Description
The elegant surrounds flanked by harbour views provide a delightful and mouth watering experience in unpretentious setting.
Enjoy a romantic seafood dinner, with a bottle of fine wine and the flickering lights of the harbour.
The menu secures SASSI aware seafood such as oven-baked line fish with tomato, white anchovies, olives, and feta cheese.
Meat eaters can enjoy steaks and crispy citrus duck and seafood lovers can frolic in the scallop and kingklip fish cakes, which are delicious and moist, served with a wasabi mayonnaise.
The mussel pot, fragrant with dill and garlic in a rich white wine and cream sauce is a must try, enjoyed in the elegant surrounds or the refreshing deck flanked by harbour views.
Upstairs at Quay Four Map
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In and Around
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Upstairs at Quay Four
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