful service for an authentic cultural experience, truly Asia.

Tsitsikamma – The place of much water – provides sweeping views of the dramatic and beautiful coastline. Their Tsitsikamma Platter is great value for money and a firm favourite with fresh fillet of hake, a prawn skewer and calamari served with savoury rice and tartar sauce. Take in the views, cross the swing bridge and enjoy a delicious meal as part of your Garden Route experience. From tour groups and individual tourists, both local and foreign. Tsitsikamma Restaurant delights all their guests with idyllic views, great service and an amazing a la carte menu with emphasis on mouthwatering seafood.

For sumptuous seafood and superb sushi, try Tsunami, Rosebank. An extensive menu featuring live rock lobster, live oysters and fresh linefish ensures that every patron will be spoilt for choice. The dedicated and knowledgeable staff will happily offer advice to help you select the right meal for what you fancy. For truly satisfying seafood, Tsunami excels.

Brimming with abundance and exciting décor, Tsunami captures the mood with dark wood panelling, exotic wallpaper and artistic cultural sculptures. Well appointed tables allow for festive or intimate dining occasions at this upmarket venue with daily specials, sushi and abundance of seafood dishes to entice. Enjoy sushi standard or step it up with exotic crab caviar. Prawn Tuesday’s savour voluptuous portions of finger licking prawns and specialities such as Japanese style tempura with prawns, line fish, calamari or vegetables hits the spot. There are plenty of steak options, vegetarian and noodle dishes with excellent combinations of seafood combos and potjie curry. Tsunami in Morningside satisfies discerning diners with upmarket surrounds and delicious delights, indoors or alfresco.

Noted as one of the few Teppanyaki style grill restaurants, Tsuyo embraces the art of traditional Teppanyaki cuisine alongside a variety of sushi dishes. Comfortable and relaxed surrounds allow for social gatherings and discovery of this delicious meal art. The menu offers different sections ranging from traditional Japanese Dishes such as Tempura to rice and noodle dishes. The sushi section offers all the usual favourites as well as Jerry's own creation, Caterpillar Roll with crabstick, avocado, cucumber and mayonnaise. The Teppenyaki menu, offers a variety of grills including meat, chicken, fish and shellfish served with rice, noodles or Udon noodles. Relax and enjoy the authentic tastes from Japan at Tsuyo Japanese Restaurant in Green Point.

Turn ‘n Tender lives up to promise of great love, food and warmth and thrives satisfying diners with red meat specialties. Signature dishes hit the spot with patrons as do the great selection of combos. Enjoy starter recommendations such as Goulash Soup, Marrow Bones on toast, or the Steak, Rocket and Feta Salad – cubes of beef on a bed of greens in a balsamic and red wine reduction. Meat lovers indulge in dry Pepper Point Rump (300g) or Steak Hit Parade - a 300g fillet topped with a rich and creamy sauce. Savour these delicious meals in modern surrounds or alfresco at Turn ‘n Tender in Parktown North.

Serving light meals, seafood, grills and fusion cuisine, diners soak up the simple yet elegant surrounds touched a bit of modern flair. The menu spills seafood choices such as Norwegian salmon beurre blanc, or succulent crayfish dressed in a mustard ice cream. The Chateaubriand is prepared the traditional way, while the springbok carpaccio is served with tangy onion marmalade and chilli beetroot ice cream. Conclude the meal with a fusion of flavours ranging from the Cape brandy pudding to caramelised brie with fig and nuts.

The Mediterranean menu entices in rustic elegance and traditional décor, inviting intimate dining in laid back surrounds. Linger over grilled black mushrooms with garlic snails, Mauritian style chicken prawn curry an oriental chicken salad, Thai tender slow cooked lamb shank, and pasta dishes beaconed by some of South Africa's finest wines. Dine indoors in rustic elegance or alfresco in intimate surrounds shaded by a large oak tree at this elegant winery in Sandton.

Elegant and idyllic, Tuscany Beach is the place to go for whatever you desire. A frontage of sliding glass doors allows for scenic al fresco dining while enjoying the sea breeze, or for colder evenings, patrons can enjoy the view sheltered by the glass. Two levels give diners more choice of where to sit to enjoy breakfast, lunch, dinner or afternoon tea. The menu showcases the finest Italian food, seafood and sushi, to cater for every culinary tastes. This family-run restaurant is the perfect spot for a wonderful meal at any time of the day.

Perched on a hillside overlooking the Sabie River Valley and veiled Drakensberg Mountains, Tuskers Restaurant offers diners a haven of peace and tranquillity while sampling true African cuisine. Dine within the thatch roof dining hall cooled by summery fans or curl up next to the crackling winter fire with a glass of sherry before indulging in pan fried African food and excellent wines.

Twankey at The Taj is located in The Taj on Wale Street and boasts elegant décor, unique views and sublime local music. Wines and champagnes can be enjoyed by the glass alongside an array of hot or cold seafood tapas. The open plan kitchen buzzes with activity turning out delicious food that is light, fresh and health conscious. Large street windows invite views of the Houses of Parliament and Table Mountain enjoyed with a serving of delicious oysters and glamorous cocktails.

Discerning palate take delight in unusual taste sensations as exciting flavours from Africa and Asia are fused with continental genius. Appetizing meats, seafood and the freshest greens hail from wholesome home-grown creations. Housed inside the 4 star Mapungubwe Hotel, Twist Restaurant eases the palate with a trendy surrounds and delectable flavours.

Exuding an upmarket ambiance and fine dining recognition, Two Dogs Bistro invites lavish cuisine freshly prepared in the open kitchen. Dine alfresco soaking up balmy summer days or relish in the unique night time ambiance sipping on selections from the tight, well selected wine list. For starters, try the black pepper crusted beef carpaccio with rocket salad and shaved parmesan and for mains lamb fusion curry served with basmati rice and sambals. Two Dogs Bistro is a funky offbeat restaurant boasting excellent food and ambiance, perfect for lunch and dinners.

Boasting the most spectacular ocean views through innovative design, Two Oceans Restaurant hugs the Cliffside, high above the crashing waves where the two oceans meet. Enjoy elegant fare in a relaxed setting dining indoors or on the covered deck with spectacular ocean views. Seafood is the order of the day, fresh and plump, enjoyed with fine wines, with options for vegetarians and kiddies.

Offering an exquisite choice of cuisine under warmth and smiles of African hospitality, Tzaneen Country Lodge satisfies the most discerning palate. Housed in a lodge nestled in vast bushveld of indigenous forests and farmlands, diners can soak up the African bushveld while perusing the a la carte menu offering wholesome breakfasts, satisfying lunches and elegant dinners. Exuding comfortable elegance and sumptuous country cuisine, this delightful dining experience bewitches the senses with secluded corners and alfresco summers using only locally sourced fresh fruit and vegetables. Visit Tzaneen Country Lodge for pampering African hospitality and discerning cuisine.

Located on Long Street, this amazing coffee shop exudes a bold statement and celebrates art and creativity alongside a nice cup of coffee. Expect freshly roasted beans, delightful baked good, made with organic ingredients. Light meals can be enjoyed such as tasty sandwiches over a cup of coffee and conversation.

Culinary satisfaction is a fusion of good food, wine, environment and ambiance and you'll find it at UMAMI. Their food is a fusion of eastern, Mediterranean and European cuisine. Flavors that they hope will send you on a sensory overload.The menu is a work in progress and will hence change periodically. From the likes of Talya's signature dish - "Prawn and Watermelon Salad" (served with a Vietnamese, Nock Cham dressing) to Duck Confit, Umami hopes to satisfy everyone's needs.To compliment the food they take pride in a well rounded and selected wine list. Savor the tastes, the best the Cape has to offer.

Umami is Japanese for ‘deliciousness’ a word coined to describe a taste that is beyond sensory. Located in the heart of Stellenbosch on Dorp Street, this trendy eatery is set on unleashing the ‘deliciousness’ of its global fusion menu (with a South African twist). Add to that the restaurant’s philosophy of ‘if we can make it ourselves we will’ visitors can expect nothing short of a culinary journey in a single meal sitting. The restaurant reflects a stylish yet earthy simplicity with its wooden furniture, rough bricks walls and fireplace. The outside seating is shaded and has a lovely relaxing view despite the surrounding hustle of town life. The lunch menu is fresh and light with homemade pizza, sandwiches and salads to choose from. The dinner menu, with its four course tasting option, is plainly focused on presenting guests with a flavoursome eating experience. A la carte offerings will have patrons succumbing to the likes of the Baby Calamari starter with a lime Risotto, Bernaise Beef Fillet for mains and an ice cream trio of Roasted Pistachio, Segafredo Coffee and Vanilla Koeksister for pudding. Umami offers a philosophy to food in a trendy upmarket atmosphere.

Situated a stones throw from the beach, in a rustic setting, Umdloti Bush Tavern and Grill boasts expansive sea views and an extensive menu. Indulge in the famous Portuguese flat chicken, vegetarian pizza or the Bush's signature fish & chips dish. The peri-peri chicken livers, pan-fried calamari, creamy mussels or escargot all make mouth-watering starters or tasty light meals. Try the homemade deep dish pies, curries, line fish, steaks or bush combos. Perfect for alfresco luncheons and pub meals, Umdloti Bush Tavern and Grill evokes the rustic ambience of Africa for a relaxed homely experience.

Resident French and Swiss chefs tantalise the senses with African style dishes that embrace tradition and lean on European favourites. Dine on the foothills of a mountain overlooking the banks of the Umtamvuna River over a hearty breakfast, lunch or dinner on food that exudes high quality and presentation. Enjoy a decadent selection from the a la carte menu or crispy pizzas straight from wood fired oven. Exuding a rustic ambiance with a modern twist on African décor and breathtaking views, Umtamvuna River Lodge Restaurant offers cuisine for every palate that desires traditional home-style dishes.

This is the place to chillax, indulge and absorb the world go by. Authentic Lebanese cuisine is prepared and enjoyed the traditional way followed by a traditional Sheesha pipe and decadent baklava.

A warm and welcoming bistro set in a beautiful countryside scene in the Winelands of Paarl. A small choice of wines from the estate are available to accompany the tasty traditional food on offer. An endearingly humble spot in which to relax and watch the world go by.

Upeponi boasts sweeping views of beach that captures a beautiful and quiet ambiance. Authentic and rustic dining awaits those who visit this local beach bar and restaurant, which serves seafood and chicken grills wrapped in un-spoilt surrounds. Discover a slice of paradise at Upeponi restaurant, 20 km south of Pemba.

The elegant surrounds flanked by harbour views provide a delightful and mouth watering experience in unpretentious setting. Enjoy a romantic seafood dinner, with a bottle of fine wine and the flickering lights of the harbour. The menu secures SASSI aware seafood such as oven-baked line fish with tomato, white anchovies, olives, and feta cheese. Meat eaters can enjoy steaks and crispy citrus duck and seafood lovers can frolic in the scallop and kingklip fish cakes, which are delicious and moist, served with a wasabi mayonnaise. The mussel pot, fragrant with dill and garlic in a rich white wine and cream sauce is a must try, enjoyed in the elegant surrounds or the refreshing deck flanked by harbour views.

Upstairs Restaurant is situated in Church street. It offers a selection of the best Karoo offerings including beef, lamb and chicken dishes. The restaurant also serves seafood.

Enjoy a myriad of amazing drinks prepared from fair trade African bean roasters with amazing speciality coffees blended to the sweet notes of heaven. Try cappuccino with their caramel espresso blend, or get adventurous and try a cappuccino with a single origin coffee such as the Ethiopia Yirgacheffe or Rwanda Musasa. Lite white berry boasts a combination of espresso, raspberry, white chocolate and low fat steamed milk followed closely by the bar one mocha oozing dark chocolate, caramel, espresso and steamed milk topped off with whipped cream dashed with bar one pieces, caramel and chocolate drizzle. Infuse the palate in decadently aromatic loose-leaf flower teas alongside chocolate rich coffees at Urban Grounds Coffee Emporium.

For those diners who want something a little different, Vaaljapie Station Restaurant entices the palate with traditional Afrikaans cuisine where patrons can linger away time on the balmy platform setting. Sporting an Afrikaans tongue in cheek formality warmed by pure Afrikaans cuisine, the dishes on offer entice hearty breakfasts, lunches, cosy dinners and satisfying snacks including teatime treats. With vegetarian options available including meaty mix and match choices, patrons can enjoy a finger licking experience that caters for hearty palates. Dine al fresco on the platform or cosy up to the sweltering black stove, Vaaljapie Station Restaurant is a little piece of “Boere Kitch” perfect for satisfying a culinary itch.

The interior welcomes with old-fashioned furniture and walls adorned with pictures and mirrors. The covered terrace is ideal for relaxing alfresco taking in the views of the delightful walled garden abundant with lush vegetation. For starters try the Rosette - spinach and mozzarella filled pasta in a creamy sauce) or the Carpaccio in an array of choices such as beef, duck, salmon, baby marrow and smoked beef. Delicious pizzas and gourmet pizzas are on offer including pasta such as spaghetti, tagliatelle, linguine and penne and the traditional gnocci. Specialty dishes tempt with the Trota Della Casa - deboned trout baked in the pizza oven, or the Anetra di Paolo - duck breast flambéed in port and cognac. Villa Paolo is a romantic and intimate dining experience, with an excellent menu brimming with traditional favourites.

The mouth-watering menu explodes with flavour and colour perfect for romantic lunches and alfresco breakfasts under shady trees. The décor embraces country chic elegance resulting in a refreshed and relaxed experience. Enjoy fresh wholesome light dishes, breakfasts and lunch thoughtfully presented and served. Valley Harvest offers a unique bistro dining experience with an added bit of retail therapy at the onsite gift shop.

Located in the hub of CBD, Valora caters for families, business meetings, casual lunches and romantic dinners all within beautiful and relaxed surrounds. The menu boasts a unique take on Mediterranean cuisine touched with a hint of French, Italian, Greek and Portuguese. Try the assorted mezze to start, or a delicious, interesting salads for those with a smaller appetite, main meals such as the Gorgonzola and fresh Namibian dessert truffle risotto, Gastronomical Turkish spiced fillet, Beef ragout, Herb encrusted line fish are a must try and desserts including the to-die-for chocolate fondant. Pamper the palate with unforgettable flavours at Valora on the corner of Loop and Hout Street.

Visit the Van Gaalen Kaasmakerij and witness the age old Dutch method of making Boerenkaas. Thirty different cheeses are produced here - gouda in different stages of maturity, cumin or Leidse kaas, stinging nettle cheese, garlic and onion cheese, pepper cheese, feta, herb feta, cheese spread, nut cheese, and Italian herb cheese are just a few. The cheese is matured in large walk in fridges adjoining the Kaasmakerij. Most cheeses are sold at the farm shop, as well as picnic baskets to enjoy on the banks of the Skeerpoort River or dam. Shadowed by the magnificent Magalies Mountains, the outdoor restaurant is a great spot to have breakfast or a cheese lunch whilst watching the abundant bird life visiting the dam. Need to know? Closed on Tuesdays.