Description
Dine on delicious pan fried Line Fish with Bacardi, lime and coconut sauce in the delightful sheltered courtyard enrobed in privacy and tranquillity.
The smart and stylish décor invites lazy lunches sprawled on leather couches with the lingering aroma of freshly cut flowers infusing the air.
The well balanced fusion style dishes begin with starters of slow-roasted tomato tartlets or the spicy lamb, spinach and ricotta spring rolls. On the main menu the half roasted Duck with Thai noodle and peanut salad drizzled with caramel chilli dressing comes highly recommended.
For a more traditional take on South African cuisine, try the grilled Karoo Lamb cutlets with lemon scented couscous, or the slow braised Lamb Shank with creamed parsnips.
Dessert lovers take delight in the home-made Fig and Port Ice Cream, or the Chocolate tartlet served with cream and Chocolate Fudge sauce.
Tantalize the taste buds with unusual combinations and well balanced wine list at Eat Bistro in Northcliff.
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